Wild Rice Soup Recipe - Food.com chicken breast,    wild rice,    chicken stock,    dry sherry,    thyme,    pepper,    garlic,    zucchini/courgette,    tomato,    madeira A quick to make healthy soup from Better Homes and Gardens Recipes. Serving Size: 1 (323) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 122.5   Calories from Fat 34 g 28 %   Total... recipes with the same ingredients... Wild Rice Chicken Soup Recipe - Food.com

Wild Rice Chicken Soup Recipe - Food.com chicken,    wild rice,    chicken stock,    dry sherry,    thyme,    pepper,    garlic,    zucchini/courgette,    tomato,    madeira Chicken is good for the soul, this wild rice chicken soup is easy to make. Recipe comes from Better Home & Gardens .com. Serving Size: 1 (251) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY V...

Madeira-Roasted Mushrooms & Shallots Recipe | EatingWell olive oil,    thyme,    pepper,    mushrooms,    shallot,    salt,    madeira Madeira, a fortified wine from the Portuguese island of the same name, has a sweet, mellow flavor somewhat like sherry (which can be used as a substitute here). Serve this healthy vegetable side dish ...

Quinoa With Cherries and Herbs Recipe - Food.com butter,    quinoa,    vegetable stock,    thyme,    parsley,    cherry,    shallot,    salt,    madeira,    orange juice i came up with this while in culinary school. it was my first time using quinoa. i rather liked it and want to share. Serving Size: 1 (73) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Ca...

Oven-Baked Wild Rice Pilaf With Mushrooms Recipe - Food.com wild rice,    vegetable stock,    olive oil,    pine nut,    thyme,    peas,    mushrooms,    leek,    garlic,    soy sauce,    madeira From the November/December issue of Vegetarian Times. Serving Size: 1 (205) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 390.9   Calories from Fat 122 g 31 %   Total Fat 13.6 g 2...

Pork Chops Baked In Wine Recipe by Quick.easy.cooking | ifood.tv pork chop,    thyme,    pepper,    lemon,    onion,    salt,    dry vermouth,    madeira,    water Place the pork chops in casserole.   In saucepan, combine all remaining ingredients except onion and bring to boil over medium heat.   Lower heat and simmer 5 to 10 minutes.   Add onion and simmer 1 to 2...

Steak with mushroom puff tartlets recipe | BBC Good Food beef fillet steak,    chestnut mushroom,    puff pastry,    olive oil,    thyme,    shallot,    port,    madeira,    double cream These are sort of deconstructed Beef STEP 1   Heat oven to 200C/fan 180C/gas 6. Roll out the pastry to about the thickness of a £1 coin, then cut out 2 x 12cm circles using a cutter, or by scoring...

Herb-Crusted Rib-Eye Roast with Madeira Gravy beef ribeye steak,    tomato paste,    beef stock,    thyme,    rosemary,    pepper,    shallot,    garlic,    salt,    madeira,    flour This rib-eye roast smells heavenly (of garlic and fresh herbs) as it roasts in the oven. Throw in a pan of halved baby red potatoes doused in olive oil to cook while the meat is roasting. Roast: Prehe...

Almond Stuffing Recipe by Blender.Splendor | ifood.tv butter,    almond,    thyme,    parsley,    spring onion,    eggs,    ham,    salt,    bread,    madeira Blender chop onions, ham and parsley.   Saute in butter with salt and thyme.   Blender crumb bread.   Place in large mixing bowl.   Blender chop almonds, add to crumbs.   Add sauteed combination, eggs and ...

Chicken Liver Olive Pate Recipe by American.Kitchen | ifood.tv butter,    heavy cream,    cherry pepper,    chicken liver,    thyme,    pepper,    nutmeg,    olive,    shallot,    salt,    madeira Saute shallots in 1/4 cup butter in large skillet until crisp-tender but not browned.   Remove shallots with slotted spoon.   Set aside.   Saute chicken livers in skillet, several at a time, until lightl...

Gigot a La Cuillere - French Slow Cooked Spoon Lamb Recipe - Food.com lamb leg,    armagnac,    thyme,    pepper,    carrot,    onion,    garlic,    salt,    stock or broth,    madeira,    white wine A classic French Bistro recipe, and one that is SO easy to cook; the lamb in this recipe is cooked after 5 or 6 hours, but 7 hours is the traditional French timing for 'gigot a la cuillère...

