Zingy Chicken Stir-Fry Recipe - Food.com chicken breast,    light soy sauce,    snap/snow peas,    sunflower oil,    cashew,    sesame seed,    coriander leaf,    lime,    carrot,    noodles,    honey A quick fix supper dish that tastes delicious. This is of course open to your own preferences of veggies etc., but this is how my family like it. Serving Size: 1 (2901) g   Servings Per Recipe: 2   AMT....

Green bean salad with spicy Thai dressing - Recipes - delicious.com.au light soy sauce,    peanut oil,    peanut,    red chili,    lime,    garlic,    green beans,    shrimp,    rice vinegar,    brown sugar Escape the hustle and bustle with this relaxed lunch side that will satisfy your tastebuds. 1.   Place the garlic, chilli, dried shrimp and lime zest in a mortar and crush with the pestle to form a pas...

Chinese-style mushroom rice - Recipes - delicious.com.au butter,    light soy sauce,    vegetable stock,    peanut oil,    chives,    lime,    mushrooms,    onion,    garlic,    shrimp,    sausage,    rice Bright Asian flavours spring to life in this beautiful prawn and mushroom rice. 1.   Place dried mushrooms and shrimp in a heat-proof bowl and cover with 300ml boiling water. Set aside for 15 minutes t...

Grilled Jerk Chicken Recipe | SparkRecipes chicken breast,    light soy sauce,    thyme,    mustard powder,    coriander leaf,    jalapeno,    lime,    lemon,    onion,    garlic,    water This is a flavorful grilled chicken that's a favorite for our family cookouts. In food processor or blender, combine all ingredients except chicken. Process until onion and pepper are minced. Pour...

Oriental-Style Salmon Fillets Recipe - Food.com light soy sauce,    oil,    pepper,    ginger root,    lime,    spring onion,    salmon,    honey This is out of the Everyday Cooking cook book. Cooking time does not include marinating time. Serving Size: 1 (374) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 505.1   Calories...

Chilli, Salt and Pepper Seafood Recipe - Food.com fish roe,    light soy sauce,    snap/snow peas,    peanut oil,    five-spice powder,    chili pepper,    lime,    squid,    scallop,    prawn,    salt From The Australian Womens Weekly After Work Feast. Serving Size: 1 (348) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 350.7   Calories from Fat 95 g 27 %   Total Fat 10.7 g 16 %...

Peanut-Broccoli Stir-fry Recipe | MyRecipes sweet chili sauce,    light soy sauce,    brown rice,    vegetable stock,    cornstarch,    sesame seed oil,    peanut oil,    oil,    peanut,    ginger root,    lime,    carrot,    broccoli,    peanut butter,    salt,    firm tofu,    brown sugar,    lime juice Learn how to make Peanut-Broccoli Stir-fry. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Place tofu between 2 flat plates. Weight the t...

Sweet and sour prawns with lime recipe | delicious. magazine light soy sauce,    chili dried/powder,    olive oil,    coriander leaf,    lime,    garlic,    prawn,    honey A simple and quick recipe, these prawns – marinated in soy, honey, chilli and lime – can be thrown on the barbecue or cooked under the grill. If using wooden skewers, soak in cold water fo...

Tuna tartare recipe - BBC Food light soy sauce,    ciabatta,    sesame seed oil,    sesame seed,    ginger root,    coriander leaf,    red chili,    lime,    spring onion,    tuna,    honey Trust Michel Roux Jr. to take you through making this fresh tuna tartare. Because the fish isn’t cooked make sure you get the freshest tuna you can. Remove and discard any dark parts from the t...

Barbecued broccoli with vine leaf butter - Recipes - delicious.com.au butter,    pumpkin seeds,    light soy sauce,    olive oil,    sunflower seeds,    almond,    lime,    bean sprouts,    broccoli Take your veggie game to next level with this barbecued broccoli recipe. 1.   Drain vine leaves, pat dry with paper towel, then chop finely. Place vine leaves and butter in a bowl and beat with a woode...

Thai Dipping Sauce - Healthy & Easy Recipes | House & Garden light soy sauce,    ginger root,    chili pepper,    lime,    rice vinegar,    fish sauce,    sugar,    water Thai Dipping Sauce - starter and sides recipes on HOUSE by House & Garden Step 1   Put the fish sauce, vinegar, sugar and ginger in a saucepan and bring to the boil. Simmer for 4 mins then set asid...

