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Ruby's BBQ Sauce Recipe - Food.com tomato sauce, liquid smoke, chili dried/powder, pepper, allspice, worcestershire sauce, vinegar, tomato ketchup/catsup, water This is best with ribs or sirloins but great with anything. Serving Size: 1 (82) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 28.2 Calories from Fat 1 g 5 % Total Fat 0.2 g 0...
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| Smoked Chicken in the Crock Pot Recipe - Food.com chicken breast, liquid smoke, red pepper, pepper, allspice, onion, salt Hearty and healthy Serving Size: 1 (102) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 141.3 Calories from Fat 61 g 43 % Total Fat 6.8 g 10 % Saturated Fat 2 g 9 % Cholester...
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Smoked Hamburger Jerky Recipe | CDKitchen.com liquid smoke, ground beef, ginger root, allspice, garlic, soy sauce, sugar A recipe for Smoked Hamburger Jerky made with ground beef, soy sauce, ground allspice, sugar, fresh ginger, garlic, liquid Form the ground beef into flat strips about 5 x 1 1/2-inches and 1/4-inch thi...
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| Thick and Spicy Barbecue Sauce Recipe - Food.com liquid smoke, chili dried/powder, pepper, paprika, mace, cinnamon, dried onion, dried garlic, allspice, vinegar, tomato ketchup/catsup, molasses This sauce is amazing. I used it for ribs tonight, and apparently Dr. BBQ uses it as a base for some of his cookoff recipes, adding 1 cup of honey and 1 tbs of hot sauce. I have added some vinegar for...
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| Seitan Kielbasa Recipe - Food.com vital wheat gluten, liquid smoke, pepper, marjoram, dried onion, dried garlic, allspice, salt, brown sugar, water I love the taste of Kielbasa but I don't eat it, so I thought why not flavour my Seitan with the same spices in Kielbasa. So today I gave it a try. I think leaving the Seitan Kielbasa sit for a fe...
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| Mutha Sauce Recipe - Food.com tomato sauce, liquid smoke, green pepper, chili dried/powder, oil, pepper, jalapeno, cayenne pepper, allspice, onion, garlic, mustard, worcestershire sauce, apple cider vinegar, salt, tomato ketchup/catsup, molasses, brown sugar, lemon juice, water from Dinosaur BBQ Serving Size: 1 (52) g Servings Per Recipe: 50 AMT. PER SERVING % DAILY VALUE Calories: 48.2 Calories from Fat 11 g 23 % Total Fat 1.2 g 1 % Saturated Fat 0.2 g 0 % Cholestero...
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| Peppercorn-Crusted Salmon With White Wine Butter Sauce Recipe - Food.com butter, liquid smoke, green peppercorn, pepper, peppercorn, ginger root, bay leaf, allspice, shallot, salmon, white wine vinegar, salt, honey, brown sugar, white wine, whipped cream, water We love our salmon in the Pacific NW. This is a wonderful salmon dish from the RSVP section of Bon Appetit, from Kincaid's, Bloomington MN. You need to plan ahead because the salmon needs to marin...
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| Baked Seitan Log Recipe - Food.com vital wheat gluten, liquid smoke, tomato paste, canola oil, pepper, paprika, cayenne pepper, cinnamon, cumin, dried onion, allspice, garlic, worcestershire sauce, nutritional yeast, tomato ketchup/catsup, water We really enjoy this semi-spicy seitan. Cook time does not include cooling time (30-60 on the counter). I like to slice this and lightly fry it on the stove top. It's also good simmered in your fa...
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| Smoked Glazed Chicken Recipe - Food.com butter, chicken, pickling spice, maple flavoring, liquid smoke, olive oil, pepper, celery salt, cayenne pepper, dried onion, dried garlic, allspice, apple cider vinegar, salt, cajun seasoning, honey, brown sugar, water Serving Size: 1 (899) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 849.9 Calories from Fat 544 g 64 % Total Fat 60.5 g 93 % Saturated Fat 18 g 89 % Cholesterol 242.1 mg 80...
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| Barbecue Chicken Recipe | MyRecipes chicken thigh, chicken drumstick, liquid smoke, chili dried/powder, hot sauce, garlic salt, pepper, cumin, dried onion, dried garlic, allspice, mustard, worcestershire sauce, salt, tomato ketchup/catsup, molasses, brown sugar, bourbon whisky Thighs and drumsticks are often cheaper than breasts, making this a budget-friendly barbecue choice. The spice rub is a mixture of spices you probably already have in your pantry. Instructions Checkli...
