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 maple syrup

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picture of recipeMaple Pecan Fudge Recipe
butter,    pecan,    vanilla extract,    maple syrup,    light corn syrup,    sugar,    half and half
A rich creamy white fudge, with a wonderful warm, velvety flavor from real maple syrup. I like to very lightly toast the pecans to add a rich nuttiness to the flavor.
Line an 8-inch square baking pan ...


picture of recipeMaple Caramel for Apples Recipe - Food.com
butter,    heavy cream,    apple,    salt,    maple syrup,    light corn syrup,    brown sugar
This makes a delicious caramel for making caramel apples. The flavors evoke the fall harvest and are perfect for Halloween and winter holidays. The covered apples can be covered in additional toppings...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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picture of recipeWhiskey Maple Cream Sauce
heavy cream,    maple syrup,    light corn syrup,    whisky
(Note: I’m running out of time, but here’s my old/antiquated Roasted Thanksgiving Turkey method.
Combine cream, maple syrup, and corn syrup in a saucepan and stir to combine. Cook over med...


picture of recipeMaple-Walnut Fudge Recipe | MyRecipes
butter,    walnut,    vanilla,    maple syrup,    light corn syrup,    brown sugar,    sugar,    whipped cream
Instructions Checklist   Step 1   In a 5- to 6-quart heavy-bottomed pan over low heat, stir brown sugar, granulated sugar, cream, maple syrup, and corn syrup, continually scraping bottom of pan with a h...


picture of recipeMaple Pecan Fudge Recipe - Food.com
butter,    heavy cream,    pecan,    vanilla extract,    salt,    maple syrup,    light corn syrup,    sugar
A delectable, smooth & creamy maple-pecan fudge.
Serving Size: 1 (35) g   Servings Per Recipe: 32   AMT. PER SERVING % DAILY VALUE   Calories: 161.6   Calories from Fat 72 g 45 %   Total Fat 8.1 g 12 %...


picture of recipeMaple-Walnut Bars Recipe | Real Simple
butter,    heavy cream,    walnut,    vanilla extract,    salt,    maple syrup,    light corn syrup,    brown sugar,    sugar,    flour
Get the recipe for Maple-Walnut Bars.
Instructions Checklist   Step 1   Heat oven to 350 F. Butter an 8-inch square baking pan. Line with 2 crisscrossed pieces of parchment, buttering in between and lea...


picture of recipeEasy Oatmeal Pie Recipe | CDKitchen.com
butter,    oats,    cinnamon,    eggs,    salt,    maple syrup,    light corn syrup,    sugar
A recipe for Easy Oatmeal Pie made with butter, sugar, cinnamon, salt, maple syrup or light corn syrup, eggs, quick-cooking
Cream together butter, sugar, cinnamon and salt. Stir in syrup and eggs one ...


picture of recipeMaple Pecan Pie in Wheat-Flavored Crust Recipe | Bon Appetit
butter,    wheat,    pecan,    vanilla extract,    eggs,    salt,    maple syrup,    light corn syrup,    brown sugar
Maple Pecan Pie in Wheat-Flavored Crust Recipe
Step 1   Stir syrup, brown sugar, corn syrup and butter in medium saucepan over medium heat until sugar dissolves and butter melts. Increase heat and boil...


picture of recipeCandied Yams With Bourbon Recipe | CDKitchen.com
pepper,    parsley,    sweet potato,    salt,    maple syrup,    light corn syrup,    corn syrup,    bourbon whisky
A recipe for Candied Yams With Bourbon made with sweet potatoes, corn syrup, maple syrup, bourbon, salt and pepper
Cook sweet potatoes; peel and slice crosswise then lengthwise or as directed. Cool an...


picture of recipeHomemade Caramel Corn - Once Upon a Chef
butter,    popcorn,    bicarbonate of soda,    oil,    salt,    maple syrup,    light corn syrup,    brown sugar
TESTED & PERFECTED RECIPE – This caramel corn is utterly addictive. Only make this stuff if you have the willpower of a saint.
Preheat your oven to 200 F and line two large rimmed baking she...


