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 artichoke

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picture of recipeRosemary Chicken Recipe
chicken breast,    lemon peel,    chicken stock,    cornstarch,    cooking spray,    rosemary,    pepper,    lemon,    onion,    garlic,    artichoke,    water
Garlicky chicken pairs beautifully with the rosemary. Serve it with a simple mixed green salad.
Coat an unheated large nonstick skillet with nonstick cooking spray. Preheat over medium heat. Brown chi...


picture of recipeCreamy Artichoke Dip Recipe | MyRecipes
lemon peel,    pepper,    parsley,    garlic,    artichoke,    salt,    parmesan cheese,    cream cheese,    lemon juice
Get into the spirit of artichoke season by revisiting artichoke dip, that gooey, melty, mayonnaisey 1960s classic. We've opted for a simple no-cook dip that starts with cream cheese and pur...

recipes with the same ingredients...
Artichoke Lemon Dip Recipe


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeQuinoa Salad with Artichokes and Parsley Recipe | MyRecipes
sweet onion,    quinoa,    lemon peel,    chicken stock,    olive oil,    thyme,    parsley,    artichoke,    salt,    lemon juice
Parsley has its own spot on the seder plate, representing spring. Although quinoa is considered a whole grain, it is, in fact, a seed—making it a welcome addition to a Passover meal.
Instruc...


picture of recipeSkinnier Artichoke Spinach Dip Recipe - Food.com
lemon peel,    pepper,    paprika,    water chestnut,    garlic,    artichoke,    spinach,    salt,    parmesan cheese,    cream cheese,    yogurt (plain)
1/4 cup of this (made as written) is only 70 calories!!! Use veggies to dip and you could have two servings without feeling guilty! They key is fresh garlic. Don't expect it to be rich like the fu...


picture of recipeLemon-Artichoke Chicken Recipe | MyRecipes
butter,    chicken breast,    lemon peel,    dry sherry,    pepper,    artichoke,    salt,    parmesan cheese,    lemon juice,    whipped cream
This dish is elegant enough for company but simple enough for weeknight meals. Couscous, rice, and green beans all make great side pairings for this delicious chicken dinner.
Instructions Checklist   S...


picture of recipeGreek-Style Chicken and Artichokes Recipe - Food.com
chicken breast,    chili dried/powder,    lemon peel,    chicken stock,    olive oil,    oregano,    garlic,    sun dried tomatoes,    artichoke,    white wine,    lemon juice
Found this on the web, and it looks really good!
Serving Size: 1 (321) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 290.1   Calories from Fat 94 g 33 %   Total Fat 10.5 g 16 %   S...


picture of recipeLemon-Marinated Asparagus Recipe | MyRecipes
cherry pepper,    lemon peel,    olive oil,    pepper,    garlic,    asparagus,    artichoke,    salt,    sugar,    lemon juice
We limited the marinating time to 2 hours because lemon juice tends to discolor and toughen asparagus.
Instructions Checklist   Step 1   Whisk together lemon juice and next 5 ingredients in a large bowl...

recipes with the same ingredients...
Lemon Marinated Asparagus And Artichoke Recipe


picture of recipeArtichoke Spread Recipe
lemon peel,    goat's cheese,    pepper,    chives,    artichoke,    salt
No longer just a fancy, imported delicacy (ah, chevre!), this versatile ingredient has immigrated to the dairy aisle of your local supermarket.
Step 1 In food processor, coarsely chop 1 jar (6 oz.) ar...


picture of recipeSpring Vegetable-Chicken Ragout Recipe | MyRecipes
chicken thigh,    shiitake mushroom,    lemon peel,    chicken stock,    olive oil,    thyme,    pepper,    crimini mushroom,    carrot,    onion,    garlic,    asparagus,    artichoke,    salt,    parmesan cheese
Think of it as a thick soup or a light stew. Either way, this healthy main dish is chock-full of fresh seasonal produce and rich chicken flavor. Serve with a loaf of crusty bread for a simple, hearty ...


picture of recipeItalian Chicken Cups Recipe - Food.com
chicken breast,    kalamata olive,    italian dressing,    lemon peel,    parsley,    tomato,    artichoke,    parmesan cheese,    cookie/biscuit,    lemon juice
Super simple to make and a great presentation. Also a big hit with the kids!
Serving Size: 1 (255) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 939.2   Calories from Fat 452 g 4...


picture of recipeGarlic Grilled Artichokes Recipe - Food.com
butter,    lemon peel,    olive oil,    pepper,    garlic,    artichoke,    salt,    water
This comes from the produce dept. of my local grocery store. I added more garlic, cuz that's how I am. ;)
Serving Size: 1 (91) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: ...


