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condiments,sauces,toppings

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 lemon yogurt
 lemon

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picture of recipeLemon Blueberry Muffins Recipe - Food.com
butter,    lemon yogurt,    bicarbonate of soda,    vanilla extract,    lemon,    blueberry,    eggs,    salt,    baking powder,    sugar,    flour
Delicious blueberry muffins. The lemon yoghurt really make them special.
Serving Size: 1 (1163) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 207.8   Calories from Fat 43 g 21 % ...

recipes with the same ingredients...
Blueberry Lemon Muffins Recipe - Food.com


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picture of recipeLemony Poppy Seed Muffins Recipe - Food.com
lemon yogurt,    bicarbonate of soda,    oil,    poppy seed,    lemon,    eggs,    salt,    baking powder,    sugar,    milk,    flour
Try Lemony Poppy Seed Muffins from Food.com. - 36150
Serving Size: 1 (665) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 78   Calories from Fat 27 g 35 %   Total Fat 3.1 g 4 %   Sa...


picture of recipeBlueberry Lemon Trifle Recipe - Food.com
lemon cake/pie,    lemon yogurt,    mint,    lemon,    blueberry,    whipped topping,    angel food cake
I love blueberry and lemon together! This is so simple and very pretty. It's a little different than the other recipes posted as it uses lemon pie filling instead of pudding. From Taste of Home. P...


picture of recipeLemon Tapioca Crunch Recipe - Food.com
tapioca,    lemon yogurt,    nutmeg,    lemon,    sugar,    candy,    milk
This is a lemon flavored tapioca with the added crunch of crushed lemon drop candies. A refreshing summer dessert.
Serving Size: 1 (202) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calo...


picture of recipeCrock Pot Lemon Yogurt Chicken Recipe | CDKitchen.com
lemon yogurt,    lemon,    garlic,    whole chicken,    seasoning
A recipe for Lemon Yogurt Chicken made in the crock pot made with lemon, garlic, roasting chicken, lemon yogurt, poultry
Combine the lemon quarters and garlic and stuff inside the cavity of the chicke...


picture of recipeWalnut Blackberry Bread Recipe - Food.com
lemon yogurt,    bicarbonate of soda,    canola oil,    walnut,    lemon,    blackberry,    eggs,    baking powder,    sugar,    milk,    flour
Found this in Something Extra and it sounds so good.
Serving Size: 1 (187) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 567.9   Calories from Fat 231 g 41 %   Total Fat 25.7 g 39...


picture of recipeLemon Trifle Recipe - Food.com
lemon yogurt,    coconut,    lemon,    strawberry,    blueberry,    raspberry,    whipped topping,    angel food cake,    lemon juice,    condensed milk
I made this for dessert on Easter and it was the perfect choice! A wonderful dessert for special occasions. I made a scratch angel food cake but I did not include that in the cooking time. The recipe ...


picture of recipeHealthy Blueberry Muffins
lemon yogurt,    apple sauce,    bicarbonate of soda,    vanilla,    lemon,    blueberry,    wholewheat flour,    eggs,    salt,    baking powder,    sugar
Preheat oven to 375 degrees F. Thoroughly grease and flour a muffin pan (or use paper muffin liners). In a large bowl, whisk together flour, sugar, baking powder, baking soda and salt. Set aside. In a...


picture of recipeCumin chicken with sugar snap peas and yoghurt sauce - Recipes - delicious.com.au
chicken breast,    snap/snow peas,    lemon yogurt,    olive oil,    pine nut,    cumin,    lemon,    garlic,    lemon juice,    yogurt (plain)
Lemon yoghurt sauce makes this simple chicken and pea dinner taste extra special.
1.   Preheat the oven to 200 C.   2.   Rub chicken with cumin and drizzle with lemon juice. Heat oil in a non-stick, oven...


picture of recipeLittle Lemon Yogurt Puffs Recipe | SparkRecipes
egg whites,    lemon yogurt,    bicarbonate of soda,    olive oil,    vanilla,    lemon,    eggs,    baking powder,    sugar,    flour
Preheat oven to 350F, grease 10 mini-muffin cups or line with paper liners. In a bowl, beat together egg, egg white, yogurt, sugar, vanilla, lemon zest, lemon juice and olive oil. Set aside. In anothe...


picture of recipeLemon ripple cheesecake trifle recipe | Australia's Best Recipes
lemon yogurt,    lemon,    lemon curd,    cream cheese,    lemon jelly,    sugar,    sponge cake,    whipped cream,    water
An easy trifle made with a sponge base, cheesecake middle. It's swirled with lemon curd and topped with lemon jelly layer, whipped cream and sliced lemon
Place jelly crystals in a bowl. Pour over ...


picture of recipeLight and Flavorful Lemon Pie Recipe Video by Bettyskitchen | ifood.tv
lemon yogurt,    lemon peel,    lemon,    crackers,    gelatin,    sugar,    whipped topping,    lemon juice,    water
Today, Betty has a great dessert recipe, Light Lemon Pie, for all of you who are trying to cut back on sugar, fat, and calories. With some minor changes, you can make it completely sugar-free for diab...


