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 Three Grain Wild Rice Bread Recipe by world.food | ifood.tv
sour milk, yeast, spelt flour, wild rice, cornstarch, olive oil, oats, wholewheat flour, salt, rice, honey, malt, molasses, soy milk, water
GETTING READY: 1) Oven is preheated to 375 degrees c. 2) Baking sheets are greased and kept aside. MAKING: 3) Yeast is sprinkled over warm water in the work bowl of the food processor and stirred ...
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|  Diet Chocolate Banana Smoothie Recipe - Food.com
fudge, sweetener, banana, artificial sugar, malt, soy milk, milk, ice
From the Weight Watchers message boards.
Serving Size: 1 (456) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 160.7 Calories from Fat 7 g 5 % Total Fat 0.8 g 1 % Saturated Fat...
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 vanilla malt Recipe | SparkRecipes
tofu, agave syrup, malt, soy milk, water, ice
vegan. lactose free. gluten free.
put everything in blender. blend. serve:) Serving Size: 1 shake Share on Facebook Share on Pinterest Share by Email More sharing options Share on Twitter Print TA...
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| Erikaa€™s Malted Brown Bread Recipe | SparkRecipes
cereal, blackstrap molasses, bicarbonate of soda, raisin, eggs, salt, malt, sugar, soy milk, milk, flour
Part malt loaf part New England brown bread
Combine and bake at 360F until toothpick comes out clean. Approx 40 min Serving Size: Makes 4 mini loaves Number of Servings: 8 Recipe submitted by SparkPe...
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