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New England Lobster Spread Recipe - Food.com pepper, chives, lobster, mayonnaise, crackers For World Tour - USA-New England If you ever have any leftover lobster - this sounds like a great way to use it! Recipe source: Bon Appetit (July 1985) Serving Size: 1 (28) g Servings Per Recipe: 6 ...
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| Maine Diners Lobster Pie Recipe butter, parsley, lemon, lobster, crackers, lemon juice If you've ever been to Maine, word is this is the best Lobster pie in the state....Got this from a friend who has had more than one pie. Steam lobsters in salted water 12-15 minutes, or until done...
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Baked Lobster Recipe by 10min.chef | ifood.tv butter, lobster, worcestershire sauce, salt, crackers, vegetable fat spread 1. Have fish dealer split and clean each lobster. 2. Heat oven to 450 F. 3. Combine cracker crumbs, salt, Worcestershire sauce and 4 tablespoons melted butter or margarine. 4. Place lobsters on bak...
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| Lobster Quiche Recipe - Food.com butter, swiss cheese, pepper, lobster, eggs, salt, mayonnaise, cream cheese, crackers, milk A really rich one dish meal. Serving Size: 1 (120) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 313.1 Calories from Fat 233 g 75 % Total Fat 25.9 g 39 % Saturated Fat 14.5 ...
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| Seafood Bake Recipe green pepper, parsley, paprika, onion, garlic, scallop, shrimp, lobster, crab, worcestershire sauce, cream cheese, cheese, crackers, sour cream Prep time 20 minutes, Bake time 40 minutes. Preheat oven to 400F. Reserve 1 C crushed crackers and 1/2 C italian mix cheese. Combine remaining ingredients, mix until just blended. You may find that ...
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| Broiled Lobster Tails Recipe | CDKitchen.com cooking spray, parsley, paprika, garlic, lobster, parmesan cheese, crackers, vegetable fat spread, white wine, lemon juice A recipe for Broiled Lobster Tails made with lobster tails, nonstick cooking spray, saltine crackers, Parmesan cheese, parsley Make a lengthwise cut through the top of 1 lobster shell, using kitchen s...
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| French Fried Lobster Recipe | CDKitchen.com butter, evaporated milk, pepper, coconut, lime, lobster, eggs, salt, crackers, milk A recipe for French Fried Lobster made with lobster tails, eggs, milk, butter, cracker meal, salt and pepper, limes, evaporated milk Break the shells on the back of the tails. Remove meat from tail. C...
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| New England Lobster Casserole Recipe | CDKitchen.com butter, hot sauce, curry powder, parsley, onion, lobster, mustard, worcestershire sauce, salt, crackers, white wine, milk, flour A recipe for New England Lobster Casserole made with lobster meat, butter, milk, all-purpose flour, onions, white wine, prepared mustard Heat the milk in a heavy sauce pan over a medium heat until mil...
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| Lobster Casserole Recipe - Food.com butter, garlic, lobster, monterey jack cheese, crackers I love lobster coming from R.I. This recipe is from New England Recipes. Serving Size: 1 (286) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 500.8 Calories from Fat 242 g 48 % ...
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| Marjorie Mill's Lobster Pie Recipe - Food.com butter, egg yolks, potato chip, paprika, lobster, parmesan cheese, crackers, sherry, cream, flour Marjorie Mill's was for several decades New England's first lady of cooking, woman's page editor of Boston's Herald-Traveler, author of many books, and radio commentator. A devoted par...
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| Maine Baked Stuffed Lobster Recipe - Food.com butter, lobster, crab, eggs, parmesan cheese, crackers A taste of Maine! Serving Size: 1 (462) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 779.8 Calories from Fat 493 g 63 % Total Fat 54.8 g 84 % Saturated Fat 32 g 159 % Chole...
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| Lobster Madrid Recipe by admin | ifood.tv butter, toast, hot sauce, sweet sherry, cayenne pepper, lobster, worcestershire sauce, salt, crackers Heat butter in blazer pan over boiling water. Add chili sauce, salt, cayenne and Worcestershire sauce. Cook, stirring occasionally, until mixture is hot and flavors are blended. Add marinated lobst...
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| Baked Stuffed Lobster Recipe - Food.com butter, shrimp, lobster, crab, eggs, salt, parmesan cheese, crackers, water A real treat! You can use any stuffing you like but I like this simple one the best. Also, you still need to open the claws when serving so don't forget the nutcrackers! Serving Size: 1 (470) g S...
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| Langdon Lobster Pie Recipe - Food.com butter, egg yolks, paprika, lobster, worcestershire sauce, salt, crackers, sherry, cream this was a famous lobster dish. i don't know if anyone remembers it now. easy to make. this recipe is for one serving.one serving a person. Serving Size: 1 (323) g Servings Per Recipe: 1 AMT. PE...
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| Sherried Lobster Recipe - Food.com butter, chili dried/powder, potato chip, paprika, spring onion, lobster, cheddar cheese, crackers, sherry, milk, flour Lobster for two in a creamy sherry sauce and crumb topping. Please use real sherry, cooking sherry will ruin this recipe... Serving Size: 1 (297) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VA...
