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Feijoada (Brazilian Black Bean Stew) Recipe pork shoulder, kielbasa, corned beef, linguica sausage, chorizo sausage, cured beef, black beans, olive oil, bay leaf, onion, garlic, tomato, ham, sausage, salt Feijoada is a hearty black bean stew recipe made with meat, black beans, garlic, and tomatoes, and it's the national dish of Brazil. Served over rice, it’s a filling meal to warm you up on a...
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| Linguica Sausage Stuffing with Mushrooms Recipe | MyRecipes kielbasa, linguica sausage, chicken stock, olive oil, cooking spray, thyme, sage, pepper, parsley, crimini mushroom, onion, celery, eggs, salt, bread This twist on a classic sausage and sourdough stuffing uses smoky Portuguese linguiça in place of crumbled pork sausage. Kielbasa or any smoked sausage would also work. Instructions Checklist St...
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