Sarasota's Favorite Chicken or Pork Marinade Recipe - Food.com chili dried/powder,    lemon peel,    olive oil,    thyme,    rosemary,    pepper,    basil,    onion,    garlic,    white wine vinegar Fresh flavors is the key. Now this does work with dry herbs, but for me the taste is not the same. My two (2) favorites to use the marinade on are chicken or thick slices of pork loin. To save money, ...

Green Goddess Dip Recipe | MyRecipes lemon peel,    tarragon,    pepper,    parsley,    chives,    garlic,    anchovy,    white wine vinegar,    salt,    mayonnaise,    lemon juice,    sour cream Serve with: blanched green or white asparagus spears, sliced cauliflower florets, halved baby zucchini, blanched sugar snap peas, blanched haricots verts (tiny green beans). Instructions Checklist   St...

Pickled Young Carrots Recipe by Canadian.Recipes | ifood.tv mixed spice,    lemon peel,    carrot,    white wine vinegar,    sugar,    water Scrape the carrots.   Cover with boiling water, add the lemon peel, and cook over moderate heat 7 minutes, or until half cooked.   Drain, reserving 1/2 cup of the cooking liquid.   Combine the 1/2 cup co...

Citrus Caesar Vinaigrette Recipe | CDKitchen.com lemon peel,    olive oil,    garlic,    anchovy,    white wine vinegar,    lemon juice A recipe for Citrus Caesar Vinaigrette made with olive oil, lemon juice, anchovy paste, white wine vinegar, lemon zest Combine all the ingredients in a small jar with a tight-fitting lid. Cover and sh...

Lemon Butter Salmon With Capers and Asparagus Recipe - Food.com butter,    lemon peel,    olive oil,    pepper,    caper,    lemon,    shallot,    asparagus,    salmon,    white wine vinegar,    salt,    white wine This is a very easy, and tasty dish to make for company or a simple dinner at home. The presentation is great for company! Serving Size: 1 (344) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VAL...

Tuscan Pork Loin Recipe - Food.com pork loin,    lemon peel,    olive oil,    rosemary,    garlic,    white wine vinegar,    salt,    vermouth One of my favorites! Serving Size: 1 (141) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 313.1   Calories from Fat 196 g 63 %   Total Fat 21.8 g 33 %   Saturated Fat 7 g 35 %   Cho...

Raspberry-Asparagus Medley Recipe | MyRecipes lemon peel,    pecan,    raspberry,    asparagus,    raspberry jam/preserve,    mustard,    white wine vinegar,    salt Serve this unusual side dish on a bed of greens or with pork tenderloin flavored with balsamic vinegar, rosemary, and garlic. Instructions Checklist   Step 1   Combine first 4 ingredients in a small sau... recipes with the same ingredients... Raspberry Asparagus Medley Recipe by Healthy.Eater | ifood.tv

Salmon With Lemon- Butter -Caper Sauce Recipe - Food.com butter,    lemon peel,    olive oil,    pepper,    parsley,    caper,    shallot,    salmon,    white wine vinegar,    salt,    white wine Since the sauce is made separately, you may bake, broil, pan-fry or grill the fish. Serving Size: 1 (268) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 457.5   Calories from Fat ...

Herbed Arugula-Tomato Salad with Chicken Recipe | MyRecipes chicken breast,    kalamata olive,    lemon peel,    olive oil,    cooking spray,    herbes de provence,    pepper,    garlic,    tomato,    garden rocket,    mustard,    white wine vinegar,    salt,    lemon juice Dress up quick-cooking cutlets with a homemade vinaigrette and fresh produce for an easy Mediterranean-inspired meal. Instructions Checklist   Step 1   Combine 1 tablespoon oil, rind, juice, and chicken...

Grilled Lemon Basil Chicken Recipe - Food.com chicken breast,    lemon peel,    oil,    pepper,    basil,    garlic,    white wine vinegar,    lemon juice A nice marinade made with things you have on hand. Serving Size: 1 (336) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 757.5   Calories from Fat 517 g 68 %   Total Fat 57.5 g 88 %...