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| Bar Harbour Lobster Pie Recipe - Food.com butter, egg yolks, paprika, lobster, parmesan cheese, crackers, sherry, cream, flour A simple but elegant recipe. I've had a long time but never made. Serving Size: 1 (106) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 396.7 Calories from Fat 269 g 68 % To...
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| Hot Lobster Canapes Recipe - Food.com toast, hot sauce, paprika, lobster, mustard, worcestershire sauce, mayonnaise, crackers, sherry This recipe comes from a little book called ABC Jiffy Cookery. I've had it for over 50 years. I haven't tried any of the recipes yet. I'm putting them here so I can find them easier. Servi...
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| Venus De Milo New England Lobster Casserole Recipe - Food.com butter, hot sauce, curry powder, pepper, parsley, onion, lobster, mustard, worcestershire sauce, salt, crackers, white wine, milk, flour With this recipe special care should be taken not to over salt because when wine is added to a sauce it will intensify the saltiness. Wine should only be added to a hot sauce just prior to serving. Av...
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| Baked Haddock with Seafood stuffing Recipe | SparkRecipes seafood stick, mushrooms, onion, garlic, lobster, haddock, crackers, lemon juice decadent flavor without the fat Preheat oven to 375 (or 350 convection) In a saute pan, saute onions, mushroom, garlic and imitation crabmeat. Once onions start to get a light golden color, crumble ri...
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| Maritime (Canada) Seafood Casserole Recipe - Food.com butter, pepper, onion, celery, scallop, shrimp, lobster, crab, salt, cheddar cheese, crackers, bread crumbs, cream, water, flour This is a seafood casserole recipe that we often make at Christmas or New Year's. We live in on the east coast of Canada so we have good access to seafood. You can change the quantities or types o...
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| Baked Parsley Stuffed Lobster Recipe by Chef.at.Home | ifood.tv butter, parsley, paprika, lobster, salt, crackers, vegetable fat spread 1. Drop live lobsters into a very large kettle of boiling salted water; cover. Lower heat; simmer 10 minutes or until lobsters turn red. Remove at once with tongs; drain; let cool enough to handle. 2...
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| Grandmother’s Lobster Pie – Recipes Network butter, parsley, lemon, lobster, salt, crackers, lemon juice Step 1 Bring a large pot of water to a boil over high heat. Salt the water and add the lobsters. When the water comes to a second boil, cook the lobsters for 12 to 15 minutes. Remove the lobsters fro...
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| Lobster Casserole Recipe by food.master | ifood.tv butter, parsley, onion, lobster, eggs, crackers, cream Combine all ingredients using half parsley in casserole and half on top. Bake 350 degrees 20 to 30 minutes. Recipe Summary Difficulty Level: Easy Cook Time: 30 Minutes Ready In: 30 Minutes Servi...
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| Stuffed Lobster Recipe | MyRecipes butter, parsley, lemon, lobster, worcestershire sauce, parmesan cheese, crackers, lemon juice Stuff lobster tails with a savory mixture of chopped lobster meat, Parmesan cheese and buttery cracker crumbs for an elegant seafood main dish. Instructions Checklist Step 1 Preheat broiler. Advert...
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| Seafood Ramekins Recipe by chef.magician | ifood.tv butter, egg yolks, potato chip, lemon peel, dry sherry, paprika, lobster, crab, parmesan cheese, crackers, cream, flour GETTING READY 1. Preheat the oven to 300 F. MAKING 2. Take a frying pan and soften 2 tbsp of butter and stir in the sherry. 3. Heat together and cook on low heat for about a minute. 4. Stir in lo...
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| Baked Maine Lobster Recipe by Diner.Americana | ifood.tv butter, garlic salt, pepper, lobster, worcestershire sauce, salt, crackers, sherry, milk Place lobsters on backs; cross large claws, holding firmly. Cut quickly through entire length of body and tail, beginning at point between large claws. Re- move craw and veins; leave tomalley in lob...
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| Dieters Baked Stuffed Lobster Recipe by Chef.at.Home | ifood.tv butter, chicken stock, mushrooms, onion, lobster, parmesan cheese, crackers, vegetable fat spread, lemon juice, milk, flour 1. Drop live lobsters into a very large kettle of rapidly boiling salted water; cover. Lower heat; simmer for 10 minutes, or until lobsters turn a bright red. Remove at once with tongs; drain until co...
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| Bass And Lobster Mousse Veronique Recipe by food.master | ifood.tv heavy cream, lemon peel, seafood stock, chicken stock, white peppercorn, paprika, lobster, bass, salt, mayonnaise, crackers, gelatin, white wine Soften the gelatin in the wine. Add the broth and bring to a boil. Cool to room temperature. In a mixing bowl combine the mayonnaise, salt, paprika, pepper, and lemon peel. Fold in 2/3 rds of the ...
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| Blushing Maine Lobster Cakes – Recipes Network butter, cherry pepper, olive oil, paprika, chives, dried garlic, lobster, eggs, salt, mayonnaise, tomato ketchup/catsup, crackers, lemon juice Step 1 Preheat oven to 425 degrees F. Step 2 Oil a cookie sheet with olive oil. In a medium bowl, lightly beat eggs with a wire whisk. Whisk in the ketchup, mayonnaise, butter, seasoned salt, and p...
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