picture of recipeShrimp-and-Artichoke Salad Recipe | MyRecipes
creole seasoning,    italian dressing,    hot sauce,    lemon peel,    parsley,    spring onion,    artichoke,    shrimp,    mayonnaise,    sour cream
For a special occasion, serve this in whole steamed artichokes garnished with lemon wedges and edible flowers.
Instructions Checklist   Step 1   Peel shrimp; devein, if desired.   Advertisement   Step 2   ...


picture of recipeChicken Breasts Stuffed With Artichokes Lemon and Goats Cheese Recipe - Food.com
chicken breast,    lemon peel,    goat's cheese,    cooking spray,    pepper,    artichoke,    salt,    bread crumbs
It’s hard to believe that this delicious chicken with it’s rich filling is indeed low in fat and calories! Only 234 calories!
Serving Size: 1 (219) g   Servings Per Recipe: 4   AMT. PER SERV...

recipes with the same ingredients...
Chicken Breasts Stuffed with Artichokes, Lemon, and Goat Cheese Recipe | SparkRecipes
Chicken Breasts Stuffed & Artichokes, Lemon, & Goat Cheese Recipe | MyRecipes
Chicken Breasts Stuffed With Artichoke Recipe - Food.com


picture of recipeCrab Melts Recipe - Food.com
red bell pepper,    lemon peel,    spring onion,    artichoke,    crab,    mayonnaise,    cheddar cheese,    bread,    sour cream
I haven't tried it yet but I found it in a coupon book and it looks quick, easy, and delicious! It would probably taste good with bacon bits in it and a side of potato soup or clam chowder. :)
Ser...


picture of recipeShrimp and Artichokes over Parmesan Grits Recipe - Food.com
grits,    lemon peel,    chicken stock,    olive oil,    pepper,    oregano,    onion,    garlic,    artichoke,    shrimp,    salt,    parmesan cheese,    lemon juice
Recipe taken from Cooking Light magazine. I have not made this dish, but it sounds delish!!!!
Serving Size: 1 (489) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 335.5   Calories...

recipes with the same ingredients...
Shrimp and Artichokes Over Parmesan Grits Recipe | MyRecipes


picture of recipeLemon Basil Noodles and Veggies Recipe - Food.com
lemon peel,    vegetable stock,    olive oil,    pepper,    basil,    onion,    zucchini/courgette,    artichoke,    cauliflower,    broccoli,    noodles,    lemon juice
fomr eatbetteramerica.com I use Barilla PLUS pasta. I like it best with spaghetti or fettucine noodles, but really any will do. I also like these better with the heartier whole wheat pasta. 20 minutes...


picture of recipeButter-Bean Puree Appetizer Recipe - Food.com
lemon peel,    olive oil,    parsley,    lima bean,    garlic,    artichoke,    bread,    lemon juice
This is a recipe from a Taste of Home cookbook magazine Dec. 2009. It is a super recipe that is perfect for a party. It looks elegant and sophisticated yet tastes simply divine.This recipe makes a lot...


picture of recipeRoast Herb Artichokes Recipe | MyRecipes
lemon peel,    olive oil,    pepper,    parsley,    garlic,    artichoke,    salt,    mayonnaise
Learn how to make Roast Herb Artichokes. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Heat oven to 400 F. Trim the top 1/4 of each arti...

recipes with the same ingredients...
Roast Herb Artichokes Recipe | Real Simple
Roast Herb Artichokes Recipe - Food.com


picture of recipeBraised Greek Chicken and Artichokes Recipe - Greek.Food.com
chicken breast,    red pepper,    lemon peel,    chicken stock,    olive oil,    oregano,    artichoke,    lemon juice
This came from an old cooking magazine, no longer noted on my copy.It is easy and uncomplicated. I followed the recommendations to accompany with orzo and baby carrots (I used Zaar recipe #66540 - Bal...

recipes with the same ingredients...
Braised Greek Chicken and Artichokes Recipe | Bon Appetit


picture of recipeArtichoke-Goat Cheese Spread Recipe | MyRecipes
chili dried/powder,    lemon peel,    goat's cheese,    pepper,    spring onion,    artichoke,    salt,    parmesan cheese,    lemon juice
Artichoke-Goat Cheese Spread
Instructions Checklist   Step 1   In a medium bowl, mix all ingredients well with a spoon or rubber spatula. Cover and refrigerate until ready to use.   Advertisement   Nutrit...


