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Jamaican Jerk Chicken Recipe | Bon Appetit chicken, oil, thyme, pepper, nutmeg, chili pepper, cinnamon, dried ginger, allspice, spring onion, garlic, malt vinegar, soy sauce, salt, tomato ketchup/catsup, brown sugar, dark rum, lime juice, water Jamaican Jerk Chicken Recipe Step 1 Boil rum and 2 tablespoons water in small saucepan for 3 minutes. Step 2 Transfer rum mixture to blender; add vinegar and next 12 ingredients and blend until alm...
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| Spicy Beer Mustard Recipe | MyRecipes black mustard seeds, turmeric, mustard seed, allspice, mustard, malt vinegar, salt, honey, brown sugar, beer/lager Spicy Beer Mustard Instructions Checklist Step 1 In a medium bowl, combine the black and yellow mustard seeds with the vinegar and 1 1/2 cups of the beer. Cover and refrigerate overnight. Advertise...
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Apple and raisin chutney recipe | delicious. magazine red onion, mustard seed, allspice, raisin, apple, malt vinegar, salt, sugar Put the vinegar and sugar in a large pan and bring to the boil, stirring occasionally to dissolve the sugar. Put the remaining ingredients in the pan and bubble on high for 1 hour, stirring occasional...
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| Bright Red Tomato Sauce Recipe pepper, allspice, apple, onion, garlic, tomato, malt vinegar, salt, sugar Yummy tomatoe sauce, great with all most anything, and so easy to make. Wash and chop tomatoes and apples, skins included. Chop onions. Tie allspice and garlic in a muslin bag. Boil all ingredients to...
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| Grandma's Pickled Onions Recipe | Australia's Best Recipes pepper, peppercorn, cloves, red chili, bay leaf, allspice, onion, malt vinegar, salt, brown sugar, water English pickled onions are a genuine old-fashioned recipe. In a mixing bowl, dissolve 1⁄4 cup sea salt in 1.15L water. Add the onions and weigh them down gently with a plate that fits inside the...
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| Spiced Ruby and Emerald Indian Pepper Relish - Chutney Recipe - Indian.Food.com green pepper, red pepper, green peppercorn, black onion seed, mustard seed, allspice, chokeberry/cooking apple, onion, tomato, malt vinegar, demerara, brown sugar This Anglo-Indian recipe is more a relish than a chutney, but it can be used like a chutney in cooking, as well as a condiment. A real must in this recipe are the Nigella Seeds, also known as Black On...
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| Z- Best Two Faced Jerk Recipe - Food.com chicken breast, sweet onion, green pepper, vegetables, oil, cashew, thyme, pepper, nutmeg, coriander leaf, jalapeno, cayenne pepper, chili pepper, cinnamon, dried ginger, allspice, pineapple, mango, spring onion, onion, garlic, tomato, mustard, white wine vinegar, malt vinegar, soy sauce, salt, tomato ketchup/catsup, brown sugar, dark rum, lime juice, yogurt (plain) There's two faces to every jerk - a sweet face and a spicy face, so why not show them both off? Fire up the grill and give your family & guests a choice of spicy or sweet chicken and all will ...
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| Truckers’ egg and bacon roll - Recipes - delicious.com.au tomato sauce, treacle, sunflower oil, tamarind, cloves, allspice, date, garlic, eggs, bacon, worcestershire sauce, malt vinegar, tomato ketchup/catsup This sauce is Matt Preston's version of HP sauce and adds a little panache to a breakfast classic. 1. For the sauce, place dates, vinegar, spices, garlic and 1/2 cup (125ml) water in a saucepan. ...
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| Mushroom and Celeriac Wellington with Rich Prune Ketchup - Vegetarian Society chestnut mushroom, tomato paste, chipotle, shiitake mushroom, puff pastry, oil, thyme, white peppercorn, pepper, parsley, cayenne pepper, cinnamon, bay leaf, allspice, lima bean, olive, prune, mushrooms, onion, garlic, celeriac, oyster, apple cider vinegar, malt vinegar, soy sauce, salt, bread crumbs, fat, sugar, red wine, water, flour Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. To cook the chestnut mushrooms: In a heavy-based frying pan, heat 1 tb...
