Mandelmusslor (Almond - Cream Tartlets With Berry Sauce) Recipe - Food.com butter,    vanilla sugar,    heavy cream,    almond,    lingonberry,    raspberry,    sugar,    orange juice,    flour Published in Saveur magazine, December 2009. Serving Size: 1 (35) g   Servings Per Recipe: 32   AMT. PER SERVING % DAILY VALUE   Calories: 156.9   Calories from Fat 96 g 62 %   Total Fat 10.8 g 16 %   Satur...

Lemon Bundt Cake with Berry Rhubarb Glaze - Lemon juice and sour cream add a tart freshness to this cornstarch,    bicarbonate of soda,    oil,    vanilla extract,    lemon,    strawberry,    redcurrant,    lingonberry,    raspberry,    rhubarb,    eggs,    jam/preserve,    salt,    baking powder,    sugar,    lemon juice,    sour cream,    water,    flour Lemon juice and sour cream add a tart freshness to this glazed cake. Position a rack in the middle of the oven and preheat to 350 C. Generously brush the bundt pan with shortening and dust with flou...

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