Raspberry-lemonade Cake Recipe egg whites,    lemon peel,    oil,    raspberry,    gelatin,    whipped topping,    cake mix,    icing,    lemonade,    water If you like poke cakes you'll like this one. The topping forms pockets of flavors a delicious citrus-berry combo. Heat oven to 350 F (325 F for dark or nonstick pan). Spray bottom only of 13x9-inc...

Old-Fashioned Fish Pie Recipe by Microwaverina | ifood.tv butter,    mixed herbs,    lemon peel,    parsley,    potato,    tomato,    fish,    eggs,    bread crumbs,    icing,    cream Adapted from Sharp Microwave and Convection Cookbook. 1.   Arrange 4 fillets side by side in a shallow casserole dish.   2.   Combine breadcrumbs, parsley, butter, dried mixed herbs, lemon rind; mix well...

Lemon Sour Cream Pound Cake Recipe - Food.com butter,    lemon peel,    bicarbonate of soda,    vanilla extract,    eggs,    salt,    sugar,    icing,    lemon juice,    sour cream,    flour The perfect balance of tart and sweet. Using a large heavy-duty mixer is the secret to this one-step mixing method. Serving Size: 1 (192) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Ca...

Lemon Coconut Cake Recipe butter,    icing sugar,    cake,    lemon peel,    coconut,    eggs,    sugar,    icing,    self raising flour,    lemon juice,    sour cream,    milk This is one of my mums old recipes, and I made it again today, and it reminded me of how good it was, so I decided to share it with you guys! It is nice and moist, with lemony coconut flavour. Not too...

Blueberry Angel Food Cake Recipe | MyRecipes egg whites,    cake,    lemon peel,    cake flour,    vanilla extract,    blueberry,    salt,    cream of tartar,    sugar,    icing,    lemon juice Angel food cake, appropriately named, is a godsend when it comes to big family gatherings. Everyone likes it, almost no one is allergic to it, and it provides a light, sweet ending to what is too ofte...

Rosemary Corn Scones Recipe butter,    lemon peel,    cornstarch,    rosemary,    spring onion,    eggs,    salt,    baking powder,    sugar,    icing,    half and half,    flour This easy scone recipe is years old and I have seen published in a variety of places, yet it's a time old family favorite - Here is my version of this tasty scone - great to serve at "Tea Par...

Lemon Loaf Recipe - Food.com lemon peel,    lemon,    eggs,    salt,    baking powder,    vegetable fat spread,    sugar,    icing,    lemon juice,    milk,    flour I have had this recipe for so long I really don't remember who gave it to me. I like to enjoy a small sliver...okay a medium sliver with a cup of tea. Serving Size: 1 (76) g   Servings Per Recipe: ...

Glazed Lemon Bread - Lower Fat - Recipe | SparkRecipes butter,    lemon peel,    sweetener,    cardamom,    wholewheat flour,    salt,    baking powder,    honey,    icing,    lemon juice,    milk Tip: eggs rise better when they are at room temp. If you are pressed for time and have cold eggs, put them in a bowl of warm water (not hot, warm) for a few minutes before using. * Do not soften butte...

French Yogurt Cake w/ Lemon Glaze Recipe | SparkRecipes lemon peel,    oil,    vanilla extract,    lemon,    eggs,    salt,    baking powder,    sugar,    icing,    milk,    yogurt (plain),    flour Epicurean recipe - BY ANDREW KNOWLTON BON APPeTIT MAY 2012 PREPARATION Preheat oven to 350 F. Coat a standard (8 1/2x4 1/4") loaf pan with nonstick vegetable oil spray. Dust with flour; tap out e...

Lemon Dream Tassies - Cookie Cups (Cookie Mix) Recipe - Food.com various cookies,    butter,    lemon peel,    almond,    lemon curd,    cream cheese,    vegetable fat spread,    whipped topping,    icing Mmm! Lemon meringue pie flavors comes in an easy mini cookie delight. Serving Size: 1 (15) g   Servings Per Recipe: 30   AMT. PER SERVING % DAILY VALUE   Calories: 73.4   Calories from Fat 53 g 73 %   Tota...