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| West Indian curried mutton recipe | olivemagazine sunflower oil, curry powder, pepper, nutmeg, cloves, red chili, chili pepper, cinnamon, bay leaf, allspice, onion, garlic, tomato, mutton, malt vinegar, salt, muscovado Mutton requires slow cooking to become tender. It has a slightly stronger flavour than lamb which stands up well to West Indian spices like cinnamon, cloves and allspice used in this easy West indian ...
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| Glazed jerk ham | Pork recipes | Jamie Oliver red onion, thyme, nutmeg, cloves, chives, chili pepper, bay leaf, allspice, orange, garlic, ham, marmalade, malt vinegar, salt, sugar, golden rum Make your Christmas ham super special with Jamie Oliver's jerk glaze. Packed with Scotch bonnet chillies, rum, garlic and spices, it makes for a gorgeously sticky ham that your family will love. 1...
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| German-Style Coarse Grained Mustard Recipe | CDKitchen.com olive oil, mustard seed, mace, cloves, cinnamon, caraway, allspice, garlic, worcestershire sauce, balsamic vinegar, malt vinegar, salt, white wine A recipe for German-Style Coarse Grained Mustard made with whole brown mustard seeds, whole yellow mustard seeds, white wine, ground caraway seeds Place all ingredients in a blender. Puree until fairl...
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| Jerk Chicken Recipe chicken, red onion, olive oil, thyme, pepper, nutmeg, chili pepper, cinnamon, dried ginger, allspice, spring onion, malt vinegar, white vinegar, salt, molasses, dark rum, lime juice Jamaican jerk chicken sings with flavorful heat, thanks to plentiful spices and potent chili peppers. Marinate this jerk chicken recipe overnight and cook it in the oven or on the grill. Make the jerk...
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| Banana Ketchup Recipe - Food.com tomato paste, golden syrup, pepper, nutmeg, cloves, cayenne pepper, cinnamon, allspice, banana, sultana, onion, garlic, apple cider vinegar, malt vinegar, salt, fat, light corn syrup, brown sugar, dark rum, water You won't find this delicious condiment in one of those fancy new Heinz coloured squeezy bottles! Serving Size: 1 (41) g Servings Per Recipe: 48 AMT. PER SERVING % DAILY VALUE Calories: 32.1 C...
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| Green Tomato Sauce Recipe - Food.com green tomato, mace, ginger root, cloves, cinnamon, allspice, onion, sweet pepper, malt vinegar, molasses, brown sugar Very tasty with all meats cold or hot.A good way to use up the last of the garden veggies Serving Size: 1 (1110) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 1152.5 Calories f...
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| Spiced Malt Vinegar Recipe - Food.com pepper, mustard seed, ginger root, cloves, cinnamon, allspice, malt vinegar Malt vinegar infused with ginger, cinnamon, allspice, peppercorns, mustard seeds, and cloves. This will need to sit for 2 weeks before using. Finished product can be stored for up to 6 months in a coo...
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| Ginger and Spice Vinegar Recipe - Food.com pepper, ginger root, allspice, apple cider vinegar, malt vinegar, salt, sugar This is so good! I use it to make Recipe #62483. Great in a salad! Serving Size: 1 (1128) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 594.8 Calories from Fat 0 g 0 % Total F...
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| Spiced Peaches | Recipes Wiki | Fandom cloves, cinnamon, allspice, lemon, peach, malt vinegar, sugar . 4 cups Sugar 3 cups malt vinegar Peel and juice from 1 lemon 6 cloves 6 allspice Berries 1 cinnamon stick 4 lbs. firm peaches, peeled, halved and pitted In large nonreactive pan, combine Sugar and v...
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| Beer Mustard Recipe - Food.com pepper, mustard powder, mustard seed, horseradish, allspice, garlic, malt vinegar, salt, sugar, beer/lager I'm not sure where I got this recipe from. I wanted to post it here for safe keeping. I will be making this for my Christmas baskets. The prep time is allowing for the soaking process. Serving Siz...
