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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 mackerel
 beetroot

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Dietary Restrictions:

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picture of recipeMackerel, beetroot and fennel tart recipe | delicious. magazine
butter,    wensleydale cheese,    puff pastry,    beetroot,    fennel,    mackerel
Preheat the oven to 200 C/fan180 C/gas 6. Lay the pastry on   a non-stick baking sheet and gently score a 2.5cm border all around the pastry. Prick the centre with a fork several times, then bake in th...


picture of recipePan-fried mackerel with warm beetroot, tomato and lime salsa recipe | delicious. magazine
butter,    olive oil,    parsley,    lime,    beetroot,    spring onion,    tomato,    mackerel,    flour
First, make the salsa. Heat the olive oil in a saucepan over a medium heat. Add the spring onions and cook, stirring, for 1 minute. Add the beetroot and tomatoes and cook for 2 minutes, until they are...


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picture of recipeSpiced mackerel on toast with beetroot salsa recipe | BBC Good Food
red onion,    ciabatta,    olive oil,    curry powder,    coriander,    cumin,    lemon,    apple,    beetroot,    mackerel,    vinegar,    bread
A tin of fish in the cupboard can make an easy supper or lunch. This dish is perfect for a speedy weekend lunch for friends. From BBC Good Food.
STEP 1   Mix the beetroot, apple, onion, lemon juice, oi...


picture of recipeMackerel & potato salad with lemon caraway dressing recipe | BBC Good Food
olive oil,    dill,    caraway,    lemon,    potato,    beetroot,    spring onion,    mackerel
Pack your lunchbox with omega-3 rich smoked fish, new potatoes, beetroot and a light citrus dressing, from BBC Good Food.
STEP 1   Place the potatoes in a small saucepan of boiling water and simmer fo...


picture of recipeSmoked Mackerel With Crispy Skin Recipe - Food.com
salad,    olive oil,    pepper,    horseradish,    beetroot,    garden rocket,    mackerel,    salt,    yogurt (plain)
Smoked Mackerel fillets served on a bed of rocket salad and beetroot with horseradish cream
Serving Size: 1 (291) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 433.5   Calories f...


picture of recipeBeetroot and vodka jelly, smoked mackerel and horseradish | House & Garden
hot sauce,    rapeseed oil,    horseradish,    watercress,    beetroot,    onion,    garlic,    mackerel,    gelatin,    vodka,    creme freche
Discover our Beetroot and Vodka Jelly with Smoked Mackerel by Caroline Barty on HOUSE by House & Garden. In place of individual servings, you could set this in a 1-litre ring mould.
Step 1   Base-l...


picture of recipePan-fried mackerel with potatoes and beetroot recipe | delicious. magazine
olive oil,    chives,    cayenne pepper,    lemon,    potato,    beetroot,    mackerel,    creme freche
Preheat the oven to 200 C/fan180 C/gas 6. Place the potatoes and beetroot in a roasting tin with 2 tablespoons of the olive oil and roast in the oven for 40 minutes.   When the veggies have been cookin...


picture of recipeMackerel with marinated beetroot recipe | delicious. magazine
oil,    pepper,    horseradish,    dill,    bay leaf,    beetroot,    mackerel,    malt vinegar,    sugar,    port,    lemon juice,    double cream
Mix the marinade ingredients in a saucepan with 200ml water, then reduce by three-quarters over a medium heat. Cool slightly, then add the beetroot. Cool completely, then cover with cling film and chi...


picture of recipeBeer-battered mackerel with beetroot salad recipe - BBC Food
olive oil,    oil,    pepper,    dill,    beetroot,    garden rocket,    mackerel,    balsamic vinegar,    salt,    beer/lager,    creme freche,    flour
A colourful, fresh and simple twist on classic battered fish.
Toss the oil and vinegar with all the beetroot and season well.   Mix the dill with the creme fraiche and season.   Place the flour in a lar...


picture of recipeGrilled and home-smoked mackerel with horseradish cream and beetroot salad recipe - BBC Food
red onion,    olive oil,    rapeseed oil,    tarragon,    pepper,    horseradish,    chives,    chervil,    lemon,    beetroot,    mackerel,    white wine vinegar,    salt,    double cream,    water
Preheat the grill to high. Line the base of a wok with a double layer of aluminium foil, scatter a layer of wood chippings over and then place a steamer insert on top. Cover with a lid and place onto ...


picture of recipeSmoked Mackerel with Horseradish and Beetroot Recipe by Western.Chefs | ifood.tv
beetroot,    mackerel,    horseradish sauce
MAKING   1) Take 1 large fillet or a small, whole smoked fish per person.   2) Grill the mackerel for 10 minutes under moderate heat, turning it in the middle through if, you are using whole fish.   SERV...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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