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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
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asia
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 lobster
 leek

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
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Cooking:

No-cook   Raw Food



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picture of recipeClam Chowder Recipe by Whats.Cooking | ifood.tv
green bell pepper,    mushroom soup,    thyme,    pepper,    parsley,    potato,    onion,    leek,    clam,    lobster,    bacon,    salt
This Clam Chowder tastes too good. Try this lobster and clam soup with mixed vegetables and herbs are welcome. Your suggestions for this Clam Chowder are welcome
Drain clams and set juice aside.   ...


picture of recipeChilled pea soup with lobster and risoni salad - Recipes - delicious.com.au
butter,    chicken stock,    olive oil,    parsley,    chives,    chervil,    peas,    lemon,    potato,    leek,    lobster,    lemon juice,    cream
This beautiful pea soup with lobster and risoni salad is a gourmet entree to impress at even the most special of occasions.
1.   Heat butter and 1 tablespoon olive oil in a saucepan, add leek and cook ...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeLobster & Corn Chowder Recipe | EatingWell
butter,    heavy cream,    seafood stock,    olive oil,    pepper,    chives,    potato,    leek,    sweetcorn,    lobster,    salt,    cream,    water
This lobster corn chowder is lighter than other recipes since there is no flour. Meanwhile, the rich broth gets its intense flavor from fish stock.
Instructions Checklist   Step 1   Bring stock (or brot...


picture of recipeItalian Bouillabaisse Recipe | CDKitchen.com
rockfish,    seafood stock,    orange peel,    olive oil,    saffron,    pepper,    parsley,    anise,    leek,    garlic,    tomato,    shrimp,    lobster,    salt,    white wine
Bouillabaisse is an iconic French dish. This recipe takes an Italian twist with a seafood trinity of lobster, rockfish, and shrimp in a tomato-wine broth spiced with saffron, anise seed, and orange ze...


picture of recipeLobster Pot Pie Recipe | CDKitchen.com
butter,    puff pastry,    pepper,    parsley,    paprika,    chives,    leek,    lobster,    eggs,    salt,    milk,    half and half,    flour
This is not your average pot pie! Dig into the flaky top crust to discover a rich lobster filling
Preheat oven to 425 degrees F. In a small bowl, combine egg and milk, and set aside. Lay puff pastry o...


picture of recipeGrilled Lobster Paella Recipe | Bon Appetit
chorizo sausage,    seafood stock,    chicken stock,    olive oil,    saffron,    parsley,    paprika,    peas,    lemon,    leek,    garlic,    lobster,    salt,    rice
Grilled Lobster Paella Recipe
Step 1   Prepare a hot fire in a charcoal grill. Let burn down to red-hot coals; rake to edge of grill. (For backup, start a second round of coals in a charcoal chimney on...


picture of recipePoached Lobster, Scallops and Vegetables with Vermouth Recipe - Food.com
butter,    heavy cream,    dill,    carrot,    shallot,    leek,    celery,    scallop,    lobster,    dry vermouth,    white wine
Scottish recipe by Jeff Bland, executive head chef of the Balmoral Hotel, Princess Street, Edinburgh
Serving Size: 1 (150) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 261.9   C...


picture of recipeOven Roasted Lobster With Lime and Chive Butter Recipe - Food.com
butter,    parsley,    chives,    lemon,    carrot,    onion,    leek,    celery,    lobster
Courtesy of that GORGEOUS aussie, Curtis Stone, and TLC's Take Home Chef! This looked really yummy!!
Serving Size: 1 (552) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 972....


picture of recipeLobster Newburg Recipe | Martha Stewart
butter,    egg yolks,    heavy cream,    tomato paste,    dry sherry,    tarragon,    pepper,    carrot,    onion,    leek,    celery,    lobster,    salt,    flour
Newburg is a traditional New England dish of shellfish in a rich butter sauce flavored with sherry.
Instructions Checklist   Step 1   Fill a large stockpot 3/4 full with cold water. Set over high heat, ...


picture of recipeSmoky Corn & Lobster Stew Recipe | EatingWell
red potato,    red onion,    hot sauce,    pepper,    bay leaf,    basil,    leek,    tomato,    sweetcorn,    lobster,    salt,    white wine,    water
Dreaming of the Maine coast on a breezy summer night? Savor a bowl of this stew and you're there.
Instructions Checklist   Step 1   Soak corn in a bowl of cold water for 30 minutes.   Advertisement   ...


picture of recipeVeloute (used for "Lobster enchiladas w/white wine sauce") Recipe - Food.com
mirepoix,    oil,    thyme,    peppercorn,    parsley,    bay leaf,    mushrooms,    parsnip,    onion,    leek,    garlic,    celery,    lobster,    crab,    salt,    water,    flour,    ghee
Serving Size: 1 (11435) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 8672.3   Calories from Fat 3817 g 44 %   Total Fat 424.1 g 652 %   Saturated Fat 239.9 g 1199 %   Cholesterol 7...


picture of recipeIndividual Lobster Pot Pies Recipe | MyRecipes
butter,    red potato,    heavy cream,    puff pastry,    chicken stock,    tarragon,    pepper,    peas,    mushrooms,    carrot,    leek,    garlic,    lobster,    eggs,    bacon,    salt,    white wine,    water,    flour
Learn how to make Individual Lobster Pot Pies. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Cook bacon in a large nonstick skillet over...


picture of recipeLobster And Leek Coquilles Recipe by American.Kitchen | ifood.tv
butter,    pepper,    fennel seeds,    shallot,    leek,    lobster,    salt,    cheese
Heat butter in saucepan.   Add shallots and cook 1 minute over medium heat.   Add leeks and fennel; season well.   Cover and cook 8 to 10 minutes over medium-low heat.   Stir in lobster meat, then add whi...


picture of recipeLobster Newburg Recipe by Chef.at.Home | ifood.tv
butter,    egg yolks,    evaporated milk,    toast,    nutmeg,    cayenne pepper,    leek,    lobster,    salt,    vegetable fat spread,    sherry,    cognac,    cream
1. Melt the butter or margarine in a saucepan, saute the minced leek in it 3 minutes, then add the lobster, sherry and cognac. Cook 1 minute.   2. Add the cream or evaporated milk. Remove from heat and...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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