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| South Beach Ketchup Recipe - Food.com tomato sauce, light soy sauce, tomato paste, cloves, dried onion, allspice, malt vinegar, artificial sugar Another newsletter recipe. This is a Phase 1 recipe. Serving Size: 1 (487) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 345.6 Calories from Fat 16 g 5 % Total Fat 1.8 g 2 % ...
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| Jamaican Jerk Chicken Recipe - Food.com chicken, oil, thyme, sage, pepper, nutmeg, cloves, chili pepper, cinnamon, dried garlic, allspice, mango, spring onion, malt vinegar, salt, brown sugar, dark rum Sounds like this could be the real deal. Haven't tried this one yet, but I will soon, let me know if anyone likes this recipe! Serving Size: 1 (225) g Servings Per Recipe: 8 AMT. PER SERVING % D...
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| Lemon Chutney Recipe - Food.com peppercorn, mustard seed, mace, ginger root, cloves, celery seed, cinnamon, dried ginger, bay leaf, allspice, lemon, raisin, onion, malt vinegar, salt, sugar A lovely chutney adapted from a recipe found on www.Nigella.com. Plan to make this winter when the new citrus is in. Will make the house smell so good & be nice in Christmas baskets. Serving Size:...
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| Bombay Chutney Recipe - Food.com peppercorn, mustard powder, mustard seed, mace, ginger root, cloves, cayenne pepper, cinnamon, dried ginger, bay leaf, allspice, date, apple, onion, malt vinegar, salt, brown sugar You can make the Spiced Vinegar a day or two before you make the chutney. I have not made this yet. I guessed at the amount of jars needed as it was not stated in the recipe. Serving Size: 1 (200) g ...
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| British Style Steak Sauce Recipe - Food.com browning sauce, kitchen bouquet, tomato paste, hot sauce, dry sherry, allspice, date, raisin, mustard, worcestershire sauce, malt vinegar, tomato ketchup/catsup, corn syrup, orange juice This is a very decent substitute for HP Sauce or London Pub Sauce if you can't find them in stores. Makes a first-class barbecue sauce, also. Serving Size: 1 (19) g Servings Per Recipe: 24 AMT. ...
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| Jamie's Christmas Jerk Ham Recipe - Food.com red onion, thyme, pepper, nutmeg, cloves, chili pepper, cinnamon, bay leaf, allspice, leek, garlic, celery, ham, marmalade, malt vinegar, salt, golden rum, dark rum A wonderful detour from the usual Christmas glazed ham recipes, courtesy of Jamie Oliver...but certainly not limited to just the Christmas period!! Serving Size: 1 (6913) g Servings Per Recipe: 1 A...
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| Corned Beef & Cabbage & Potatoes Recipe - Food.com butter, red potato, sweet onion, corned beef, beef stock, pepper, parsley, mustard seed, horseradish, dill seed, coriander seed, cloves, bay leaf, allspice, carrot, garlic, cabbage, mustard, malt vinegar, salt, brown sugar, stout, apple juice This was an excellent excellent 1st attempt at traditional Irish dinner fare. This turned out amazing & the flavor was full and delicious! It does have a lot of ingredients but don't be dismay...
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| Creole Mustard from 1001Recipes2Send.com Recipes Database tarragon vinegar, nutmeg, mustard seed, mace, cloves, celery seed, allspice, garlic, malt vinegar, salt, white wine 1001Recipes2Send.com, Thousands of recipes at your fingertips now! Recipes, tips, food related stories, links and more! eMail your favourite to a friend, save it to your virtual Recipe Box or print th...
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| Homemade Tomato Sauce Recipe | SparkRecipes pepper, cloves, cayenne pepper, allspice, apple, onion, tomato, malt vinegar, salt, sugar Easy, delicious and healthy Homemade Tomato Sauce recipe from SparkRecipes. See our top-rated recipes for Homemade Tomato Sauce. Wash and chop tomatoes. Peel and chop onions. Peel, core and chop apple...
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| Healthy Spiced Peaches Recipe by Western.Chefs | ifood.tv cloves, cinnamon, allspice, peach, malt vinegar, brown sugar MAKING 1. Drain the syrup from tin into a saucepan. 2. Add the sugar, vinegar and spices. 3. Bring up to the boil, stirring until sugar has dissolved. 4. Simmer for 5 minutes until thickened to sy...
