Quick and Easy Chicken Lo Mein Recipe - Food.com coleslaw,    chicken breast,    light soy sauce,    sesame seed oil,    spring onion,    garlic,    noodles Using packaged ingredients cuts down the prep time for a quick weeknight dinner. Dinner on the table in about 20 minutes. Serving Size: 1 (299) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALU...

Oriental Chicken Noodle Soup Recipe - Food.com chicken breast,    light soy sauce,    chicken stock,    carrot,    spring onion,    celery,    noodles,    water Quick and Easy!! Serving Size: 1 (430) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 167.8   Calories from Fat 25 g 15 %   Total Fat 2.8 g 4 %   Saturated Fat 0.7 g 3 %   Cholestero...

Low Calorie Noodles With Peanut Sauce Recipe - Food.com light soy sauce,    dried ginger,    dried garlic,    peanut butter,    noodles,    water I have changes this recipe a bit from the lean & lucious cook book. It is a hit in my house. Serving Size: 1 (86) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 137.2   Calori...

Sweet and Sour Tuna Recipe - Food.com butter,    light soy sauce,    green bell pepper,    cornstarch,    pineapple,    tuna,    vinegar,    noodles,    stock or broth,    sugar,    water Here is a delightful recipe from the Better Homes and Gardens 'so good with FRUIT' cookbook. Serving Size: 1 (181) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 278.9   C...

Pad See Ewe Recipe Video by seeker54 | ifood.tv collard greens,    light soy sauce,    olive oil,    pepper,    garlic,    bean sprouts,    eggs,    soy sauce,    fish sauce,    noodles,    sugar Stir fried noodles pad see ewe or stir fry noodles in Thai style are easy to make. It can include any greens and meats along with other ingredients. This dish has been requested by many. The simple di...

Vegan Singapore noodles recipe - BBC Food light soy sauce,    red pepper,    chili dried/powder,    sesame seed oil,    olive oil,    curry powder,    parsnip,    spring onion,    onion,    garlic,    cabbage,    noodles A speedy, vegan stir-fry with aromatic spice and plenty of veg. Dr Rupy makes a flavour-packed dinner that costs under £1 per portion. Soak the noodles according to the packet instructions, then ...

Asian Meatball Soup Recipe - Food.com egg whites,    light soy sauce,    snap/snow peas,    ground beef,    sesame seed oil,    ginger root,    carrot,    spring onion,    garlic,    broccoli,    noodles,    bread crumbs I found this in Women's Day, and since I am always looking for more recipes to use Ramen noodles, I copied this down. Looks easy and good. You could sub. 1 (16 oz) bag of frozen vegetables for the...

Beef chow fun | Noodle recipe | SBS Food beef fillet steak,    dark soy sauce,    light soy sauce,    shaoxing wine,    cornstarch,    sesame seed oil,    oil,    ginger root,    mung bean,    spring onion,    soy sauce,    noodles Marinating time 1 hour   To make the marinade, combine all the ingredients in small bowl. Add the beef and toss to coat the meat evenly. Cover the bowl with plastic wrap then refrigerate for 1 hour.   C...

Fried egg noodles with soy | Luke Nguyen's Food Trail recipes | SBS Food oyster sauce,    dark soy sauce,    light soy sauce,    cooking wine,    sesame seed oil,    oil,    garlic chives,    spring onion,    bean sprouts,    salt,    noodles,    sugar It is extremely easy to make, quick and simple to prepare with nice subtle flavours. For the sauce, place all the ingredients in a bowl and stir to combine well.   Heat a wok over high heat. Add 1 tabl...

10-Minute Sesame Noodles Recipe (Ma Jiang Mian) - The Woks of Life meat sauce,    chili flavored oil,    light soy sauce,    oil,    sesame seed,    spring onion,    peanut butter,    rice vinegar,    noodles,    sugar,    water Sesame noodles, or ma jiang mian (麻酱面) are a Shanghainese classic. A delicious weeknight or lunchtime meal to enjoy, sesame noodles are really easy to make. Cook the noodles accor...

Nadiya Hussain Instant Noodles Recipe | Time to Eat, Netflix & BBC light soy sauce,    chili paste,    oil,    onion,    garlic,    balsamic vinegar,    fish sauce,    noodles,    brown sugar Nadiya Hussain's clever take on instant noodles is a go-to comfort food recipe, with four variations packed with delicious flavours and satisfying ingredients. These stress-free noodles make a war...

