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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 light soy sauce
 peas

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picture of recipeStir Fry Mixed Veggie Recipe
light soy sauce,    oil,    peas,    carrot,    sweetcorn
This is served as one of the dishes for my son.
Heat wok with oil.   Add in baby corn and saute till almost cooked.   Add in the carrot and sweet peas.   Saute for awhile   Add light soy sauce.   Saute for...


picture of recipeVegetable Fried Rice Recipe - Food.com
light soy sauce,    rice wine,    red bell pepper,    dry sherry,    peanut oil,    peas,    carrot,    garlic,    eggs,    salt,    rice
Try Vegetable Fried Rice from Food.com. - 1540
Serving Size: 1 (332) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 970.8   Calories from Fat 215 g 22 %   Total Fat 24 g 36 %   Satu...


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picture of recipeMika's Fried Rice Recipe - Food.com
light soy sauce,    sesame seed oil,    oil,    pepper,    peas,    spring onion,    celery,    eggs,    ham,    rice
I love this recipe! It's so easy. Just add one ingredient after another to a wok, stirfry for a few minutes, toss and serve. This is so good my family likes it better than the restuarants!
Serving...


picture of recipeChicken Fried Brown Rice Recipe - Food.com
chicken breast,    light soy sauce,    brown rice,    oil,    peas,    spring onion,    sweet pepper,    rice vinegar
Chicken Fried Brown Rice
Serving Size: 1 (285) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 355.9   Calories from Fat 88 g 25 %   Total Fat 9.8 g 15 %   Saturated Fat 1.5 g 7 %   C...

recipes with the same ingredients...
Chicken-fried Brown Rice | Recipes Wiki | Fandom


picture of recipeChicken Cashew Recipe - Food.com
chicken breast,    light soy sauce,    red bell pepper,    cornstarch,    oil,    cashew,    ginger root,    peas,    mushrooms,    onion,    garlic,    celery,    sherry,    water
Another recipe that I acquired from a Chinese cooking class that I attended. One of our favorites.
Serving Size: 1 (470) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 642   Calor...


picture of recipeAsian Shrimp With Pasta Recipe | MyRecipes
light soy sauce,    sesame seed oil,    oil,    peanut,    pepper,    ginger root,    coriander leaf,    peas,    water chestnut,    carrot,    spring onion,    garlic,    shrimp,    rice vinegar,    pasta,    lime juice
It may seem like a lot of ingredients, but you'll make this often, so keep these items on hand.
Instructions Checklist   Step 1   Peel shrimp, and devein, if desired. Set shrimp aside.   Advertisemen...


picture of recipeBarley Pilaf with Peas Recipe | CDKitchen.com
light soy sauce,    chicken stock,    oil,    barley,    peas,    onion,    garlic,    water
A recipe for Barley Pilaf with Peas made with onion, garlic, vegetable oil, chicken broth, water, barley, soy sauce, frozen
In medium saucepan, cook onion and garlic in oil until onion is tender. Add ...


picture of recipeSt. Louis Vegetable Fried Rice Recipe | CDKitchen.com
light soy sauce,    rice wine,    red bell pepper,    dry sherry,    peanut oil,    peas,    carrot,    eggs,    salt,    rice
We're not quite sure what makes this St. Louis style fried rice, but it's tasty nonetheless. It's a pretty traditional style fried rice recipe with the addition of either rice wine or sher...


picture of recipeEgg Fried Rice Recipe - Wilson Tang | Food & Wine
light soy sauce,    oil,    pepper,    peas,    shrimp,    eggs,    salt,    rice,    sugar
This Egg Fried Rice gets a flavor boost from plump, sweet shrimp. DIGI Jonathan Wu, the chef at Nom Wah in New York City, turns a mostly peripheral dish into an unmissable menu item with plump, sweet ...


picture of recipeGround Pork, Peas, and Rice Casserole Recipe - Chinese.Food.com
ground pork,    oyster sauce,    dark soy sauce,    light soy sauce,    rice wine,    dry sherry,    peanut oil,    peas,    spring onion,    rice,    water
This is based on a great recipe from Ken Hom's book, Quick & Easy Chinese Cooking. He says, This is a typical Chinese dish, designed to comfort, to satisfy, and to relax the body and soul. It ...


picture of recipeMrs. Seiko's Fried Rice Recipe - Food.com
oyster sauce,    light soy sauce,    vegetables,    canola oil,    peas,    carrot,    spring onion,    shrimp,    eggs,    beef,    rice
This came from a dear Japanese friend of mine who was also my daughter's piano teacher when we lived in Japan. A lot of times I will make this recipe with leftover meat. :)
Serving Size: 1 (210) g...


