Salmon Perok Recipe | EatingWell egg whites,    brown rice,    olive oil,    thyme,    nutmeg,    mace,    cayenne pepper,    peas,    onion,    wholewheat flour,    salmon,    white wine vinegar,    salt,    water,    flour This Alaskan-inspired salmon pie is pure comfort food. It doesn't slice neatly, so scoop it like a shepherd's pie. Instructions Checklist   Step 1   To prepare filling: Combine rice, thyme and 1...

Tweed Kettle Recipe - Food.com butter,    pepper,    parsley,    mace,    mushrooms,    shallot,    salmon,    salt,    white wine,    water The Tweed is just one of the great salmon rivers of Scotland. This method of preparing salmon comes from Edinburgh, where it is served with 'bashed neeps' or 'tatties'. Serving Size: 1...

Spiced Salmon With Sauteed Garlic Spinach Recipe - Food.com butter,    pepper,    nutmeg,    mace,    lemon,    garlic,    spinach,    salmon,    salt Enjoy a tasty fish supper with this simple recipe for spiced salmon with a tasty garlicky spinach side-dish. Serve with buttery new potatoes. Serving Size: 1 (315) g   Servings Per Recipe: 2   AMT. PER ...

Whole Baked Salmon With Spices And Prunes Dated 1967 Recipe butter,    pepper,    mace,    dill,    cloves,    lemon,    currant (zante),    prune,    salmon,    salt WHOLE BAKED SALMON WITH SPICES AND PRUNES DATED 1967 Lay salmon on a large greased sheet of foil set on a baking sheet.   Mix butter with mace and salt then spread on inside cavity and over the skin.   ...

Salmon Potato Cakes Recipe - Food.com butter,    heavy cream,    pepper,    paprika,    nutmeg,    mace,    dill,    cayenne pepper,    potato,    onion,    salmon,    eggs,    salt,    bread crumbs Serving Size: 1 (514) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 691   Calories from Fat 238 g 34 %   Total Fat 26.5 g 40 %   Saturated Fat 12.7 g 63 %   Cholesterol 184.9 mg 61 ...

Pojarsky De Saumon Mariniere Recipe - Food.com butter,    thyme,    white peppercorn,    parsley,    mace,    lemon,    shallot,    garlic,    mussel,    salmon,    eggs,    salt,    bread crumbs,    white wine,    cream,    milk Serve with boiled new potatoes and green beans. Wine with dinner - choice of a crisp Chablis or smooth Chardonnay. To serve at a dinner party, increase the recipe logically, paying close attention to ...

Pickled Salmon Recipe by Lucy | ifood.tv peppercorn,    nutmeg,    mace,    salmon,    vinegar MAKING   1.In a cheesecloth, wrap the salmon   2.In a pan, place the salmon and simmer in water for 45 minutes   3.Now remove the salmon and drain it, then wrap it in a dry cloth   4.In a pot, combine 1 q...

Potted Salmon Recipe by admin | ifood.tv mace,    cayenne pepper,    salmon,    anchovy,    ghee Free the fish from skin and bone, and pound it thoroughly.   Add the seasoning by degrees, add anchovy essence to taste and clarified butter a few drops at a time, until the right consistency and flavo...

Marinated Salmon Recipe by Canadian.Recipes | ifood.tv peppercorn,    mace,    ginger root,    coriander seed,    bay leaf,    onion,    salmon,    white wine vinegar,    salt,    white wine,    lemon juice,    water Place fish in a wire basket or on a plate.   If using a plate, tie it in a piece of cheesecloth.   Put onion into a deep skillet or saucepan; sprinkle with salt and pour in boiling water.   Bring to boil...

Tuna With Asparagus And Almonds Recipe by Seafood.Master.Chef | ifood.tv butter,    egg yolks,    almond,    pepper,    parsley,    mace,    asparagus,    crab,    tuna,    salmon,    salt,    white wine,    lemon juice,    cream,    milk,    water,    flour Melt butter; stir in flour.   Slowly add milk, stirring with a wire whisk.   Simmer 5 minutes.   Remove from heat.   Mix egg yolk with cream and lemon juice.   Stir into sauce and add seasonings.   Add drai...

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