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Madeira Chicken With Mushrooms Recipe - Food.com butter, chicken breast, dry sherry, cornstarch, oil, sage, pepper, chives, mushrooms, salt, madeira, milk, water This is really good and so easy to prepare. Serving Size: 1 (143) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 128.4 Calories from Fat 35 g 27 % Total Fat 3.9 g 6 % Saturate...
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| Ostrich Fillet Steaks With Cafe De Paris Butter Recipe - Food.com butter, curry powder, tarragon, rosemary, white peppercorn, parsley, paprika, marjoram, dill, chives, cayenne pepper, caper, orange, lemon, shallot, garlic, anchovy, ostrich, mustard, worcestershire sauce, salt, tomato ketchup/catsup, madeira, brandy This sounds like a lot of work but it is very easy and tastes great over grilled meats. I put this on beef, bison, lamb it is delicious without overpowering the natural flavour of the meat. Cafe De Pa...
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Chestnut and Lobster Soup Recipe | Bon Appetit butter, chestnut, chicken stock, thyme, parsley, chives, bay leaf, lobster, madeira, milk Chestnut and Lobster Soup Recipe Step 1 Cook lobster in pot of boiling salted water until shell turns bright red and meat is opaque in center, about 8 minutes. Drain. Transfer lobster to large bowl; ...
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| Mushroom and Roasted Pepper Tarts Recipe | MyRecipes egg whites, evaporated milk, red bell pepper, porcini mushroom, shiitake mushroom, canola oil, cooking spray, thyme, pepper, parsley, chives, crimini mushroom, shallot, garlic, eggs, mustard, salt, parmesan cheese, madeira, lemon juice, water, half and half Learn how to make Mushroom and Roasted Pepper Tarts. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Preheat oven to 400 . Advertisement ...
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| Mushrooms and Artichokes En Croute Recipe - Food.com creamer, spelt flour, puff pastry, pepper, chives, mushrooms, shallot, garlic, artichoke, salt, vegetable fat spread, madeira, brandy, sour cream My friend Bethan, from Wales, who is a vegetarian sent this recipe to me. I just love mushrooms and artichoke hearts. Serving Size: 1 (211) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE C...
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| Goat Cheese Croutons With Wild Mushrooms in Maderia Cream Recipe - Food.com butter, heavy cream, shiitake mushroom, goat's cheese, chives, mushrooms, shallot, garlic, oyster, bread, madeira This is quite possibly the best dish I have ever prepared; it comes from the cookbook of a very famous and decorated New Orleans chef. I made the small adjustment of cutting the croutons into smaller ...
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| Tenderloin of Beef With Blue Cheese and Herb Crust Recipe - Food.com butter, beef tenderloin, blue cheese, beef stock, olive oil, pepper, parsley, chives, bread crumbs, madeira, flour Simple and elegant, this dish is a sure winner. Whether serving an intimate dinner for two or a number of guests, the delicious flavors of madiera and blue cheese are a perfect choice with the beef te...
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| Wild Mushrooms with Chestnuts and Thyme Recipe - Food.com butter, chestnut, shiitake mushroom, thyme, chives, crimini mushroom, mushrooms, shallot, garlic, oyster, madeira, whipped cream This elegantly rich side dish could easily stand on its own as a sumptuous meatless main course. From Bon Appetit. Serving Size: 1 (174) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Cal...
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| Lobster and Shiitake Ragu with Celery Root Puree Recipe | Martha Stewart butter, shiitake mushroom, seafood stock, olive oil, sage, parsley, chives, radish, carrot, shallot, garlic, celery, tomato, brussels sprout, lobster, madeira Lobster and shiitake ragu with celery root puree is one of the most popular recipes at chef Shea Gallante's Ciano restaurant. He shared the recipe on The Martha Stewart Show. Instructions Checklis...
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| Crepes Louise Recipe by Southern.Crockpot | ifood.tv butter, egg yolks, bechamel, crepe, almond, chives, shallot, crab, eggs, port, madeira, whipped cream GETTING READY 1. Preheat the oven at 350 F. 2. Flake crab and remove any bony tissue. 3. Keep about 4 tablespoons of Bechamel sauce aside for using as topping later. MAKING 4. Chop the shallots a...
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| Pork Madeira Recipe by admin | ifood.tv pork loin, beef stock, cornstarch, pepper, chives, mushrooms, worcestershire sauce, madeira, water Sprinkle pork with pepper. Coat a large nonstick skillet with cooking spray; place skillet over medium heat until hot. Add pork, and cook 4 minutes on each side or until browned. Remove pork, and d...
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| Pork Madeira Recipe by Diet.Chef | ifood.tv pork loin, cornstarch, pepper, chives, mushrooms, worcestershire sauce, stock or broth, madeira, wine, water Pork Madeira is an amazingly delicious side dish recipe. Try this tempting and alluring Pork Madeira I am sure you will always want to have it in your coming parties! Sprinkle pork with pepper. Coat ...
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| Baked Eggs And Cheese Recipe by Microwave.Lady | ifood.tv hot sauce, curry powder, parsley, chives, eggs, cheese, sherry, madeira Line each of 4 ramekins with a slice of cheese. Break an egg on top of each slice of cheese. Pierce the white and the yolk of each egg with the point of a knife. Mix together the chili sauce, curry...
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| Rolled Souffle Omelette Recipe by Diet.Chef | ifood.tv white peppercorn, pepper, parsley, chives, crimini mushroom, mushrooms, spring onion, eggs, salt, cream of tartar, parmesan cheese, vegetable fat spread, madeira, milk, flour Coar a 17- x 11- x 1-inch jellyroll pan with cooking spray; line with wax paper. Coot wax paper with cooking spray; set aside. Coat a large nonstick skillet with cooking spray; add 1 tablespoon marg...
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