picture of recipeLow-Sodium Chinese Fried Rice Recipe - Food.com
light soy sauce,    chicken stock,    sesame seed oil,    olive oil,    dried garlic,    peas,    carrot,    spring onion,    eggs,    salt,    rice,    water
BETTER than take-out!!! Flavors blend well and are delicious! The keys to success for this recipe is using COLD rice, otherwise it will be sticky. Also, for good flavor, sesame oil must be used. I hav...


picture of recipeEasy egg-fried rice recipe - BBC Food
light soy sauce,    chili dried/powder,    oil,    pepper,    coriander,    peas,    lime,    zucchini/courgette,    eggs,    salt,    rice
Get a taste of the takeaway at a fraction of the cost with this recipe for tasty egg-fried rice with veggies. This is designed to be a low cost recipe.
If you are not using precooked rice, cook the ri...


picture of recipePork Fried Rice | Gimme Some Oven
oyster sauce,    light soy sauce,    sesame seed oil,    oil,    peas,    carrot,    spring onion,    garlic,    eggs,    sausage,    rice
A simple and delicious classic pork fried rice recipe from Gimme Some Oven. It's savory, easy to prepare, and ready to enjoy in minutes!
Beat the eggs with 1 tsp. light sauce and 1/2 tsp. sesame o...


picture of recipeShort -Cut Chicken Fried Rice (Oamc) Recipe - Food.com
chicken breast,    light soy sauce,    egg substitute,    chicken stock,    dried ginger,    dried garlic,    peas,    carrot,    onion,    rice,    water
Recipe easily doubles for more servings. Freezes well. Prep time does not include cooking and cooling the rice. You can use your favorite marinade, I use Ken's and I do NOT marinade chicken first....


picture of recipeGround Beef Fried Rice Recipe | SparkRecipes
light soy sauce,    ground beef,    oil,    dried ginger,    dried garlic,    peas,    carrot,    spring onion,    eggs,    rice
Fun family dinner with egg rolls and soup.
Cook Rice in microwave. Drain rice and place in a dish in the refrigerator. Cook Ground beef and set aside Sauce: Mix together oil, soy sauce, ginger, and ga...


picture of recipeStir-fried rice with chilli tuna - Recipes - delicious.com.au
chili flavored oil,    light soy sauce,    olive oil,    peas,    spring onion,    garlic,    tuna,    bacon,    rice
Dinner will be fast, fabulous and easy tonight if you follow this recipe for fried rice with a twist.
1.   Cook rice in salted, boiling water until cooked, then drain and refresh.   2.   Heat oil in a wo...


picture of recipeChicken Fried Brown Rice Recipe | CDKitchen.com
chicken breast,    light soy sauce,    bell pepper,    brown rice,    oil,    peas,    spring onion,    rice vinegar
Light soy sauce, lean chicken, and brown rice make this recipe for fried rice a healthier choice. It's lower in sodium, contains lean protein, and the brown rice is a better source of fiber than w...


picture of recipeEgg fried peanut rice recipe | delicious. magazine
light soy sauce,    oil,    peanut,    red chili,    peas,    spring onion,    eggs,    rice
Adding a handful of peanuts to this easy egg fried rice recipe will completely change the game. Give it a go for a quick midweek dinner in just 20 minutes.
Mix the eggs, chilli and seasoning. Heat hal...


picture of recipeMarinated Oriental Pork Tenderloin With Fried Rice Recipe - Food.com
pork loin,    teriyaki sauce,    light soy sauce,    red pepper,    shiitake mushroom,    hoisin sauce,    snap/snow peas,    sesame seed oil,    oil,    five-spice powder,    ginger root,    peas,    carrot,    spring onion,    garlic,    sweetcorn,    eggs,    soy sauce,    rice,    honey,    sugar,    sherry
I have only posted 1 of my own pork recipes, to tell you the truth, it has never been my favourite meat. Hence I haven't made to many, but since trying a few zaar recipes and seeing how good it ca...


picture of recipeThai fried prawn & pineapple rice recipe | BBC Good Food
light soy sauce,    green pepper,    curry paste,    sunflower oil,    coriander leaf,    peas,    pineapple,    lime,    bamboo shoots,    spring onion,    prawn,    eggs,    rice
This quick, low calorie supper is perfect for a busy weeknight. Cook your rice in advance to get ahead - run it under cold water to chill quickly, then freeze in a food bag for up to one month
STEP 1 ...


