Chicken Scaloppine With Hazelnut Cream Sauce Recipe - Food.com butter,    chicken breast,    heavy cream,    canola oil,    hazelnut,    shallot,    madeira Source: Bon Appétit (October 2008) Serving Size: 1 (228) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 521.7   Calories from Fat 366 g 70 %   Total Fat 40.7 g 62 %   Saturated... recipes with the same ingredients... Chicken Scaloppine with Hazelnut-Cream Sauce Recipe | Bon Appetit

Syllabub Recipe by Holiday.Cook | ifood.tv heavy cream,    lemon peel,    sugar,    sherry,    madeira,    lemon juice 1. In small punch bowl, combine sherry, sugar, lemon juice and peel; stir until sugar is dissolved.   2. Refrigerate, covered, several hours or overnight.   3. Just before serving, whip cream until soft...

Creamed Mushrooms Recipe - Food.com butter,    heavy cream,    pepper,    parsley,    nutmeg,    mushrooms,    soy sauce,    salt,    madeira This is from the Silver Palate cookbook. They can be spooned over buttered sourdough toast or serve as the filling for crepes or omelets. Serving Size: 1 (141) g   Servings Per Recipe: 8   AMT. PER SERV... recipes with the same ingredients... Creamed Mushrooms Recipe by admin | ifood.tv

Chicken Liver Olive Pate Recipe by American.Kitchen | ifood.tv butter,    heavy cream,    cherry pepper,    chicken liver,    thyme,    pepper,    nutmeg,    olive,    shallot,    salt,    madeira Saute shallots in 1/4 cup butter in large skillet until crisp-tender but not browned.   Remove shallots with slotted spoon.   Set aside.   Saute chicken livers in skillet, several at a time, until lightl...

Edgar Allan Poe's Baltimore Eggnog Recipe | CDKitchen.com heavy cream,    nutmeg,    eggs,    sugar,    madeira,    brandy,    rum,    milk A recipe for Edgar Allan Poe's Baltimore Eggnog made with brandy, rum, Madeira wine, egg, sugar, milk, heavy cream Shake with ice, and strain into a collins glass or a highball glass. If heavy cre... recipes with the same ingredients... Baltimore Eggnog | Recipes Wiki | Fandom

Bogey Country Club Smoked Gouda and Shiitake Mushroom Soup Recipe | CDKitchen.com butter,    chicken,    heavy cream,    gouda cheese,    shiitake mushroom,    thyme,    onion,    garlic,    celery,    madeira,    water,    flour A recipe for Bogey Country Club Smoked Gouda and Shiitake Mushroom Soup made with butter, yellow onion, water, paste chicken base, smoked Gouda cheese, celery, flour Melt butter in a large pot. Add ce...

Chestnut Puree Recipe by Chef.Foodie | ifood.tv butter,    heavy cream,    chestnut,    pepper,    celery,    salt,    vegetable fat spread,    madeira 1. Combine chestnuts, celery, cream, butter in 2-quart Sauce Pan; cover; bring to a simmer over medium heat; reduce heat to low; simmer 5 minutes.   2. Spoon mixture into blender container; blend on lo...

filet mignon with madeira sauce Recipe - Food.com butter,    beef filet mignon,    heavy cream,    beef stock,    olive oil,    thyme,    pepper,    cloves,    mushrooms,    onion,    garlic,    salt,    madeira easy enough , yet elegant Serving Size: 1 (207) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 291.8   Calories from Fat 240 g 83 %   Total Fat 26.8 g 41 %   Saturated Fat 13.3 g 66...

Copycat Cheesecake Factory Pasta Di Vinci Recipe - Food.com butter,    chicken breast,    heavy cream,    red onion,    parsley,    mushrooms,    garlic,    salt,    parmesan cheese,    pasta,    madeira,    water,    flour I do love The Cheesecake Factory - I have never had a bad meal at any of their restaurants that I've visited, but I have to admit that I'm even more addicted to their pasta dishes than to thei...