Lemon Parmesan Vinaigrette Recipe - Food.com lemon peel,    olive oil,    pepper,    white wine vinegar,    salt,    parmesan cheese,    sugar,    lemon juice This makes about 1 cup and is the perfect alternative to creamy Caesar dressings. I use this on my Recipe #484939 but it also makes a great bread dipper. Serving Size: 1 (9) g   Servings Per Recipe: 16... recipes with the same ingredients... Lemon Parmesan Vinaigrette Recipe | SparkRecipes

Rice Pilaf With Fresh Dill, Walnuts and Raisins Recipe - Food.com lemon peel,    olive oil,    walnut,    dill,    raisin,    white wine vinegar,    salt,    rice,    stock or broth,    water Reminiscent of flavors of the Middle East and surrounding area, in this recipe I substituted basmati rice; or use long grain white rice if basmati is not available. From Bon Appetit September 1997 wit...

Fennel-Crusted Trout with Lemon-Ginger Vinaigrette Recipe | MyRecipes lemon peel,    olive oil,    ginger root,    fennel seeds,    raisin,    shallot,    fennel,    trout,    white wine vinegar,    salt Chef Harveen Khera, whose restaurant Tallula closes this month as she searches for new digs, serves a whole golden trout and stuffs it with sprouted beans. Our recipe substitutes trout fillets for a s... recipes with the same ingredients... Fennel-Crusted Trout With Lemon-Ginger Vinaigrette Recipe - Food.com

Bruschetta With Lima Bean Salad and Lemon Shrimp Recipe - Food.com butter,    lemon peel,    olive oil,    pepper,    parsley,    mint,    lima bean,    garlic,    shrimp,    white wine vinegar,    salt,    bread This fabulous dish, which uses shrimp instead of the Australian yabby, is ample enough to serve for a light lunch. It's hard to pick up, so serve it on plates at the table. The grilled flavors and...

Creamy Lemon Dressing Recipe | CDKitchen.com lemon peel,    pepper,    mustard,    white wine vinegar,    salt,    salad dressing,    mayonnaise,    lemon juice,    yogurt (plain) A 5-star recipe for Creamy Lemon Dressing made with plain nonfat yogurt, mayonnaise or salad dressing, lemon peel, lemon juice, white wine Combine all the ingredients in a bowl and whisk well to combi...

Dukkah-rubbed snapper with Moroccan red lentils - Recipes - delicious.com.au red onion,    lemon peel,    olive oil,    parsley,    lentil,    currant (zante),    snapper,    white wine vinegar,    dukkah Dukkah spices infuse this fish dish with the flavours of the Middle East. 1.   Bring a large saucepan of water to the boil. Add lentils, return to the boil and simmer for 2-3 minutes until slightly sof...

Dilly Dressing Recipe by Calorie.Less.Cooking | ifood.tv lemon peel,    mustard powder,    dill,    white wine vinegar,    salt,    artificial sugar,    tomato juice,    lemon juice MAKING   1 In a jar, combine all the ingredients.   2 Shake well to blend.   3 Place in the refrigerator and chill.   SERVING   4 Excellent served over a tossed salad or sliced tomatoes and onion rings.   R...

Horseradish Cream Sauce Recipe by fast.cook | ifood.tv lemon peel,    parsley,    horseradish,    garden cress,    cayenne pepper,    anchovy,    white wine vinegar,    mayonnaise,    sugar,    whipped cream Whip the cream until it is stiff.   Stir in the mayonnaise, lemon rind, horseradish, cayenne, vinegar, sugar and anchovy paste.   Wash the cress, then chop finely.   Mix into the sauce with the parsley. ...

Citrus Kale Salad Recipe | EatingWell lemon peel,    olive oil,    pepper,    orange,    garlic,    kale,    white wine vinegar,    salt,    parmesan cheese,    orange juice,    lemon juice Massaging the kale is well worth the effort because the process quickly softens the leaves for a tender bite. We've used green curly kale here, but red kale would also give this salad a lovely app...

Eggplant Compote Recipe tomato sauce,    lemon peel,    pepper,    parsley,    paprika,    coriander,    cumin,    garlic,    tomato,    aubergine/eggplant,    white wine vinegar,    salt Soften spongy eggplant by steaming it instead of sauteeing it in oil. Set the diced eggplant in a steamer basket. Set the basket over 1 inch of water and bring to a simmer. Cover and steam the eggplan...

