Cheat’s fish pie recipe | olivemagazine butter,    mashed potato,    peas,    spinach,    mackerel,    mustard,    creme freche Fish pie is one of the ultimate comfort foods but can take a bit of time to make. If there's only you, try our cheat's version that's ready in just 20 minutes - perfect for a midweek pick-...

Smoked mackerel loaded leaves recipe | BBC Good Food red chicory,    dill,    chives,    lemon,    chicory,    mackerel,    creme freche The smoked mackerel paste for these healthy canapes will keep in the fridge for a week - use it on jacket potatoes or toast, from BBC Good Food. STEP 1   Gently mix the mackerel flakes with the creme f...

Grilled spiced mackerel with creamy cucumber recipe | delicious. magazine chili dried/powder,    sunflower oil,    garam masala,    lemon,    cucumber,    mackerel,    creme freche,    yogurt (plain) Light the barbecue, if using. Cut 3 diagonal slashes into the skin on both sides of each fish. Mix together the lemon juice, garam masala, chilli powder, yogurt and a pinch of salt. Place the fish in ...

Mackerel on toast with salted cucumber and horseradish recipe - BBC Food butter,    english mustard,    red onion,    pepper,    horseradish,    lemon,    cucumber,    mackerel,    salt,    bread,    creme freche A potent combination of fresh mackerel, pungent horseradish and refreshing cucumber that’s a smashing start to any meal. For the salted cucumber and horseradish, place the cucumber slices into a...

Smoked mackerel pate recipe - BBC Food butter,    pepper,    lemon,    spring onion,    mackerel,    mustard,    horseradish sauce,    bread,    creme freche A jar of this fresh-tasting smoked mackerel pate is great to serve as a starter or to pack for a picnic. It's unbelievably easy to whizz up. Remove the skin from the fish - the odd bone is fine as...

Mackerel Pate butter,    pepper,    paprika,    horseradish,    dill,    chives,    cayenne pepper,    lemon,    mackerel,    creme freche Delicious homemade mackerel pate recipe from Tom Aikens. With hints of horseradish, lemon, paprika and dill, the pate is perfect on toasted sourdough bread. Take the skin off the mackerel and break th...

Beetroot and vodka jelly, smoked mackerel and horseradish | House & Garden hot sauce,    rapeseed oil,    horseradish,    watercress,    beetroot,    onion,    garlic,    mackerel,    gelatin,    vodka,    creme freche Discover our Beetroot and Vodka Jelly with Smoked Mackerel by Caroline Barty on HOUSE by House & Garden. In place of individual servings, you could set this in a 1-litre ring mould. Step 1   Base-l...

Pan-fried mackerel with potatoes and beetroot recipe | delicious. magazine olive oil,    chives,    cayenne pepper,    lemon,    potato,    beetroot,    mackerel,    creme freche Preheat the oven to 200 C/fan180 C/gas 6. Place the potatoes and beetroot in a roasting tin with 2 tablespoons of the olive oil and roast in the oven for 40 minutes.   When the veggies have been cookin...

Mackerel Tartare Recipe | olivemagazine red onion,    toast,    olive oil,    dill,    caper,    lemon,    cucumber,    mackerel,    salt,    creme freche Try our mackerel tartare recipe. This fresh mackerel recipe is an easy fish recipe for an easy starter. Try our mackerel tartare for an easy mackerel recipe STEP 1   Peel the cucumber and cut in half, ...

Soused mackerel with cucumber salad recipe | olivemagazine red onion,    olive oil,    pepper,    cinnamon,    allspice,    carrot,    leek,    cucumber,    mackerel,    white wine vinegar,    salt,    horseradish sauce,    sugar,    creme freche Soused overnight in white wine vinegar and served with a kick of horseradish this is our best mackerel recipe. The crisp cucumber salad cuts through the oiliness of the fish and is the perfect complim...

Potatoes in their skins recipe - BBC Food salad,    olive oil,    pepper,    parsley,    mint,    chives,    peas,    lemon,    potato,    kale,    mackerel,    bacon,    salt,    horseradish sauce,    cheddar cheese,    cheese,    creme freche,    sour cream,    yogurt (plain) Let the oven do the work with these easy and healthy potatoes in their skin. Each filling makes enough for one person, but it’s easy to scale them up to serve more people. Preheat the oven to 2...

Potato Pancakes Recipe - Food.com egg whites,    oil,    thyme,    chives,    lime,    potato,    mackerel,    salt,    horseradish sauce,    self raising flour,    creme freche,    milk Taken from 'Soups and Starters' cook cook - Helpful Hint : Keep the pancakes warm as you make them by stacking on a warmed plate. Place greaseproof paper between each pancake to keep them sepa...

Mackerel and Mushroom Pate Recipe - Food.com butter,    pepper,    parsley,    lemon,    mushrooms,    mackerel,    worcestershire sauce,    salt,    creme freche from www.greatbritishkitchen.co.uk Serving Size: 1 (75) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 110.7   Calories from Fat 97 g 88 %   Total Fat 10.8 g 16 %   Saturated Fat 6....

Beer-battered mackerel with beetroot salad recipe - BBC Food olive oil,    oil,    pepper,    dill,    beetroot,    garden rocket,    mackerel,    balsamic vinegar,    salt,    beer/lager,    creme freche,    flour A colourful, fresh and simple twist on classic battered fish. Toss the oil and vinegar with all the beetroot and season well.   Mix the dill with the creme fraiche and season.   Place the flour in a lar...

Salmon & Smoked Mackerel Pie Recipe - Food.com olive oil,    pepper,    lemon,    potato,    spinach,    salmon,    mackerel,    eggs,    salt,    creme freche A luxurious fish pie with eggs and spinach, topped with crispy potatoes. You can use other types of fish, but I think salmon and smoked mackerel works well. Serving Size: 1 (517) g   Servings Per Recip...

Pickled French beans with mackerel, bacon and Taleggio jacket potato recipe - BBC Food taleggio cheese,    lardon,    olive oil,    thyme,    pepper,    peppercorn,    ginger root,    bay leaf,    potato,    shallot,    garlic,    french beans,    mackerel,    bacon,    white wine vinegar,    salt,    sugar,    creme freche For the beans, place a heavy-bottomed saucepan onto a medium heat and add the olive oil, shallots, thyme leaves, bay leaf, garlic, ginger and peppercorns. Gently fry for 2-3 minutes, until the shallot...

Smoked mackerel croquettes with chilli jam recipe - BBC Food dark soy sauce,    mashed potato,    sesame seed oil,    oil,    curry powder,    pepper,    lemongrass,    ginger root,    red chili,    lime,    shallot,    garlic,    tomato,    mackerel,    eggs,    salt,    fish sauce,    panko bread crumbs,    honey,    sugar,    creme freche,    flour These hot little cakes are gorgeous - the richness of the smoked mackerel is perfectly balanced by sweetness and spice. For the chilli jam, heat the sugar in a heavy-based saucepan over a medium heat...

Cheat's Kedgeree Recipe by Daily.Menu | ifood.tv curry paste,    vegetable stock,    seafood stock,    coriander,    peas,    mackerel,    eggs,    rice,    creme freche MAKING   1) Take a large microwave proof container and add the rice to it.   2) Mix the curry paste along with the stock and add to the rice.   3) Cover it with a cling film.   4) Use a fork to pierce the...

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