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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 mahi mahi
 snap/snow peas

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipePasta with Grilled Mahi Mahi Recipe - RecipeTips.com
butter,    snap/snow peas,    lemon,    onion,    mahi mahi,    parmesan cheese,    pasta,    vegetable fat spread,    lemon juice
This easy-to-prepare meal features the fresh taste of grilled mahi mahi kebabs served atop a wonderful pasta, snap pea, and parmesan medley—a tasty summertime fish recipe that is sure to please....


picture of recipeWok-Seared Mahi Mahi With Stir-Fried Vegetables Recipe | CDKitchen.com
light soy sauce,    yellow/orange bell pepper,    red bell pepper,    green bell pepper,    snap/snow peas,    sesame seed oil,    peanut oil,    oil,    five-spice powder,    sesame seed,    pepper,    ginger root,    cassava,    carrot,    spring onion,    garlic,    bean sprouts,    mahi mahi,    peanut butter,    salt
A recipe for Wok-Seared Mahi Mahi With Stir-Fried Vegetables made with mahi mahi, five-spice powder, salt, peanut oil, fresh ginger root, garlic, green onion
For the fish: Season mahi mahi medallions ...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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picture of recipeMaple Mahi Mahi Salad
napa cabbage,    snap/snow peas,    olive oil,    almond,    pepper,    edamame,    soybean,    cherry,    onion,    mahi mahi,    mustard,    balsamic vinegar,    salt,    maple syrup
A maple balsamic dressing coats the mahi mahi and the crunchy green salad in this light yet satisfying dinner.
Cook edamame according to package directions; drain. Set aside to cool.   Preheat broiler....





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