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PEACHES IN WINE Recipe | SparkRecipes lemon peel, cinnamon, peach, sugar, red wine, brandy 1. Bring a saucepan three-fourths full of water to a boil. One at a time, add the peaches and blanch for about 20 seconds to loosen the skin. Using a slotted spoon, transfer the peaches to a bowl of c...
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| Julia Childs Poached Fruit In Chocolate Cups Recipe lemon peel, caramel, cinnamon, peach, sugar, chocolate, red wine, lemon juice Julia Child's Poached fruit Bring the wine, sugar, cinnamon, lemon juice and zest to a simmer. Place the peeled peach in the liquid and simmer for about 10 minutes. Turn off heat and allow to sit...
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Red Wine Pasta with Romano Recipe | MyRecipes lemon peel, olive oil, pepper, salt, pasta, red wine Learn how to make Red Wine Pasta with Romano. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Bring a large pot of water to a boil. Add th...
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| Wild Mushroom Sauce Recipe | MyRecipes lemon peel, beef stock, tarragon, red peppercorn, chives, crimini mushroom, portobello mushroom, balsamic vinegar, red wine, lemon juice, water, flour Learn how to make Wild Mushroom Sauce. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Coat a large skillet with cooking spray, and place ...
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| Hot Wine Lemonade Recipe by Holiday.Cook | ifood.tv lemon peel, sugar, red wine, lemon juice, water Combine wine, lemon juice and sugar in a warm mug. Add boiling water and serve. Recipe Summary Difficulty Level: Easy Cook Time: 10 Minutes Ready In: 10 Minutes Nutrition Facts Serving size Comp...
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| Cold Cherry Soup Recipe by food.master | ifood.tv tapioca, lemon peel, cinnamon, sour cherry, sugar, red wine Cover cherries with water. Add sugar, lemon peel, cinnamon and cook slowly about 10 minutes. Add wine and tapioca. Boil until cherries are soft. Remove cinnamon. Let stand to cool. Chill and ser...
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| Pears Burgundy Recipe by chef.pierre | ifood.tv lemon peel, cloves, cinnamon, allspice, pear, light corn syrup, red wine Drain pear halves, saving 1 1/2 cups liquid. In medium saucepan mix liquid with Burgundy, corn syrup, lemon rind, cinnamon, allspice and cloves. Simmer, uncovered, until mixture is reduced to 2 1/2 ...
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| Wine Soaked Bittersweet Chocolate Covered Cherries Recipe | CDKitchen.com bittersweet chocolate, lemon peel, cherry, sugar, red wine Wine, cherries, and chocolate? Hard to pick a trifecta of more romantic ingredients. Combine the wine, sugar and zest in a small heavy saucepan. Bring to a boil. Add the cherries and simmer for 2 minu...
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| Dutch Stewed ' Cinnamon' Pears (Stoofpeertjes) Recipe - Food.com lemon peel, cloves, cinnamon, blackcurrant, pear, brown sugar, red wine 'Stoofpeertjes' is what they are called in dutch. Stewed cinnamon pears can be eaten warm or cold, served as dessert, but can also be served as a side dish. Serving Size: 1 (312) g Servings P...
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| Prunes in Red Wine Recipe by Calorie.Less.Cooking | ifood.tv lemon peel, cinnamon, prune, sugar, red wine, water MAKING 1.In a bowl, place the prunes pour some red wine along with it, soak it for 1 hour 2. In a saucepan, place the prunes along with the soaked liquor and water, add the last 3 ingredeints and he...
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| Pears In Wine Recipe by chef.david.galeano | ifood.tv lemon peel, lemon, pear, sugar, red wine MAKING 1. In a small saucepan combine the wine and sugar 2. Place the pan over a medium low flame and bring the wine to a boil, stirring to dissolve the sugar. 3. Once the liquid has slightly reduc...
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| Nectarine-Red Wine Sauce Recipe | Bon Appetit lemon peel, orange peel, cinnamon, nectarine, sugar, red wine, water Nectarine-Red Wine Sauce Recipe Stir first 6 ingredients in medium saucepan over medium heat until sugar dissolves. Increase heat and boil syrup 1 minute. Reduce heat. Add nectarines. Simmer until nec...
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| Chicken Thigh Osso Bucco Recipe - Food.com chicken thigh, tomato sauce, lemon peel, rosemary, parsley, oregano, carrot, onion, garlic, celery, tomato, red wine An inexpensive alternative to the more pricey veal. The longer it cooks the richer the sauce gets. I've never cooked it in the crock pot but I suppose you could. My husband is not a fan of dark me...
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| Roasted Flank Steak with Olive Oil-Herb Rub Recipe | MyRecipes beef flank steak, lemon peel, beef stock, olive oil, cooking spray, thyme, pepper, parsley, oregano, garlic, salt, red wine Brushed with a rub of fresh herbs flavored with olive oil and lemon zest, this flank steak is roasted with red wine-laced broth, adding up to lots of flavor with little fuss. Leftovers, if there are a...