picture of recipeRum Pecan Pie With Brandied Butter Pastry Recipe | CDKitchen.com
butter,    pecan,    eggs,    salt,    vegetable fat spread,    maple syrup,    light corn syrup,    sugar,    brandy,    rum,    flour
A 5-star recipe for Rum Pecan Pie With Brandied Butter Pastry made with butter or margarine, sugar, corn syrup, maple-flavored syrup, eggs, rum, pecans, pecan
Cream butter and sugar until light and fl...


picture of recipeBacon Bourbon Caramel Popcorn Recipe - Food.com
butter,    popcorn,    bicarbonate of soda,    bacon,    salt,    maple syrup,    light corn syrup,    brown sugar,    bourbon whisky
Football snacking.
Serving Size: 1 (229) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1587.4   Calories from Fat 860 g 54 %   Total Fat 95.6 g 147 %   Saturated Fat 41.4 g 206 %   ...


picture of recipeVermont Maple-Pecan Cake Recipe | CDKitchen.com
butter,    bicarbonate of soda,    pecan,    vanilla extract,    salt,    cream cheese,    maple syrup,    light corn syrup,    brown sugar,    sugar,    buttermilk,    flour
A recipe for Vermont Maple-Pecan Cake made with all-purpose flour, sugar, brown sugar, baking soda, salt, buttermilk, butter, maple
In a large bowl, combine the flour, sugars, baking soda and salt. Co...


picture of recipeBlueberry Corn Ice Cream Sundae Recipe
butter,    egg yolks,    popcorn,    heavy cream,    cornstarch,    vanilla extract,    vanilla pod,    pepper,    blueberry,    sweetcorn,    eggs,    salt,    baking powder,    honey,    maple syrup,    light corn syrup,    turbinado sugar,    sugar,    milk,    flour
Try this ice cream sundae recipe from Gramercy Tavern chef Nancy Olson for an unforgettable dessert.
Make the ice cream: Set a large bowl in an ice-water bath; set aside. In a large saucepan, bring co...


picture of recipeNutty Sticky Buns Recipe
butter,    walnut,    pecan,    cinnamon,    salt,    baking powder,    maple syrup,    light corn syrup,    brown sugar,    sugar,    milk,    water,    flour
Eat these rolls with a fork so you won't miss a bit of the maple, orange or chocolate topping.
In a small saucepan combine syrup, brown sugar, and the 2 tablespoons butter, and the water. Cook and...


picture of recipeThe Only Way You Should Do French Toast From Now On | CDKitchen
butter,    pecan,    vanilla extract,    nutmeg,    cinnamon,    eggs,    salt,    bread,    maple syrup,    light corn syrup,    brown sugar,    sugar,    milk,    half and half
Slices of French bread are soaked overnight in an eggy milk mixture. Before baking a candied praline topping is spread over the casserole, making this a sweet way to start the day.
Slice French bread ...


picture of recipeCaramel popcorn with nuts recipe | delicious. magazine
butter,    popcorn,    golden syrup,    bicarbonate of soda,    rapeseed oil,    pecan,    hazelnut,    peanut,    vanilla extract,    salt,    maple syrup,    light corn syrup,    brown sugar,    sugar
Sticky and crunchy caramel popcorn, this recipe comes with an extra nutty crunch.
Position a rack in the centre of the oven and heat to 150 C/130 C fan/gas 2. Line a large baking sheet with baking pap...


picture of recipeMaple Fudge Recipe - Food.com
butter,    walnut,    maple syrup,    light corn syrup,    sugar,    half and half
I make this fudge at Christmas time and give it to neighbors and friends in holiday tins. It is very sweet! When I was a little girl, my parents used to take us to Mexican restaurant called Monterey H...


picture of recipeMaple Walnut Buttercrunch Ice Cream Recipe | MyRecipes
butter,    egg yolks,    cooking spray,    walnut,    salt,    maple syrup,    light corn syrup,    sugar,    ice cream,    milk,    water,    half and half
If you have a candy thermometer, use it while making the buttercrunch; cook the sugar mixture to 250°. If not, just cook the sugar until it's golden, as the recipe directs. Chop the buttercru...


picture of recipeMaple Cream Candy Recipe - Food.com
heavy cream,    walnut,    pecan,    vanilla extract,    maple syrup,    light corn syrup,    sugar
Try Maple Cream Candy from Food.com. - 53510
Serving Size: 1 (1116) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 4105.3   Calories from Fat 1485 g 36 %   Total Fat 165.1 g 253 % ...


