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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 liquid smoke
 red wine

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeLinguica Portuguese Sausage Recipe - Food.com
liquid smoke,    white peppercorn,    pepper,    paprika,    oregano,    cayenne pepper,    garlic,    pork,    salt,    sugar,    red wine
We used to eat this sausage on our holidays in Portugal. This recipe comes closest to how I remember it tasting. I do not have a smoker so the liquid smoke is a good solution. Freezes well. If I can g...


picture of recipeDave's Heart Attack on a Plate Recipe - Food.com
liquid smoke,    beef stock,    olive oil,    pepper,    onion,    garlic,    bacon,    beef,    salt,    rice,    red wine
This is from a local radio station host here in San Diego. It is one of my hubby's all time favorite meals and the first thing he ever cooked for me when we first started dating. Enjoy!
Serving Si...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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picture of recipeMy Smokey BBQ Sauce Recipe - Food.com
liquid smoke,    tomato paste,    chili dried/powder,    hot sauce,    garlic salt,    olive oil,    pepper,    mustard powder,    cayenne pepper,    dried onion,    tomato,    worcestershire sauce,    vinegar,    brown sugar,    red wine
Very easy to make. Keeps for a long time. You can adjust the level of heat by adjusting the cayenne and red pepper flakes
Serving Size: 1 (1397) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VAL...


picture of recipeG's Low Carb Chili Recipe | SparkRecipes
tomato sauce,    liquid smoke,    bell pepper,    chorizo sausage,    ground beef,    paprika,    mustard powder,    cayenne pepper,    cumin,    onion,    celery,    sausage,    worcestershire sauce,    red wine
You can add beans for chili with beans, I use black soy beans in about half, and keep the rest plain; and top with sour cream or cheese, and scallions. I serve it over cauliflower rice and in omelets
...


picture of recipeWine-Braised Beef Brisket Recipe | EatingWell
beef brisket,    mashed potato,    tapioca,    liquid smoke,    tomato paste,    chili dried/powder,    beef stock,    dried garlic,    carrot,    onion,    worcestershire sauce,    salt,    red wine
Instructions Checklist   Step 1   Trim fat from brisket. If necessary, cut beef to fit a 5- to 6-quart slow cooker (see Tip). Place carrots and onion in cooker. Top with brisket. In a medium bowl stir t...


picture of recipeBarbecue Italian Sausages Recipe: How to Make It
liquid smoke,    green pepper,    chili dried/powder,    beef stock,    olive oil,    cumin,    onion,    sausage,    apple cider vinegar,    soy sauce,    tomato ketchup/catsup,    bread,    brown sugar,    red wine
The tangy barbecue sauce found here is fast, flavorful and extremely versatile. It's fantastic on sausages, but don't stop there; give it a try on ribs or with pulled pork.
Grill sausages, cov...


picture of recipeTurkey Andouille Sausage No Casing Recipe - Food.com
egg yolks,    liquid smoke,    chili dried/powder,    ground turkey,    thyme,    sage,    pepper,    paprika,    mace,    cayenne pepper,    bay leaf,    allspice,    garlic,    salt,    bread,    red wine,    buttermilk
There's no andouille sausage available in my area nor do I want to get involved with sausage casings. Plus I wanted to use ground turkey, not pork. So I basically combined a sausage recipe with a ...


picture of recipeZinfandel Barbecue Sauce Recipe - Food.com
butter,    liquid smoke,    pepper,    shallot,    garlic,    salt,    tomato ketchup/catsup,    honey,    brown sugar,    red wine
This is a good sauce to compliment grilled meats. I got the recipe from an advertisment for cookbooks.
Serving Size: 1 (114) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 214.4 ...


picture of recipeEasy Beef Brisket Recipe - Food.com
beef brisket,    liquid smoke,    beef consomme,    beef stock,    garlic,    soy sauce,    red wine,    lemon juice
This is a delicious way to cook brisket. I use two five pound briskets for this amount of marinade. The leftovers make great sandwiches. I do use the lower sodium soy sauce.
Serving Size: 1 (466) g   S...