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| Recipe: Pickled Peaches - Hookery Cookery cloves, cinnamon, allspice, peach, malt vinegar, sugar Dip the peaches in hot water then peel them Cut peaches in half and remove the stones, crack these and take out the kernels Tie the spices in a muslin bag and boil the vinegar, sugar and spices toge...
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| HP-like Sauce from 1001Recipes2Send.com Recipes Database nutmeg, mustard powder, ginger root, cayenne pepper, allspice, apple, onion, malt vinegar, salt, sugar 1001Recipes2Send.com, Viewer Submission - Thousands of recipes at your fingertips now! Recipes, tips, food related stories, links and more! eMail your favourite to a friend, save it to your virtual Re...
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| Spicy Pickled Plums chili dried/powder, mace, cloves, cinnamon, allspice, plum, malt vinegar, sugar sterilize 2 quart jars. keep hot until needed. prepare lids as manufacturer directs. ***** plums several times with a cocktail stick. half fill hot jars with plums. add 2 allspice berries, 2 chilies, ...
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| Spicy Pickled Beets Recipe by Barbecue.Master | ifood.tv peppercorn, mace, cloves, cinnamon, allspice, beetroot, malt vinegar, salt Place vinegar in an enamel pan. Combine mace, allspice, cloves, cinnamon and peppercorns in a double muslin bag, tie securely and lower into the vinegar. Bring liquid to the boil, lower heat, cover ...
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| Soused Herrings Recipe by Fix.and.Freeze.Foods | ifood.tv pepper, cloves, bay leaf, allspice, onion, herring, malt vinegar, salt, brown sugar, water GETTING READY 1.Take an ovenproof dish or foil container and roll the herring from head to tail. 2.Preheat the oven to 325 degrees. MAKING 3.In a pan, put onion, bay leaf, water, vinegar, cloves, ...
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| Beetroot Relish | Australia's Best Recipes peppercorn, allspice, beetroot, onion, malt vinegar, salt, sugar, water, flour Beetroot relish is great on sandwiches, with cooked meats, or even as a dip. Cut stems and peel beetroot. Boil in water until tender, drain then mash with potato masher. Add onions, sugar, allspice,...
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| Eggplant Chutney | Australia's Best Recipes oil, dried ginger, allspice, raisin, onion, aubergine/eggplant, malt vinegar, brown sugar This is great on an antipasto plate. Remove stalk and chop up eggplant with skin intact into 1 cm cubes. Set aside. Saute onions in a pan with oil with out browning, until soft. Add eggplant and rem...
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| Best-Ever Worcestershire Sauce Recipe | Australia's Best Recipes treacle, peppercorn, ginger root, cloves, cayenne pepper, allspice, garlic, malt vinegar, salt Dead easy to make and far richer and tastier than the bought ones. Put ingredients in a large saucepan. Bring to the boil and simmer for approximately 1 hour or until reduced and thickened. Strain t...
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| Lemon Chutney | Community Recipes | Nigella's Recipes | Nigella Lawson pepper, mustard seed, mace, ginger root, cloves, celery seed, cinnamon, dried ginger, bay leaf, allspice, lemon, raisin, onion, malt vinegar, salt, sugar Lemon Chutney is a community recipe submitted by lynnieq and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. For vinegar: mix all spices and salt. Ad...
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| Plum Chutney | Community Recipes | Nigella's Recipes | Nigella Lawson cloves, cinnamon, dried ginger, allspice, raisin, plum, apple, onion, garlic, malt vinegar, salt, turbinado sugar, brown sugar Plum Chutney is a community recipe submitted by Crafty Cookie and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. Wash and dry plums, cut in half and ...
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| Levi's Plum Sauce | Australia's Best Recipes pepper, nutmeg, cayenne pepper, chili pepper, dried ginger, allspice, plum, apple, onion, garlic, capsicum pepper, malt vinegar, salt, sugar Great sauce or marinade for pork ribs and steaks. Cut plums and remove stones. In a large stock pot, place plums, apple, onions, garlic, capsicums and vinegar. Bring to the boil and simmer for 1 hour...
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