Master Chicken Stock And Gravy Recipe | olivemagazine chicken wing,    redcurrant jelly,    oil,    thyme,    pepper,    bay leaf,    carrot,    onion,    garlic,    celery,    madeira,    flour Get ahead for the big day with this supercharged chicken stock. As well as using it in soups risottos, we've incorporated it into a rich make-ahead gravy STEP 1   Heat the oven to 200C/fan 180C/gas...

Bogey Country Club Smoked Gouda and Shiitake Mushroom Soup Recipe | CDKitchen.com butter,    chicken,    heavy cream,    gouda cheese,    shiitake mushroom,    thyme,    onion,    garlic,    celery,    madeira,    water,    flour A recipe for Bogey Country Club Smoked Gouda and Shiitake Mushroom Soup made with butter, yellow onion, water, paste chicken base, smoked Gouda cheese, celery, flour Melt butter in a large pot. Add ce...

Crock Pot Wine-Braised Turkey Breast Recipe | CDKitchen.com turkey breast,    porcini mushroom,    cornstarch,    thyme,    pepper,    mushrooms,    onion,    garlic,    salt,    honey,    madeira,    water A recipe for Wine-Braised Turkey Breast made in the crock pot made with whole boneless turkey breast, onion, thyme, garlic, salt and pepper, Madeira wine, honey Take turkey breast out of wrapping and ...

Chestnut and Lobster Soup Recipe | Bon Appetit butter,    chestnut,    chicken stock,    thyme,    parsley,    chives,    bay leaf,    lobster,    madeira,    milk Chestnut and Lobster Soup Recipe Step 1   Cook lobster in pot of boiling salted water until shell turns bright red and meat is opaque in center, about 8 minutes. Drain. Transfer lobster to large bowl; ... recipes with the same ingredients... Lobster and Chestnut Soup Recipe - Food.com

French onion soup with gruyere croutons recipe - Recipes - delicious.com.au butter,    chicken stock,    thyme,    bay leaf,    onion,    garlic,    cheese,    bread,    madeira,    fortified wine,    flour Is there anything better than an easy onion soup on a cold evening? Oh yeah, extra cheesy croutons. 1.   Place butter, onion, garlic, thyme and bay leaf in a medium saucepan over low heat. Cook for app...

filet mignon with madeira sauce Recipe - Food.com butter,    beef filet mignon,    heavy cream,    beef stock,    olive oil,    thyme,    pepper,    cloves,    mushrooms,    onion,    garlic,    salt,    madeira easy enough , yet elegant Serving Size: 1 (207) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 291.8   Calories from Fat 240 g 83 %   Total Fat 26.8 g 41 %   Saturated Fat 13.3 g 66...

Shrimp with Country Ham and Red-Eye Gravy Recipe | SparkRecipes butter,    green bell pepper,    shiitake mushroom,    dry cured ham,    gravy,    v-8,    cornstarch,    thyme,    parsley,    shallot,    shrimp,    ham,    madeira,    coffee This is great served over soft cheese grits and it perfect comfort food. First make the gravy. This can be made ahead and warmed right before serving. In a large skillet over high heat, melt the butt...

Ochsenschwanzsuppe Ox Tail Soup Recipe butter,    oil,    thyme,    peppercorn,    parsley,    bay leaf,    carrot,    onion,    celery,    tomato,    salt,    vegetable fat spread,    madeira,    water,    flour Rich and meaty with hearty vegetables slow simmered through the day, and old family recipe we make every winter. We will put in on a low flame before we head out to ski and in the evening come back to...

Jack Fry's Shrimp and Grits With Red-Eye Gravy Recipe - Food.com butter,    grits,    green pepper,    shiitake mushroom,    hot sauce,    chicken stock,    cornstarch,    thyme,    pepper,    onion,    tomato,    shrimp,    ham,    salt,    parmesan cheese,    cheese,    madeira,    coffee,    whipped cream,    milk Jack Fry's is one of the many GREAT restaurants on Bardstown Road here in Kentucky. This appetizer is one of the most requested and ordered dishes. The list of ingredients are long, but don...

Bacon-Wrapped Beef Tenderloin With Madeira Recipe - Food.com butter,    beef tenderloin,    shiitake mushroom,    beef consomme,    beef stock,    thyme,    rosemary,    pepper,    parsley,    oyster mushroom,    shallot,    bacon,    salt,    madeira Serving Size: 1 (585) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 1078.8   Calories from Fat 681 g 63 %   Total Fat 75.7 g 116 %   Saturated Fat 29.6 g 147 %   Cholesterol 271.3 ...

