Search Mode

  Normal
  By Ingredients At Hand

Title Keywords (best match)


Disable Safe Mode

Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 lemon peel
 ricotta cheese

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



Reset Search



picture of recipeRicotta Cheesecake Recipe
butter,    lemon peel,    ricotta cheese,    cornstarch,    wheat germ,    vanilla,    berries,    eggs,    baking powder,    sugar
Easy to make cheesecake with fruit on top
spread the 2 tsp butter over bottoma and sides of 9 inch cake pan with removable bottom, then sprinkle with wheat germ. set aside.   In food processor or blend...


picture of recipeRicotta-Spinach Pasta Recipe | MyRecipes
red bell pepper,    lemon peel,    ricotta cheese,    olive oil,    walnut,    pepper,    garlic,    spinach,    salt,    lemon juice
This Ricotta-Spinach Pasta recipe is the perfect solution for a quick & easy weeknight meal. This dish can be ready in 18 minutes.
Instructions Checklist   Step 1   Cook pasta according to package d...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
 43824 ratings
Shop Now 
Best Seller 
 
 
picture of recipeNo Crust Ricotta Cheesecake Recipe - Food.com
lemon peel,    ricotta cheese,    vanilla extract,    nutmeg,    cinnamon,    eggs,    sugar
This is an especially simple cheesecake because it has no crust at all. It is made with ricotta cheese, according to a traditional Italian recipe, and it’s lighter and fluffier than New York Che...

recipes with the same ingredients...
No Crust Ricotta Cheesecake - Recipe #20550 - Foodgeeks


picture of recipeSt. Joseph'S Cream Puffs Recipe by Americanfoodie | ifood.tv
butter,    lemon peel,    orange peel,    ricotta cheese,    maraschino cherry,    eggs,    salt,    sugar,    almond essence,    chocolate,    milk,    flour
St. Joseph's cream puffs are made to mark St Joseph's day and to break fast. This yummy cream puff can be filled with vanilla custard, sweetened whipped cream and other kinds of cream fillings...


picture of recipeBlueberry Pizza Recipe - Food.com
butter,    egg yolks,    lemon peel,    ricotta cheese,    vanilla extract,    blueberry,    salt,    baking powder,    sugar,    water,    flour
This recipe (along with the recipe for the crust) was found in the 2001 cookbook, Luscious Lemon Desserts. Preparation time does not include the time needed for the dough to chill.
Serving Size: 1 (10...


picture of recipeLemon Ricotta Muffins Recipe - Food.com
butter,    lemon peel,    ricotta cheese,    bicarbonate of soda,    almond,    eggs,    salt,    baking powder,    sugar,    almond essence,    lemon juice,    flour
Saw this today, thought was interesting, TRUE!
Serving Size: 1 (76) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 263.3   Calories from Fat 106 g 41 %   Total Fat 11.9 g 18 %   Sa...

recipes with the same ingredients...
Giada's "Nonna's Lemon Ricotta Biscuits" Recipe | SparkRecipes


picture of recipeBarley Salad with Parsley and Walnuts Recipe
lemon peel,    ricotta cheese,    olive oil,    barley,    walnut,    pepper,    parsley,    garlic,    salt,    lemon juice
Barley is versatile enough to be served warm or at room temperature, as in this terrific salad with walnuts, parsley, and salty bits of ricotta salata cheese in a lemon-garlic vinaigrette.
Preheat the...

recipes with the same ingredients...
Barley Salad with Parsley and Walnuts - Salads
Barley Salad with Parsley and Walnuts Recipe | MyRecipes
Barley Salad with Parsley and Walnuts Recipe - Grace Parisi | Food & Wine


picture of recipeBerries Salad With Whipped Ricotta Cream Recipe - Food.com
lemon peel,    ricotta cheese,    mint,    strawberry,    blueberry,    lemon and lime soft drink,    sour cream
From WW with a point value of 1
Serving Size: 1 (164) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 94.4   Calories from Fat 25 g 27 %   Total Fat 2.9 g 4 %   Saturated Fat 1.6 g 8...


picture of recipeEasy Sausage VeggieBalls Recipe | SparkRecipes
lemon peel,    ricotta cheese,    sage,    pepper,    chives,    dried onion,    garlic,    tomato,    spinach,    sausage
I came up with this recipe one night when I had only a few ingredients in the fridge and needed to find a way to make them into a meal. These surprised me with how delicious they are.
1) Preheat oven...


