Seafood Au Gratin Recipe by Diet.Guru | ifood.tv butter,    heavy cream,    pepper,    paprika,    mushrooms,    shallot,    shrimp,    lobster,    crab,    salt,    parmesan cheese,    brandy Set oven to 450 F   1. In a medium skillet, saute mushrooms and shallots in butter for five minutes.   2. Beat egg yolk into cream and add to skillet slowly, stirring constantly. Remove from heat when t...

Classic Lobster Newburg Recipe | CDKitchen.com butter,    egg yolks,    nutmeg,    cayenne pepper,    lobster,    salt,    sherry,    brandy,    cream A recipe for Classic Lobster Newburg made with lobster tails, butter, brandy, sherry, cream, cayenne pepper, salt, ground nutmeg, egg Bring a large pot of salted water to a vigorous boil. Add lobster ...

Brown-Butter Risotto with Lobster Recipe butter,    risotto rice,    chicken stock,    pepper,    chives,    shallot,    lobster,    salt,    parmesan cheese,    brandy Make this luxurious rice and shellfish dish that Giada De Laurentiis created for a blissfully reunited military couple. Heat a medium saucepan of salted water to boiling over medium-high heat. Add lob...

Lobster Fricassee Recipe | CDKitchen.com butter,    heavy cream,    carrot,    onion,    celery,    zucchini/courgette,    lobster,    white wine,    brandy A recipe for Lobster Fricassee made with carrot, celery, onion, white wine, lobsters (1 1/2-pound size), brandy, heavy cream Place carrot, celery, and onions and dry white wine in a large skillet and ...

Broiled Lobster Tails Recipe | EatingWell butter,    tarragon,    shallot,    garlic,    lobster,    mustard,    parmesan cheese,    brandy,    cognac This easy holiday appetizer calls for lobster tails, the meatiest part of the lobster, which you can buy fresh or frozen. We've also included three easy and delicious compound butters to choose fr...

Lobster-Noodle Casserole butter,    heavy cream,    tomato paste,    thyme,    pepper,    shallot,    garlic,    lobster,    salt,    noodles,    brandy,    lemon juice Although this luscious-looking--and tasting--casserole was inspired by the tuna-noodle childhood favorite, our grown-up lobster-noodle version is quite elegant. Perfect for summer entertaining, it can...

Lobster Bisque Recipe | SparkRecipes butter,    heavy cream,    seafood stock,    thyme,    red peppercorn,    paprika,    carrot,    onion,    garlic,    celery,    tomato,    lobster,    white wine,    brandy,    cognac,    water,    flour Red Lobster - Lobster Bisque 1. Place the water, the white wine and the fish stock into a wide, deep pot (or a Dutch oven), and bring to a boil on high heat. 2. Place lobsters, topside down, in the br... recipes with the same ingredients... Red Lobster Lobster Bisque Recipe - Food.com

Red Lobsters Lobster Bisque Recipe butter,    seafood stock,    thyme,    red peppercorn,    paprika,    carrot,    onion,    garlic,    celery,    tomato,    lobster,    white wine,    brandy,    cognac,    water,    flour The best of the ocean — and the kitchen — fits in one little bowl. As rich and delicious as lobster bisque soup can be, it’s a lobster bisque recipe that beats all. 1. Place the wate...

Lobster Bisque Recipe butter,    heavy cream,    tomato paste,    olive oil,    thyme,    tarragon,    pepper,    paprika,    cayenne pepper,    bay leaf,    onion,    garlic,    celery,    lobster,    salt,    sherry,    brandy,    milk,    water,    flour This is a marvelous bisque to start off a holiday dinner or as dinner on it's own. Seems like a lot of ingredients but easy to make. In large stockpot,heat olive oil. Saute onion,.celery,and garli...

Shoreside Lobster Bisque Recipe - Food.com tomato paste,    seafood stock,    dry sherry,    cornstarch,    olive oil,    thyme,    tarragon,    pepper,    bay leaf,    carrot,    onion,    garlic,    celery,    tomato,    lobster,    brandy,    whipped cream,    water This decadent, rich lobster bisque requires some effort to make, but it is worth every minute! Serve this soup with a buttered crouton and a dollop of creme fraiche. Serving Size: 1 (675) g   Servings ...

