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Easy Beef Wellington Recipe by Mary Berry | Xmas Dinner Recipes butter, beef fillet steak, liver pate, puff pastry, gravy, sunflower oil, pepper, mushrooms, onion, eggs, salt Mary Berry's easy-to-follow recipe for Beef Wellington is a showstopping feast or a truly special Sunday lunch idea. 1. Season the beef with black pepper. Heat the oil in a large frying pan, add t...
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| Fillet Steak With Brandy And Marsala (Filetto Casanova) Recipe by admin | ifood.tv butter, beef fillet steak, liver pate, olive oil, pepper, salt, vegetable fat spread, fortified wine, brandy Rub the steaks with salt and pepper and then with a little olive oil. Allow to stand for about an hour. Brown the steaks either in a frypan or under a broiler for about one minute on each side. Mel...
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