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| Whole Smoked Turkey (Texas Style) (Southwest) Recipe - Food.com butter, pickling spice, maple flavoring, liquid smoke, olive oil, pepper, celery salt, dried onion, dried garlic, allspice, turkey, apple cider vinegar, vinegar, salt, cajun seasoning, brown sugar, water I always cook up two birds for Thanksgiving. One cooked in the oven (see my aluminum football recipe) and one either smoked or fried. This is my smoked recipe. It's not easy, but smoking turkeys i...
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| Lou's BBQ Sauce (Sweet and Smoky) Recipe - Food.com liquid smoke, chili dried/powder, pepper, cloves, dried garlic, allspice, mustard, worcestershire sauce, apple cider vinegar, salt, tomato ketchup/catsup, honey, molasses, brown sugar, dark rum This sauce came from the my friend Lou. He makes the best BBQ. His meat recipe is listed as Boston Butt Bar B Que. Serving Size: 1 (1475) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Cal...
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| Thick and Sticky Barbecue Sauce Recipe - Food.com liquid smoke, chili dried/powder, pepper, paprika, mace, cinnamon, dried onion, dried garlic, allspice, tomato ketchup/catsup, molasses A Kansas City-style barbecue sauce recipe from Dr. BBQ's Big-Time Barbecue Cookbook. Serving Size: 1 (832) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 425.2 Calories from...
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| Turkey Andouille Sausage No Casing Recipe - Food.com egg yolks, liquid smoke, chili dried/powder, ground turkey, thyme, sage, pepper, paprika, mace, cayenne pepper, bay leaf, allspice, garlic, salt, bread, red wine, buttermilk There's no andouille sausage available in my area nor do I want to get involved with sausage casings. Plus I wanted to use ground turkey, not pork. So I basically combined a sausage recipe with a ...
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| Thuringer Recipe - Food.com lemon pepper, msg, liquid smoke, pepper, oregano, mustard seed, cloves, dried onion, basil, allspice, garlic, venison, fat, water This is a fantastic recipe handed down to me from my family for turning venison into a delicious sausage. It takes a bit of time, but is so worth it and it's a meat you will want to make often. A ...
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| Running Creek Barbecue Sauce Recipe - Food.com liquid smoke, green pepper, chili dried/powder, hot sauce, pepper, paprika, cloves, cinnamon, allspice, onion, celery, worcestershire sauce, vinegar, salt, tomato ketchup/catsup, brown sugar, sugar This recipe was developed by my Father and Aunt in the late 60's for Dad's restaurant. Dad had people coming from surrounding counties to get his Barbecue Beef Sandwiches. Mix it with shredded...
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| Caribou Sausage Recipe - Food.com sausage skin, liquid smoke, pepper, paprika, nutmeg, coriander seed, dried ginger, dried garlic, allspice, caribou, pork, salt, water Times vary as seen. Serving Size: 1 (9632) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 270.1 Calories from Fat 110 g 41 % Total Fat 12.3 g 18 % Saturated Fat 4.4 g 22 % Ch...
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| Danny's Favorite Barbecue Sauce Recipe - Food.com liquid smoke, tomato paste, thyme, ginger root, cayenne pepper, dried garlic, allspice, mustard, white vinegar, salt, molasses, brown sugar, orange juice, lemon juice Consumer Report's offered a barbecue sauce recipe in their magazine many years ago. This is it with minor modification. My son loves it. Serving Size: 1 (2247) g Servings Per Recipe: 1 AMT. PER ...
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| Cajun Meatloaf Recipe butter, evaporated milk, liquid smoke, bell pepper, ground beef, pepper, nutmeg, mustard powder, cayenne pepper, cumin, dried onion, bay leaf, basil, allspice, onion, garlic, celery, eggs, salt, tomato ketchup/catsup, bread crumbs Twist to meatloaf combine the first 11 ingredients and set aside. melt butter in a 1 quart skillet,over medium heat,add vegetable mixture and tobasco,worcestershire and liquid smoke. saute till it s...