picture of recipeRoman Chicken Saute with Artichokes - Dinner Recipes - Italian Recipes
chicken breast,    lemon peel,    chicken stock,    olive oil,    pepper,    garlic,    tomato,    artichoke,    garden rocket,    salt,    white wine
This light and tangy chicken dish, studded with sweet grape tomatoes and garlicky artichoke hearts, is served over a bed of spicy arugula lettuce.
Sprinkle chicken with 1/4 teaspoon salt and 1/4 teasp...

recipes with the same ingredients...
Roman Chicken Saute with Artichokes - Dinner Recipes - Italian Recipes


picture of recipeFarro Salad with Creamy Artichoke Dressing Recipe
kalamata olive,    lemon peel,    pepper,    parsley,    caper,    artichoke,    salt,    parmesan cheese,    lemon juice
Italy's favorite grain has a mild, nutty flavor and crunchy texture. It is an excellent base for salads, and hearty enough for vegetarian mains.
Rinse and drain the farro, then transfer to a large...


picture of recipeFresh Artichoke, Olive, and Burrata Pizza Recipe | Bon Appetit
lemon peel,    olive oil,    rosemary,    pepper,    lemon,    olive,    artichoke,    salt,    dough
If you can’t find burrata, fresh mozzarella makes a fine substitute.
Step 1   Heat oven to 450 . Squeeze juice from lemon halves into a bowl of water. Using a serrated knife, remove outer leaves ...


picture of recipeSlow Cooker Lemon Garlic Chicken with Artichokes
chicken thigh,    tapioca,    brown rice,    lemon peel,    chicken stock,    rosemary,    pepper,    onion,    garlic,    sweet pepper,    artichoke,    lemon juice
Twelve cloves of garlic may sound like a lot, but the garlic mellows as it slowly cooks, enveloping the chicken in a delightful flavor.
In a 3 1/2- or 4-quart slow cooker combine sweet peppers, onions...


picture of recipeLemony White Bean Salad Recipe
lemon peel,    olive oil,    pepper,    kidney bean,    artichoke,    garden rocket,    salt,    lemon juice
5 ideas for artichoke hearts: You don't have to tackle prickly globe artichokes to get to the delicious hearts--just pop open a can (or jar).
Step 1 In 12-in. skillet, heat 2 tablespoons olive oil...


picture of recipeHot Artichoke Dip Recipe | EatingWell
lemon peel,    pepper,    cayenne pepper,    garlic,    artichoke,    salt,    mayonnaise,    parmesan cheese
Our healthier version of the cocktail party favorite loads up on artichokes and plenty of Parmesan cheese, garlic and lemon zest for flavor. Who says healthier can't taste better?
Instructions Che...

recipes with the same ingredients...
Hot Artichoke Parmesan Spread | Recipes Wiki | Fandom
Hot Artichoke-Parmesan Spread Recipe | EatingWell
- EatingWell


picture of recipeArtichokes with Smoked Herb Mayonnaise Recipe
hot sauce,    lemon peel,    pepper,    paprika,    dill,    caper,    artichoke,    salt,    mayonnaise,    lemon juice
Artichokes can be time-consuming to prepare, but it's much easier to serve the steamed artichokes whole; their nutty flavor is especially delicious with the smoky, herb-flecked mayonnaise.
Set a s...


picture of recipeTuna and Artichoke Panini Recipe - Food.com
kalamata olive,    ciabatta,    lemon peel,    olive oil,    pepper,    garlic,    tomato,    artichoke,    tuna,    mayonnaise,    lemon juice
This delectable recipe is courtesy of Giada De Laurentiis, one of my favorites on the FoodNetwork. It is soooo yummy and easy for luncheon get-togethers and a fun way to dress up tuna.
Serving Size: 1...

recipes with the same ingredients...
Tuna and Artichoke Recipe - Food.com


picture of recipeBraised Baby Artichokes with Red Peppers and Garlic Recipe | Bon Appetit
red bell pepper,    lemon peel,    olive oil,    thyme,    parsley,    bay leaf,    lemon,    spring onion,    garlic,    artichoke,    lemon juice,    water
Braised Baby Artichokes with Red Peppers and Garlic Recipe
Step 1   Cut 1 lemon in half. Squeeze juice into bowl of cold water; add lemon halves. Quarter second lemon. Working with 1 artichoke at a tim...


picture of recipeLemon-Dill Artichoke Dip
feta cheese,    lemon peel,    dill,    lemon,    fennel,    sweet pepper,    artichoke,    mayonnaise,    parmesan cheese,    sour cream,    flour
This cast-iron skillet artichoke dip is both cheesy and bright
Preheat oven to 350 F. Place artichokes in a fine-mesh sieve. Press with paper towels to remove excess liquid. Chop artichokes. Quarter a...