Chicken Pasta Da Vinci Recipe butter,    chicken breast,    heavy cream,    red onion,    parsley,    dried onion,    dried garlic,    button mushroom/champignon,    garlic,    salt,    pasta,    sherry,    madeira,    cream,    flour This is my copy cat version of Cheesecake Factory Pasta Da Vinci. Keeping in mind it is still a work in progress... 1. Cook pasta according to package directions.   2. Saute onions, mushrooms and garli...

Turkey Tetrazzini | New England Recipes butter,    heavy cream,    chicken stock,    pepper,    parsley,    nutmeg,    mushrooms,    turkey,    salt,    parmesan cheese,    pasta,    madeira,    cream,    milk,    flour Turkey Tetrazzini 1/2 lb. sliced mushrooms 2 T. butter 2 T. chopped fresh parsley 1 lb. cooked spaghetti 3 C. cooked diced turkey 1/2 C. grated Parmesan cheese Cream Sauce: 1/2 C. butter 1/2 C. flour ...

Goat Cheese Croutons With Wild Mushrooms in Maderia Cream Recipe - Food.com butter,    heavy cream,    shiitake mushroom,    goat's cheese,    chives,    mushrooms,    shallot,    garlic,    oyster,    bread,    madeira This is quite possibly the best dish I have ever prepared; it comes from the cookbook of a very famous and decorated New Orleans chef. I made the small adjustment of cutting the croutons into smaller ...

Pork Chops With Mushrooms and Madeira Recipe - Food.com butter,    pork loin,    heavy cream,    dry sherry,    oil,    thyme,    pepper,    parsley,    button mushroom/champignon,    shallot,    salt,    madeira This recipe was in our local paper. Serving Size: 1 (393) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 740.9   Calories from Fat 440 g 59 %   Total Fat 49 g 75 %   Saturated Fat 1...

Pecan Mushroom Pate Recipe - Food.com butter,    heavy cream,    pecan,    pepper,    mushrooms,    shallot,    salt,    vegetable fat spread,    madeira Deliciously different party spread. For a healthier version, substitute cooking spray for the butter and fat free evaporated milk for the heavy cream. Serving Size: 1 (34) g   Servings Per Recipe: 12   ...

Beef With Mushroom and Madeira Sauce Recipe - Food.com butter,    heavy cream,    ground beef,    oil,    mushrooms,    bread,    vegetable fat spread,    madeira This reminds me of a fancier Salisbury steak. The recipe comes from a junior league cookbook. Serving Size: 1 (549) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 805.5   Calories...

Pillows of Chicken Recipe - Food.com butter,    chicken thigh,    chicken breast,    egg yolks,    heavy cream,    puff pastry,    chicken stock,    olive oil,    pepper,    button mushroom/champignon,    salt,    madeira,    flour This is a dinner party dish that can be prepared in advance so you can relax with your guests Serving Size: 1 (340) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 651.6   Calories...

Cornish Game Hens With Madeira and Cream Sauce Recipe - Food.com butter,    heavy cream,    chicken stock,    cornstarch,    peanut oil,    olive oil,    pepper,    hen,    salt,    madeira From Simca's Cuisine. This recipe says it serves 6 and it calls for 3 hens. I like to serve 1 hen per person so for me this recipe would serve only 3. I haven't tried this yet but I love the w...

Wine Jelly Recipe heavy cream,    orange,    lemon,    gelatin,    sugar,    sherry,    madeira,    water A soft gelatin, very delicate. Somehow it lives on. In a bowl large enough to mix all ingredients, combine 1c of cold water with the gelatin and let soak for 10 minutes.   Boil the remaining water.   Ju...

Filet De La Madere (Beef Tenderloin W/ Madeira Wine Sauce) Recipe - Food.com butter,    beef tenderloin,    beef filet mignon,    heavy cream,    beef stock,    olive oil,    thyme,    pepper,    onion,    garlic,    salt,    madeira Easy yet exquisite! A creamy wine sauce over the finest cuts of meat...mmmm! Serving Size: 1 (224) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 434.1   Calories from Fat 364 g 8...

