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 Banana Malt Loaf Recipe | olivemagazine
banana, date, sultana, baking powder, malt, brown sugar, black tea, flour
Use up left over bananas in our moist malt loaf with tea-infused dried fruit. Malt extract adds an extra nutty caramel taste to this moreish tea time treat
STEP 1 Heat the oven to 160C/fan 140C/gas 3...
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|  Malt Fruit Bread Recipe - Food.com
bicarbonate of soda, date, raisin, eggs, baking powder, malt, corn syrup, demerara, milk, flour
good, filling and very tasty loaf bread.found this recipe in an old copy of Good Housekeeping from 1973.takes awhile to prepare--but it keeps well.
Serving Size: 1 (102) g Servings Per Recipe: 10 AM...
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 Energy Health Slice Recipe | Australia's Best Recipes
butter, wheat bran cereal, raw sugar, wheat germ, sunflower seeds, date, coconut, sultana, eggs, honey, malt, flour
A guilt-free tasty morsel!
Mix together all dry ingredients. Melt butter over gentle heat and add honey. Cool slightly. Add beaten egg to melted butter. Mix well and add to dry ingredients. Press ...
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