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| Lamb Stew with New Potatoes Recipe | MyRecipes lamb stewing meat, lemon peel, olive oil, pepper, oregano, bay leaf, carrot, onion, garlic, salt, red wine, flour Learn how to make Lamb Stew with New Potatoes. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Preheat oven to 350 F. Pat the lamb dry wit...
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| Mulled Red Wine Recipe - Food.com lemon peel, orange peel, vanilla pod, pepper, cloves, cinnamon, sugar, red wine, kirsch, water This recipe comes from the new Gourmet Today book, edited by Ruth Reichl. This mulled red wine has a fruity kick from kirsch and strips of lemon and orange zest. Perfect for a holiday party. Serving S...
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| Tuscan Marinated Steaks Recipe - Food.com beef steak, lemon peel, orange peel, olive oil, sage, rosemary, pepper, oregano, bay leaf, onion, garlic, red wine While looking for Italian recipes, found this one posted in The New York Times which states it was Adapted from Anstice Carroll. I am not a fan of rosemary, so I will leave that out of my marinade. Se...
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| Strawberries And Grapes With Balsamic And Red Wine Reduction Recipe | CDKitchen.com lemon peel, vanilla extract, cloves, grape, strawberry, balsamic vinegar, salt, sugar, red wine, lemon juice A 5-star recipe for Strawberries And Grapes With Balsamic And Red Wine Reduction made with balsamic vinegar, dry red wine, sugar, salt, whole cloves, lemon zest, lemon juice Simmer vinegar, wine, suga...
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| Filet Mignon with Shallot-Red Wine Sauce and Garlic Frites butter, beef tenderloin, lemon peel, pepper, parsley, potato, shallot, garlic, salt, vegetable fat spread, red wine Our sweetheart special! Step 1 Prepare Garlic Frites: On large cookie sheet, toss potatoes with garlic and lemon peel and cook as label directs, stirring occasionally. Step 2 Meanwhile, prepare Filet...
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| How to Make Red Wine Pasta — Make Your Pasta Noodles Pink butter, lemon peel, pepper, parsley, salt, pecorino cheese, pasta, red wine, water Open up a bottle of red wine, enjoy a glass or two, then use the rest to cook up your new favorite spaghetti recipe 1. In a 12-inch skillet, stir together wine, water, spaghetti, and 1/2 tsp. salt. He...
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| Drunken Strawberries with Sour Cream Recipe | CDKitchen.com lemon peel, vanilla extract, vanilla pod, pepper, strawberry, salt, sugar, red wine, sour cream A recipe for Drunken Strawberries with Sour Cream made with strawberries, red wine, sugar, kosher salt, lemon zest, black pepper, sour cream, vanilla Mix wine, sugar, salt, zest and pepper. Add strawb...
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| Beef Cheek Bolognese with Gremolata | Australia's Best Recipes passata, lemon peel, caper, carrot, onion, garlic, anchovy, beef, red wine, flour Beef cheeks are a delicious winter meal with beautiful aromas to warm the house. Heat 1 tablespoon of olive oil in a large heavy based pot over high heat. Dust beef cheeks in plain flour and then plac...
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| Mulled Wine Recipe | EatingWell lemon peel, orange peel, nutmeg, cloves, cardamom, allspice, sugar, red wine, water For midwinter cheer, pull up a mug of something warm and spirited. Instructions Checklist Step 1 Combine wine, water, sugar, cloves, nutmeg, cardamom, allspice, orange and lemon peel in a large sauc...
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| Roasted Leg of Lamb with Red Wine-Shallot Sauce Recipe | EatingWell butter, lamb leg, lemon peel, rosemary, pepper, shallot, garlic, raspberry jam/preserve, salt, seasoning, red wine This roasted leg of lamb is served with a heavenly sauce made from red wine, shallots and raspberry preserves. Serve this elegant meal at your next dinner party. Instructions Checklist Step 1 Prepar...
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| Figs Wine and Goat Cheese Recipe Video by Copykat | ifood.tv lemon peel, goat's cheese, olive oil, peppercorn, cinnamon, fig, bread, sugar, red wine, lemon juice, water Figs Wine and Goat Cheese Tappas are my answer to a new party appetizer. Figs that are simmered in a red wine with lemon, cinnamon, and black peppercorns is spooned over a crisp baguette with melted g...
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| Slow-Cooked Pork Shoulder with Cherry Tomatoes Recipe - Peter Hoffman | Food & Wine pork shoulder, lemon peel, olive oil, star anise, pepper, parsley, fennel seeds, coriander seed, garlic, tomato, salt, red wine Peter Hoffman created this dish especially for Food & Wine's Glass House dinner. He wanted to cook a fabulous pork shoulder with an intense spice ... Instructions Checklist Step 1 In a spice...
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| Spiced Rhubarb Soup with Vanilla Ice Cream Recipe - Michel Richard | Food & Wine lemon peel, vanilla pod, star anise, cloves, cinnamon, rhubarb, brown sugar, vanilla ice cream, red wine, creme de cassis This silky fruit dessert is delicious on its own or topped with vanilla ice cream. Just be sure to only barely cook the rhubarb, so that it retains it... Instructions Checklist Step 1 In a saucepan,...
