Marmalade Glazed Ham Recipe - RecipeTips.com dry sherry,    ham,    orange marmalade,    madeira,    orange juice,    lemon juice Sweet sticky glaze coats this moist ham. The perfect combination for your holiday meal but with hardly any fuss. PREP   10 mins   COOK   3 hrs   READY IN   3 hrs   Place uncooked ham, broad side down in an ...

Marsala-Glazed Ham Recipe | MyRecipes cooking spray,    coriander seed,    cloves,    allspice,    ham,    brown sugar,    madeira,    fortified wine Gorgeously roasted and nicely spiced, this ham is a fitting centerpiece for a large gathering. It feeds a crowd but still leaves plenty of leftovers for sandwiches. Garnish the platter with orange wed...

Baked Stuffed Sweet Onions Recipe - Food.com sweet onion,    olive oil,    pepper,    parsley,    crimini mushroom,    ham,    salt,    cheese,    madeira,    red wine,    water Sweet onions stuffed with ham, cremini mushrooms and Gruyere cheese. A summer must at our house when the new crop of sweet onions come on. Serving Size: 1 (218) g   Servings Per Recipe: 2   AMT. PER SER...

Almond Stuffing Recipe by Blender.Splendor | ifood.tv butter,    almond,    thyme,    parsley,    spring onion,    eggs,    ham,    salt,    bread,    madeira Blender chop onions, ham and parsley.   Saute in butter with salt and thyme.   Blender crumb bread.   Place in large mixing bowl.   Blender chop almonds, add to crumbs.   Add sauteed combination, eggs and ...

Shrimp with Country Ham and Red-Eye Gravy Recipe | SparkRecipes butter,    green bell pepper,    shiitake mushroom,    dry cured ham,    gravy,    v-8,    cornstarch,    thyme,    parsley,    shallot,    shrimp,    ham,    madeira,    coffee This is great served over soft cheese grits and it perfect comfort food. First make the gravy. This can be made ahead and warmed right before serving. In a large skillet over high heat, melt the butt...

Jack Fry's Shrimp and Grits With Red-Eye Gravy Recipe - Food.com butter,    grits,    green pepper,    shiitake mushroom,    hot sauce,    chicken stock,    cornstarch,    thyme,    pepper,    onion,    tomato,    shrimp,    ham,    salt,    parmesan cheese,    cheese,    madeira,    coffee,    whipped cream,    milk Jack Fry's is one of the many GREAT restaurants on Bardstown Road here in Kentucky. This appetizer is one of the most requested and ordered dishes. The list of ingredients are long, but don...

Espagnole Sauce Recipe by Diet.Chef | ifood.tv butter,    tomato paste,    cornstarch,    pepper,    mushrooms,    carrot,    onion,    bacon,    ham,    salt,    stock or broth,    sherry,    madeira You will find the Espagnole Sauce a rare treat! Prepare the Espagnole Sauce with a little effort and let us know what you feel about it. Heat the butter and fry the ham or bacon, onion, carrot and mus...

Ham In Madeira Wine Recipe by admin | ifood.tv peppercorn,    cloves,    bay leaf,    ham,    madeira Ham In Madeira Wine has a Out of this world taste.The Madeira wine and Peppercorns gives the Ham In Madeira Wine Impressive taste. Must catch it Soak ham in cold water overnight.   In large pot cover d...

Baked Ham With Black Cherry Glaze Recipe - Food.com cornstarch,    sweet cherry,    ham,    sugar,    madeira,    lemon juice A nice holiday ham recipe Serving Size: 1 (282) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 360.7   Calories from Fat 152 g 42 %   Total Fat 17 g 26 %   Saturated Fat 5.6 g 27 %...

Crumb-Crusted Ham with Orange Madeira Sauce Recipe | MyRecipes butter,    orange peel,    parsley,    orange,    garlic,    ham,    mustard,    salt,    bread crumbs,    madeira Learn how to make Crumb-Crusted Ham with Orange Madeira Sauce. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Preheat the oven to 325 . S...