picture of recipeVegetable Fried Brown Rice Recipe - Low-cholesterol.Food.com
egg whites,    light soy sauce,    brown rice,    sesame seed oil,    peanut oil,    parsley,    peas,    carrot,    spring onion,    bean sprouts,    cabbage,    salt,    water
Tired of being let down by take-out, I begged this recipe off a coworker's mom who owned a Chinese restaurant, and I have yet to find one that tops it.
Serving Size: 1 (237) g   Servings Per Recipe...


picture of recipeFragrant Thai-style green curry - Recipes - delicious.com.au
chicken breast,    light soy sauce,    red onion,    hot sauce,    snap/snow peas,    curry paste,    sesame seed oil,    oil,    tamarind,    lemongrass,    kaffir lime leaves,    ginger root,    coriander,    peas,    coconut milk,    lime,    spring onion,    fish sauce,    rice,    lime juice
Warm up this winter with this aromatic Thai chicken curry.
1.   Mix chicken in a bowl with half the curry paste, and mix to combine. Cover and set aside in fridge for 15 minutes.   2.   Heat oils in a la...


picture of recipePoached Fish Broth - Healthy & Easy Recipes | House & Garden
light soy sauce,    snap/snow peas,    vegetable stock,    seafood stock,    ginger root,    coriander leaf,    coriander,    red chili,    peas,    lime,    carrot,    spring onion,    garlic,    fish
Poached Fish Broth. A healthy, comforting soup with a delicious Thai kick. Easy recipe ideas from House & Garden.
Step 1   Bring the stock, garlic, ginger, chilli and coriander stems to the boil in...


picture of recipeYakisoba (Japanese Spaghetti) 5 Ww Points Recipe - Food.com
oyster sauce,    light soy sauce,    sesame seed oil,    peas,    mushrooms,    water chestnut,    onion,    bean sprouts,    sweet pepper,    bok choy,    worcestershire sauce,    tomato ketchup/catsup,    noodles
This was pulled from the ww community. It's a yummy favorite. Great to reheat for lunch. Great as a main dish. I sometimes add peanuts, shrimp, or other protein. Substitute veggies or pasta, or yo...


picture of recipeEgg-fried rice recipe - BBC Food
light soy sauce,    red pepper,    sesame seed oil,    olive oil,    oil,    pepper,    ginger root,    peas,    spring onion,    onion,    garlic,    eggs,    salt,    rice
Watch our video to find out how to make egg-fried and discover just how easy it is.
Tip the rice into a medium saucepan. Add 300ml/10fl oz water and bring to the boil. Reduce the heat, cover with a l...


picture of recipeChicken Fried Rice | Australia's Best Recipes
chicken,    light soy sauce,    red capsicum pepper,    peanut oil,    ginger root,    peas,    shallot,    garlic,    bean sprouts,    sweetcorn,    eggs,    bacon,    rice
Fried rice that is a meal on its own.
Make an omelette with the eggs. Roll the omelette and cut into strips   Heat oil in wok and stir-fry bacon for 1-2 minutes.   Add capsicum, garlic and ginger and co...


picture of recipeCopycat P.F. Chang's Shrimp Fried Rice Recipe | CDKitchen.com
light soy sauce,    egg substitute,    canola oil,    pepper,    ginger root,    peas,    carrot,    spring onion,    garlic,    shrimp,    mustard,    salt,    rice,    molasses
This is a great copycat recipe from PF Chang's for their popular shrimp fried rice. It uses pre-cooked shrimp making this a quick dish to prepare.
Combine the mustard powder, ginger, garlic, and m...


picture of recipeNoodle cake with oyster sauce - Recipes - delicious.com.au
oyster sauce,    light soy sauce,    red capsicum pepper,    sesame seed oil,    oil,    ginger root,    coriander leaf,    peas,    spring onion,    onion,    garlic,    sweetcorn,    crab,    eggs,    noodles
These tasty crab and pea noodle cakes will take your taste-buds on an Asian food journey.
1.   Preheat the oven to 180 C.   2.   Cook the noodles according to packet instructions. Drain, refresh, then to...


picture of recipeFried Rice | Australia's Best Recipes
light soy sauce,    red capsicum pepper,    peanut oil,    curry powder,    peas,    button mushroom/champignon,    carrot,    spring onion,    celery,    prawn,    eggs,    ham,    salt,    rice
This dish can be enjoyed as a side or on its own. Eat hot or cold.
Prepare rice following packet instructions. Drain, rinse and set aside in a colander to drain all water.   When cool, slice up or grat...


