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Apricot blatjang recipe | BBC Good Food red onion, chili pepper, apricot, garlic, malt vinegar, muscovado Blatjang, pronounced blud-young, is a condiment traditionally served with bobotie and other meat dishes. It is a cross between fruit chutney and jam. From BBC Good Food. STEP 1 Put the apricots in a...
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| Mild and Fruity Lamb Curry-Perfect for Children! Recipe - Food.com ground lamb, tomato paste, mango chutney, chicken stock, oil, curry powder, sultana, apricot, onion, garlic, malt vinegar, salt This recipe is an ideal introduction to spicier food for young children or those who just aren't very adventurous! It can be whipped up in no time at all, and is very tasty and satisfying-even for...
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Plum Apricot Chutney Recipe | CDKitchen.com chili dried/powder, garam masala, coriander seed, cinnamon, plum, apricot, malt vinegar, salt, sugar A recipe for Plum Apricot Chutney made with apricots, plums, sugar, malt vinegar, ground coriander, garam masala, chili powder Place all the ingredients in a medium saucepan. Stir and bring to a simme...
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| Barbecued lamb skewers (sosatie) recipe : SBS Food chili dried/powder, olive oil, curry powder, pepper, coriander seed, dried ginger, bay leaf, apricot, lamb, malt vinegar, white vinegar, salt, brown sugar Resting time 5 minutes Marinating time 30 minutes You can begin this recipe up to 2 days ahead if using lamb shoulder or leg. Soak the wooden skewers in water for 30 minutes, to prevent burning dur...
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| Golden Beet Salad with Apricot Vinaigrette Recipe | EatingWell canola oil, pistachio, mustard seed, ginger root, coriander leaf, green chili, cumin, mango, apricot, beetroot, spinach, malt vinegar, salt, water You might think of dried apricots as a colorful, tasty snack, but in this healthy beet salad recipe they're pureed into the dressing, adding both sweetness and a silky texture. The fruitiness and ...
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| Sali Jardaloo Murgi (Chicken with Apricots and Potato Straws) Recipe | CDKitchen.com red potato, tomato paste, oil, ginger root, chili pepper, cinnamon, cumin, apricot, onion, garlic, whole chicken, malt vinegar, salt, sugar, water A recipe for Sali Jardaloo Murgi (Chicken with Apricots and Potato Straws) made with whole chicken, Thai chili, cinnamon stick, cumin, fresh ginger, garlic, dried apricots Peel and cut the onions in h...
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| Apricot Chicken With Pasta Recipe - Food.com chicken breast, oil, pepper, cayenne pepper, dried ginger, apricot, onion, garlic, malt vinegar, salt Apricot Chicken with Pasta Serving Size: 1 (640) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 1213.5 Calories from Fat 270 g 22 % Total Fat 30 g 46 % Saturated Fat 7.2 g 35 ...
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| Pakistan Apricot Chutney Recipe - Cookitsimply.com garam masala, ginger root, sultana, apricot, malt vinegar, salt, brown sugar, water Chutneys can add zest to most meals, and in Pakistan you will usually find a selection of different kinds served in tiny bowls for people to choose from Dried apricots are readily available from super...
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| Fruity Chicken Curry Recipe - Food.com chicken breast, oil, curry powder, turmeric, peppercorn, ginger root, coriander seed, cloves, cumin, apricot, onion, garlic, malt vinegar, brown sugar This fruity chicken curry dish is sure to set the taste buds tingling. This recipe is ideal for entertaining, as preparing it the night before will make it taste even better! Serving Size: 1 (82) g S...
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| African Dried Fruit Chutney Recipe - Food.com red peppercorn, mustard seed, coriander seed, cinnamon, dried ginger, date, raisin, peach, apricot, onion, garlic, apple cider vinegar, malt vinegar, salt, sugar, water Posting this for ZWT 2006. I can't wait to try this one myself... any excuse to make a curry dish and well if I have a good chutney I am obliged to make a Curry aren't I :-P ?? This recipe ass...
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| Gajar Lagan Nu Achar Recipe by Microwaverina | ifood.tv chili dried/powder, ginger root, date, fig, blackcurrant, apricot, carrot, garlic, malt vinegar, salt, jaggery Gajar Lagannu Acinar has a two taste in one. The malt vinegar, chilli powder with seedless dates gives the Gajar Lagannu Acinar a two dimensional taste. Must catch it. Keep carrots in the sun for 2 ho...
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| Apricot Nut Meringue Recipe by New.Wife | ifood.tv egg whites, heavy cream, almond, vanilla, apricot, malt vinegar, sugar GETTING READY 1) Preheat oven to temperature of 375 degrees. 2) With wax paper, line the bases of two 8-inch cake pans. MAKING 3) In a clean, dry bowl, beat the egg whites till they are stiff. Gra...
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| Choko Chutney | Australia's Best Recipes cayenne pepper, date, sultana, raisin, apricot, apple, onion, malt vinegar, brown sugar I make this when I have too many chokos. Great to have with cold meats in sandwiches. This was given to me by an old friend. Wash, peel and remove seed from chokos. Finely chop chokos, onion, dates, ...
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| Apricot and Plum Chutney | Community Recipes | Nigella's Recipes | Nigella Lawson chili dried/powder, garam masala, coriander seed, plum, apricot, malt vinegar, salt, sugar Apricot and Plum Chutney is a community recipe submitted by hobbycook and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. Place all the ingredients in...
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