Portuguese Potato Bread Recipe, Whats Cooking America butter,    bread flour,    yeast,    lemon peel,    raisin,    potato,    eggs,    salt,    sugar,    icing,    water This Portuguese Potato Bread is very festive looking. I love serving this bread for the Christmas and Easter holidays. In a small saucepan over low heat, cook diced potato in the boiling water approxi...

Sour Cream Lemon Pound Cake Recipe - Food.com butter,    cake,    lemon peel,    bicarbonate of soda,    eggs,    salt,    sugar,    icing,    lemon juice,    sour cream,    flour I found this recipe in a dessert cookbook, and it's close to the lemon cake my BF's cousin makes. She's a pastry chef and always surprises us with a lovely lemon cake now and then. Serving...

Kulich Recipe by American.Platter | ifood.tv yeast,    lemon peel,    almond,    raisin,    eggs,    salt,    vegetable fat spread,    sugar,    candy,    icing,    milk,    flour Scald milk; pour into large bowl.   Add sugar, salt and margarine.   Cool to lukewarm.   Measure 1/4 cup warm water into small warm bowl.   Sprinkle in yeast; stir until dissolved.   Add egg, yeast and 1 c...

Blueberry Lemon Loaf Recipe - Food.com butter,    lemon peel,    vanilla extract,    blueberry,    eggs,    salt,    baking powder,    sugar,    icing,    lemon juice,    milk,    flour A light and flavourful cake. I prefer my loaf plain, but I've included a glaze for anyone that likes glaze. Serving Size: 1 (1800) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calori...

Bumbleberry Bundt Cake Recipe butter,    lemon peel,    blueberry,    raspberry,    eggs,    salt,    baking powder,    sugar,    icing,    lemon juice,    buttermilk,    flour My friend, froze summer fruit and made a bunch of bumbleberry recipes for holiday gift giving. Set oven to 350 degrees.   Grease and flour a 12-cup Bundt pan.   In a large bowl cream butter and sugar un...

Lemon Cream Cheese Squares Recipe - Food.com butter,    egg whites,    lemon peel,    vanilla,    eggs,    cream cheese,    sugar,    icing,    lemon juice,    sour cream,    flour Portable cheesecake, rich and tart!Adapted from the All Butter Fresh Cream Sugar Packed No Holds Barred Baking Book by Judy Rosenberg! Serving Size: 1 (965) g   Servings Per Recipe: 1   AMT. PER SERVING...

Lemon-Glazed Fruit Turnovers Recipe - Food.com butter,    fruit pie,    egg whites,    lemon peel,    eggs,    cream cheese,    pastry,    sugar,    icing,    lemon juice,    water,    flour From Land O Lakes Butter this recipe boasts that it is a classic light, flaky, easy-to-make pastry with sweet fruit filling. Serving Size: 1 (823) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY V...

Megan's (Hush Hush) Lemon Bars Recipe - Food.com butter,    lemon peel,    vanilla,    lemon,    eggs,    baking powder,    pastry,    sugar,    icing,    lemon juice,    milk,    flour The reason I say hush hush, is because if my mom knew I was giving this away, she would KILL me! These are BY FAR the most amazing lemon bars you will ever lay your tastebuds to... I am willing to bet...

Plantation Pound Cake Recipe | CDKitchen.com butter,    lemon peel,    bicarbonate of soda,    nuts,    eggs,    salt,    sugar,    icing,    lemon juice,    sour cream,    flour A recipe for Plantation Pound Cake made with all-purpose flour, lemon peel, baking soda, salt, butter, sugar, eggs, sour cream, lemon Stir together flour, lemon peel, baking soda and salt, if desired.... recipes with the same ingredients... Pound Cake From A Plantation Recipe

Lemon Poppy Seed Bundt Cake Recipe - Food.com butter,    lemon peel,    bicarbonate of soda,    vanilla extract,    poppy seed,    eggs,    salt,    baking powder,    vegetable fat spread,    sugar,    icing,    lemon juice,    yogurt (plain),    water,    flour Old fashioned and no store mixes. Inexpensive, keeps well, wonderful lemon taste. Serving Size: 1 (127) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories: 375.5   Calories from Fat 1...

Glazed Lemon Scones Recipe - Food.com butter,    lemon peel,    almond,    eggs,    salt,    baking powder,    fat,    sugar,    yellow food coloring,    icing,    lemon juice,    milk,    flour Mom made these during Christmas. Yum-me. Serving Size: 1 (755) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 291.3   Calories from Fat 116 g 40 %   Total Fat 13 g 19 %   Saturated ...