picture of recipeSpring rolls recipe - BBC Food
chicken breast,    egg yolks,    oyster sauce,    light soy sauce,    peanut oil,    five-spice powder,    white peppercorn,    ginger root,    peas,    mushrooms,    carrot,    spring onion,    bean sprouts,    salt,    spring roll,    water
Who doesn't love a hot, fried spring roll dipped in sweet spicy sauce? Making them yourself ensures a maximum freshness of flavour.
Heat a wok until smoking and add the groundnut oil, then add the...


picture of recipeShrimp With Lobster Sauce (Better than Takeout) - Rasa Malaysia
egg whites,    light soy sauce,    cooking wine,    shaoxing wine,    chicken stock,    vegetables,    cornstarch,    oil,    white peppercorn,    ginger root,    peas,    carrot,    garlic,    shrimp,    salt,    sugar,    water
Shrimp with Lobster Sauce - Learn how to make this easy and delicious popular Chinese recipe in a savory egg sauce at home. Healthier than takeout.
Lightly season the shrimp with salt and sugar to tas...


picture of recipeQuinoa "Fried" Rice
collard greens,    light soy sauce,    hot sauce,    brown rice,    quinoa,    sesame seed oil,    canola oil,    pepper,    peas,    carrot,    onion,    salt,    water
Fried rice . . . the name says it all. Chef Govind Armstrong rehabbed this high-cal takeout dish by swapping white rice for a mix of quinoa and brown rice and adding in lots of colorful vegetables lik...


picture of recipeCantonese Fried Rice Recipe
light soy sauce,    msg,    oil,    peas,    spring onion,    sweetcorn,    capsicum pepper,    prawn,    eggs,    salt,    rice,    meat
This recipe is taken from Periplus Mini Cookbook "Hidangan Lazat Cina"
Pre cook rice with 3 cups of water , and cook like usual , best use cooled rice , like cook the rice in the morning and...


picture of recipeYang Chow Fried Rice Recipe - Food.com
dark soy sauce,    light soy sauce,    oil,    peas,    spring onion,    shrimp,    eggs,    pork,    ham,    rice
Try Yang Chow Fried Rice from Food.com. - 1541
Serving Size: 1 (198) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 649.9   Calories from Fat 93 g 14 %   Total Fat 10.3 g 15 %   Sat...


picture of recipeHealthy Chicken Fried Rice Recipe - Food.com
chicken breast,    egg whites,    light soy sauce,    brown rice,    sesame seed oil,    oil,    peas,    carrot,    spring onion,    onion,    bean sprouts,    soy sauce
I'm following the P90X diet and exercise program, but I really miss Chinese food! The stuff at the restaurants is absolutely loaded with grease and misses out on the delicious flavor of lots of ve...


picture of recipeChinese Fried Rice Recipe - Food.com
oyster sauce,    light soy sauce,    rice wine,    hot sauce,    oil,    pepper,    ginger root,    peas,    shallot,    spring onion,    garlic,    prawn,    eggs,    pork,    salt,    rice
Very easy one dish meal.
Serving Size: 1 (346) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 555   Calories from Fat 238 g 43 %   Total Fat 26.5 g 40 %   Saturated Fat 6.8 g 33 %   ...


picture of recipeJapanese Egg Soup With Peas (Tamago to Kinusaya No Suimono) Recipe - Food.com
light soy sauce,    dashi,    chicken stock,    peas,    eggs,    soy sauce,    salt
Tasty egg drop soup. Nice for a first course.
Serving Size: 1 (315) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 179.3   Calories from Fat 71 g 40 %   Total Fat 7.9 g 12 %   Satur...


picture of recipeSpecial Fried Rice Recipe - Food.com
chicken,    light soy sauce,    peanut oil,    cashew,    pepper,    peas,    spring onion,    garlic,    lettuce,    shrimp,    eggs,    salt,    rice,    sugar
Yummy rice with an extra crunch.
Serving Size: 1 (156) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 373.6   Calories from Fat 135 g 36 %   Total Fat 15.1 g 23 %   Saturated Fat 3 ...


picture of recipeThai Veggie Fried Rice Recipe - Food.com
light soy sauce,    red pepper,    chili paste,    canola oil,    ginger root,    peas,    spring onion,    garlic,    tomato,    eggs,    rice,    lime juice
Here's a meatless recipe that doesn't suffer from the lack of it. It's nice and spicy for those who like a kick to their palates. For extra kick you can add 1 tablespoon of Asian hot chili...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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