picture of recipeMaple Popcorn Recipe - Food.com
butter,    popcorn,    bicarbonate of soda,    salt,    cream of tartar,    maple syrup,    light corn syrup
Recipe from James McNair, which he says is a local Vermont tradition.
Serving Size: 1 (136) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 494.3   Calories from Fat 209 g 42 %   To...


picture of recipeCinnamon-Maple Syrup Recipe | MyRecipes
allspice,    maple syrup,    light corn syrup,    brown sugar,    sugar,    water
Store-bought maple syrup remains a good chioce if you're in a pinch for time.
Instructions Checklist   Step 1   Combine all ingredients in a small saucepan; stir well. Bring to a boil; reduce heat, ...


picture of recipeCandied Yams With Bourbon Recipe - Food.com
pepper,    sweet potato,    salt,    maple syrup,    light corn syrup,    corn syrup,    bourbon whisky
I haven't tried this one yet.
Serving Size: 1 (173) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 235.8   Calories from Fat 0 g 0 %   Total Fat 0.1 g 0 %   Saturated Fat 0 g 0 ...


picture of recipeMaple Pecan Fudge Recipe - Food.com
butter,    pecan,    vanilla extract,    salt,    maple syrup,    light corn syrup,    sugar,    half and half
This is the simplest and one of the most classic fudges to make--so good!
Serving Size: 1 (41) g   Servings Per Recipe: 36   AMT. PER SERVING % DAILY VALUE   Calories: 143.7   Calories from Fat 51 g 36 % ...


picture of recipeApple-Maple Glazed Chicken Breasts Recipe - Food.com
chicken breast,    chili dried/powder,    oil,    pepper,    shallot,    mustard,    white vinegar,    salt,    maple syrup,    light corn syrup,    apple cider,    flour
From Cooks Illustrated: When reducing the glaze in step 4, remember that the skillet handle will be hot; use an oven mitt. To make sure the chicken cooks evenly, buy breasts that are similar in size...


picture of recipeEnglish Walnut Pie Recipe - Food.com
butter,    walnut,    vanilla extract,    eggs,    salt,    pastry,    maple syrup,    light corn syrup,    sugar
Delicious twist on the more familiar Pecan Pie...and very easy to put together.
Serving Size: 1 (116) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 434.1   Calories from Fat 201 ...


picture of recipePeach Crisp With Maple Sauce Recipe - Food.com
butter,    nutmeg,    cinnamon,    lemon,    peach,    salt,    maple syrup,    light corn syrup,    brown sugar,    sugar,    whipped cream,    flour
the maple sauce really makes a difference..to me, this is comfort food
Serving Size: 1 (374) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 699   Calories from Fat 342 g 49 %   Tot...


picture of recipeHomemade Caramel Apples Recipe
butter,    heavy cream,    ice lolly,    vanilla,    apple,    salt,    maple syrup,    light corn syrup,    molasses,    sugar
Instead of just melting caramels, try these delicious Caramel Apples making your own caramel sauce. Sooo good!
Line a baking sheet with non stick aluminum foil or regular foil and lightly oil or butte...


picture of recipeCranberry Pecan Pie Recipe - Food.com
butter,    pecan,    vanilla,    cranberry,    eggs,    pastry,    vegetable fat spread,    maple syrup,    light corn syrup,    brown sugar
Serving Size: 1 (135) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 469.7   Calories from Fat 230 g 49 %   Total Fat 25.6 g 39 %   Saturated Fat 7.1 g 35 %   Cholesterol 121 mg 40 %...


picture of recipeCranberry-Nut Triangles Recipe | MyRecipes
butter,    egg yolks,    dried cranberry,    pecan,    vegetable fat spread,    maple syrup,    light corn syrup,    brown sugar,    sugar,    whipped cream,    flour
Learn how to make Cranberry-Nut Triangles. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Beat 1/2 cup softened butter and powdered sugar...


picture of recipeMacadamia-Cranberry Triangles Recipe - Food.com
butter,    egg yolks,    heavy cream,    macadamia nut,    vanilla extract,    cranberry,    maple syrup,    light corn syrup,    brown sugar,    sugar,    flour
Source: Woman's Day
Serving Size: 1 (24) g   Servings Per Recipe: 48   AMT. PER SERVING % DAILY VALUE   Calories: 115.6   Calories from Fat 61 g 53 %   Total Fat 6.8 g 10 %   Saturated Fat 2.8 g 13 %   C...


