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Recipe Categories: appetizer,main,side
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condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 liver
 fat

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picture of recipeChopped Liver Pate Recipe - Food.com
sweet onion,    chicken liver,    oil,    pepper,    eggs,    salt,    fat
Chopped Liver Pate is the fancy name for Chopped Liver (Jewish Style)
Serving Size: 1 (90) g   Servings Per Recipe: 37   AMT. PER SERVING % DAILY VALUE   Calories: 166.2   Calories from Fat 110 g 67 %   To...


picture of recipeSpanish Homemade Pork Pate Recipe
pork liver,    pepper,    paprika,    cumin,    garlic,    salt,    fat
Traditional homemade spread made of pork liver, usually in winter time, seasoned with garlic and sweet Spanish smoked paprika. When made with good quality ingredients, healthier than most of commercia...


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picture of recipeBraised Beef Liver Recipe - Food.com
beef liver,    beef stock,    oil,    onion,    salt,    fat,    sugar,    lemon juice,    sour cream,    milk,    flour
This recipe takes awhile but is sooo good.
Serving Size: 1 (653) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 396.8   Calories from Fat 210 g 53 %   Total Fat 23.4 g 36 %   Satura...


picture of recipePate De Foie Gras Recipe by chef.matt.frost | ifood.tv
goose liver,    pepper,    paprika,    onion,    eggs,    salt,    fat
Saute goose livers in goose fat until tender, mash with ,eggs, and add seasonings and grated onion.   Additional goose fat may be addedif necessary to make-consistency of spreading.   Serve with toast. ...

recipes with the same ingredients...
Pate De Foie Gras Recipe - Food.com


picture of recipeLiver And Onion Casserole Recipe by Lovers.Dine.in | ifood.tv
calf's liver,    mushrooms,    onion,    stock or broth,    fat,    water,    flour
GETTING READY   1. Trim off the excess fat from the liver and coal in seasoned flour.   2. Preheat the oven at 355 F.   MAKING   3. In a pan, heat fat and add the liver slices. Cook until brown from both ...


picture of recipeSean Connery's Chopped Chicken Livers Recipe | CDKitchen.com
chicken liver,    pepper,    onion,    eggs,    salt,    fat
A recipe for Sean Connery's Chopped Chicken Livers made with chicken fat, onions, chicken livers, hard-boiled eggs, salt, black
Cook onions in rendered fat for five minutes. Add chicken livers and...

recipes with the same ingredients...
Chicken Liver Pate Recipe by world.food | ifood.tv
JEWISH CHOPPED LIVER - http://thegutsygourmet.net/jew-liver.html


picture of recipeChopped Chicken Livers Recipe by Goulash.Chefs | ifood.tv
egg yolks,    chicken liver,    pepper,    onion,    salt,    fat
GETTING READY   1) Under running water, wash the livers and remove any discolored portions   MAKING   2) In a frying pan, heat 2 tablespoon of the chicken fat   3) Tip in the onion and saute till soft   4)...


picture of recipeBraised Liver Recipe by chef.matt.frost | ifood.tv
beef liver,    pepper,    onion,    salt,    fat,    water,    flour
Cut liver into serving pieces.   Mix together flour, salt, and pepper, sprinkle over liver until all surfaces are covered, then brown liver in melted fat.   Add hot water, cover, and simmer for 1 hour. ...


picture of recipeChopped Liver Recipe by Salad.Carnival | ifood.tv
calf's liver,    oil,    pepper,    onion,    eggs,    salt,    fat
If calves liver is your pick, you will sure love this yummy Chopped Liver. The recipe is pretty is and requires just a handful of ingredients. Try adding this to your party menu next time!
Panf ry liv...


picture of recipeCroatian Simple Chicken Liver Meal Recipe - Food.com
chicken liver,    pepper,    paprika,    chili pepper,    onion,    salt,    fat,    sour cream
This is meal I was enjoying to eat when I was a kid. We used to eat grilled chicken every Sunday and in Croatia you can buy the whole chicken on the market. We use neck, head, wings, legs, guts for so...