Five-spice chicken skewers with speedy chow mein recipe | delicious. magazine chicken breast,    light soy sauce,    hoisin sauce,    sunflower oil,    five-spice powder,    spring onion,    bean sprouts,    tomato ketchup/catsup,    noodles This quick and easy-to-make recipe for Chinese chicken skewers and chow mein packs a lot of flavour, and it's ready in under 30 minutes. Preheat the grill. In a bowl, mix the five-spice powder, 2 ...

Winter Vegetable and Quorn Stir-Fry - Vegetarian Society quorn,    light soy sauce,    red onion,    chestnut mushroom,    coconut oil,    ginger root,    lime,    carrot,    garlic,    brussels sprout,    noodles Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. Cook the noodles according to packet instructions, then drain and set ...

Chow Fun (Fried Broad Noodles) with Beef and Broccoli Recipe | CDKitchen.com oyster sauce,    light soy sauce,    cornstarch,    sesame seed oil,    oil,    ginger root,    garlic,    broccoli,    beef,    noodles,    sherry A recipe for Chow Fun (Fried Broad Noodles) with Beef and Broccoli made with cornstarch, soy sauce, sherry, noodles, beef, broccoli, garlic, ginger, oil, oyster Slice meat into thin strips. Put meat i...

Cellophane Noodles with Ground Pork Recipe | SparkRecipes ground pork,    bean threads,    light soy sauce,    sesame seed oil,    canola oil,    chili pepper,    shallot,    spring onion,    garlic,    noodles Trying to create this recipe from my friend's cooking! Soak the noodles in warm water for 25 minutes and drain. Meanwhile, mince garlic and slice shallots. Chop green onions and Thai fresh hot chi...

Spring Rolls Recipe Video by all.thai | ifood.tv light soy sauce,    oil,    pepper,    sweet basil,    bean sprouts,    cabbage,    eggs,    noodles,    spring roll,    sugar Thai spring rolls or por piah thod is a classic appetizer or snacks recipe when prepared properly. This Thai spring rolls recipe is very easy and vegetarian. Filled with vegetables and bean sprouts, t...

Chow Fun (Fried Broad Noodles) with Duck and Green Beans Recipe | CDKitchen.com bean sauce,    light soy sauce,    sesame seed oil,    oil,    ginger root,    garlic,    green beans,    duck,    noodles A recipe for Chow Fun (Fried Broad Noodles) with Duck and Green Beans made with noodles, duck, green beans, garlic, ginger, soy sauce, oil, brown bean sauce, sesame Shred or dice leftover duck. Cut gr...

Char Kway Teow | Australia's Best Recipes chicken breast,    dark soy sauce,    light soy sauce,    peanut oil,    green chili,    shallot,    garlic,    bean sprouts,    prawn,    eggs,    noodles This is a very tasty stir fry dish and is very popular as a meal at Malaysian street stalls. Cook the noodles as per packet directions and place in bowl.   Add a little oil and toss to coat the noodles...

Noodle cups with oyster sauce chicken - Recipes - delicious.com.au chicken,    oyster sauce,    light soy sauce,    sesame seed oil,    peanut oil,    ginger root,    carrot,    spring onion,    garlic,    noodles Welcome to delicious. Australia – your go-to destination for all the latest in recipes, restaurant reviews, food news, travel inspiration, and so much more. 1.   Cut thin strips from the green to...

Easy chicken chow mein recipe - BBC Food chicken breast,    light soy sauce,    red pepper,    hot sauce,    cornstarch,    sesame seed oil,    peanut oil,    five-spice powder,    pepper,    spring onion,    bean sprouts,    noodles Cook Ching's authentic Chinese chow mein in less than ten minutes, adding any crisp seasonal vegetables you fancy. It's fast and fresh and filling. Cook the noodles in a pan of boiling water f...

Classic Cold Soba Recipe light soy sauce,    dashi,    wasabi,    nori,    daikon,    spring onion,    mirin,    noodles,    sugar Cold, nutty soba noodles pair perfectly with a soy sauce and mirin dipping sauce. Bring dashi, soy sauce, mirin, and sugar to gentle boil over medium heat. Remove from heat and allow to cool.   Serious...