picture of recipeRed Wine Barbecue Sauce Recipe - Food.com
liquid smoke,    chipotle,    chili dried/powder,    oil,    cumin,    onion,    garlic,    apple cider vinegar,    soy sauce,    tomato ketchup/catsup,    red wine
Plan ahead this sauce needs to be refrigerated overnight before using, as the flavors will intensify. You can purchase liquid smoke in any of the major supermarkets. This is one of the best BBQ sauces...


picture of recipeSimmered Tequila Beef Recipe - Food.com
beef rump roast,    liquid smoke,    tomato paste,    hot sauce,    beef stock,    olive oil,    bay leaf,    onion,    salt,    red wine,    tequila,    flour
This recipe makes a nice tender roast with a tasty little sauce that can be drizzled over the meat, or on potatoes, rice, veggies; or dip some crusty bread in it, whatever you like. I usually use beef...


picture of recipeSmokey Italian Onion Burger Recipe
red onion,    liquid smoke,    ground beef,    spring onion,    onion,    seasoning,    bread crumbs,    red wine
Made this sandwich and it was delightful!
Mix Liquid Smoke in the red wine. Place all other ingredients in bowl and mix well. Add wine mixture. Shape into 6 patties. Refrigerate for 1 hour, covered. G...


picture of recipeBBQ Pot Roast Recipe - Food.com
liquid smoke,    hot sauce,    olive oil,    curry powder,    pepper,    mustard powder,    onion,    worcestershire sauce,    vinegar,    tomato ketchup/catsup,    brown sugar,    red wine,    water
Serving Size: 1 (401) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 864.5   Calories from Fat 562 g 65 %   Total Fat 62.5 g 96 %   Saturated Fat 23.4 g 117 %   Cholesterol 195.6 mg ...


picture of recipeBarley Wild Rice Mushroom Pilaf Recipe - Food.com
dried shiitake,    liquid smoke,    wild rice,    beef stock,    barley,    pepper,    dill,    dried onion,    dried garlic,    mushrooms,    salt,    red wine,    sour cream,    water
interesting earthy alternative to rice
Serving Size: 1 (170) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 143.2   Calories from Fat 4 g 3 %   Total Fat 0.5 g 0 %   Saturated Fat 0...


picture of recipeToby's Variation on Top Secret Recipes' Version of K.C. Masterpi Recipe - Food.com
liquid smoke,    tomato paste,    chili dried/powder,    pepper,    paprika,    onion,    garlic,    worcestershire sauce,    apple cider vinegar,    salt,    molasses,    brown sugar,    white wine,    red wine,    water
The original Top Secret Recipes' version, like the real thing, tastes pretty good, but is just too sweet for our taste. This version is still sweet, but it's toned down a little. Omit the brow...

recipes with the same ingredients...
Kyrgyz Sauce | Recipes Wiki | Fandom


picture of recipeHot Italian Sausage Recipe by Diabetic.Foodie | ifood.tv
ground pork,    wheat bran cereal,    liquid smoke,    paprika,    fennel seeds,    cayenne pepper,    salt,    red wine
Chill the wine.   Pour into a large bowl.   Crush fennel seed with mortar and pestle.   Blend all seasonings into the liquid.   Add pork and bran flakes.   Mix sausage the old-fashioned way.   Recipe Summar...


picture of recipeRed Wine Barbecue Sauce Recipe | Bon Appetit
liquid smoke,    chipotle,    olive oil,    cumin,    garlic,    apple cider vinegar,    soy sauce,    tomato ketchup/catsup,    red wine
Red Wine Barbecue Sauce Recipe
Heat olive oil in heavy medium saucepan over medium heat. Add garlic, cumin, and chipotle chile powder; stir 1 minute. Add wine and simmer 2 minutes. Stir in ketchup, vi...


picture of recipeBarbecue Sauced Turkey Recipe by Diet.Chef | ifood.tv
liquid smoke,    cornstarch,    thyme,    cloves,    dried garlic,    turkey,    worcestershire sauce,    soy sauce,    tomato ketchup/catsup,    brown sugar,    red wine,    lemon juice,    water
Rinse turkey; pat dry.   Place in a 10x6x2 inch baking dish with meaty portions toward edges of the dish.   In a mixing bowl combine catsup, wine or water, brown sugar, lemon juice, soy sauce, Worcester...





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