Zingy salmon & brown rice salad recipe | BBC Good Food light soy sauce,    coriander,    red chili,    soybean,    lime,    spring onion,    cucumber,    salmon,    rice This summery recipe has the ideal combination of slow-releasing carbs, lean protein and heart-friendly fats, from BBC Good Food magazine. STEP 1   Cook the rice following pack instructions and 3 mins b...

Winter Vegetable and Quorn Stir-Fry - Vegetarian Society quorn,    light soy sauce,    red onion,    chestnut mushroom,    coconut oil,    ginger root,    lime,    carrot,    garlic,    brussels sprout,    noodles Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. Cook the noodles according to packet instructions, then drain and set ...

Easy egg-fried rice recipe - BBC Food light soy sauce,    chili dried/powder,    oil,    pepper,    coriander,    peas,    lime,    zucchini/courgette,    eggs,    salt,    rice Get a taste of the takeaway at a fraction of the cost with this recipe for tasty egg-fried rice with veggies. This is designed to be a low cost recipe. If you are not using precooked rice, cook the ri...

Thai Lamb Salad Recipe With Harissa | olivemagazine lamb leg,    light soy sauce,    hot sauce,    oil,    pomegranate seed,    mint,    lime,    spring onion,    fennel,    rice,    honey Sabrina Ghayour's punchy salad matches pan-fried lamb leg steaks with pomegranate seeds, fennel, fresh mint and a rose harissa dressing STEP 1   Toast the rice in a dry pan over a mediumhigh heat f...

Thai fishcakes recipe | delicious. magazine sweet chili sauce,    light soy sauce,    curry paste,    olive oil,    ginger root,    coriander leaf,    lime,    spring onion,    prawn,    cod,    fish sauce Blend the cod, prawns, spring onions, curry paste, ginger, fish and soy sauces and coriander in a food processor, until broken down but not totally smooth.   Using slightly wet hands, shape this mixtur...

Thai Citrus Chicken Salad Recipe - Food.com chicken breast,    chinese cabbage,    light soy sauce,    red onion,    pepper,    ginger root,    coriander leaf,    orange,    lime,    garlic,    bean sprouts,    salt,    rice vinegar,    brown sugar,    orange juice This is a healthy and delicious summer salad. Great for lunch while sitting out in the garden with a a nice cold glass of white wine. :) Serving Size: 1 (513) g   Servings Per Recipe: 2   AMT. PER SERVI...

Thai Yellow Pork Curry Recipe - Food.com light soy sauce,    shiitake mushroom,    curry paste,    oil,    kaffir lime leaves,    basil,    coconut milk,    lime,    water chestnut,    onion,    garlic,    aubergine/eggplant,    pork,    fish sauce,    rice From Ainsley Harriott's Gourmet Express. Enjoy! Serving Size: 1 (616) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 506.5   Calories from Fat 310 g 61 %   Total Fat 34.5 g 53 ...

Asian Cold Lobster Salad Recipe | CDKitchen.com light soy sauce,    oil,    sesame seed,    pepper,    ginger root,    coriander leaf,    chives,    lime,    spring onion,    garlic,    lettuce,    lobster,    rice vinegar A 5-star recipe for Asian Cold Lobster Salad made with spiny lobster, fresh cilantro, lettuce, oil, garlic, rice vinegar, soy sauce, sesame Remove lobster meat from shell and cut into chunks. Blend dr...

Thai fried prawn & pineapple rice recipe | BBC Good Food light soy sauce,    green pepper,    curry paste,    sunflower oil,    coriander leaf,    peas,    pineapple,    lime,    bamboo shoots,    spring onion,    prawn,    eggs,    rice This quick, low calorie supper is perfect for a busy weeknight. Cook your rice in advance to get ahead - run it under cold water to chill quickly, then freeze in a food bag for up to one month STEP 1 ...

Fitness Chef Chicken Pad Thai | Healthy Noodle Recipe chicken breast,    light soy sauce,    olive oil,    peanut,    pepper,    coriander,    red chili,    dried garlic,    lime,    spring onion,    bean sprouts,    eggs,    fish sauce,    noodles,    brown sugar Create a healthier version of your favourite takeaway dish at home with The Fitness Chef's lighter take on the Thai classic, chicken pad Thai. 1. Half-fill a medium saucepan with water and bring t...

