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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 liver
 coriander seed

Must Exclude Ingredients:


Dietary Restrictions:

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Cooking:

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picture of recipeLiver Curry Recipe - Food.com
liver,    green pepper,    lemon peel,    beef stock,    oil,    fennel seeds,    coriander seed,    red chili,    cumin,    coconut milk,    onion,    garlic
This is an Indonesian recipe, easy to cook and tastes great.
Serving Size: 1 (877) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 588.8   Calories from Fat 302 g 51 %   Total Fat 3...


picture of recipeIndonesian Liver Curry Recipe - Food.com
liver,    green pepper,    chili dried/powder,    lemon peel,    beef stock,    oil,    fennel seeds,    coriander seed,    red chili,    cumin,    coconut milk,    onion,    garlic,    salt,    water
With only a few steps to cooking this is a simple and interesting way to cook liver, so good for you.
Serving Size: 1 (880) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 560   Ca...


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picture of recipeChicken Liver Curry Recipe | CDKitchen.com
chicken liver,    chili dried/powder,    oil,    turmeric,    saffron,    poppy seed,    ginger root,    coriander seed,    cloves,    cumin,    cardamom,    onion,    garlic,    salt,    water
A recipe for Chicken Liver Curry made with chicken liver, oil, turmeric, chili powder, water, salt, onion, garlic paste, ginger
Put Set 2 through a spice grinder and keep aside. Heat oil in a skillet ...


picture of recipeCreamy Chicken Liver Pate Recipe - Food.com
butter,    chicken liver,    peppercorn,    coriander seed,    cloves,    allspice,    onion,    salt,    brandy,    cream
From the NY Times. Here for safe keeping. Hopefully I'll make it next year since my standard recipe has too much butter.
Serving Size: 1 (78) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VA...


picture of recipeAlexandrian Style Liver (Kebda Eskandarani) Recipe - Food.com
beef liver,    chili dried/powder,    oil,    coriander seed,    green chili,    cumin,    lime,    garlic,    salt
a very popular dish in alexandria
Serving Size: 1 (489) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 697.1   Calories from Fat 259 g 37 %   Total Fat 28.9 g 44 %   Saturated Fat 6...


picture of recipeCrispy Chicken Livers on Garlic Potato Mash Recipe - Food.com
butter,    chicken liver,    pepper,    oregano,    coriander seed,    cumin,    dried ginger,    potato,    garlic,    eggs,    salt,    bread crumbs,    orange juice
twist on plain mash
Serving Size: 1 (217) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 452.7   Calories from Fat 160 g 36 %   Total Fat 17.9 g 27 %   Saturated Fat 8.7 g 43 %   Cho...


picture of recipeChicken Livers Peri-peri Recipe
butter,    chicken liver,    tomato paste,    chicken stock,    olive oil,    pepper,    coriander seed,    red chili,    cumin,    bay leaf,    onion,    garlic,    worcestershire sauce,    white wine vinegar,    salt,    vegetable fat spread,    brandy,    lemon juice
You just have to try these, man there good
Trim chicken livers of any membranes and all discoloured bits.   Combine all marinateingredients and marinate chicken livers for 2 hours.   Drain livers and se...


picture of recipeSpicy chicken liver wraps recipe - BBC Food
chicken liver,    oil,    turmeric,    mint,    ginger root,    coriander seed,    coriander leaf,    green chili,    cumin,    lemon,    onion,    garlic,    salt,    tortilla
Clean the chicken livers and dice them up.   Mix together the ginger, garlic, chilli, turmeric, cumin, lemon juice and some salt, add the chicken livers and mix until they are thoroughly coated.   Heat ...


picture of recipechicken liver and onion in a cider lemon saute Recipe | SparkRecipes
chicken liver,    chicken stock,    olive oil,    pepper,    coriander seed,    cumin,    onion,    garlic,    apple cider vinegar,    salt,    lemon juice
Easy, delicious and healthy chicken liver and onion in a cider lemon saute recipe from SparkRecipes. See our top-rated recipes for chicken liver and onion in a cider lemon saute.
saute onion in oilive...


picture of recipeItalian-Style Liver Recipe by American.foodie | ifood.tv
beef liver,    olive oil,    oil,    fennel seeds,    coriander seed,    cumin,    summer squash,    onion,    zucchini/courgette,    salt,    water
Cook and stir onion in oil in 10-inch skillet over medium heat until onion is tender, about 5 minutes.   Remove onion with slotted spoon; reserve.   Cut liver into 6 serving pieces if necessary.   Cook l...


