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Chicken Shawarma Recipe by Ruchi806 | ifood.tv chicken thigh, pitta bread, mixed spice, olive oil, oil, pepper, parsley, cardamom, onion, garlic, tomato, lettuce, malt vinegar, tahini, salt, lemon juice, yogurt (plain) Shawarma is a Middle Eastern Arabic-style sandwich. Shawarma is a popular dish and fast-food staple across the Middle East, Shawarma is known as guss in Iraq. 1.In a glass baking dish, mix together th...
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Chicken Shawarma Recipe - Food.com chicken thigh, oil, pepper, cardamom, malt vinegar, salt, yogurt (plain) This is the number one thing I look for when I visit Palestine! Serving Size: 1 (146) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 438.7 Calories from Fat 293 g 67 % Total Fa...
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| Gooseberry Chutney Recipe - Food.com pepper, cloves, cinnamon, cardamom, raisin, gooseberry, apple, onion, malt vinegar, brown sugar Note: Can keep for up to two months. Serving Size: 1 (1312) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 3.5 Calories from Fat 0 g 3 % Total Fat 0 g 0 % Saturated Fat 0 g 0 ...
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| Poorchaster Sauce Recipe - Food.com chili dried/powder, curry powder, pepper, mustard seed, cloves, cinnamon, cardamom, onion, garlic, anchovy, malt vinegar, vinegar, soy sauce, molasses, water My favorite steak sauce is A.1 Brand. The other is the woozy sauce. Buying a chunk of tamarind paste, I started doing research finding a similar recipe after lots of surfin'. Serving Size: 1 (1434...
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| Rogan Josh Recipe - Food.com chili dried/powder, chicken stock, garam masala, paprika, mint, ginger root, fennel seeds, coriander seed, coriander leaf, cloves, cinnamon, cumin, cardamom, onion, garlic, lamb, malt vinegar, yogurt (plain), ghee A kashmiri specialty. Can be made a day ahead. Serving Size: 1 (208) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 348.6 Calories from Fat 207 g 59 % Total Fat 23 g 35 % Satu...
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| Paneer Roghanjosh Recipe - Food.com paneer, chili dried/powder, vegetable stock, cottage cheese, garam masala, mint, ginger root, fennel seeds, coriander seed, coriander leaf, cloves, cinnamon, cumin, cardamom, onion, garlic, malt vinegar, salt, yogurt (plain), ghee This delicious recipe is from the Food column by Anjali Vellody of the Weekend. I hope you enjoy it! Serving Size: 1 (76) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 69.3 Cal...
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| Leftover turkey vindaloo recipe - BBC Food red onion, tomato paste, bell pepper, chili dried/powder, oil, turmeric, star anise, pepper, ginger root, coriander seed, coriander leaf, cloves, green chili, chili pepper, cinnamon, cumin, cardamom, garlic, turkey, malt vinegar, salt, sugar This spicy dish adds kapow to Christmas leftover turkey. Make the spice mix ahead of time and it's ready in minutes. For the spice mixture, dry roast the spices one-by-one in a heavy-based saucepa...
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| Goan Chicken Vindaloo Recipe by foodlover | ifood.tv chicken, tomato paste, chili dried/powder, corn oil, turmeric, pepper, paprika, ginger root, coriander seed, cloves, green chili, cinnamon, cumin, cardamom, potato, onion, garlic, tomato, malt vinegar, salt, sugar, water 1. First make the spice paste, mix together all the ingredients for the paste in a medium bowl and set aside. 2. Heat the oil with the cardamoms, cinnamon, peppercorns and cloves in a medium haandi o...
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| Worcestershire Sauce Recipe | Sauced curry powder, tamarind, pepper, mustard seed, ginger root, cloves, chili pepper, cinnamon, cardamom, onion, garlic, anchovy, malt vinegar, soy sauce, salt, molasses, sugar While Lea & Perrins this is not, it is unmistakably Worcestershire sauce. The strong malt vinegar tang holds secrets of flavor that I can now identify more clearly as anchovy, soy sauce, molasses,...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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