Marion Grasby's Thai Spicy Chilli and Basil Fried Rice - Recipes - delicious.com.au oyster sauce,    light soy sauce,    sunflower oil,    green chili,    red chili,    holy basil,    basil,    lime,    onion,    garlic,    prawn,    fish sauce,    rice,    sugar Fresh and flavoursome, this warming dish will shake up your mid-week meal roster. 1.   For the chilli-fish sauce, combine the ingredients in a small bowl and set aside   2.   To make a garlic-chilli past...

Pan-fried fish with black-bean dressing - Recipes - delicious.com.au light soy sauce,    red onion,    black beans,    sesame seed oil,    canola oil,    pepper,    coriander,    red chili,    lime,    fish,    salt,    fish sauce,    rice,    brown sugar,    flour Welcome to delicious. Australia – your go-to destination for all the latest in recipes, restaurant reviews, food news, travel inspiration, and so much more. 1.   Combine dressing ingredients. Set...

Thai Green Vegetable Curry with Quinoa - Vegetarian Society light soy sauce,    red pepper,    quinoa,    curry paste,    vegetables,    coconut oil,    ginger root,    soybean,    coconut milk,    lime,    spring onion,    garlic,    french beans,    aubergine/eggplant,    broccoli,    brown sugar Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. Rinse the quinoa, add it to a medium-sized saucepan of cold water and ...

Firecracker prawns recipe - BBC Food oyster sauce,    dark soy sauce,    light soy sauce,    sesame seed oil,    olive oil,    star anise,    ginger root,    fennel seeds,    coriander leaf,    red chili,    cumin,    lime,    spring onion,    bok choy,    prawn,    apple cider vinegar Packed with protein, flavour, colour and punch, these firecracker prawns make a low-calorie, quick dinner that will become a weekly favourite. Toast the fennel and cumin seeds in a small frying pan fo...

Tamarind & bacon-wrapped chicken wings - Recipes - delicious.com.au chicken wing,    light soy sauce,    sesame seed oil,    tamarind,    perilla,    ginger root,    date,    lime,    shallot,    garlic,    bacon,    rice vinegar,    fish sauce,    honey Sticky, salty and perfect to nibble on. 1.   Preheat the oven to 220 C. Combine tamarind, garlic and date in a small food processor and whiz until smooth. Transfer to a large bowl with fish sauce, soy,...

Chinese chicken with noodles recipe | delicious. magazine dark soy sauce,    light soy sauce,    chicken stock,    dry sherry,    oil,    star anise,    ginger root,    coriander leaf,    lime,    spring onion,    onion,    garlic,    kale,    noodles,    brown sugar,    sherry A restorative and soul-warming broth recipe made with fresh ginger, spring onions and the juiciest chicken – it's comfort in a bowl Heat the oven to 150 C/130 C fan/gas 2. Put all the ingred...

Beef Lok Lak (Cambodian Recipe) Recipe - Food.com tomato sauce,    oyster sauce,    light soy sauce,    red onion,    beef steak,    oil,    pepper,    lime,    garlic,    tomato,    cucumber,    lettuce,    salt,    tomato ketchup/catsup,    fish sauce,    sugar,    water I ate lots of Lok Lak on a recent holiday to Cambodia. It's similar to Vietnamese Shaking Beef although the Cambodians don't like to admit that. In Cambodia it might come with chips (fries) an...

Fragrant Thai-style green curry - Recipes - delicious.com.au chicken breast,    light soy sauce,    red onion,    hot sauce,    snap/snow peas,    curry paste,    sesame seed oil,    oil,    tamarind,    lemongrass,    kaffir lime leaves,    ginger root,    coriander,    peas,    coconut milk,    lime,    spring onion,    fish sauce,    rice,    lime juice Warm up this winter with this aromatic Thai chicken curry. 1.   Mix chicken in a bowl with half the curry paste, and mix to combine. Cover and set aside in fridge for 15 minutes.   2.   Heat oils in a la...

Stir-fried brown rice with holy basil sauce recipe | delicious. magazine dark soy sauce,    light soy sauce,    spring greens,    oil,    green chili,    holy basil,    lime,    carrot,    spring onion,    onion,    garlic,    tomato,    rice,    sugar This recipe for stir-fried brown rice with holy basil sauce is from Saiphin Moore's cookbook, Rosa’s Thai Cafe: The Vegetarian Cookbook. Heat the oil in a wok set over a medium heat. Add the...