picture of recipeLiver Kabab Recipe by Kebab.King | ifood.tv
butter,    liver,    pepper,    mace,    ginger root,    coriander seed,    cloves,    cinnamon,    cardamom,    lime,    salt
1 Wash and cut the liver in medium square pieces. Do not wash the liver pieces thereafter.   2 Grind all the spices together. Beat the curd and mix in the ground spices, salt and pepper. Marinate the l...


picture of recipeLiver Kebab Recipe by Chef.Foodie | ifood.tv
butter,    liver,    pepper,    ginger root,    coriander seed,    cloves,    cinnamon,    garlic,    salt
1. Cut liver into 5 cm. (2") pieces. Wash and drain.   2. Grind to a fine paste, coriander, cinnamon, cloves, garlic and ginger.   3. Mix together curds, pepper, salt and ground spices.   4. Soak li...


picture of recipeNajma's Dahi Kaleji Recipe by foodlover | ifood.tv
liver,    oil,    turmeric,    peppercorn,    ginger root,    fenugreek/methi seed,    coriander seed,    cloves,    red chili,    cinnamon,    black cardamom,    onion,    garlic,    yogurt (plain)
Heat oil.   Fry onions light pink.   Add fenugreek seeds and fry 2 mins.   Add liver, continue to fry on a low fire for 5 mins.   Add masala and fry well.   Then add 2 cups water, cover and cook till liver...


picture of recipeMeat Pie with Hot-Water Crust Recipe | Martha Stewart
butter,    pork shoulder,    chicken thigh,    bread flour,    chicken liver,    chicken stock,    olive oil,    pistachio,    thyme,    sage,    pepper,    nutmeg,    coriander seed,    allspice,    shallot,    salt,    gelatin,    fat,    brandy,    cognac,    flour
Curious about British game pies? Try this similar savory pie with a unique hot-water crust that's filled with chicken and pork studded with pistachios and herbs.
Instructions Checklist   Step 1   Gr...


picture of recipeChicken Tagine with Herbs and Harissa Olives Recipe - Tara Stevens | Food & Wine
butter,    chicken liver,    hot sauce,    olive oil,    turmeric,    saffron,    pepper,    parsley,    mint,    coriander seed,    coriander leaf,    dried ginger,    lemon,    olive,    onion,    garlic,    salt,    bread
This chicken tagine is especially flavorful because the bird is rubbed with tea before it's stewed and then roasted.
Instructions Checklist   Step 1   In a small saucepan, cover the mint with 1 cup ...


picture of recipeLiver And Kidney Recipe by Madhuri.Dixit | ifood.tv
kidney,    liver,    ginger root,    coriander seed,    coriander leaf,    green chili,    caraway,    cardamom,    bay leaf,    onion,    tomato,    salt,    lemon juice,    ghee
Cut each kidney into four; cut the liver into pieces of about the same size.   Boil six cups of water and add the liver and kidneys, ginger, coriander, cardamom and bay leaf.   Remove from the fire befo...


picture of recipeBlackened Chicken with Dirty Rice Recipe | MyRecipes
chicken,    chicken breast,    chicken liver,    green bell pepper,    hot sauce,    chicken stock,    olive oil,    cooking spray,    thyme,    red peppercorn,    pepper,    paprika,    coriander seed,    cumin,    spring onion,    onion,    garlic,    celery,    salt,    rice,    water
This recipe for blackened chicken with rice is a Louisiana inspired dish that made from a trinity of veggies, spices and chicken.
Instructions Checklist   Step 1   To prepare rice, heat a medium saucepa...


picture of recipeSpiced Buttermilk-Brined Turkey Recipe | Martha Stewart
giblets,    liver,    stuffing mix,    thyme,    pepper,    mustard seed,    juniper,    fennel seeds,    coriander seed,    bay leaf,    onion,    garlic,    turkey,    salt,    stock or broth,    buttermilk
The wet brine for this roast turkey recipe is made with buttermilk, bay leaves, juniper berries, fennel seeds, and peppercorns.
Instructions Checklist   Step 1   Bring 1 quart water, salt, bay leaves, a...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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