Chicken Fried Lobster With Lobster Gravy Recipe | CDKitchen.com heavy cream,    batter,    tomato paste,    olive oil,    thyme,    tarragon,    parsley,    cayenne pepper,    bay leaf,    lemon,    carrot,    garlic,    celery,    lobster,    white vinegar,    white wine,    brandy A recipe for Chicken Fried Lobster With Lobster Gravy made with lobsters, white vinegar, lemon, batter mix, cayenne pepper, olive oil, lobster bodies Set a large pot of water to boiling. The pot shoul...

Lobster Bisque - The Best Lobster Bisque Soup - Rasa Malaysia butter,    rice wine,    seafood stock,    cornstarch,    turmeric,    pepper,    parsley,    cayenne pepper,    bay leaf,    carrot,    onion,    tomato,    lobster,    salt,    mirin,    sake,    sherry,    white wine,    brandy,    whipped cream,    water Rich and creamy lobster bisque loaded with lobster. This the best lobster bisque recipe that you can make at home, easy, delicious, better than restaurants! In a large soup pot, add 5 cups of water an...

Lobster Bisque | Gimme Some Oven butter,    heavy cream,    tomato paste,    seafood stock,    thyme,    pepper,    paprika,    cayenne pepper,    bay leaf,    carrot,    onion,    garlic,    celery,    lobster,    salt,    white wine,    brandy,    cognac,    flour A totally simple and delicious classic lobster bisque recipe. Can be made with fresh or frozen lobster, and lightened up if desired. In a large stockpot, melt the butter over medium-high heat. Add the...

Lobster Sherry Bisque Recipe - Food.com butter,    heavy cream,    tomato paste,    seafood stock,    dry sherry,    thyme,    pepper,    paprika,    bay leaf,    carrot,    onion,    garlic,    celery,    lobster,    salt,    sherry,    brandy,    flour I really don't remember where I got this recipe. But I know I have had it for a very long time. I find it the most richest Lobster Bisque I have tried. To serve I swirl a little bit of sherry or b...

Lobster Bisque Recipe | EatingWell butter,    heavy cream,    tomato paste,    seafood stock,    chicken stock,    thyme,    chives,    cayenne pepper,    bay leaf,    onion,    garlic,    celery,    lobster,    sherry vinegar,    salt,    brandy,    lemon juice,    flour The secret to this richly flavored lobster bisque recipe lies in the shells from the lobster tail that get pureed into the soup itself. This is one appetizer soup that will really wow your guests! Be ...

Lobster mac 'n' cheese recipe - BBC Food butter,    oil,    thyme,    mustard powder,    cayenne pepper,    bay leaf,    onion,    garlic,    lobster,    bacon,    salt,    cheddar cheese,    cheese,    bread crumbs,    pasta,    white wine,    brandy,    milk,    flour Macaroni and cheese gets the deluxe treatment with the addition of lobster. Frozen lobster works fine, and you can use as much as your budget will allow. Preheat the oven to 200C/180C Fan/Gas 6. Bring...

Lobster Macaroni and Cheese Recipe - Food.com butter,    fontina cheese,    tomato paste,    olive oil,    chives,    bay leaf,    carrot,    onion,    garlic,    celery,    shrimp,    lobster,    crab,    pasta,    brandy,    cognac,    whipped cream,    water,    flour This is from Bon Appetit. Haven't tried it but want to as soon as possible! Serving Size: 1 (505) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 676.7   Calories from Fat 337 ...

Lobster Bisque Recipe butter,    tomato paste,    seafood stock,    carrot,    onion,    garlic,    celery,    lobster,    sherry,    brandy,    whipped cream,    flour This time consuming but worth every minute of it!!! Delicious Remove lobster meat from shell, chop meat   Refrigerate til needed   Coarsly chop shell   heat 3 tbl. butter in med. stock pot   add shell and... recipes with the same ingredients... Lobster Brandy Bisque Recipe by admin | ifood.tv

Lobster Base Recipe - Food.com butter,    tomato paste,    bay leaf,    onion,    celery,    lobster,    brandy,    water,    meat Posted for safe keeping.Lobster Base Serving Size: 1 (730) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 493.9   Calories from Fat 217 g 44 %   Total Fat 24.2 g 37 %   Saturated Fa...