picture of recipeRosemary Chicken Recipe | EatingWell
chicken breast,    lemon peel,    chicken stock,    cornstarch,    rosemary,    pepper,    lemon,    onion,    garlic,    artichoke,    water
This slow-cooker chicken makes a healthful yet festive entree. Although the 12 cloves of garlic may seem overpowering, slow-cooking mellows them and makes them tender and flavorful.
Instructions Check...

recipes with the same ingredients...
Rosemary-Garlic Chicken Recipe | SparkRecipes


picture of recipeArtichoke-and-Spinach Dip with Spiced Pita Chips Recipe
hot sauce,    lemon peel,    olive oil,    onion,    garlic,    artichoke,    spinach,    parmesan cheese,    cream cheese,    white wine
Ken Oringer often serves dip at winter tailgates because it travels well and is simple to eat (no plates or forks necessary). When the weather is very cold, he likes to reheat this creamy, slightly sp...


picture of recipeRoasted Asparagus and Baby Artichokes with Lemon-Oregano Aioli Recipe | Bon Appetit
lemon peel,    olive oil,    oregano,    lemon,    garlic,    asparagus,    artichoke,    mayonnaise,    lemon juice
Roasted Asparagus and Baby Artichokes with Lemon-Oregano Aioli Recipe
Aioli   Step 1   Whisk mayonnaise, oil, oregano, garlic, lemon juice, and lemon peel in small bowl to blend. Season aioli to taste w...


picture of recipeBest Spinach and Artichoke Recipe - How to Make Spinach and Artichoke Squash Casserole
spaghetti squash,    lemon peel,    olive oil,    pepper,    shallot,    artichoke,    spinach,    parmesan cheese,    cream cheese
Serve spinach and artichoke, a staple appetizer recipe, in a hollowed spaghetti squash for a sophisticated first course.
Step 1 Poke spaghetti   squash all over with knife;   place in large microwave-sa...


picture of recipeTilapia En Papillote Recipe - Food.com
lemon peel,    vegetables,    cornstarch,    thyme,    tomato,    artichoke,    tilapia,    salt
This was supposed to be made originally with shrimp, but I didn't have any. So, I left out the shrimp and used Tilapia for the fish. The vegies I chose were broccoli and cauliflower. I also made s...


picture of recipeArtichoke-Stuffed New Potatoes
lemon peel,    olive oil,    red peppercorn,    parsley,    potato,    garlic,    artichoke,    salad dressing,    mayonnaise,    parmesan cheese
Two popular appetizers -- hot artichoke dip and stuffed potato skins -- are brought together.
Cut off the top one-third of each potato. Using a melon baller, hollow out the potatoes, leaving 1/4-inch ...


picture of recipeChicken Breasts with Artichoke Olive Sauce Recipe
chicken breast,    kalamata olive,    feta cheese,    lemon peel,    olive oil,    pepper,    parsley,    oregano,    garlic,    artichoke,    salt,    lemon juice
This quick and easy chicken dish will look and taste like a gourmet meal, though it takes a mere 20 minutes to make.
Preheat the oven to 400 degrees F. In a bowl, whisk 1/4 cup of the oil, lemon juice...


picture of recipeCream of Artichoke Soup Recipe - Food.com
red onion,    lemon peel,    chicken stock,    dry sherry,    orange peel,    olive oil,    saffron,    pepper,    parsley,    bay leaf,    potato,    carrot,    garlic,    celery,    artichoke,    salt,    orange juice,    lemon juice,    sour cream
I used to have a recipe for artichoke soup - but lost it - then found one very similar on another site - I made it - and then added what I felt was missing and here's what I came up with
Serving S...


picture of recipeSpring Vegetable and Goat Cheese Dip Recipe | Bon Appetit
butter,    lemon peel,    goat's cheese,    pepper,    parsley,    mint,    chives,    peas,    leek,    asparagus,    artichoke,    salt,    cheddar cheese,    milk,    flour
No judgment if you want to eat this goat cheese vegetable dip recipe spoonful. It's that good.
Step 1   Preheat oven to 450 . Cook asparagus in a large pot of boiling salted water until crisp-tende...

recipes with the same ingredients...
Spring Vegetable and Goat Cheese Dip Recipe - Food.com


picture of recipeBrandade of White Beans with Baby Artichokes Recipe | MyRecipes
white bean,    cannellini bean,    lemon peel,    vegetable stock,    olive oil,    cooking spray,    thyme,    rosemary,    parsley,    shallot,    onion,    garlic,    artichoke,    rose wine,    water
Brandade most often refers to a salt cod puree popular throughout France, but in this vegetarian version, it's a rich puree of beans topped with grilled artichokes.
Instructions Checklist   Step 1 ...





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