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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 limoncello
 double cream

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Dietary Restrictions:

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picture of recipeLimoncello syllabub with crushed amaretti | olivemagazine
amaretti cookie/biscuit,    lemon,    sugar,    limoncello,    double cream
It’s very important not to over-whip the cream so whisk it until it’s just starting to thicken then add the lemon mixture. Once you’ve whisked it again it will be at the perfect cons...


picture of recipeIced berries with limoncello white chocolate sauce recipe - BBC Food
berries,    white chocolate,    limoncello,    double cream
What makes this fantastic for a last-minute, even impromptu, dinner party pud (with interesting Christmas potential) is that you can keep the berries in the deep freeze until needed. I suppose you cou...


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picture of recipeLimoncello semifreddo with strawberries recipe | delicious. magazine
icing sugar,    strawberry,    eggs,    sugar,    limoncello,    lemon juice,    double cream
Limoncello is a lemon-flavoured liqueur from Italy and combines well with strawberries, in this semifreddo recipe
Separate the eggs into 2 large mixing bowls. Add the sugar to the egg yolks and beat f...


picture of recipeLimoncello syllabub with lemon sugar recipe | delicious. magazine
lemon,    raspberry,    sugar,    limoncello,    double cream,    yogurt (plain)
Want a no-cook pud? This is a boozier twist on a more classic lemon syllabub, with a slug of citrusy limoncello, topped with lemon sugar.
Divide the raspberries between 10 shot glasses, topping each w...


picture of recipeIce cream sundae recipe | Jamie Oliver dessert recipes
meringue,    dried cranberry,    candied peel,    ground beef,    mint,    dried ginger,    lime,    clementine,    blueberry,    vanilla ice cream,    limoncello,    double cream
If you fancy a change from the usual Christmas pudding this year, give this delicious, fruity ice cream sundae recipe a try. It's an easy Christmas dessert.
Soak the dried fruit in the limoncello ...


picture of recipeLimoncello Baba Recipe | olivemagazine
butter,    bread flour,    yeast,    mascarpone,    vanilla pod,    orange,    lemon,    eggs,    sugar,    limoncello,    double cream
This popular Italian liqueur isn't just for sipping after dinner – use it to give this dessert a boozy hit and kick of zingy lemon
STEP 1   Put all the ingredients for the baba, except for th...


picture of recipeMango, passion fruit and limoncello pavlova recipe - BBC Food
egg whites,    icing sugar,    cornstarch,    pistachio,    mango,    passionfruit,    white wine vinegar,    sugar,    limoncello,    double cream
Mary Berry’s mango, passion fruit and limoncello pavlova is an impressive tropical fruit dessert guaranteed to wow family and friends.
Preheat the oven to 160C/140C Fan/Gas 3. Draw a 40x10cm/16x...


picture of recipeLimoncello and blueberry scones recipe | delicious. magazine
butter,    lemon,    blueberry,    lemon curd,    sugar,    limoncello,    self raising flour,    double cream,    milk
Not sure whether the jam or the cream comes first? Avoid the issue completely with our limoncello and blueberry scones – perfect for afternoon tea.
Heat the oven to 220 C/200 C fan/gas 7. Put t...


picture of recipeLemon polenta cake with mascarpone and lemon curd recipe | delicious. magazine
butter,    polenta,    icing sugar,    mascarpone,    almond,    lemon,    eggs,    lemon curd,    baking powder,    sugar,    limoncello,    double cream,    flour
The spring flavours of lemon and mascarpone in this impressive polenta cake make it the ideal finish to Easter lunch with the family.
Preheat the oven to 160 C/fan140 C/gas 3. Butter a 23cm springform...


picture of recipeVerrines of Limoncello Syllabub With Lemon Sugar and Raspberries Recipe - Food.com
mint,    lemon verbena,    lemon,    raspberry,    sugar,    limoncello,    creme freche,    double cream,    yogurt (plain)
Mama mia! Limoncello syllabub with lemon sugar is a delicously light and airy dessert with an Italian tipple. It's the ideal easy no-cook dessert recipe to have up your sleeve should unexpected fo...


picture of recipeLimoncello trifle recipe - BBC Food
sweet bread,    butter,    meringue,    egg yolks,    candied lemon peel,    icing sugar,    custard,    almond,    vanilla extract,    lemon,    eggs,    sugar,    limoncello,    double cream
This zingy trifle uses slices of Paul Hollywood’s citrus sweet bread as the base. Make your own custard, meringues and candied peel, as well as the lemon curd, if you want something really spect...


picture of recipeNo Churn Limoncello Ice Cream | Community Recipes | Nigella's Recipes | Nigella Lawson
heavy cream,    icing sugar,    sugar,    limoncello,    double cream
No Churn Limoncello Ice Cream is a community recipe submitted by StoupaTart and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.   Pour limoncello ...


picture of recipeStrawberry and Limoncello Ice-Cream | Community Recipes | Nigella's Recipes | Nigella Lawson
egg whites,    heavy cream,    lemon,    strawberry,    cream of tartar,    sugar,    limoncello,    double cream
Strawberry and Limoncello Ice-Cream is a community recipe submitted by Snoo and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.   Puree the strawberries...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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