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 Tsoureki (Greek Easter Sweet Bread) Recipe - Food.com
butter, egg yolks, bread flour, yeast, almond, mahlab, anise, orange, eggs, salt, sugar, milk
This is a traditional Easter bread served in Greece to break the Lenten fast. It is traditionally braided, with a red-dyed*, hard-boiled egg inserted at one end, and then baked. Beautiful to look at -...
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|  Armenian Easter Bread Recipe - Food.com
butter, egg yolks, yeast, almond, poppy seed, black onion seed, mahlab, eggs, salt, sugar, milk, flour
Very tasty and addicting sweet bread. Secret ingredients are mahleb, seeds which can be purchased in any Middle Eastern grocery, and nigella, black seeds. Makes two large or three small loaves. Passiv...
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 Chorek / Choreg (Armenian Sweet Bread) - Mission Food Adventure
butter, egg yolks, yeast, vanilla extract, sesame seed, mahlab, cloves, eggs, salt, dough, baking powder, sugar, whisky, brandy, milk, water, flour
Chorek (choreg) is a very traditional Armenian sweet bread that is typically made around Easter and even Christmas. It is enriched with eggs, butter, milk, and sugar to make it slightly sweet, rich, a...
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|  ARMENIAN BRIOCHE-Choreg or Chorag Recipe | SparkRecipes
butter, egg yolks, yeast, canola oil, oil, sesame seed, poppy seed, mahlab, wholewheat flour, eggs, bread, sugar, water
http://cookbook.armenians.com/viewrecipe.php?id=146&category=
Mix yeast, water, 1 teaspoon sugar and 2 tablespoons of flour together rill smooth. Proof about 10 minutes, till foamy on top. Beat eg...
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