Beef and Mushroom Noodle Soup Recipe | Australia's Best Recipes beef rump steak,    dried shiitake,    light soy sauce,    beef stock,    sesame seed oil,    sesame seed,    ginger root,    spring onion,    garlic,    bok choy,    mirin,    noodles A delicious meal that's perfectly balanced with the umami flavour or dried shiitake mushrooms. Place dried mushrooms in a bowl, then pour over boiling water to cover and set aside to soften while ...

Miso Ramen Soup Recipe - Food.com ground pork,    light soy sauce,    miso,    chicken stock,    sesame seed oil,    olive oil,    ginger root,    carrot,    garlic,    bean sprouts,    cabbage,    noodles,    sugar This is from About.com, their Japanese food section. It says, Ramen noodle in miso based soup is called miso ramen. It's one of the popular flavors of ramen noodles in Japan. Lots of vegetables ca...

Stir Fried Pork With Bok Choy and Noodles Recipe - Food.com oyster sauce,    light soy sauce,    red pepper,    hoisin sauce,    snap/snow peas,    sesame seed oil,    peanut oil,    five-spice powder,    star anise,    red chili,    spring onion,    garlic,    bean sprouts,    bok choy,    pork,    rice vinegar,    noodles,    brown sugar,    sherry Here is another quick and easy stir-fry recipe that tastes great. I usually make this with bok choy you will see from the photo that I used Gai Lan as my local Asian grocery store was out of bok choy,...

Vegetarian Hot and Sour Noodle Soup Recipe | SparkRecipes light soy sauce,    shiitake mushroom,    vegetable stock,    pepper,    coriander,    cumin,    spring onion,    garlic,    bok choy,    red wine vinegar,    soft tofu,    noodles,    water I make this a day in advance to allow the flavors to really meld and sink into the tofu. Saute your garlic and scallions in 1/4 cup vegetable broth for about 10 minutes on medium heat. Then add the re...

Singapore Noodles Recipe (Chinese stir fried rice noodles) | Whats4eats light soy sauce,    red bell pepper,    chicken stock,    oil,    curry powder,    pepper,    ginger root,    red chili,    mung bean,    spring onion,    onion,    garlic,    shrimp,    salt,    noodles,    sugar They may call them Singapore noodles, but this dish is Chinese through and through. The name may be a reference to the exotic curry flavor. Place the rice noodles in a large bowl and pour hot water ov...

Agedashi with buckwheat noodles - Recipes - delicious.com.au buckwheat,    dark soy sauce,    light soy sauce,    dashi,    cornstarch,    oil,    mushrooms,    carrot,    shallot,    mirin,    firm tofu,    noodles,    sugar,    flour Mouth-watering Asian flavours spring to life in this super-healthy and easy noodle dish. 1.   Soak mushrooms for 10 minutes in 1/2 cup of boiling water. Drain and discard liquid. Set aside.   2.   Place ...

Chicken Lo Mein Recipe | SparkRecipes chicken breast,    oyster sauce,    light soy sauce,    rice wine,    chicken stock,    dry sherry,    cornstarch,    sesame seed oil,    peanut oil,    oil,    pepper,    paddy straw mushroom,    carrot,    garlic,    salt,    noodles,    sugar Chicken Lo Mein makes a great lunch, dinner or late night snack. If you want a thicker sauce, whisk 2 teaspoons cornstarch into the sauce before adding into the wok. Cut the chicken into thin strips a...

Asian Noodle Bowl Recipe chili garlic sauce,    light soy sauce,    red bell pepper,    snap/snow peas,    vegetable stock,    chicken stock,    ginger root,    coriander,    jalapeno,    spring onion,    broccoli,    salt,    noodles Comfort food, fast, easy and oh, so good. This is a neat little bowl of Udon noodles in a spicy broth with vegetables. A few shrimp or some thinly sliced chicken could easily be added. Boil Udon nood...

