 Chinese pork ribs recipe | BBC Good Food
hoisin sauce, five-spice powder, pork ribs, vinegar, soy sauce, honey, malt, wine, apple cider
A superquick family favourite - fab for barbeques. From BBC Good Food.
STEP 1 Put the ribs in a large pan and cover with water. Bring to the boil and simmer for 15 mins. Meanwhile, pour the hoisin sa...
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|  Romaine Salad With French Dressing Recipe by Food.and.film | ifood.tv
green pepper, tarragon vinegar, paprika, onion, lettuce, salt, parmesan cheese, malt, sugar, apple cider
GETTING READY 1) Mix together salt, sugar, paprika for the french dressing. 2) Stir in vinegar and salad oil, shaking well. 3) Keep the mixture in refrigerator to allow chilling. MAKING 4) In a s...
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