Lobster Newburg Recipe - Food.com butter,    egg yolks,    heavy cream,    toast,    dry sherry,    nutmeg,    cayenne pepper,    lobster,    brandy Try Lobster Newburg from Food.com. - 766 Serving Size: 1 (169) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 409.6   Calories from Fat 300 g 73 %   Total Fat 33.4 g 51 %   Saturate...

Linguine alla Lobster Recipe | EatingWell olive oil,    pepper,    parsley,    basil,    garlic,    tomato,    lobster,    salt,    pasta,    sugar,    brandy,    cognac Lobster and tomatoes combine in a simple sauce perfect for topping linguine. Instructions Checklist   Step 1   Heat oil in a large nonstick skillet over low heat. Add garlic and saute until softened, ab...

Vanilla Lobster Sauce Recipe | MyRecipes butter,    tomato paste,    olive oil,    vanilla pod,    tarragon,    onion,    garlic,    lobster,    salt,    brandy,    cognac,    whipped cream,    water,    flour Vanilla Lobster Sauce Instructions Checklist   Step 1   Cook lobster tails in boiling salted water to cover 3 minutes or until opaque in center; drain and cool slightly. Using kitchen shears or a sharp ...

Rich Lobster Bisque Recipe - Food.com butter,    heavy cream,    tomato paste,    chicken stock,    olive oil,    thyme,    paprika,    cayenne pepper,    bay leaf,    shallot,    fennel,    tomato,    lobster,    salt,    rice,    white wine,    brandy,    lemon juice,    water From the blog at Noble Pig. Serving Size: 1 (559) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 686.5   Calories from Fat 330 g 48 %   Total Fat 36.7 g 56 %   Saturated Fat 17.9 g ...

Lobster Souffle Recipe butter,    egg yolks,    egg whites,    tomato paste,    seafood stock,    olive oil,    thyme,    tarragon,    peppercorn,    parsley,    bay leaf,    truffle,    mushrooms,    carrot,    shallot,    onion,    garlic,    celery,    tomato,    lobster,    salt,    white wine,    brandy,    whipped cream,    flour Chefs notes: ..."In classic French tradition, golden puffed lobster souffles arrive at the table nestled in cornucopias made of white linen napkins. Only a fork is needed to eat this lovely souff...

Lobster Fra Diavolo Recipe - Food.com olive oil,    thyme,    pepper,    parsley,    oregano,    cloves,    onion,    garlic,    tomato,    lobster,    salt,    rice,    brandy From James Beard's New Fish Cookery by James Beard (Little Brown) Serving Size: 1 (741) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 899.1   Calories from Fat 405 g 45 %   To...

Lobster and Shrimp Bisque Recipe - Food.com butter,    heavy cream,    yellow/orange bell pepper,    red bell pepper,    hot sauce,    seafood stock,    coriander,    onion,    garlic,    tomato,    shrimp,    lobster,    salt,    white wine,    brandy,    tomato juice,    apple juice,    flour This bisque uses brown roux, which is the preferred version when making Cajun or Creole dishes. For best thickening, a cold roux should be mixed into a hot stock. Serving Size: 1 (379) g   Servings Per...

Lobster au Charin Recipe by Hanah | ifood.tv butter,    heavy cream,    curry powder,    parsley,    spring onion,    lobster,    salt,    vegetable fat spread,    brandy If you are looking for an extraordinary seafood dish to cook then this Lobster au Charin is the right pick for you. Check out this relatively simple recipe for Lobster au Charin and enjoy it with any ... recipes with the same ingredients... Lobster Au Charin Recipe by New.Wife | ifood.tv

Mixed Vegetable Lobster Souffle Recipe by admin | ifood.tv butter,    egg yolks,    egg whites,    pepper,    paprika,    carrot,    onion,    celery,    lobster,    salt,    vegetable fat spread,    white wine,    brandy,    cream,    flour GETTING READY   1) Preheat very hot oven (450 F.).   MAKING   2) With a knife tear lobster. Take out liver, intestines, and coral, if any.   3) Season to taste with salt, pepper, and paprika.   4) Place a ...