Wild Mushroom Ragout Recipe - Grace Parisi | Food & Wine heavy cream,    pancetta,    shiitake mushroom,    olive oil,    thyme,    pepper,    mushrooms,    shallot,    oyster,    salt,    madeira,    fortified wine Nearly any variety or combination of wild mushrooms-like shiitakes, oyster mushrooms or chanterelles-will be terrific here; cultivated cremini and por... Instructions Checklist   Step 1   In a large dee...

Amor Frio (cold Love) Recipe - Food.com heavy cream,    crystallized ginger,    lemon peel,    sweet sherry,    nutmeg,    cloves,    cinnamon,    dried ginger,    strawberry,    sugar,    madeira Refreshing & spicy. Found especially for the recipe swap. I think champagne, wine or juice could be substituted for the Madeira or Sherry. The prep time doesn't include chilling time. Serving ...

Duxelles Recipe | Martha Stewart butter,    heavy cream,    dry sherry,    thyme,    pepper,    parsley,    portobello mushroom,    shallot,    salt,    madeira Use this mushroom spread to make our Easy Beef Wellington. Instructions Checklist   Step 1   Trim ends of portobello mushrooms. Break stems and caps into small pieces. Finely chop mushrooms in a food pr...

Madeira Sauce | Martha Stewart butter,    heavy cream,    glace de viande,    chicken stock,    cornstarch,    white peppercorn,    shallot,    salt,    madeira Instructions Checklist   Step 1   In a medium skillet, melt butter over medium heat. Add shallots, and cook until translucent. Add wine, and cook until liquid has evaporated, about 5 minutes. Add glace ...

James Beard's Pureed Parsnips | Martha Stewart butter,    heavy cream,    nuts,    parsnip,    salt,    bread crumbs,    sugar,    madeira James Beard's pureed parsnips recipe, an easy side dish that appears in The Essential New York Times Cookbook, was prepared by Amanda Hesser on The Martha Stewart Show. Instructions Checklist   Ste...

Baked Onion Soup Recipe - Food.com butter,    egg yolks,    heavy cream,    vegetable stock,    chicken stock,    olive oil,    thyme,    bay leaf,    onion,    garlic,    salt,    cheese,    bread,    sugar,    madeira,    white wine,    brandy,    flour Slow cooked onions, wine and a layer of boozy cream give this fabulous cheese-topped soup a special touch. Serving Size: 1 (713) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 10...

South Carolina Syllabub Recipe by admin | ifood.tv heavy cream,    sweet sherry,    mace,    lemon,    sugar,    madeira Mix sherry with Madeira.   Add juice from lemons.   Peel outer rind from lemons and add peel to wine.   Let stand for 30 minutes.   Strain wine and add to heavy cream, along with mace and sugar.   Beat ing...

Spinach In Madeira Recipe by admin | ifood.tv butter,    heavy cream,    croutons,    pepper,    nutmeg,    mushrooms,    spinach,    salt,    madeira Spinach in madeira is a mushrooms and spinach recipe made with heavy cream. Processed combined with madeira, the spinach in madeira sauce is poured over mushrooms and served with fried croutons. Cook ...

Miniature Quiche Like Mushroom Puffs Recipe - Food.com butter,    heavy cream,    puff pastry,    olive oil,    thyme,    cloves,    button mushroom/champignon,    shallot,    garlic,    eggs,    soy sauce,    vegetable fat spread,    madeira An intensely flavored-mushroom wine filling, and a simple custard with frozen puff pastry. The filling may be made a day ahead and kept in the fridge. I'll bet that you can't eat just one! The...

Shrimp and Crabmeat Madeira Recipe - Food.com butter,    egg yolks,    heavy cream,    tomato paste,    tarragon,    pepper,    parsley,    mushrooms,    shallot,    shrimp,    crab,    salt,    pasta,    madeira,    lemon juice This is a very ellegant special dinner for two, but it can easily be increased for more servings. Originally from a February 1978 issue of Bon Appetit magazine. Serving Size: 1 (373) g   Servings Per R...