Bacon & Wild Mushroom Risotto with Baby Spinach Recipe | MyRecipes risotto rice,    shiitake mushroom,    chicken stock,    dry sherry,    olive oil,    thyme,    pepper,    oyster mushroom,    crimini mushroom,    shallot,    garlic,    spinach,    bacon,    salt,    rice,    cheese,    madeira Crisp bacon brings crunchy texture and smoky flavor to this creamy rice dish that's packed with three types of mushrooms, baby spinach, and Asiago cheese. Instructions Checklist   Step 1   Bring Hom...

Pork Tenderloin With Roasted Grape Sauce Recipe pork loin,    chicken stock,    cornstarch,    olive oil,    thyme,    pepper,    grape,    shallot,    mustard,    salt,    madeira,    white wine,    water Roast grapes to bring out their succulent sweetness, then combine them with thyme, mustard and Madeira in an easy, savory sauce for pork tenderloin. Serve with barley and steamed green beans. Position...

Mushroom and Roasted Pepper Tarts Recipe | MyRecipes egg whites,    evaporated milk,    red bell pepper,    porcini mushroom,    shiitake mushroom,    canola oil,    cooking spray,    thyme,    pepper,    parsley,    chives,    crimini mushroom,    shallot,    garlic,    eggs,    mustard,    salt,    parmesan cheese,    madeira,    lemon juice,    water,    half and half Learn how to make Mushroom and Roasted Pepper Tarts. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Preheat oven to 400 .   Advertisement ...

Guinea Fowl Terrine Recipe | olivemagazine chicken liver,    toast,    pickles,    oil,    thyme,    juniper,    prune,    garlic,    eggs,    bacon,    sausage,    bread crumbs,    madeira Try our guinea fowl terrine recipe. This easy terrine recipe is an easy terrine recipe for guinea fowl. Make this simple terrine recipe for an easy starter STEP 1   Heat the oven to 160C/fan 140/gas 3....

Brandied Tomato Sauce (Flambe') Recipe - Food.com butter,    chicken stock,    thyme,    pepper,    bay leaf,    mushrooms,    shallot,    onion,    leek,    tomato,    salt,    madeira,    brandy This is a wonderful and elegant sauce for gnocchi or pasta that infuses the flavors by flambe'ing the sauce during cooking. Suggested Recipe #255452 Serving Size: 1 (242) g   Servings Per Recipe: 4...

The Cheesecake Factory's Steak Diane Copycat Recipe butter,    beef tenderloin,    mashed potato,    chicken stock,    olive oil,    thyme,    pepper,    parsley,    crimini mushroom,    onion,    garlic,    mustard,    worcestershire sauce,    salt,    honey,    madeira There's a reason the steak Diane that The Cheesecake Factory makes is a best seller. Here's how to make steak Diane (with step-by step photos). Step 1: Season and sear the steak   Lauren Haberm...

Roast Turkey with Shallot Butter and Thyme Gravy Recipe - Susan Spungen | Food & Wine butter,    giblets,    chicken stock,    cornstarch,    thyme,    pepper,    shallot,    turkey,    soy sauce,    salt,    madeira,    white wine,    water Shallots and thyme in both the turkey and the gravy provide double the flavor for this simple roasted bird.#$space#$Plus: #$space#$Ultimate Thank... Instructions Checklist   Step 1   Preheat the oven to...

Filet Mignon with Madeira-Prune Sauce Recipe | EatingWell butter,    beef filet mignon,    beef sirloin steak,    tomato paste,    beef stock,    olive oil,    thyme,    pepper,    prune,    shallot,    salt,    madeira,    flour Prunes and Madeira meld in this sweet and savory sauce that's a snap to make--and it's so tasty you may be tempted to lick your plate. If you're in the mood to splurge, filet mignon is inc...

Mushroom & Bacon Casserole Recipe | MyRecipes shiitake mushroom,    beef stock,    cooking spray,    barley,    thyme,    pepper,    crimini mushroom,    onion,    garlic,    sun dried tomatoes,    spinach,    bacon,    soy sauce,    salt,    cheese,    madeira,    water Very few things embody comfort food like this hearty, warming Mushroom & Bacon Casserole. Instructions Checklist   Step 1   Preheat the oven to 375 .   Advertisement   Step 2   Bring stock and 3 cups w...