Lobster In Green Peppercorn Sauce Recipe by Microwaverina | ifood.tv butter,    chicken stock,    green peppercorn,    lobster,    sugar,    white wine,    brandy,    cream,    flour 1. Cut lobster in half lengthways, Lightly rinse. Remove meat from the tail, cut into pieces.   2. Place butter in bowl, cook on HIGH for one minute, stir in flour, cook on HIGH for one minute. Combine...

Brown butter risotto with lobster butter,    risotto rice,    chicken stock,    pepper,    chives,    onion,    lobster,    salt,    parmesan cheese,    brandy 1) Bring a medium saucepan of salted water to a boil over medium-high heat. Add the lobster tails and boil for 8 to 10 minutes until the shells curl and the lobster meat turns white.   2) Drain, transf... recipes with the same ingredients... Lobster Risotto Recipe | SparkRecipes

Fricassee of Lobster with Pasta Recipe | Bon Appetit olive oil,    shallot,    lobster,    pasta,    white wine,    brandy,    cognac,    whipped cream Fricassee of Lobster with Pasta Recipe Step 1   Cook lobsters in large pot of boiling salted water 4 minutes (lobsters will not be completely cooked through). Working over bowl to collect juices, twist...

Lobster In Brandy Orange Sauce Recipe by world.food | ifood.tv heavy cream,    pepper,    mandarin,    shallot,    lobster,    salt,    white wine,    cointreau,    brandy,    whipped cream,    ghee Lobster In Brandy Orange Sauce is simply a delicious recipe. A delicious non-vegetarian recipe I bet this Lobster In Brandy Orange Sauce will surely tempt you to prepare on every party! Remove meat fr...

Lobster Sauce Recipe by admin | ifood.tv butter,    egg yolks,    nutmeg,    lobster,    sherry,    brandy,    cream,    flour Cut the lobster i n good sized pieces and mix it with 2 tablespoons of the butter, melted, and a sprinkle of brandy or sherry and let stand for 10 minutes.   Melt the rest of the butter in the top part...

Lobster Cardinal Recipe by Chef.at.Home | ifood.tv butter,    tomato sauce,    curry powder,    turmeric,    tarragon,    lobster,    rice,    sugar,    brandy,    cream,    flour In the morning, blend the flour with the cream until smooth, then cook over low heat, stirring all the time, until creamy.   Add the curry powder, turmeric, salt and pepper.   Beat with a whisk or a han...

Lobster With Tomato Cream Sauce Recipe by admin | ifood.tv butter,    tomato sauce,    heavy cream,    curry powder,    pepper,    lobster,    salt,    whisky,    brandy,    flour Cut the cooked lobster into good sized pieces.   Place in the top part of double boiler with the butter and heat for 3 minutes.   Sprinkle with salt and make the sauce by blending the flour with the cre...

Seasoned Lobster Thermidor Recipe by admin | ifood.tv butter,    egg yolks,    heavy cream,    white peppercorn,    parsley,    mushrooms,    lobster,    worcestershire sauce,    salt,    parmesan cheese,    vegetable fat spread,    brandy,    flour Simmer lobsters in heavily salted water 15 to 20 minutes, until a leg detaches easily from body.   Drain; cool.   Crack claws; remove meat.   Cut into small pieces.   Remove everything from body and tail;...

Lobster Cocktail Recipe by world.food | ifood.tv evaporated milk,    tomato paste,    dry sherry,    pepper,    parsley,    mushrooms,    asparagus,    gherkin,    lobster,    salt,    mayonnaise,    tomato ketchup/catsup,    sugar,    brandy,    lemon juice,    cream,    yogurt (plain) Lobster Cocktail is a recipe for rich. Lobster Cocktail gets its elegance and taste from Lobster mixed with mushrooms and mayonnaise, flavored with alcohol. Lobster Cocktail is inspired by many world ...

Lobster Au Brandy Recipe by Southern.Crockpot | ifood.tv butter,    heavy cream,    seafood stock,    thyme,    pepper,    parsley,    cayenne pepper,    bay leaf,    shallot,    lobster,    salt,    vegetable fat spread,    brandy,    flour MAKING   1) Boil water and dip lobsters into it.   2) When red, remove the claws.   3) Take off the tail and cut across into 4 pieces.   4) Tear fore carcass and take out coral and liver. Keep aside.   5) ...

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