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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 loganberry
 sugar

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeWestern Special Preserves Recipe by Quick.easy.cooking | ifood.tv
currant (zante),    raspberry,    loganberry,    sweet cherry,    sugar,    water
Crush currants; combine currants and water in a large sauce pot.   Cook until soft.   Drain juice through jelly bag or several thicknesses of cheesecloth.   Add sugar to currant juice; bring slowly to a ...


picture of recipeSweet Cherry Loganberry Jam Recipe - Food.com
loganberry,    sweet cherry,    gelling agent,    sugar
This is wonderful and something a little different from the usual. This is from the Ball Complete Book of Home Preserving. This recipe is for 0-1,000 feet elevation adjust for your area.
Serving Size:...


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picture of recipeLoganberry Curd | Recipes Wiki | Fandom
butter,    egg yolks,    loganberry,    sugar,    lemon juice
Loganberry curd will keep up to 10 days in the refrigerator. Makes about 1 pint. 3 cups loganberries 1⁄4 cup lemon juice 1⁄4 cup sugar 1 cup unsalted butter 3 egg yolks If the berries are ...


picture of recipeApricot and Loganberry Jam Recipe - Cookitsimply.com
butter,    loganberry,    apricot,    sugar,    water
This jam is a traditional English jam made from apricots and loganberries.
Halve and stone the apricots. Crack the stones and remove the kernels. Mix the fruit with their kernels in a large saucepan a...


picture of recipeCherry Loganberry Jam Recipe by Fix.and.Freeze.Foods | ifood.tv
cake,    loganberry,    cherry,    sugar
GETTING READY   1. Pit cherries.   2. In a large saucepan, place pitted cherries and cover with 2 cups of sugar.   3. Add berries and cover with another 2 cups of sugar; let stand for 1 hour.   MAKING   4....


picture of recipeRuby Jelly Recipe by Fix.and.Freeze.Foods | ifood.tv
raspberry,    loganberry,    gelling agent,    sugar
GETTING READY   1. Crush berries completely and using a jelly bag, extract juice; should be 4 cups.   MAKING   2. In a large saucepan, mix juice and pectin; heat until mixture begins to boil.   3. Stir in...


picture of recipeCompote of Red Fruits Recipe by Western.Chefs | ifood.tv
redcurrant,    raspberry,    loganberry,    cherry,    sugar
GETTING READY   1) Wash the redcurrants, then using a fork, strip the berries from the stems.   2) Halve the cherries and stone them.   MAKING   3) In a saucepan, place the redcurrants and cherries and ad...


picture of recipeBrandied Berry Bombe Recipe by chef.alexande | ifood.tv
egg yolks,    egg whites,    vanilla extract,    raspberry,    loganberry,    sugar,    brandy,    double cream,    milk
GETTING READY   1) Set the refrigerator to the coldest.   2) Place the basins or moulds in the freezer to chill.   3) In a bowl, whisk the egg yolk and sugar together.   MAKING   4) Boil the milk and gradu...


picture of recipeStrawberry Flummery Recipe by American.Kitchen | ifood.tv
cornstarch,    vanilla,    strawberry,    blueberry,    raspberry,    loganberry,    eggs,    salt,    sugar,    rose syrup,    milk
Scald 2 1/4 cups of the milk.   Mix cornstarch, sugar, and salt in a bowl, then add remaining milk, a little at a time.   When smooth, combine with scalded milk and cook over a moderate heat, stirring c...


picture of recipeApple and Loganberry Whip Recipe by chef.jackson | ifood.tv
butter,    loganberry,    apple,    bread crumbs,    vegetable fat spread,    brown sugar,    sugar,    sour cream
MAKING   1) In a heavy-bottomed saucepan, place the apples and add the loganberry syrup. Cover the pan and gently cook, stirring occasionally, till the apples are very soft and disintegrating.   2) Take...


picture of recipeBerry Cheesecake Recipe by admin | ifood.tv
butter,    lemon peel,    cornstarch,    blueberry,    raspberry,    loganberry,    blackberry,    berries,    eggs,    cream cheese,    cookie/biscuit,    sugar,    lemon juice,    water
Mix together the biscuits and melted butter.   Press into the bottom and sides of a greased, loose-bottomed 20 cm/8 in round cake tin.   Beat the cream cheese until it is soft.   Beat in 125 g/4 oz of th...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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