picture of recipeTuscan Lemon Muffins Recipe | MyRecipes
lemon peel,    ricotta cheese,    olive oil,    cooking spray,    eggs,    salt,    baking powder,    turbinado sugar,    sugar,    lemon juice,    water,    flour
Using ricotta cheese ensures a light and fluffy texture while resulting in a moist and delicious muffin. Enjoy these lemony treats for breakfast or a sweet snack.
Instructions Checklist   Step 1   Prehe...


picture of recipeBaby Bok Choy Stuffed With Bread Crumbs And Cheese Recipe | CDKitchen.com
feta cheese,    lemon peel,    ricotta cheese,    olive oil,    bok choy,    bread crumbs
A recipe for Baby Bok Choy Stuffed With Bread Crumbs And Cheese made with bread crumbs, olive oil, baby bok choy, ricotta cheese, feta cheese
Place the bread crumbs on a plate and toss with half of th...


picture of recipeSuccotash's Sweet Ricotta Filling Recipe
lemon peel,    ricotta cheese,    cream cheese,    sugar,    almond essence
This filling is used in Succotash's Swedish Pancakes with Sweet Ricotta Filling and Gingered Peach Syrup recipe.
Whip all ingredients together in a stand mixer or food processor. Transfer to a new...


picture of recipeLemon Vanilla Ricotta Souffle - South Beach Phase 1 Recipe - Food.com
lemon flavoring,    lemon peel,    sweetener,    ricotta cheese,    vanilla extract,    eggs
This is heavenly at 130 calories each, 5 g carbs. A guilt-free filling dessert.
Serving Size: 1 (88) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 123.8   Calories from Fat 65 g ...


picture of recipePizzette with Goat Cheese and Ricotta Recipe | Bon Appetit
lemon peel,    goat's cheese,    ricotta cheese,    olive oil,    basil,    tomato,    dough
Pizzette with Goat Cheese and Ricotta Recipe
Step 1   Mix goat cheese, ricotta cheese, 1 tablespoon olive oil, basil, and lemon peel in small bowl. Season with salt and pepper. DO AHEAD Can be prepared...


picture of recipeSweet Ricotta and Strawberry Parfaits
lemon peel,    ricotta cheese,    vanilla,    mint,    strawberry,    agave syrup,    sugar
Ricotta, a versatile Italian cheese, mimics cheesecake in these delicious dessert parfaits.
In a medium bowl combine strawberries, sugar, and the 1 tablespoon snipped mint; gently stir to combine. Let...


picture of recipeCannoli Shake Recipe | MyRecipes
bittersweet chocolate,    lemon peel,    ricotta cheese,    cinnamon,    vanilla ice cream,    milk
The lovely flavors of sweet ricotta cheese, lemon, and cinnamon that we love in a cannoli are here in a luscious, calcium-rich shake. The dairy-free version tastes just as good.
Instructions Checklist...


picture of recipeRice Cheesecake | Recipes Wiki | Fandom
lemon peel,    ricotta cheese,    eggs,    rice,    sugar,    milk
Makes 12 servings 3 eggs 1 cup Sugar 1 1/2 cups (15 ounces) ricotta cheese 1/2 cup milk 2 teaspoons grated lemon peel* 5 cups cooked rice Beat together eggs and Sugar about 1/2 minute. Add Cheese, mil...


picture of recipeBlueberry Crostini Recipe | EatingWell
lemon peel,    ricotta cheese,    almond,    blueberry,    bread,    honey
Lemon peel and honey add the perfect flavor combination to this easy appetizer.
Instructions Checklist   Step 1   In a small bowl combine ricotta cheese, honey and lemon peel. Stir in coarsely chopped b...


picture of recipeFresh Pasta With Lemon Cream (3 Points) Recipe - Food.com
lemon peel,    ricotta cheese,    nutmeg,    salt,    pasta
Weight Watchers recipe.
Serving Size: 1 (247) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 179.7   Calories from Fat 11 g 6 %   Total Fat 1.2 g 1 %   Saturated Fat 0.3 g 1 %   Chol...


picture of recipeLemon Ricotta Cheese Toast Recipe | EatingWell
lemon peel,    ricotta cheese,    wheat,    pepper,    salt,    bread
Creamy ricotta and lemon zest lend bright flavor to this healthy cheese toast recipe, for a perfect soup pairing or easy snack.
Instructions Checklist   Step 1   Toast bread. Top with ricotta, lemon zes...