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| Habanero Hot Sauce Recipe - Food.com liquid smoke, pepper, paprika, coriander, chili pepper, cumin, dried ginger, dried garlic, allspice, peach, mustard, white vinegar, salt, molasses, brown sugar This is a wonderful recipe for hot sauce that may be used in many recipes, if you are a lover of spicy sauce then you will love this, I make it all the time and use it in many recipes --- you may adju...
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| Born in Vt Barbecue Sauce Recipe - Food.com liquid smoke, tomato paste, chili dried/powder, oil, pepper, paprika, cayenne pepper, cumin, dried garlic, allspice, onion, tomato, mustard, balsamic vinegar, apple cider vinegar, salt, maple syrup, molasses, sugar, orange juice authentic Memphis style sauce Serving Size: 1 (301) g Servings Per Recipe: 20 AMT. PER SERVING % DAILY VALUE Calories: 162.8 Calories from Fat 24 g 15 % Total Fat 2.8 g 4 % Saturated Fat 0.4 g 1...
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| BBQ Sauce Aint' B's Original Recipe - Food.com liquid smoke, chili dried/powder, hot sauce, celery seed, cinnamon, dried garlic, allspice, onion, mustard, worcestershire sauce, vinegar, salt, tomato ketchup/catsup, brown sugar, water This is my own recipe at Ain't B's bakery/Cafe'. This has tons of flavor. I was ask several times if I would bottle it. Serving Size: 1 (56) g Servings Per Recipe: 100 AMT. PER SERVING %...
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| BBQ Sauce II | Recipes Wiki | Fandom liquid smoke, tomato paste, thyme, pepper, ginger root, cloves, celery seed, cayenne pepper, bay leaf, allspice, garlic, orange marmalade, mustard, white vinegar, salt, molasses, water I found this recipe in Consumer Reports last year. It's really good. One of the readers uses all dark molasses, more cayenne, orange zest instead of marmalade, and no liquid smoke for his. I...
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| Healthified Marion's Beans 2-23-09 Recipe - Food.com artificial bacon, white bean, red bean, liquid smoke, red pepper, ground beef, mustard powder, cloves, allspice, lima bean, onion, apple cider vinegar, vinegar, salt, brown sugar, sugar, tomato juice, sugar syrup Logging today’s attempt at healthifying a family's sensational hand down recipe. It’s rich, smoky, a little sweet. Yum Serving Size: 1 (179) g Servings Per Recipe: 12 AMT. PER SERVIN...
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| Smokey Nectarine Glaze For Duckling Or Chicken Recipe by Chicken.delights | ifood.tv butter, liquid smoke, allspice, nectarine, onion, vinegar, salt, tomato ketchup/catsup, corn syrup, sugar GETTING READY 1) Skin and cut nectarines into slices. MAKING 2) In a blender, blend the sliced nectarines to make 2 cups puree. 3) In a large saucepan, mix the puree with rest of the ingredients e...
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| Habitant Pea Soup Recipe | SparkRecipes split peas, liquid smoke, vegetable stock, pepper, cloves, celery seed, cumin, bay leaf, allspice, peas, carrot, onion, garlic, salt, water Nothin' better than a nice warm bowl of homemade, vegan Habitant soup! Comfort food plus... And it's both good for you and your wallet to boot! Place whole peas in a bowl and cover with water....
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| Smoky Beef And Pork Bratwurst Recipe by Diabetic.Foodie | ifood.tv ground pork, liquid smoke, lemon peel, ground beef, wheat germ, pepper, mace, caraway, dried onion, dried ginger, allspice, celery, eggs, salt, brown sugar, water Add egg, liquid smoke and water to large bowl. Crush caraway seeds and celery flakes in a mortar with pestle. Blend seasonings into the liquid. Add beef, pork and wheat gerrri. Mix sausage the old...
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| Tangy Sort-Of Jerk Chicken Recipe | Food & Wine chicken thigh, liquid smoke, canola oil, thyme, pepper, nutmeg, ginger root, cayenne pepper, chili pepper, cinnamon, allspice, spring onion, onion, garlic, white wine vinegar, soy sauce, salt, sugar, cola, orange juice, lime juice Chef Steven Brown makes a superspicy marinade for his outstanding version of jerk chicken at Tilia in Minneapolis. Instructions Checklist Step 1 Arrange the chicken on a large baking sheet and seaso...
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