Citrus Vinaigrette Recipe | Bon Appetit champagne vinegar,    lemon peel,    olive oil,    pepper,    shallot,    white wine vinegar,    salt,    orange juice,    lemon juice Always make more salad dressing than you'll need. It takes no longer to mix a big batch, and it means tomorrow night's salad will be ready in minutes. This recipe makes enough vinaigrette for ...

Sugar Snap Pea Vinaigrette Recipe | Bon Appetit aleppo pepper,    snap/snow peas,    lemon peel,    olive oil,    mint,    garlic,    white wine vinegar,    salt,    lemon juice Make sure to add the lemon juice just before serving so that the vinaigrette holds its vibrant color. Step 1   Cook sugar snap peas in a medium pot of boiling salted water until bright green, about 45 ...

Poached Eggs with Roasted Asparagus, Prosciutto, and Chive Oil Recipe | Bon Appetit dry cured ham,    lemon peel,    olive oil,    chives,    asparagus,    eggs,    white wine vinegar,    rice vinegar,    lemon juice Poached Eggs with Roasted Asparagus, Prosciutto, and Chive Oil Recipe Step 1   Blend extra-virgin olive oil, chives, and lemon juice in blender or processor until smooth. Stir in grated lemon peel. Sea...

Warm Chicken and Swiss Chard Salad Recipe | Bon Appetit chicken thigh,    kalamata olive,    lemon peel,    olive oil,    almond,    cumin,    date,    shallot,    swiss chard,    white wine vinegar,    salt,    lemon juice Think of this elegant warm chicken salad as the grown-up version of the deli-case stuff, starring dates, olives, and almonds. Step 1   Preheat oven to 350 . Toast almonds on a rimmed baking sheet, toss...

Tuscan Pork Loin Recipe | EatingWell pork loin,    lemon peel,    olive oil,    rosemary,    garlic,    white wine vinegar,    salt,    dry vermouth,    white wine Roasted pork loin is a staple of Italian cooking. In this recipe we coat the lean meat with garlic, rosemary and aromatic lemon zest before it goes in the oven, and then deglaze the pan with vermouth ...

Sicilian Veal Roulades Recipe | CDKitchen.com lemon peel,    oil,    peppercorn,    parsley,    garlic,    eggs,    veal,    white wine vinegar,    pecorino cheese,    bread crumbs A 5-star recipe for Sicilian Veal Roulades made with veal cutlets, white wine vinegar, lemon zest, peppercorns, garlic, parsley, Pecorino Pound the veal cutlets flat with a meat mallet. Combine the wh...

Marinated Zucchini Salad Recipe - Food.com lemon peel,    olive oil,    pepper,    red chili,    basil,    garlic,    zucchini/courgette,    white wine vinegar,    salt,    lemon juice Another stunner from Donna Hay. We use this as a base recipe and add seasonal extras to it. Such as edamame, tomato, olives, etc. Serving Size: 1 (132) g   Servings Per Recipe: 6   AMT. PER SERVING % DA...

Chopped Cucumber & Tomato Salad with Lemon Recipe | EatingWell lemon peel,    olive oil,    parsley,    basil,    shallot,    tomato,    cucumber,    white wine vinegar,    salt,    lemon juice It doesn't get easier than a cucumber and tomato summer salad! Fresh cucumber and juicy ripe tomatoes are all you need to really make this salad shine. Marinating cucumbers and tomatoes in vinegar...

Field Pea-and-Radish Crostini Recipe | MyRecipes field peas,    red onion,    lemon peel,    ricotta cheese,    olive oil,    pepper,    basil,    radish,    garlic,    white wine vinegar,    salt,    bread Field Pea-and-Radish Crostini Instructions Checklist   Step 1   Bring a small pot of water to a boil over high heat. Add peas, reduce heat to medium-high, and cook 15 to 17 minutes or until tender. Drai...