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| Mulled Wine Recipe by Holiday.Cook | ifood.tv lemon peel, cloves, cinnamon, allspice, sugar, red wine, angostura bitters, water In a saucepan, combine all ingredients. Stir and heat, but do not boil. Strain steaming mixture into a large, warm wineglass or mug. Recipe Summary Difficulty Level: Easy Cook Time: 10 Minutes R...
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| Gluhwein (Mulled Wine) Recipe - Food.com lemon peel, nutmeg, ginger root, cloves, cinnamon, orange, brown sugar, red wine, brandy, rum, water This mulled wine is really simple and simply perfect for a winter evening. It always gets awesome reviews from guests and is SO much better than the store bought bottles or sachets! You can use really...
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| Pork Chops With Tangy Red Currant Sauce Recipe - Food.com pork loin, lemon peel, chicken stock, pepper, redcurrant, onion, garlic, red wine vinegar, salt, sugar, red wine Recipe is from Cooking Light Magazine. It is recommended to serve these chops with mashed potatoes and Lemon-Mint Peas. Serving Size: 1 (289) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE ...
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| Winter Plum Soup Recipe | MyRecipes lemon peel, mint, cloves, cinnamon, plum, honey, red wine, cointreau, orange liqueur, vanilla yogurt This rosy puree of canned plums, wine, and Cointreau is equally good served warm, at room temperature, or chilled. It makes a wonderful first course or a refreshingly light dessert. Prepare up to one ...
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| Carla Hall's Cranberry Pear Relish lemon peel, ginger root, cranberry, pear, onion, salt, sugar, red wine This recipe by Chef Carla Hall will make your Thanksgiving even sweeter! Place onions, sugar, red wine, ginger, lemon zest and salt in a medium size pot. Bring to a boil then reduce to a simmer for 15...
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| Cherry Soup Recipe by Whats.Cooking | ifood.tv lemon peel, cornstarch, cloves, cinnamon, black cherry, sugar, red wine, sour cream Put the cherries with their juice (made up to 900 ml/ 1 1/2 pints with water), lemon rind, cloves, cinnamon and sugar into a saucepan and heat gently to simmering point. Cook uncovered for 15 minutes...
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| Beef Short Ribs in Tomato Onion Sauce Recipe | CDKitchen.com tomato sauce, lemon peel, olive oil, thyme, pepper, bay leaf, onion, garlic, beef ribs, salt, red wine A 5-star recipe for Beef Short Ribs in Tomato Onion Sauce made with beef short ribs, onions, garlic, lemon zest, thyme, bay leaves, tomato sauce, red wine Salt and pepper the beef short ribs in a larg...
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| Fig Bars with Red Wine and Anise Seeds Recipe butter, lemon peel, vanilla extract, anise, fig, eggs, salt, sugar, red wine, flour This delicious homemade grown-up version of Fig Newtons calls for adding red wine and anise seeds to the jammy fig filling. The crust gets even more tender the day after baking. In a saucepan, combine...
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| Gluhwein - German Hot Spiced Wine Recipe - Food.com lemon peel, cloves, cinnamon, lemon, red wine, tea I received this recipe while in college from my German Language instructor - Herr Acker. The taste is heavenly and the smell is to die for. Serving Size: 1 (509) g Servings Per Recipe: 15 AMT. PER S...
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| Dried Plum-and-Port Bread Recipe | MyRecipes lemon peel, cooking spray, oil, vanilla extract, cinnamon, prune, plum, wholewheat flour, eggs, salt, baking powder, turbinado sugar, brown sugar, sugar, port, red wine, yogurt (plain), flour Learn how to make Dried Plum-and-Port Bread. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Combine prunes and port in a small saucepan; ...
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| Middle Eastern pies - Recipes - delicious.com.au butter, ground lamb, egg yolks, tomato paste, lemon peel, olive oil, paprika, ginger root, coriander, cinnamon, cumin, onion, garlic, tomato, aubergine/eggplant, eggs, red wine, yogurt (plain), flour Welcome to delicious. Australia – your go-to destination for all the latest in recipes, restaurant reviews, food news, travel inspiration, and so much more. 1. Cut the eggplant into 1/2cm dice,...
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| Lamb Stew with Early Spring Vegetables Recipe | MyRecipes lamb leg, tomato paste, lemon peel, vegetables, grape seed oil, olive oil, thyme, rosemary, pepper, parsley, bay leaf, potato, pattypan squash, carrot, onion, garlic, celery, zucchini/courgette, salt, red wine, water, flour Instructions Checklist Step 1 Heat oil in a large stainless Dutch oven. Coat lamb cubes with salt, pepper, and flour. Brown in hot oil, stirring occasionally, about 10 minutes. Advertisement Step ...
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| Claret Jelly Recipe - Food.com redcurrant jelly, lemon peel, gelatin, sugar, red wine, brandy, water Claret is the English term for a red Bordeaux. So use a Bordeaux where it says red wine Serving Size: 1 (168) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 268.3 Calories from ...
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