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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 liquid smoke
 crackers

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
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Cooking:

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picture of recipeOven Baked Smoked Salmon Dip Recipe - Food.com
liquid smoke,    toast,    vegetables,    almond,    lemon,    spring onion,    salmon,    worcestershire sauce,    mayonnaise,    parmesan cheese,    crackers,    sour cream
A tasty dip that is easy to put together quickly. You would have most of these ingredients on hand which makes it even nicer! *** Due to reviews, try using half the amount of smoke and add more to you...


picture of recipeSmoked Salmon Cracker Spread Recipe by Party.Freak | ifood.tv
liquid smoke,    pecan,    parsley,    horseradish,    onion,    salmon,    salt,    cream cheese,    crackers,    lemon juice
In small mixer bowl beat cream cheese at medium speed, scraping bowl often, until light and fluffy (2 to 3 minutes).   Add salt, lemon juice, onion, liquid smoke and horseradish.   Continue beating unti...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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picture of recipeAsian-Inspired Meatballs Recipe - Food.com
liquid smoke,    chili dried/powder,    ground beef,    sesame seed oil,    oats,    pepper,    dried ginger,    dried garlic,    onion,    eggs,    salt,    tomato ketchup/catsup,    crackers,    molasses,    brown sugar,    milk
This is a variation of my Recipe #226422 with a little Asian flair. It was a big hit with my husband. You could make this recipe as the main course of a meal, or it could work for an appetizer as well...


picture of recipeBbq Meatballs Recipe by chef.tim.lee | ifood.tv
evaporated milk,    liquid smoke,    chili dried/powder,    oatmeal,    pepper,    dried garlic,    onion,    eggs,    beef,    salt,    tomato ketchup/catsup,    crackers,    brown sugar
MAKING   1) In a bowl mix all meatball ingredients.   2) Divide and shape into walnut-sized balls.   3) Arrange on a waxed paper-lined cookie sheets.   4) Chill in refrigerator.   5) When chilled, put in p...


picture of recipeSmoked Salmon Dip Recipe - Food.com
liquid smoke,    olive,    spring onion,    salmon,    mayonnaise,    crackers
MMMMM...This one's hard to quit eating. It has a tuna salad texture You could even make patty melts or grilled cheese with this dip like you would put tuna salad with toasted bread and cheese. Thi...


picture of recipeSmoked Tuna Dip Recipe
liquid smoke,    tuna,    cream cheese,    crackers
This is a SUPER easy appetizer...I also love it as a snack from time to time!
Drain tuna and mix with one pack of cream cheese. Add liquid smoke. (this is to taste, so add more or less, whatever you l...


picture of recipeSalmon Spread Recipe
red onion,    liquid smoke,    hot sauce,    pecan,    parsley,    paprika,    horseradish,    salmon,    salt,    cream cheese,    crackers,    lemon juice
Great treat!--get the crackers ready!!
Combine salmon with the next seven ingredients; blend well. Chill several hours. Combine pecans and parsley. Shape salmon mixture into a fish shape or ball. Cove...


picture of recipeGuy Approved Meatloaf Recipe - Food.com
liquid smoke,    potato chip,    ground beef,    pepper,    cayenne pepper,    dried garlic,    onion,    eggs,    bacon,    barbecue sauce,    salt,    crackers
Recipe is by Angie Gorkoff, found at allrecipes.
Serving Size: 1 (218) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 442.1   Calories from Fat 284 g 64 %   Total Fat 31.6 g 48 %   ...


picture of recipeSalmon Party Spread Recipe - Food.com
liquid smoke,    green pepper,    pecan,    parsley,    horseradish,    onion,    sweet pepper,    salmon,    cream cheese,    crackers,    lemon juice
I got this recipe out of Taste of Home's Cookbook.
Serving Size: 1 (511) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 529.9   Calories from Fat 390 g 74 %   Total Fat 43.4 g ...


picture of recipeGala Salmon Roll Recipe - Food.com
liquid smoke,    pecan,    parsley,    horseradish,    onion,    salmon,    worcestershire sauce,    cream cheese,    crackers,    lemon juice
Posted for Zaar World Tour VI. This will make a 10-inch log!
Serving Size: 1 (759) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1919.3   Calories from Fat 1404 g 73 %   Total Fat...


picture of recipeSmoky Cheese Log Recipe - Food.com
liquid smoke,    vegetables,    sesame seed,    chives,    bacon,    worcestershire sauce,    monterey jack cheese,    cream cheese,    crackers
Taste of Home Magazine Serve with wheat or sesame crackers.
Serving Size: 1 (794) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 2572.6   Calories from Fat 2154 g 84 %   Total Fat ...


picture of recipeAll-American Barbecue Meatloaf Recipe - Food.com
liquid smoke,    beef stock,    ground beef,    pepper,    dried garlic,    eggs,    barbecue sauce,    worcestershire sauce,    seasoning,    cheese,    crackers
Hail to the red, white, and blue! This version of our basic meatloaf salutes that all-American tradition of the barbecue with the flavor of the grill.
Serving Size: 1 (161) g   Servings Per Recipe: 6   ...