King Cake Recipe butter,    egg yolks,    yeast,    cake,    lemon peel,    nutmeg,    salt,    cream cheese,    sugar,    icing,    lemon juice,    milk,    flour "Another of my family's traditional foods....." 1. In a large bowl, dissolve yeast and sugar in warm milk. Let stand until creamy (about 10 min).   2. Stir in egg yolks and melted butter....

Pecan Spice Layer Cake With Frosting Recipe butter,    cake,    lemon peel,    bicarbonate of soda,    cake flour,    pecan,    vanilla extract,    nutmeg,    cloves,    cinnamon,    dried ginger,    allspice,    eggs,    salt,    baking powder,    cream cheese,    brown sugar,    sugar,    icing,    lemon juice,    sour cream Several traditional southern themes — pecans, Caribbean spices, and, of course, thick, tangy cream cheese frosting — come together in this gorgeous layer cake that's both down-home and...

Lemon Rosemary Cake with Lemon Cream Cheese Frosting Recipe | SparkRecipes butter,    lemon peel,    vanilla extract,    vanilla,    rosemary,    eggs,    salt,    baking powder,    cream cheese,    sugar,    icing,    lemon juice,    whipped cream,    buttermilk,    flour Layers on light fluffy deliciousness! Preheat oven to 350 degrees. Grease and flour 3 round cake pans In a small bowl combine first five ingredients. In a separate small bowl whisk together buttermil...

Cm's Cranberry Lemon Iced Drops Recipe - Food.com butter,    lemon peel,    pecan,    vanilla,    cinnamon,    cranberry,    eggs,    baking powder,    brown sugar,    sugar,    icing,    milk,    flour These are my new favourite cookie, courtesy Cookimonster from CT. These are jaw-droppingly good. Serving Size: 1 (937) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 154.6   Calor...

Fresh Rosemary & Lemon Cupcakes butter,    lemon flavoring,    lemon peel,    cake flour,    vanilla,    rosemary,    eggs,    salt,    baking powder,    sugar,    icing,    lemon juice,    milk This dessert receives a double dose of refreshing lemon in both the cake and the lemon glaze topping. This recipe also makes mini and jumbo cupcakes. Let butter and eggs stand at room temperature for ...

Gluten-Free Carrot Cupcakes Recipe | SparkRecipes sorghum flour,    oat flour,    rice flour,    egg substitute,    lemon peel,    cornstarch,    bicarbonate of soda,    canola oil,    coconut oil,    walnut,    cinnamon,    pineapple,    coconut,    raisin,    carrot,    salt,    cream cheese,    sugar,    icing,    lemon juice,    yogurt (plain) These cupcakes are bursting with all the flavor of carrot cake in a perfectly-portioned package. Preheat the oven to 350 F. Line 24 muffin tins with cupcake liners, and set aside. Toast the walnuts on...

Mini Lemon-Coconut Cupcakes Recipe | MyRecipes butter,    egg yolks,    lemon peel,    cornstarch,    bicarbonate of soda,    canola oil,    cooking spray,    vanilla extract,    coconut milk,    coconut,    eggs,    salt,    baking powder,    cheese,    sugar,    icing,    orange juice,    lemon juice,    water,    flour Prep: 35 minutes Cook: 20 minutes. These tiny treats are all you need to satisfy your sweet tooth. This recipe uses Lemon-Cream Cheese Frosting Instructions Checklist   Step 1   To prepare filling, comb...

Pound Cake with Strawberry Glaze Recipe | MyRecipes butter,    cake,    lemon peel,    cornstarch,    bicarbonate of soda,    canola oil,    vanilla extract,    strawberry,    wholewheat flour,    eggs,    salt,    baking powder,    sugar,    icing,    lemon juice,    sour cream,    milk,    flour Pound Cake with Strawberry Glaze is our lightened version of a classic pound cake. This pound cake is topped with strawberry glaze for a fantastic springtime treat. Look for whole-wheat pastry flour i...