Roasted Chicken Breasts with Crayfish, Fava Beans, and Morels | Martha Stewart butter,    chicken breast,    morel,    heavy cream,    hot sauce,    grape seed oil,    olive oil,    thyme,    tarragon,    white peppercorn,    parsley,    mint,    bay leaf,    lemon,    carrot,    onion,    garlic,    fennel,    fava beans,    tomato,    spinach,    crayfish,    salt,    old bay seasoning,    madeira Make this Roasted Chicken Breasts with Crayfish, Fava Beans, and Morels for a deliciously earthy meal. Instructions Checklist   Step 1   Prepare an ice-water bath; set aside. Rinse crayfish under cold ...

Cook's Country Chicken a La King Recipe - Food.com chicken breast,    heavy cream,    red bell pepper,    chicken stock,    oil,    pepper,    parsley,    mushrooms,    onion,    salt,    bread,    madeira,    lemon juice,    flour This is Cook's Country's version of the classic, with a splash of madeira. Prep time includes marinating time. Serving Size: 1 (454) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   ...

Creamy Mushroom Soup Recipe | Martha Stewart butter,    morel,    heavy cream,    porcini mushroom,    pepper,    parsley,    mushrooms,    onion,    garlic,    salt,    madeira,    cognac,    flour The wine adds sweetness to balance the earthy flavor of this rich soup. Instructions Checklist   Step 1   Place porcini and morels in a medium bowl, and pour in 6 cups boiling water. Let stand until the...

Lobster Newburg Recipe by Fondue.Chef | ifood.tv butter,    egg yolks,    heavy cream,    pepper,    lobster,    salt,    madeira Remove the meat from the tail of the lobster, discard the membrane and cut into even slanting slices.   Arrange in a well buttered chafing dish, season with salt and pepper and heat through, turning on...

Ham Mousse With Chicken Broth Recipe by admin | ifood.tv heavy cream,    hot sauce,    chicken stock,    onion,    eggs,    ham,    mayonnaise,    gelatin,    madeira,    dubonnet,    lemon juice This is an easy dish to make, since most of the work is done in a blender, and it is a delectable main course for a company meal on a hot night.   1.   Put the gelatin, wine, lemon juice, and hot broth ...

Creamed Spinach And Madeira Recipe by admin | ifood.tv butter,    heavy cream,    pepper,    nutmeg,    mushrooms,    spinach,    salt,    madeira,    water Cook spinach in water for about 10 minutes, or until soft.   Drain thoroughly; put through finest blade of meat grinder.   Drain again and add 3 tablespoons butter, dash of nutmeg, salt, pepper and heav...

Gorgonzola Cheesecake With Madeira-caramel Sauce And Fresh Figs Recipe | SparkRecipes butter,    evaporated milk,    heavy cream,    gorgonzola cheese,    mascarpone,    fig,    eggs,    crackers,    sugar,    madeira,    water,    flour From PassionFish Restaurant, a unique taste sensation with gourmet ingredients like Madeira wine and Gorgonzola and mascapone cheeses. Preheat oven 350a€ . Grease a 10a€ spring-form pan. Co...

Peach Frappe Recipe by Easy.Home.Entertainemnt.with.C | ifood.tv egg yolks,    heavy cream,    lemon peel,    orange peel,    peach,    eggs,    sugar,    madeira,    water 1. Beat the egg yolks, egg, 1/2 cup sugar, and Madeira in a large ceramic bowl until well blended. Put the bowl over a pan of simmering water and whisk until frothy and stiff. Remove from the pan, put...

Lobster Newburg Recipe by admin | ifood.tv butter,    egg yolks,    heavy cream,    nutmeg,    lobster,    sherry,    madeira,    flour Melt the butter in the top part of a double boiler and let the lobster warm in it for 3 minutes; Blend in the flour until smooth.   Add the seasonings and the scalded cream which has been mixed with th...

Roasted Copper River King Salmon With Red Bell Pepper Coulis from 1001Recipes2Send.com Recipes Datab heavy cream,    red bell pepper,    hot sauce,    olive oil,    thyme,    pepper,    oregano,    onion,    garlic,    salt,    sugar,    madeira 1001Recipes2Send.com, It's no fish tale: Every year, chefs all over the country anticipate the arrival of Alaskan Copper River Salmon, considered the richest, most delicious salmon in the world. -...

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