The Coach House's Black Bean Soup Recipe - Food.com black beans,    pepper,    parsley,    bay leaf,    parsnip,    carrot,    onion,    garlic,    celery,    eggs,    bacon,    ham,    beef,    madeira,    water The Coach House Restaurant on Waverly Place in New York City was legendary. It was owned by a Greek, the beloved Leon Lianides, and dedicated to serving classic American food in an era when fine dinin...

Broccoli and Ham Roll Ups Recipe by Microwaverina | ifood.tv butter,    swiss cheese,    chicken stock,    horseradish,    mushrooms,    broccoli,    ham,    vegetable fat spread,    madeira,    half and half,    flour 1. Wash and trim broccoli. Cook in microwave oven following directions in Fresh Vegetable Cooking Chart. Drain. Allow to stand covered.   2. Melt butter in a 1-quart glass measuring cup (30 seconds at ... recipes with the same ingredients... Ham Roll Ups With Broccoli Recipe by admin | ifood.tv Ham Roll Ups with Broccoli Recipe by Microwaverina | ifood.tv

Boned Chicken Breasts with Pate Recipe - Cookitsimply.com butter,    chicken breast,    pate de foie gras,    beurre manie,    beef stock,    pepper,    parsley,    carrot,    onion,    ham,    salt,    madeira,    lemon juice When Rossini became tired of being a musical prodigy he turned to cooking and one of his ''cooking friends was the great French chef Auguste Escoffier, who created Supremes de Volailles Rossin... recipes with the same ingredients... Supremes De Volaille Rossini Recipe by French.Palate | ifood.tv

Baked Ham With Madeira Sauce Recipe by Magical.Palate | ifood.tv ham,    mustard,    brown sugar,    madeira With a sharp knife cut off and discard leathery skin from ham.   Place ham, fat side up, on a rack in a shallow pan; insert meat thermometer into thickest part of meat without touching bone.   Roast, un...

Ham In Madeira Wine Recipe by Quick.easy.cooking | ifood.tv peppercorn,    bay leaf,    ham,    madeira This Ham In Madeira Wine is an irresistible side dish recipe. Enjoy this mouth-watering Ham In Madeira Wine with your loved ones in the coming weekend party! Soak ham in cold water overnight.   Drain. ...

Ham Mousse With Chicken Broth Recipe by admin | ifood.tv heavy cream,    hot sauce,    chicken stock,    onion,    eggs,    ham,    mayonnaise,    gelatin,    madeira,    dubonnet,    lemon juice This is an easy dish to make, since most of the work is done in a blender, and it is a delectable main course for a company meal on a hot night.   1.   Put the gelatin, wine, lemon juice, and hot broth ...

Ham With Mustard And Madeira Or Sherry Recipe by foodlover | ifood.tv butter,    tomato paste,    beef stock,    spring onion,    ham,    mustard,    sherry,    madeira,    sour cream,    flour MAKING   1 In a pan, heat the butter.   2 Put the ham steaks in the pan and saute until lightly colored.   3 Remove the ham from the pan and transfer to a dish.   4 In the same pan, add tomato paste and m...

Cabbage-Leaf Rolls Recipe by admin | ifood.tv butter,    mashed potato,    beef stock,    cornstarch,    thyme,    pepper,    paprika,    carrot,    onion,    tomato,    cabbage,    eggs,    ham,    salt,    noodles,    madeira Remove core from cabbage; cover with boiling water.   Let stand until leaves are easily detached; remove 16 large leaves.   Cut coarse section from base of each leaf.   Combine ham, carrots, potatoes, sa...

Fine Veal Steaks - Recipe #9652 - Foodgeeks butter,    pepper,    parsley,    lemon,    mushrooms,    ham,    veal,    salt,    bread,    madeira,    cream Try this recipe for Fine Veal Steaks on Foodgeeks.com Wash and dry meat. Heat the butter and fry the veal on both sides shortly. Add salt and pepper; fry each side on medium heat about 5 minutes more....

