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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 lily buds
 bamboo shoots

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeBuddah's Feast Recipe | Australia's Best Recipes
oyster sauce,    lily buds,    cloud ear mushroom,    snap/snow peas,    dry sherry,    cornstarch,    sesame seed oil,    white peppercorn,    mushrooms,    carrot,    bamboo shoots,    shallot,    spring onion,    sweetcorn,    salt,    tofu
A traditional vegetarian dish for first day of the Chinese Luna New Year. The dish consists mostly of dry vegetables which are available in Asian stores. My version has a slight South East Asian twist...


picture of recipeHot, Sour and Sweet Soup with Coconut Recipe - Molly Yeh | Food & Wine
ground pork,    chili flavored oil,    lily buds,    cloud ear mushroom,    chicken stock,    cornstarch,    sesame seed oil,    oil,    pepper,    ginger root,    coconut milk,    bamboo shoots,    spring onion,    garlic,    vinegar,    soy sauce,    firm tofu,    sugar
Sweet coconut milk adds a whole new dimension to traditional Hot and Sour Soup.
Instructions Checklist   Step 1   In a small bowl, cover the lily buds with boiling water and let stand until softened, ab...


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Absolutely amazing set...
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picture of recipeHot & Sour Soup Recipe - Food.com
lily buds,    cloud ear mushroom,    chicken stock,    cornstarch,    sesame seed oil,    cayenne pepper,    bamboo shoots,    spring onion,    eggs,    pork,    white vinegar,    soy sauce,    tofu,    rice,    water
This is a wonderful Chinese recipe for a really GREAT soup.
Serving Size: 1 (489) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 529.7   Calories from Fat 221 g 42 %   Total Fat 24...


picture of recipeHot And Sour Bean Curd Soup Recipe by admin | ifood.tv
light soy sauce,    lily buds,    cloud ear mushroom,    chicken stock,    cornstarch,    bamboo shoots,    salt,    tofu
Cover mushrooms and golden needles with hot water.   Allow to stand 20 minutes; drain and chop.   Heat stock, soy sauce and salt in a large heavy saucepan.   Stir in mushrooms, golden needles, bean curd ...


picture of recipeFood Of The Forest Recipe by admin | ifood.tv
chestnut,    lily buds,    oil,    ginger root,    mushrooms,    bamboo shoots,    asparagus,    soy sauce,    salt,    stock or broth,    sugar
If you are searching for new interesting ways to serve mushrooms, you can check out this Food Of The Forest. Food Of The Forest is a really tasty and easy way of churning out a mushroom dish.
1. Separ...


picture of recipeFish Sauce Recipe by admin | ifood.tv
lily buds,    cornstarch,    oil,    ginger root,    mushrooms,    bamboo shoots,    lettuce,    pork,    soy sauce,    salt,    sugar,    sherry,    water
1. Separately soak dried mushrooms and lily buds.   2. Cut pork, bamboo shoots, Chinese lettuce and soaked mushrooms in strips. Shred ginger root.   3. Cut soaked lily buds in two; then combine with soy...


picture of recipeVegan Hot and Sour Soup with Tofu Recipe - Molly Yeh | Food & Wine
chili flavored oil,    lily buds,    cloud ear mushroom,    vegetable stock,    cornstarch,    sesame seed oil,    oil,    pepper,    ginger root,    bamboo shoots,    spring onion,    garlic,    vinegar,    soy sauce,    firm tofu,    sugar
Warm up with a delicious vegan take on classic Hot and Sour Soup
Instructions Checklist   Step 1   In a small bowl, cover the lily buds with boiling water and let stand until softened, about 10 minutes....


picture of recipeHot and Sour Soup with Ramen Recipe - Molly Yeh | Food & Wine
chili flavored oil,    lily buds,    cloud ear mushroom,    chicken stock,    cornstarch,    sesame seed oil,    pepper,    ginger root,    bamboo shoots,    spring onion,    garlic,    eggs,    bacon,    vinegar,    soy sauce,    firm tofu,    noodles,    sugar
Ramen gets a make over with Hot and Sour Soup that’s flecked with bacon, tofu and mushrooms.
Instructions Checklist   Step 1   In a small bowl, cover the lily buds with boiling water and let stand...


picture of recipeChinese New Year Noodles from 1001Recipes2Send.com Recipes Database
napa cabbage,    light soy sauce,    lily buds,    chicken stock,    sesame seed oil,    peanut oil,    white peppercorn,    ginger root,    red chili,    mushrooms,    bamboo shoots,    spring onion,    garlic,    salt,    tofu,    noodles,    sugar
1001Recipes2Send.com, Thousands of recipes at your fingertips now! Recipes, tips, food related stories, links and more! eMail your favourite to a friend, save it to your virtual Recipe Box or print th...


picture of recipeChinese Mixed Vegetables Recipe by Chinese.wok | ifood.tv
chinese cabbage,    lily buds,    msg,    snap/snow peas,    chicken stock,    cornstarch,    oil,    pepper,    ginger root,    mushrooms,    water chestnut,    carrot,    bamboo shoots,    salt,    tofu,    sugar,    sherry,    water
Using a high flame, heat pan and add 1 tablespoon of oil and 1/2 teaspoon of salt.   When pan is red hot, add bamboo shoots and chow for 20 seconds.   Remove and set aside.   Next heat pan again and add ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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