Tofu and mushroom pad Thai recipe | delicious. magazine light soy sauce,    peanut oil,    oil,    tamarind,    coriander leaf,    chives,    red chili,    lime,    mushrooms,    carrot,    shallot,    spring onion,    garlic,    eggs,    firm tofu,    noodles,    palm sugar Place the noodles in a large bowl and pour over warm water to cover. Leave to soak for 20 minutes or until soft, then drain.   Meanwhile, make the sweet-and-sour paste. Mix the tamarind paste with a li...

Poached Fish Broth - Healthy & Easy Recipes | House & Garden light soy sauce,    snap/snow peas,    vegetable stock,    seafood stock,    ginger root,    coriander leaf,    coriander,    red chili,    peas,    lime,    carrot,    spring onion,    garlic,    fish Poached Fish Broth. A healthy, comforting soup with a delicious Thai kick. Easy recipe ideas from House & Garden. Step 1   Bring the stock, garlic, ginger, chilli and coriander stems to the boil in...

Spicy prawn rice with fried egg recipe - BBC Food light soy sauce,    tomato paste,    peanut oil,    white peppercorn,    red chili,    lime,    carrot,    shallot,    spring onion,    garlic,    prawn,    eggs,    salt,    rice,    brown sugar This is a super simple, super tasty dinner that's all the better for the fried egg on top! Heat 1 tablespoon of groundnut oil in a wok, add the shallot, garlic and red chilli and stir-fry for 2 mi...

Shaking Beef Recipe - Charles Phan | Food & Wine butter,    beef filet mignon,    light soy sauce,    red onion,    rice wine,    canola oil,    pepper,    watercress,    lime,    spring onion,    garlic,    white vinegar,    salt,    fish sauce,    sugar Chef Way Charles Phan of the Slanted Door in San Francisco serves this sweet and vinegary Vietnamese dish with a tart dipping sauce of lime juice, sal... Instructions Checklist   Step 1   In a bowl, tos...

Prawn Toast Recipe | olivemagazine light soy sauce,    red pepper,    oil,    sesame seed,    lemongrass,    ginger root,    galangal,    coriander,    red chili,    lime,    garlic,    prawn,    rice vinegar,    fish sauce,    bread,    palm sugar This recipe for prawn toast makes for an impressive starter at a dinner party. It's served with sweet and fiery homemade chilli jam and comes from London restaurant Caravel STEP 1   For the jam, pu...

Chinese steamed prawns with sugar snap peas - Recipes - delicious.com.au light soy sauce,    snap/snow peas,    sunflower oil,    sesame seed oil,    peanut oil,    sesame seed,    ginger root,    coriander leaf,    red chili,    lime,    spring onion,    garlic,    prawn,    rice Lighten up with these healthy, fresh flavours that are ready in a flash. 1.   Combine prawns, soy, lime zest and juice, chilli, garlic, ginger and 2 tablespoons water in a bowl. Allow to marinate for 1...

Bang bang chicken recipe - BBC Food chicken breast,    light soy sauce,    snap/snow peas,    chicken stock,    sesame seed oil,    peanut,    five-spice powder,    star anise,    sesame seed,    pepper,    ginger root,    coriander leaf,    red chili,    thai basil,    lime,    carrot,    spring onion,    garlic,    cucumber,    peanut butter,    soy sauce,    salt,    rice vinegar,    honey Easy bang bang chicken for a vibrant summer dinner. You could use leftover roast chicken, if you like. Put the stock, ginger, Chinese five-spice, star anise, soy and chicken in a small saucepan and b...

Chickpea tofu soup recipe : SBS Food chicken thigh,    sugarcane,    light soy sauce,    chili dried/powder,    peanut oil,    peanut,    turmeric,    sesame seed,    paprika,    ginger root,    chickpea,    lime,    shallot,    spring onion,    garlic,    bean sprouts,    tomato,    bok choy,    salt,    noodles,    water Standing time: 2 hours   In a large bowl, combine the chickpea powder and water. Mix well. Set aside for 2 hours.   Transfer the top half of the liquid to a saucepan over low heat, stirring for 15 minut...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01