Wild Rice Pilaf with Sweet Potatoes & Brussels Sprouts Recipe | EatingWell tomato paste,    yellow/orange bell pepper,    wild rice,    vegetable stock,    olive oil,    saffron,    pepper,    mushrooms,    sweet potato,    onion,    garlic,    tomato,    brussels sprout,    salt,    sherry,    madeira,    water Wild rice is intensely aromatic so it's a great match for the bold flavors of saffron and Madeira in this wild rice pilaf recipe. Roasted sweet potatoes and Brussels sprouts studded on top give it...

Roast Pork Loin Recipe | MyRecipes pork loin,    chicken stock,    olive oil,    pepper,    prune,    apricot,    sweet potato,    salt,    madeira,    flour Learn how to make Roast Pork Loin. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Rub pork loins evenly with salt and pepper; dredge in f...

Beef Stew in a Pumpkin Recipe - Food.com green pepper,    beef stock,    dry sherry,    olive oil,    pepper,    oregano,    cloves,    cinnamon,    bay leaf,    prune,    apricot,    sweet potato,    potato,    spring onion,    garlic,    zucchini/courgette,    tomato,    sweetcorn,    pumpkin,    beef,    salt,    vegetable fat spread,    brown sugar,    madeira,    brandy I only made this once last year, but you should have heard the ooohs and ahhs when I brought it to the table. Serving Size: 1 (1267) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories...

Brisket Pot Roast With Butternut Squash, Sweet Potatoes and Apri Recipe - Food.com beef brisket,    beef stock,    olive oil,    pepper,    parsley,    bay leaf,    butternut squash,    apricot,    sweet potato,    onion,    garlic,    salt,    madeira Old Cooking Light Serving Size: 1 (361) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 335.3   Calories from Fat 100 g 30 %   Total Fat 11.2 g 17 %   Saturated Fat 3.7 g 18 %   Chol... recipes with the same ingredients... Brisket Pot Roast & Butternut Squash, Sweet Potatoes, & Apricots Recipe | MyRecipes

Sweet Potato Bisque Recipe by fast.cook | ifood.tv butter,    pepper,    parsley,    apple,    sweet potato,    shallot,    celery,    salt,    sherry,    madeira,    cream Peel and cube the sweet potatoes.   Put into a saucepan, add the celery, and cook, covered, in a small amount of water 10-15 minutes.   Meanwhile, peel, core, and chop the apple.   Melt the butter and, w...

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