picture of recipeBraised Liver With Vegetables Recipe by Amandamac | ifood.tv
liver,    pepper,    potato,    carrot,    onion,    vinegar,    salt,    tomato ketchup/catsup,    fat,    tomato juice,    lemon juice,    flour
Try out this Braised Liverwith Vegetables for once ! You are sure to remain loyal to it forever! The key ingredient in Braised Liverwith Vegetables is Beef. This Braised Liverwith Vegetables as a Side...


picture of recipeLemony Liver & Leeks Recipe | SparkRecipes
chicken liver,    olive oil,    pepper,    leek,    tomato,    salt,    fat,    lemon juice
Liver, lemons, and leeks - perfectly portioned for one.
1. Soak the chicken liver overnight. (This may not be necessary, but I took this step.) 2. Heat duck fat in frying pan over medium heat. 3. Add ...


picture of recipeBasic Minced Beef Recipe by chef.alexande | ifood.tv
sheep liver,    tomato paste,    mixed herbs,    beef stock,    cornstarch,    pepper,    onion,    beef,    salt,    fat
GETTING READY   1) Remove the skin off the onion and chop. Place aside.   2) In a bowl, dissolve the stock cubes in 1 litre (11 pints) of boiling water.   3) In another bowl, dissolve cornflour in little...


picture of recipeVideo 6 Home Canning Pates, Meatloaf And Fish Recipe Video by canningusa.com | ifood.tv
chicken liver,    pepper,    bay leaf,    shallot,    onion,    eggs,    pork,    rabbit,    salt,    fat
Learn how to make and can pate, meatloaf and fish, in this sixth video of the series.
MAKING   FOR PORK PATE   1. In the meat grinder, grind the pork meat, chicken liver, onion and shallots alternately....


picture of recipeChopped Chicken Liver Recipe by Salad.Carnival | ifood.tv
chicken liver,    oil,    pepper,    onion,    celery,    eggs,    salt,    crackers,    fat
Chicken Liver is not much preferred by kids, but when I prepared the Chopped Chicken Liver I was surprised to see them asking for more. This Chopped Chicken Liver is truly delicious and is rich with t...


picture of recipeStuffed Liver Recipe by Lovers.Dine.in | ifood.tv
butter,    calf's liver,    mixed herbs,    pepper,    parsley,    onion,    bacon,    salt,    bread crumbs,    fat,    flour
GETTING READY   1) Preheat oven to temperature of 355 degrees.   MAKING   2) Wipe the liver clean and with seasoned flour, coat both the sides. Keep aside.   3) Measure the onion, breadcrumbs, seasoning, ...


picture of recipeBlack Pudding (Irish) Recipe | RecipeLand
pork liver,    sausage skin,    oatmeal,    allspice,    onion,    pork,    salt,    bread crumbs,    fat
Black Pudding (Irish) recipe
Black pudding (blood sausage) is always served with an Irish "fry." These days the home preparation of black pudding may be impractical due to the challenges of ...


picture of recipeRisotto Recipe by the.instructor | ifood.tv
liver,    pepper,    mushrooms,    onion,    tomato,    poultry,    salt,    rice,    stock or broth,    parmesan cheese,    fat,    meat
MAKING   1. In a thick heavy frying pan melt fat and add onion. Fry until soft.   2. Gently add unwashed rice and fry for 3 mins.   3. Pour 1/3 of the stock over it and boil the mixture. Cook for 20 mins...


picture of recipeChopped & Chilled Chicken Liver Recipe - Food.com
chicken liver,    oil,    pepper,    onion,    eggs,    salt,    fat,    sugar
This recipe can be adjusted to your taste. At times I've added an extra onion and egg. Taste-test as you mix.
Serving Size: 1 (888) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calor...


picture of recipeChopped Chicken Livers Recipe by Holiday.Cook | ifood.tv
chicken liver,    toast,    pepper,    onion,    eggs,    salt,    crackers,    bread,    fat
1. In large skillet, heat 1/4 cup chicken fat. Add onion; saute, stirring, until golden—takes about 10 minutes. Remove onion with slotted spoon; set aside.   2. Add 1/4 cup chicken fat to same sk...