picture of recipeStrawberries With Ricotta Cream Recipe by Calorie.Less.Cooking | ifood.tv
lemon peel,    orange peel,    ricotta cheese,    strawberry,    cream cheese,    whipped topping
MAKING   1. Over a small mixing bowl, place sieve and place ricotta cheese; press the cheese through it.   2. To the pressed ricotta cheese, add whipped topping, cream cheese, lemon peel, and orange pee...


picture of recipeRicotta & Yogurt Parfait Recipe | EatingWell
chia seed,    lemon peel,    ricotta cheese,    almond,    vanilla,    raspberry,    yogurt (plain)
Reminiscent of a lemon cheesecake, this healthy breakfast recipe is easy to throw together in the morning. Or stir together the filling in a jar the night before and top with the fruit, nuts and seeds...


picture of recipeCherry-Ricotta Toast Recipe | MyRecipes
lemon peel,    ricotta cheese,    cornstarch,    pistachio,    cherry,    bread
Cherry-Ricotta Toast
Instructions Checklist   Step 1   Place cherries and rind in a microwave-safe bowl; sprinkle with cornstarch. Microwave at HIGH 3 minutes, stirring after 90 seconds. Cool 10 minutes...


picture of recipeTuscan Lemon Muffins Recipe - Food.com
lemon peel,    ricotta cheese,    olive oil,    eggs,    salt,    baking powder,    sugar,    lemon juice,    water,    flour
From Cooking Light. These are moist, lemony and delicious!
Serving Size: 1 (68) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 182.8   Calories from Fat 56 g 31 %   Total Fat 6.3 ...


picture of recipeLasagna Stack With Zucchini Ricotta N Cream Recipe
butter,    lemon peel,    ricotta cheese,    olive oil,    rosemary,    pepper,    parsley,    onion,    garlic,    fennel,    zucchini/courgette,    salt,    parmesan cheese,    pasta,    cream,    half and half,    flour
A beautiful dish for company.Serve as an appetizer or entree with fresh salad and lots of Italian bread and sweet creamY roasted garlic butter. Can also be made in one pan and cut into squres before b...


picture of recipeItalian Lemon Bars Recipe | SparkRecipes
butter,    lemon peel,    ricotta cheese,    vanilla extract,    wholewheat flour,    eggs,    baking powder,    honey,    lemon juice
Usually if a dessert does not have chocolate in one way or another I am not attracted to it. These lemon bars are a lovely exception.
1) Bring all cold ingredients to room temperature before mixing. T...


picture of recipeEggplant Involtini Recipe | MyRecipes
lemon peel,    ricotta cheese,    olive oil,    cooking spray,    pine nut,    pepper,    basil,    garlic,    tomato,    aubergine/eggplant,    eggs,    salt,    parmesan cheese,    bread
This vegetarian eggplant entree features thin slices of eggplant filled with an herbed cheese mixture and a tomato sauce and cheesey topping.
Instructions Checklist   Step 1   Combine oil and tomatoes i...


picture of recipeLemon-Ricotta Beignets Recipe | MyRecipes
lemon peel,    ricotta cheese,    oil,    vanilla extract,    eggs,    salt,    sugar,    flour
Learn how to make Lemon-Ricotta Beignets. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Heat 2 inches vegetable oil in a large deep pot ...


picture of recipeLemon-ricotta Pancakes Recipe
lemon peel,    ricotta cheese,    bicarbonate of soda,    nutmeg,    eggs,    salt,    baking powder,    sugar,    buttermilk,    flour
They may sound weird...that's what i thought when my grandmother made them for me! But they taste really awesome.
Heat oven to 200 degrees F. Whish flour, baking powder, baking soda, nutmeg, and s...


picture of recipeRicotta and herb ravioli with spinach and pine nuts - Recipes - delicious.com.au
won ton,    lemon peel,    ricotta cheese,    olive oil,    pine nut,    parsley,    chervil,    basil,    garlic,    spinach,    water
Wonton wrappers make perfect little ravioli parcels. These burst with the flavour of spinach, pine nuts and ricotta cheese.
1.   Place ricotta, lemon zest, basil and the chopped garlic in a large bowl....