Wild mushroom & madeira gravy recipe | BBC Good Food tomato paste,    miso,    vegetable stock,    olive oil,    thyme,    bay leaf,    mushrooms,    carrot,    shallot,    balsamic vinegar,    sugar,    madeira,    flour Make this gravy in the lead-up to Christmas to save you time on the big day. It can be frozen for up to three months STEP 1   Heat the oil in a frying pan . Add the shallots, carrot, thyme, bay leaves ...

Oxtail Soup Recipe by Flavor.of.Europe | ifood.tv cured pork,    barley,    thyme,    pepper,    parsley,    bay leaf,    potato,    carrot,    onion,    leek,    celery,    bacon,    salt,    rice,    sherry,    madeira,    water Oxtail Soup is simply irresistible, to say the least! Try this Oxtail Soup I am sure you'll have a huge fan following for this one. Rub a large heavy pan with the salt pork.   Place it in the pan w...

Lobster Soup Recipe by Western.Chefs | ifood.tv butter,    chicken stock,    thyme,    peppercorn,    parsley,    bay leaf,    carrot,    onion,    lobster,    salt,    bread,    madeira,    white wine,    water 1. Bring the water and salt to a boil in a large saucepan. Tie the peppercorns, onion, carrot, parsley, bay leaf and thyme in cheesecloth, add to the boiling water and simmer five minutes.   2. Return ...

How to Make The Cheesecake Factory Chicken Madeira (Copycat Recipe) butter,    chicken,    chicken breast,    mashed potato,    chicken stock,    olive oil,    thyme,    pepper,    parsley,    crimini mushroom,    onion,    garlic,    asparagus,    mustard,    worcestershire sauce,    salt,    seasoning,    stock or broth,    mozzarella cheese,    honey,    madeira,    flour This chicken Madeira recipe is inspired by the divine dish at The Cheesecake Factory. It's made with chicken, mushrooms and Madeira wine. Step 1: Coat chicken   Lauren Habermehl for Taste of Home   ...

St&ing Rib Roast & Madeira Sauce & Herbed Yorkshire Puddings Recipe | MyRecipes beef ribeye steak,    egg whites,    lemon peel,    beef stock,    cooking spray,    thyme,    pepper,    parsley,    garlic,    eggs,    salt,    madeira,    milk,    water,    flour Yorkshire pudding, a holiday classic for generations, derives its name from the Yorkshire region of northern England. Let the roast rest while you finish the sauce and make the puddings; it will be ea...

Wild mushroom and madeira stew with walnuts recipe | delicious. magazine butter,    polenta,    tomato paste,    mascarpone,    vegetable stock,    olive oil,    walnut,    thyme,    parsley,    mushrooms,    shallot,    garlic,    madeira,    flour Get cosy with our full-of-flavour vegetarian stew made with wild mushrooms, garlic, maderia and pickled walnuts. Serve with creamy, buttery polenta. Soak the dried mushrooms in 300ml boiling water fro...

Crock Pot Cranberry Beef Stew Recipe | CDKitchen.com tomato paste,    beef stock,    cornstarch,    thyme,    pepper,    parsley,    bay leaf,    cranberry,    mushrooms,    shallot,    garlic,    beef,    salt,    brown sugar,    sherry,    madeira,    red wine,    water,    flour A recipe for Cranberry Beef Stew made in the crock pot made with shallots, garlic, mushrooms, cranberries, dry bay leaf, beef round tip, all-purpose In a 3-quart or larger electric slow cooker, combin...

Chicken With Shiitake Mushroom Sauce Recipe | CDKitchen.com dried shiitake,    chicken breast,    chicken stock,    dry sherry,    cornstarch,    cooking spray,    thyme,    pepper,    peppercorn,    parsley,    shallot,    garlic,    vegetable fat spread,    madeira,    white wine,    water,    flour A 5-star recipe for Chicken With Shiitake Mushroom Sauce made with chicken-flavored bouillon granules, water, dried shiitake mushrooms, cornstarch, madeira Combine bouillon granules and water in a sau...

Beef Fricassee With Shallots, Fennel, & Madeira Recipe | MyRecipes red bell pepper,    dry sherry,    olive oil,    thyme,    pepper,    potato,    shallot,    garlic,    fennel,    beef,    mustard,    salt,    madeira,    milk,    flour Try serving over mashed potatoes to balance the fricassee's robust flavors. Instructions Checklist   Step 1   Combine first 3 ingredients in a shallow bowl; dredge beef in flour mixture. Heat the oi...

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