picture of recipePease Pudding and Faggots Recipe - Food.com
pork liver,    mixed herbs,    pepper,    lentil,    onion,    salt,    bread,    fat,    flour
This famous oldtime dish will warm you up on a cold night. A favourite of my clients I was asked to cook this often. Served with a rich onion gravy it is still a winner. You could serve boiled potatoe...


picture of recipeSorpotel - Goan Recipe - Food.com
pork offal,    pig heart,    pork liver,    chili dried/powder,    oil,    peppercorn,    ginger root,    cloves,    green chili,    cinnamon,    cumin,    onion,    garlic,    pork,    vinegar,    salt,    fat,    water,    meat
A spicy pork recipe which rightfully has its own fan base and most of the time is the centre of meal-time conversation in any Goan celebration. It is said to have originated by the Portuguese and Goa ...


picture of recipeLiver With Prunes Recipe by Flavor.of.Europe | ifood.tv
butter,    calf's liver,    lemon peel,    beef stock,    thyme,    pepper,    bay leaf,    prune,    onion,    vinegar,    salt,    fat,    sugar,    flour
Soak prunes overnight in cold water.   Drain.   Barely cover with water, add lemon rind and sugar and simmer 5 to 10 minutes.   In a large skillet, heat the bacon fat and saute the onion over medium heat...


picture of recipeCorsican Tomato Pie Recipe by Canadian.Recipes | ifood.tv
butter,    chicken liver,    tomato paste,    pepper,    olive,    tomato,    salt,    dough,    fat,    sugar,    cream,    milk,    flour
GETTING READY   1) Set your oven to preheat at 425F.   2) Use a 10-inch pie plate to line with your favorite pastry.   3) In a bowl, add bacon fat or butter, flour, milk, light cream, salt and pepper to ...


picture of recipeChicken Liver Pate With Caramelized Onion Recipe | CDKitchen.com
butter,    chicken liver,    rye bread,    thyme,    pepper,    onion,    garlic,    eggs,    worcestershire sauce,    salt,    fat,    brandy,    whipped cream
A recipe for Chicken Liver Pate With Caramelized Onion made with butter, onion, garlic, chicken livers, brandy, whipping cream, salt, black pepper, dried
In large skillet, melt butter over medium-high...


picture of recipePork Liver Tournai Style Recipe by Flavor.of.Europe | ifood.tv
butter,    beef liver,    pork liver,    beef stock,    oil,    thyme,    pepper,    bay leaf,    onion,    salt,    fat,    sugar,    flour
Sprinkle the liver with salt and pepper.   Heat the bacon fat until very hot and brown the liver quickly.   Remove liver from the pan and saute the onion in the same fat over medium heat.   Return liver ...


picture of recipePecan Turkey Stuffing Recipe by Southern.Crockpot | ifood.tv
butter,    turkey liver,    pecan,    thyme,    pepper,    parsley,    nutmeg,    mace,    celery seed,    mushrooms,    onion,    eggs,    salt,    bread,    fat,    sherry
Boil the liver the day before the stuffing is made.   Roll the toasted bread on a biscuit board, then sift through a colander into a large bowl, and add the butter, lard, salt, black pepper, celery see...


picture of recipeMock Egg Rolls Recipe by 10min.chef | ifood.tv
butter,    liverwurst,    liver,    biscuit mix,    green pepper,    nuts,    mustard powder,    ginger root,    onion,    celery,    bacon,    soy sauce,    fat,    milk
Saute onion and green pepper in the bacon fat until tender.   Add mustard, soy sauce and liverwurst.   Mix very thoroughly; chill.   Form into 12 fingers about 3-inches long.   Make a soft dough of the bi...


picture of recipeBrazilian-Style Liver Recipe - Food.com
sheep liver,    calf's liver,    pepper,    onion,    garlic,    vinegar,    rice,    fat
Posted for ZWT7-Central and South America. I found this on alleasyrecipes.com.
Serving Size: 1 (467) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1278.5   Calories from Fat 141 ...