Ham Braised In Pineapple Recipe by chef.jackson | ifood.tv butter,    pepper,    pineapple,    onion,    tomato,    ham,    salt,    madeira GETTING READY   1) Take a browning dish and preheat for 6 minutes on power.   2) Melt butter and cook both sides of the ham until brown.   3) Reheat the browning dish for 2 minutes on power and add the r...

Filets Of Beef Varanda Do Chanceler Recipe by admin | ifood.tv butter,    beef fillet steak,    gravy,    mustard powder,    mushrooms,    ham,    worcestershire sauce,    tomato ketchup/catsup,    madeira,    cognac,    cream Heat butter in the blazer of a chafing dish until it bubbles.   Sear the filets in this, browning meat lightly on both sides.   Pour warm Cognac over this and set it aflame.   Remove the filets to a heat...

Squabs In Cream Recipe by Chicken.delights | ifood.tv butter,    egg yolks,    juniper,    ham,    salt,    bread,    madeira,    cream,    flour Cover squabs with light cream.   Let stand for several hours.   Crush juniper berries in a mortar; add them to the flour and 3/4 teaspoon salt.   Remove birds from the cream and rub the flour mixture on ...

Ham Crepes Recipe by Chef.Foodie | ifood.tv butter,    pancake mix,    heavy cream,    dry sherry,    pepper,    spring onion,    ham,    vegetable fat spread,    madeira 1. Prepare recipe for crepe batter following package directions; let stand 10-20 minutes.   2. Melt butter in 7-inch Straight-Sided Fry Pan over medium heat; saute ham 2-3 minutes or until lightly brow...

Consomme Cherbrug Recipe by food.master | ifood.tv egg whites,    beef stock,    truffle,    mushrooms,    onion,    eggs,    ham,    salt,    madeira,    whipped cream In a mixing bowl combine the ham, onion, seasonings, egg white and cream.   Press through a fine sieve and roll into small balls.   Bring 2 cups (500 ml) of the broth to a boil, drop the balls in the br...

Roasted Red Pepper, Ham and Parsley Torte | Diabetic Recipe - Diabetic Gourmet Magazine butter,    red pepper,    white peppercorn,    parsley,    spring onion,    ham,    cream cheese,    port,    madeira Recipe for Roasted Red Pepper, Ham and Parsley Torte from the diabetic recipe archive at Diabetic Gourmet Magazine with nutritional info for diabetes meal planning. Place 1/2 cup butter, 3 ounces crea...

Braised Ham With Quick Madeira Sauce Recipe by Canadian.Recipes | ifood.tv tomato paste,    beef stock,    dry sherry,    cornstarch,    thyme,    mushrooms,    ham,    madeira MAKING   1. In a small bowl of 1/2 cup (125 milliliter) warm water soak mushrooms in for 20 to 30 minutes until softened.   2. Through paper towel- or filter paper-lined sieve strain into 2-cup (500 mil...

Veal Birds Recipe by A.1.Foods | ifood.tv butter,    beef steak,    beef stock,    bouquet garni,    mushrooms,    spring onion,    eggs,    ham,    veal,    vegetable fat spread,    sherry,    madeira,    creme freche,    flour Cut veal into 4 portions; pound between waxed paper to 1/4-inch thickness.   On each place slice of ham and hard-cooked egg.   Roll up; secure with string.   Coat rolls with flour.   In skillet melt butte...

Baked Stuffed Ham Pontalba Recipe by American.Kitchen | ifood.tv pecan,    thyme,    sage,    cloves,    cayenne pepper,    bay leaf,    apple,    truffle,    onion,    ham,    bread crumbs,    brown sugar,    madeira Baked stuffed ham pontalba is a pecan and truffle stuffed ham recipe. Herbed and spiced with cloves and cayenne, the baked and stuffed ham is flavored with cane syrup and is cooked with apples. Roaste...

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