picture of recipeSpinach-Ricotta Rolled Turkey Breasts Recipe - Food.com
turkey breast,    egg whites,    lemon peel,    ricotta cheese,    olive oil,    pepper,    shallot,    onion,    spinach,    salt,    water
From Weight Watchers website in 2009. 6 points per serving. UPDATE: I just made this for the first time and DH RAVED about it, asking me to make it all the time! Instead of cooking it in the skillet a...


picture of recipeLemon-Ricotta Pancakes Recipe | MyRecipes
lemon peel,    ricotta cheese,    bicarbonate of soda,    oil,    eggs,    salt,    sugar,    buttermilk,    flour
Notes: This is our adaptation of Crest Cafe's (San Diego, California) lemon-ricotta pancakes, which are served with fresh strawberries and bananas. Top the bananas with a sprinkling of grated lemo...

recipes with the same ingredients...
Sunset Magazine Lemon-Ricotta Pancakes Recipe - Food.com


picture of recipeItalian Fried Olives Recipe
gorgonzola cheese,    lemon peel,    ricotta cheese,    oil,    thyme,    olive,    eggs,    bread crumbs,    flour
Start a romantic Valentine's Day dinner with Giada's gorgonzola cheese- and thyme-stuffed fried olives.
In a small bowl, mash gorgonzola, ricotta, thyme, and lemon zest with a fork until no lu...

recipes with the same ingredients...
Italian fried olives


picture of recipeRicotta Pie Aka Torta Della Nonna Recipe
butter,    egg yolks,    egg whites,    lemon peel,    ricotta cheese,    vanilla,    raisin,    sugar,    flour
A marvelous Italian lemon cheese pie.
Crust: stir together flour, 3 T sugar and 1/2 t lemon peel. Cut in butter till crumbly. Stir in egg yolk and vanilla. Pat 1/3 of the dough onto the bottom of an 8...


picture of recipeItalian Ricotta Pie Recipe - Food.com
butter,    egg yolks,    lemon peel,    orange peel,    ricotta cheese,    vanilla,    eggs,    salt,    sugar,    water,    flour
This is an old Italian recipe that is usually made for the holidays, particularly for Easter, but is good any time of the year. Note that baking time is actually 1 hour and 20 minutes. When I enter th...


picture of recipeFusilli with zucchini, mascarpone and ricotta - Recipes - delicious.com.au
mascarpone,    lemon peel,    ricotta cheese,    basil,    garlic,    zucchini/courgette,    parmesan cheese,    pasta
Packed with zucchini and lots of cheese this pasta makes a simple yet satisfying mid-week meal.
1.   Cook pasta in boiling, salted water according to packet instructions.   2.   Meanwhile, whiz zucchini,...


picture of recipeRicotta Fritters Recipe
butter,    lemon peel,    ricotta cheese,    canola oil,    eggs,    salt,    honey,    flour
These are a different way to serve cheese for dessert..Got this one off the net.
In large mixing bowl, mix together ricotta cheese and eggs   Add flour and mix well   Add butter, lemon zest, and salt   B...


picture of recipeWW Fluffy Lemon Ricotta Pancakes Recipe - Food.com
lemon peel,    ricotta cheese,    bicarbonate of soda,    eggs,    salt,    sugar,    buttermilk,    flour
Got this recipe off of the Weight Watchers site and it turned out so nice thought I'd post. It states a twist on a favorite breakfast. Great plain but also super topped with mixed berries and a dr...


picture of recipeSweet Pea Pasta Toss Recipe | MyRecipes
snap/snow peas,    lemon peel,    ricotta cheese,    olive oil,    pepper,    mint,    peas,    shallot,    garlic,    salt,    pasta,    lemon juice
Ricotta salata is an Italian sheep's milk cheese with a salty finish. Feta, Parmesan, or goat cheese would be equally delicious.
Instructions Checklist   Step 1   Cook pasta according to package dir...


picture of recipeLemony Latkes Recipe | Bon Appetit
egg yolks,    rice flour,    lemon peel,    ricotta cheese,    canola oil,    potato,    onion,    garlic,    salt,    parmesan cheese
This cheesy, lemony twist on traditional latkes was created by Missy Robbins, chef/owner of Lilia in NYC.
Step 1   Grate potatoes and onion on the large holes of a box grater into a large bowl. Squeeze...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


Search Time: 0.01