picture of recipeGerostete Kalbsleber Recipe by admin | ifood.tv
calf's liver,    pepper,    marjoram,    onion,    salt,    fat
Heat the lard and saute onions until they are light brown.   Increase heat.   Add liver, marjoram, and pepper.   Saute the liver for 3 to 4 minutes, stirring constantly.   The liver is done when red juice...


picture of recipeCalf Liver a La Madame Begue Recipe - Food.com
calf's liver,    oil,    pepper,    parsley,    lemon,    onion,    salt,    fat
Calf's liver is sweeter and more tender than beef liver. This recipe comes from the Creole chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947.
Serving Size: 1...


picture of recipeChicken Liver and Egg Spread Recipe - Food.com
chicken liver,    pepper,    onion,    eggs,    salt,    vegetable fat spread,    fat
Not chopped liver, but a spread that can be a filling for canapes, spread on matzah's or as an appetizer with some slices of tomato. The recipe is from Bonne Rae London. Not a recipe I like but I ...


picture of recipeBeef Liver With Piquant Sauce Recipe - Food.com
beef liver,    garlic salt,    pepper,    paprika,    fat,    flour
I found this recipe in a Betty Crocker cookbook over 25 years ago, when I didn't really like liver. I loved this, and changed my mind.
Serving Size: 1 (415) g   Servings Per Recipe: 4   AMT. PER SER...


picture of recipeCornbread Beef Liver Patties Recipe - Food.com
liver,    sage,    pepper,    marjoram,    onion,    bacon,    salt,    bread,    fat
Vary this recipe by adding two beaten eggs and mix well; press into a loaf pan, cover with bacon and bake at 350F for an hour. From the Southern chapter of the United States Regional Cookbook, Culinar...


picture of recipeJames Beard Chopped Chicken Livers Adapted Recipe - Food.com
butter,    chicken liver,    pepper,    onion,    salt,    fat
I offer a Kosher and non-Kosher version of this recipe. People in Turlock beg for this recipe not realizing it was from James Beard.
Serving Size: 1 (67) g   Servings Per Recipe: 30   AMT. PER SERVING %...


picture of recipeSauteed Liver and Bacon Biscotti for Dogs Recipe Recipe - Food.com
beef liver,    canola oil,    bacon,    baking powder,    fat,    water,    flour
Modified from a recipe on netplaces.com. Baking time includes the time out of then oven to cool, cut and put back in the oven.
Serving Size: 1 (419) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY...


picture of recipeMeat Noodle Kugel Recipe - Food.com
beef liver,    pepper,    mushrooms,    onion,    eggs,    salt,    noodles,    vegetable fat spread,    fat,    orange juice
Easy to make. Can be made ahead and reheated.
Serving Size: 1 (226) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 233.8   Calories from Fat 116 g 50 %   Total Fat 12.9 g 19 %   Sa...


picture of recipeHigaditos en Chipotle : Recipe - GourmetSleuth
chicken liver,    safflower oil,    onion,    garlic,    tomato,    salt,    fat
This recipe is for Higaditos en Chipotle (Chicken Livers in Chipotle Sauce). The Chicken livers are prepared with charred tomatoes, garlic, onion and chipotle chiles en escabeche.
Put the unpeeled tom...


picture of recipeBraised Calf's Liver Recipe - Food.com
calf's liver,    tomato paste,    paprika,    onion,    salt,    fat
This recipe comes from a little book called ABC Jiffy Cookery. I've had it for over 50 years. I haven't tried any of the recipes yet. I'm putting tyhem here so I can find them easier. Hope...


picture of recipeBraised Beef Liver With Vegetables Recipe - Food.com
liver,    pepper,    potato,    carrot,    onion,    celery,    bacon,    salt,    stock or broth,    fat,    flour
Try Braised Beef Liver With Vegetables from Food.com. - 3081
Serving Size: 1 (579) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1004.2   Calories from Fat 299 g 30 %   Total Fat ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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