Lemonade Layer Cake Recipe | MyRecipes butter,    egg whites,    cake,    lemon peel,    bicarbonate of soda,    cooking spray,    vanilla extract,    eggs,    salt,    baking powder,    cream cheese,    sugar,    icing,    lemonade,    buttermilk,    flour Thawed lemonade concentrate adds bold, fun flavor to this tart layer cake. This cake is the perfect solution to summer birthday parties or winter events when you need to wake up your taste buds. Instr...

Danish Coffee Ring Recipe by American.Gourmet | ifood.tv butter,    yeast,    lemon peel,    almond,    vanilla,    mace,    cinnamon,    raisin,    eggs,    salt,    fat,    sugar,    icing,    milk,    flour MAKING   1) Combine together the yeast and 1 1 cups of flour in a large bowl.   2) Heat the sugar, milk, shortening and 1 teaspoon of salt till the mixture is just warm, occasionally stirring to melt th...

Lemon-Lime Layer Cake Recipe | MyRecipes butter,    cake,    egg substitute,    lime peel,    lemon peel,    bicarbonate of soda,    cooking spray,    salt,    baking powder,    cream cheese,    sugar,    icing,    lime juice,    buttermilk,    flour To create a nutritionally sound layer cake that's moist and tender with luscious frosting, we use a combination of full-fat (butter), reduced-fat (1/3-less-fat cream cheese), and fat-free (egg sub...

Lemon Pound Cake with Chambord Glaze Recipe | MyRecipes butter,    cake,    lemon peel,    bicarbonate of soda,    cooking spray,    vanilla extract,    eggs,    salt,    baking powder,    sugar,    icing,    chambord,    raspberry liqueur,    lemon juice,    buttermilk,    flour A simple pound cake is enriched with a drizzling of Chambord glaze. The glaze is a bit thin, but it soaks in nicely as long as you add it slowly while the cake is still warm. Instructions Checklist   S...

German Stollen With Candied Fruit Recipe by Chef.at.Home | ifood.tv butter,    candied fruit,    yeast,    lemon peel,    orange peel,    almond,    raisin,    currant (zante),    eggs,    salt,    vegetable fat spread,    sugar,    almond essence,    icing,    rum,    milk,    flour Combine raisins, mixed fruits, currants, and rum; set aside.   In large mixer bowl combine 1 1/2 cups of the flour and the yeast.   In saucepan heat milk, butter, sugar, and salt just till warm (115 to ...

Bread Machine Hot Cross Spice Buns Recipe - Food.com butter,    bread flour,    yeast,    lemon peel,    orange peel,    vanilla extract,    cloves,    cinnamon,    allspice,    sultana,    raisin,    eggs,    salt,    sugar,    almond essence,    icing,    milk powder,    water,    flour I found a variation of this recipe on another website, but the original did not contain nearly as many spices or flavorings. I also prefer to use my Recipe #19239 on top of these. If you do not have n...

Hot Cross Buns Recipe | MyRecipes butter,    egg whites,    yeast,    lemon peel,    orange peel,    cooking spray,    nutmeg,    cinnamon,    raisin,    currant (zante),    eggs,    salt,    honey,    sugar,    icing,    orange juice,    lemon juice,    milk,    water,    flour With less heft and more flavor and fluff, these delicate Hot Cross Buns deserve attention all year long. A hint of warm spices balances a sweet glaze to finish off these Easter rolls. Instructions Che...

Rich German Strollen Recipe by Chef.at.Home | ifood.tv butter,    candied fruit,    yeast,    lemon peel,    orange peel,    almond,    cardamom,    raisin,    currant (zante),    eggs,    vegetable fat spread,    sugar,    icing,    milk,    flour Combine 2 cups flour, yeast, and cardamom.   Heat milk, butter, sugar, and 1 teaspoon salt just till warm (115-120 ) and butter is nearly melted; stir constantly.   Add to flour mixture; add egg.   Beat ...

Cinnabon Cheesecake (Like Tgi Friday's) Recipe - Food.com butter,    lemon peel,    vanilla extract,    vanilla,    cinnamon,    eggs,    salt,    baking powder,    cream cheese,    fat,    brown sugar,    sugar,    icing,    lemon juice,    milk,    flour I acquired this wonderful recipe off of some serious pregnancy craving searching one day! Serving Size: 1 (1526) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 5329   Calories fro...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01