picture of recipeGin and Tonic Cake Recipe With Lemon | olivemagazine
butter,    lemon yogurt,    juniper,    lemon,    eggs,    sugar,    gin,    self raising flour,    tonic water,    creme freche,    flour
Try our gin and tonic cake recipe for a boozy twist on a lemon drizzle cake. Our expert recipe is easy to make for your favourite gin and tonic fans
STEP 1   Heat the oven to 160C/fan 140C/gas 3. Butte...


picture of recipeStrawberry Lemon Loaf Recipe - Food.com
egg whites,    lemon yogurt,    sweetener,    bicarbonate of soda,    canola oil,    lemon,    strawberry,    eggs,    salt,    baking powder,    sugar,    milk,    flour
My dearest friend, Carol, was the inspiration behind this recipe. There was a recipe published in this month's issue of Light & Tasty. It gave me some ideas and this bread was the end result. ...


picture of recipeSunshine Blueberry Muffins Recipe - Breakfast.Food.com
batter,    lemon yogurt,    bicarbonate of soda,    oil,    lemon,    blueberry,    eggs,    salt,    baking powder,    sugar,    icing,    milk,    flour
Who doesn't like blueberry muffins? These stay moist with the use of yogurt and the combination of tart lemon zest with the sweet glaze just melt in your mouth. LIghten up the calories with low fa...


picture of recipeLemon Poppy & Chia Seed Loaf Recipe - Food.com
egg yolks,    chia seed,    lemon yogurt,    bicarbonate of soda,    coconut oil,    vanilla extract,    poppy seed,    lemon,    eggs,    salt,    baking powder,    sugar,    flour
This recipe is packed full of Omega-3 and wonderful nutritional things for a healthy diet. Just a warning though - do not try to substitute the sugar for anything other than Splenda. There is a chemic...


picture of recipeLemon Sesame Seed Muffins Recipe
soya flour,    lemon yogurt,    lemon peel,    oil,    sesame seed,    lemon,    wholewheat flour,    eggs,    salt,    baking powder,    honey
LEMON SESAME SEEDS MUFFINS
Mix together the flours, salt, sesame seeds and baking powder then set aside.   In another bowl beat eggs, yogurt, oil, honey, peel and juice with an electric mixer.   Pour i...


picture of recipeFRUIT DIP - The Recipe Place
lemon yogurt,    lemon,    cream cheese,    marshmallow
1. Open cream cheese, put into bowl, blend in marshmallow cream.2. Wash lemon, grate, measure 1 tsp. lemon peel, add to bowl.3. Cut lemon in half, juice, measure 1 tbsp. Add to bowl.4. Measure 1 cup y...


picture of recipeLemon Poppy Seed Yogurt Bread Recipe - Food.com
lemon yogurt,    bicarbonate of soda,    oil,    vanilla,    poppy seed,    lemon,    eggs,    salt,    sugar,    flour
This is a great sweet bread that can be easily made into muffins or even cake as well.
Serving Size: 1 (59) g   Servings Per Recipe: 20   AMT. PER SERVING % DAILY VALUE   Calories: 165.1   Calories from F...


picture of recipeLemon Poppy Muffins Recipe - Food.com
lemon yogurt,    bicarbonate of soda,    oil,    poppy seed,    lemon,    eggs,    salt,    baking powder,    sugar,    lemon juice,    milk,    flour
This recipe uses lemon yogurt and has a fresh lemon glaze.
Serving Size: 1 (61) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 176   Calories from Fat 55 g 32 %   Total Fat 6.2 g ...


picture of recipeLemon Blueberry Biscuits Recipe - Food.com
butter,    lemon yogurt,    bicarbonate of soda,    lemon,    blueberry,    eggs,    salt,    baking powder,    vegetable fat spread,    sugar,    lemon juice,    flour
Serving Size: 1 (892) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 122.6   Calories from Fat 28 g 23 %   Total Fat 3.1 g 4 %   Saturated Fat 1.8 g 9 %   Cholesterol 19 mg 6 %   Sodi...


picture of recipeTurkey and Rice Salad With Chopped Walnuts Recipe - Food.com
turkey breast,    brown rice,    lemon yogurt,    walnut,    curry powder,    pineapple,    mandarin,    lemon,    water chestnut,    celery,    lettuce,    mayonnaise
This is a great picnic, to go or side salad, great for potlucks too!!!!
Serving Size: 1 (205) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 484.4   Calories from Fat 115 g 24 %   ...


picture of recipeLemon-Drizzled Lemon Muffins Recipe - Food.com
lemon yogurt,    lemon peel,    bicarbonate of soda,    oil,    vanilla extract,    lemon,    eggs,    salt,    baking powder,    sugar,    lemon juice,    yogurt (plain),    flour
These muffins have a subtle lemon flavor. The glaze is a little more lemony and what makes these taste so good, imho.
Serving Size: 1 (796) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   C...