picture of recipeMan's Meatloaf Recipe - Food.com
liquid smoke,    green bell pepper,    chili dried/powder,    hot sauce,    potato chip,    pepper cheese,    ground beef,    olive oil,    thyme,    pepper,    cayenne pepper,    basil,    onion,    garlic,    eggs,    bacon,    barbecue sauce,    worcestershire sauce,    salt,    crackers
This is a big, hearty meatloaf the stays juicy and doesn't dry out while cooking. I found the recipe in a cookbook and added some of my own little favorites
Serving Size: 1 (233) g   Servings Per R...


picture of recipeBarbecued Oysters Recipe - Food.com
butter,    liquid smoke,    oil,    onion,    oyster,    eggs,    mustard,    worcestershire sauce,    vinegar,    tomato ketchup/catsup,    crackers,    brown sugar,    apple juice,    milk,    flour
From Southern Living Holiday Dinners 1982
Serving Size: 1 (191) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 258.6   Calories from Fat 45 g 17 %   Total Fat 5 g 7 %   Saturated Fa...


picture of recipeSALMON SPREAD - The Recipe Place
liquid smoke,    pecan,    parsley,    salmon,    cream cheese,    crackers
Remove bones from salmon. Combine with cream cheese and liquid smoke flavor. Fold in nuts and parsley. Cover and chill well. Yield about 2 cups. serve with crackers.   Copyright The Recipe Place All ri...


picture of recipeBarbecued Meatballs Recipe - Food.com
evaporated milk,    liquid smoke,    chili dried/powder,    ground beef,    oats,    pepper,    dried garlic,    onion,    eggs,    salt,    tomato ketchup/catsup,    crackers,    brown sugar
This is a recipe my grandmother used to make, and everyone loved it. I've made these meatballs as an appetizer or the main course of a meal.
Serving Size: 1 (139) g   Servings Per Recipe: 20   AMT. ...

recipes with the same ingredients...
Freezer-Easy Barbecued Meatballs Recipe by Easy.Home.Entertainemnt.with.C | ifood.tv


picture of recipeBBQ Meatballs Recipe - Food.com
evaporated milk,    liquid smoke,    chili dried/powder,    ground beef,    oatmeal,    pepper,    dried garlic,    onion,    eggs,    salt,    tomato ketchup/catsup,    crackers,    brown sugar
walnut sized meatballs that you can use on spaghetti, or as an appetizer.
Serving Size: 1 (330) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1345.4   Calories from Fat 526 g 39 ...


picture of recipeDenise's Meatballs Recipe - Food.com
evaporated milk,    liquid smoke,    chili dried/powder,    garlic salt,    ground beef,    oats,    pepper,    onion,    eggs,    salt,    tomato ketchup/catsup,    crackers,    brown sugar
From Gooseberry Patch Come On Over.
Serving Size: 1 (184) g   Servings Per Recipe: 15   AMT. PER SERVING % DAILY VALUE   Calories: 371   Calories from Fat 159 g 43 %   Total Fat 17.7 g 27 %   Saturated Fat ...


picture of recipeVeggie Burgers Recipe | SparkRecipes
liquid smoke,    canola oil,    pepper,    dried garlic,    pinto bean,    onion,    eggs,    worcestershire sauce,    tomato ketchup/catsup,    crackers,    bread crumbs
Easy, delicious and healthy Veggie Burgers recipe from SparkRecipes. See our top-rated recipes for Veggie Burgers.
Wash, rinse and mash beans. Stir in breadcrumbs, eggs, onion, ketchup, Worcestershire...


picture of recipeMeatloaf Ring Recipe by Global.Platter | ifood.tv
liquid smoke,    ground beef,    onion soup mix,    pepper,    dried garlic,    potato,    eggs,    salt,    cheddar cheese,    crackers
Meatloaf Ring is an irresistible side dish which you would surely love to serve to your friends. Enjoy this delicious recipe of flavored beef, soup mix and cheese I am sure you would love to try this ...


picture of recipeSmoky Salmon Spread Recipe by admin | ifood.tv
liquid smoke,    pepper,    parsley,    horseradish,    onion,    salt,    cream cheese,    crackers,    lemon juice
In a medium bowl, combine cream cheese, lemon juice, horseradish, grated onion, salt, pepper and liquid smoke.   Thoroughly drain salmon; remove and discard bones.   Use 2 forks to flake drained salmon....


picture of recipeVegan Black Bean Burgers Recipe | SparkRecipes
liquid smoke,    chili dried/powder,    garlic salt,    black beans,    pepper,    cumin,    sweetcorn,    salt,    salsa,    crackers
Easy, delicious and healthy Vegan Black Bean Burgers recipe from SparkRecipes. See our top-rated recipes for Vegan Black Bean Burgers.
Mash Black beans, add corn and other ingredients. Add seasonings ...


picture of recipeNo Ham Balls Recipe by chef.tim.lee | ifood.tv
liquid smoke,    ground beef,    mustard powder,    dried onion,    dried garlic,    eggs,    salt,    crackers,    milk,    water
Mix all ingredients together and shape into small balls.   Place balls into a 9x13 inch ungreased baking pan.   Bake uncovered in a 350 degree preheated oven for 25-30 minutes; then pour sauce over top ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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