Eggs Benedict - Recipes - delicious.com.au butter,    egg yolks,    muffin,    lemon peel,    tarragon,    cayenne pepper,    eggs,    ham,    white wine vinegar,    lemon juice Eggs Benedict is a true crowd-pleaser. Now you can whip up this cafe-style crowd pleaser on the weekends. 1.   To make the hollandaise sauce, melt the butter in a pan over low heat or in a bowl in the ...

Tasty Raw Cauliflower Couscous Salad with Green Veg Recipe Video by videojug | ifood.tv lemon peel,    almond,    pepper,    chives,    basil,    fennel,    cauliflower,    white wine vinegar,    salt,    sugar,    lemon juice Yum In The Sun chef Nina Parker shows you how to mix up your salads with a tasty raw cauliflower cous cous salad with green veg. This is a perfect evening meal if you are eating healthily. MAKING   1. ...

Roast Chicken & Fennel Recipe | EatingWell chicken drumstick,    lemon peel,    olive oil,    pine nut,    rosemary,    pepper,    garlic,    fennel,    white wine vinegar,    salt With Italian spices, some diced fennel and toasty pine nuts, you'll have a gorgeous supper in no time. Instructions Checklist   Step 1   Preheat oven to 450 degrees F.   Advertisement   Step 2   Toss f...

Collard-and-Olive Pesto Recipe | MyRecipes collard greens,    lemon peel,    olive oil,    pepper,    olive,    garlic,    white wine vinegar,    salt,    parmesan cheese,    lemon juice Instructions Checklist   Step 1   Process olives and garlic cloves in a food processor until finely chopped. Add collard greens, lemon zest, lemon juice, vinegar, salt, and pepper; pulse 6 to 8 times or...

Mahimahi with Asparagus and Cashews Recipe | MyRecipes brown rice,    lemon peel,    orange peel,    sesame seed oil,    oil,    cashew,    ginger root,    coriander leaf,    onion,    garlic,    asparagus,    white wine vinegar,    soy sauce,    sherry vinegar,    salt,    honey,    lemon juice You can substitute any firm-fleshed, nonoily fillets such as monkfish, tilapia, cod, or grouper. Instructions Checklist   Step 1   Heat vegetable oil in a large nonstick skillet over medium-high heat. A...

Artichoke and Fennel Caponata Recipe | MyRecipes tomato sauce,    lemon peel,    olive oil,    pepper,    parsley,    caper,    raisin,    onion,    garlic,    fennel,    celery,    artichoke,    white wine vinegar,    salt,    sugar The ingredients in this sweet-and-sour Sicilian side dish are roughly chopped to create a chunky spread. Caponata is typically made with eggplant, but this version features artichoke hearts. Spoon ove... recipes with the same ingredients... Artichoke and Fennel Caponata Recipe - Food.com

Herb Garden Salad Recipe | MyRecipes snap/snow peas,    lemon peel,    olive oil,    pepper,    parsley,    mint,    watercress,    garlic,    asparagus,    eggs,    white wine vinegar,    salt,    lemon juice Fresh parlsey and mint leaves add refreshing flavor to Herb Green Salad tossed with asparagus, sugar snap peas, watercress and boiled egg halves. Instructions Checklist   Step 1   Place eggs in a saucep...

Macaroni Salad With Bacon, Peas, and Creamy Dijon Dressing Recipe - Food.com red onion,    red bell pepper,    lemon peel,    pepper,    parsley,    peas,    shallot,    spring onion,    bacon,    mustard,    white wine vinegar,    salt,    mayonnaise,    cream cheese,    pasta,    fat,    lemon juice,    sour cream From Cooking Light. Another pre-wedding winner! :) Serving Size: 1 (119) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 243.2   Calories from Fat 87 g 36 %   Total Fat 9.7 g 14 %   ...

Beef fillet with beetroot and goat's cheese dressing - Recipes - delicious.com.au red onion,    lemon peel,    goat's cheese,    olive oil,    thyme,    parsley,    watercress,    beetroot,    garlic,    beef,    mustard,    red wine vinegar,    white wine vinegar,    lemon juice,    buttermilk The Goat's cheese dressing gives a tangy flavour which is the perfect compliment to this gourmet steak and roasted beetroot dish. 1.   Preheat the oven to 200 C.   2.   Wrap each beetroot in foil, th...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01