picture of recipespiced maple pecans Recipe - Food.com
chili dried/powder,    pecan,    paprika,    cayenne pepper,    cumin,    salt,    maple syrup,    light corn syrup,    sugar
this recipe came from one of my family cook books.from my cousin sandy.i havent tried them yet,but they sound good.
Serving Size: 1 (618) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Cal...


picture of recipeVermont Maple Pecan Cookies Recipe - Food.com
butter,    maple flavoring,    bicarbonate of soda,    oats,    pecan,    vanilla extract,    cinnamon,    coconut,    salt,    maple syrup,    light corn syrup,    brown sugar,    water,    flour
I've just discovered the best oatmeal cookie recipe ever. Nothing like pecans, oatmeal, and a hint of maple. I used pure maple syrup. Recipe courtesy of relishmag.com and Julie Hession (Celebratin...


picture of recipeGranola With Cashews and Dried Fruit Recipe - Food.com
sorghum,    dried cranberry,    oil,    wheat germ,    oats,    walnut,    pecan,    cashew,    almond,    sesame seed,    cinnamon,    coconut,    raisin,    apricot,    fruit,    maple syrup,    light corn syrup,    molasses
Recipe comes from the Victoria House on the Island of Ambergis Cay (Belize), however I've modified it slightly. There are so many substitution possibilities!
Serving Size: 1 (890) g   Servings Per ...


picture of recipeFrench Toast Creme Brulee, Way Worth the Planning! Recipe - Food.com
butter,    cooking spray,    vanilla extract,    orange,    eggs,    salt,    bread,    maple syrup,    light corn syrup,    brown sugar,    grand marnier,    creme freche,    sour cream,    half and half
This is so great for a special breakfast or brunch! COOKS NOTE: Cooking time includes overnight set up for egg mixture.
Serving Size: 1 (274) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE ...


picture of recipeSticky Toffee Pudding recipe | Epicurious.com
butter,    heavy cream,    bicarbonate of soda,    vanilla extract,    date,    eggs,    salt,    baking powder,    maple syrup,    light corn syrup,    brown sugar,    sugar,    water,    flour
For the sauce:   Add half the cream and everything else to a medium-sized heavy pot. Place over medium-low heat and stir occasionally.   Once the mixture starts bubbling stir more frequently. Cook for 3...


picture of recipeQuintessential Pecan Sticky Buns Recipe - Food.com
butter,    potato flour,    yeast,    pecan,    cinnamon,    salt,    maple syrup,    light corn syrup,    brown sugar,    sugar,    rum,    milk powder,    water,    flour
Soft, milk- and butter-enriched yeast dough is stuffed with aromatic cinnamon filling and glazed with a sticky, sugary topping loaded with pecans.
Serving Size: 1 (1502) g   Servings Per Recipe: 1   AMT...


picture of recipeSalted Caramel Butterscotch Budino (Italian Pudding) Recipe - Food.com
butter,    egg yolks,    heavy cream,    cornstarch,    vanilla extract,    eggs,    salt,    maple syrup,    light corn syrup,    brown sugar,    sugar,    whipped cream,    water,    half and half
From Chef Marcie Turney of Philadelphia's newest Italian restaruant, Barbuzzo. Cooking time refers to cooling time in refrigerator.
Serving Size: 1 (288) g   Servings Per Recipe: 4   AMT. PER SERVIN...


picture of recipeMaple Syrup Fudge Recipe by chef.tim.lee | ifood.tv
walnut,    vanilla,    maple syrup,    light corn syrup,    half and half
Combine maple syrup, corn syrup and half and half in 1-1/2 - quart saucepan.   Place pan over moderate heat; stir constantly until mixture starts to boil.   Continue cooking mixture without stirring unt...


picture of recipeMacadamia-Maple Sticky Bars Recipe | Martha Stewart
butter,    heavy cream,    crystallized ginger,    macadamia nut,    salt,    maple syrup,    maple sugar,    light corn syrup,    brown sugar,    flour
Layers of texture -- crumbly shortbread and a chewy toffee-like topping -- balance these indulgent bar cookies. Ginger adds unexpected spice.
Instructions Checklist   Step 1   Butter an 8-inch square ba...





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