Chiang Mai Curried Noodle and Chicken Soup (Kao Soi Gai) Recipe - Thai.Food.com chicken leg,    dark soy sauce,    light soy sauce,    turmeric,    ginger root,    coriander seed,    coriander leaf,    red chili,    coconut cream,    shallot,    spring onion,    garlic,    salt,    noodles,    stock or broth,    palm sugar,    water Haw Muslim traders from the south of China probably brought this dish to Chiang Mai (in northern Thailand). This version is based on one in David Thompson's authoritative book, Thai Food, and is p...

Mandarin Noodles Recipe | CDKitchen.com bean sauce,    light soy sauce,    rice wine,    red bell pepper,    hoisin sauce,    dry sherry,    chili paste,    cornstarch,    peanut oil,    mushrooms,    bamboo shoots,    spring onion,    bean sprouts,    noodles,    honey,    sugar,    water A recipe for Mandarin Noodles made with dried Chinese mushrooms, water, fresh Chinese noodles, peanut oil, cornstarch, red bell Soak the Chinese mushrooms in hot water for 30 minutes. While mushrooms ...

Fitness Chef Chicken Pad Thai | Healthy Noodle Recipe chicken breast,    light soy sauce,    olive oil,    peanut,    pepper,    coriander,    red chili,    dried garlic,    lime,    spring onion,    bean sprouts,    eggs,    fish sauce,    noodles,    brown sugar Create a healthier version of your favourite takeaway dish at home with The Fitness Chef's lighter take on the Thai classic, chicken pad Thai. 1. Half-fill a medium saucepan with water and bring t...

Noodle stir-fry - Recipes - delicious.com.au oyster sauce,    light soy sauce,    red onion,    sesame seed oil,    olive oil,    oil,    red chili,    spring onion,    garlic,    aubergine/eggplant,    fish sauce,    noodles,    brown sugar Welcome to delicious. Australia – your go-to destination for all the latest in recipes, restaurant reviews, food news, travel inspiration, and so much more. 1.   Cook noodles according to packet ...

Thai fish cakes with som tam and fried spinach and glass noodles Recipe by Vibs | ifood.tv oyster sauce,    light soy sauce,    cornstarch,    peanut,    pepper,    coriander,    chili pepper,    papaya,    garlic,    tomato,    spinach,    prawn,    fish,    soy sauce,    salt,    fish sauce,    noodles,    palm sugar,    sugar An easy to make appetizer, the yummy Thai fish cake is a harmonious blend of ingredients that are successful in creating a great tasting dish. Presented with fried spinach and glass noodles, the Thai ...

Pork and Edamame Soup pork shoulder,    light soy sauce,    red pepper,    hoisin sauce,    chicken stock,    oil,    ginger root,    edamame,    soybean,    water chestnut,    garlic,    sweet pepper,    noodles Enjoy this Asian-influenced soup with good taste and good nutrition in mind--the edamame (green soybeans)--are a great source of soy. Use the slow cooker for added convenience. Trim fat from meat. Cut...

Chinese chicken with noodles recipe | delicious. magazine dark soy sauce,    light soy sauce,    chicken stock,    dry sherry,    oil,    star anise,    ginger root,    coriander leaf,    lime,    spring onion,    onion,    garlic,    kale,    noodles,    brown sugar,    sherry A restorative and soul-warming broth recipe made with fresh ginger, spring onions and the juiciest chicken – it's comfort in a bowl Heat the oven to 150 C/130 C fan/gas 2. Put all the ingred...

Chicken chow mein | One World Kitchen | SBS Food chicken breast,    oyster sauce,    dark soy sauce,    light soy sauce,    shaoxing wine,    snap/snow peas,    cornstarch,    sesame seed oil,    oil,    spring onion,    garlic,    sweetcorn,    soy sauce,    noodles,    sugar Marinating time: 30 minutes   To make marinade, whisk together soy sauce, sesame oil, and cornflour in a mixing bowl. Add chicken strips and toss until completely coated. Place in the refrigerator to m...

Char Kway Teow recipe | Australia's Best Recipes dark soy sauce,    light soy sauce,    chili paste,    oil,    lemongrass,    ginger root,    green chili,    mushrooms,    garlic,    bean sprouts,    spinach,    salt,    firm tofu,    noodles,    sugar,    lemon juice Char kway teow is a popular street food found in Singapore and Malaysia. It is basically stir-fried spicy flat rice noodles. Having lived in Singapore for many years, this is one of my favourite all t...

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