picture of recipeLemon Poppy Seed Muffins Recipe - Food.com
butter,    lemon yogurt,    apple sauce,    sweetener,    bicarbonate of soda,    vanilla,    poppy seed,    lemon,    wholewheat flour,    eggs,    baking powder,    artificial sugar,    brown sugar,    lemon juice
I'm vegetarian and I try to eat healthy. I love this recipe because the muffins turn out moist and delicious even though little sugar is used and wheat flour is used instead of all-purpose white.
...


picture of recipeLemon-Rosemary Cake
egg yolks,    egg whites,    lemon yogurt,    lemon peel,    bicarbonate of soda,    cooking spray,    oil,    rosemary,    lemon,    strawberry,    salt,    baking powder,    sugar,    icing,    lemon juice,    flour
This sweet sensation needs little embellishment beyond a light lemon glaze. Yogurt and beaten egg whites make this cake light and tender.
Lightly coat an 8x1-1/2-inch round cake pan with nonstick cook...


picture of recipeOvernight Lemon Country Coffee Cake Recipe - Food.com
butter,    lemon yogurt,    bicarbonate of soda,    cinnamon,    lemon,    eggs,    salt,    baking powder,    vegetable fat spread,    brown sugar,    sugar,    milk,    flour
I have not tried this yet, but am posting for safe keeping. I found this on a bag of Martha White all purpose flour.
Serving Size: 1 (83) g   Servings Per Recipe: 15   AMT. PER SERVING % DAILY VALUE   Ca...


picture of recipeLemon Brunch Parfaits Recipe - Food.com
crystallized ginger,    lemon yogurt,    mint,    carambola,    lemon,    strawberry,    kiwifruit,    blueberry,    raspberry,    nectarine,    fruit,    salt,    cous cous,    sour cream,    milk
Presentation is everything for this brunch dish. Tastes fabulous - and is nutritious!
Serving Size: 1 (205) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 216.7   Calories from F...


picture of recipeSunburst Turkey and Rice Salad Recipe - Food.com
dressing,    brown rice,    lemon yogurt,    salad,    walnut,    curry powder,    pineapple,    mandarin,    lemon,    water chestnut,    spring onion,    celery,    lettuce,    turkey,    salad dressing,    mayonnaise
Try Sunburst Turkey and Rice Salad from Food.com. - 21560
Serving Size: 1 (189) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 422.4   Calories from Fat 56 g 13 %   Total Fat 6.2 g...


picture of recipeLemon Cream with Blueberries Recipe | SparkRecipes
lemon yogurt,    lemon,    blueberry,    whipped topping
Easy, delicious and healthy Lemon Cream with Blueberries recipe from SparkRecipes. See our top-rated recipes for Lemon Cream with Blueberries.
Stir whipped topping, yogurt, and lemon juice in a large ...


picture of recipeLayered Gelatin Parfaits Recipe by fast.cook | ifood.tv
lemon yogurt,    lemon,    fruit,    gelatin,    sugar,    water
Advanced preparation: Dissolve gelatin and dash salt in boiling water; stir in 3/4 cup cold water.   Set aside 1/2 cup mixture.   Add frozen fruit to remaining gelatin mixture, stirring carefully to sep...


picture of recipeLemon Cream Souffle Recipe by Southern.Crockpot | ifood.tv
egg whites,    lemon yogurt,    lemon,    cheese,    gelatin,    sugar,    lemon juice,    water
MAKING   1) Take a big bowl and combine the Neufchatel cheese, lemon low-fat yogurt and sugar.   2) Add lemon juice and mix them well.   3) Take a saucepan filled with water. Put the gelatin into the wat...


picture of recipeLemon Candied Pecan Trifle - Cuisinart.com
lemon cake/pie,    lemon yogurt,    pecan,    lemon,    cherry,    lemon curd,    whipped topping,    sour cream
Learn how to make Lemon Candied Pecan Trifle at home with this delicious recipe.
Instructions   Bake the lemon box cake according direction (EXCEPT substitute milk for the water and add 1 cup sour crea...


picture of recipeLemon Maderia Cake with Lemon Yoghurt | Australia's Best Recipes
butter,    lemon yogurt,    canola oil,    lemon,    eggs,    salt,    cream of tartar,    baking powder,    sugar,    water,    flour
Suitable for a birthday, wedding or special occasion cake. A good cake to make when the lemons are plentiful on the lemon tree.
Preheat the oven to 170C to 180C, depending on your oven.   Soften the bu...


picture of recipeLemon Blueberry Biscuits Recipe | SparkRecipes
lemon yogurt,    bicarbonate of soda,    lemon,    blueberry,    wholewheat flour,    salt,    baking powder,    cookie/biscuit,    vegetable fat spread,    sugar,    icing,    milk,    flour
Easy, delicious and healthy Lemon Blueberry Biscuits recipe from SparkRecipes. See our top-rated recipes for Lemon Blueberry Biscuits.
Biscuits: combine all the dry ingredients in a large bowl. Mix we...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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