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Recipe Categories: appetizer,main,side
dessert
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condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 malt vinegar
 tomato ketchup/catsup

Must Exclude Ingredients:


Dietary Restrictions:

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picture of recipePerfect French Fries Recipe by Diet.Chef | ifood.tv
oil,    potato,    mustard,    malt vinegar,    salt,    tomato ketchup/catsup
Cut the potatoes lengthwise into 1/2-inch-thick slices.   Stack the slices, a few at a time, and cut them lengthwise into 1/4-inch-wide sticks.   As you cut the potatoes, put them into a bowl of lukewar...


picture of recipeCocktail Sauce for Sea Food Recipe by Love.Food | ifood.tv
hot sauce,    horseradish,    worcestershire sauce,    malt vinegar,    salt,    tomato ketchup/catsup
MAKING   1. In a bowl, combine vinegar and salt and stir until sugar dissolves.   2. Add the sauces and catsup and whisk until well blended.   3. Add the horseradish and stir well.   SERVING   4. Use the s...


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picture of recipeBarbecue sauce recipe | delicious. magazine
hot sauce,    mustard,    worcestershire sauce,    red wine vinegar,    malt vinegar,    tomato ketchup/catsup,    muscovado
This homemade barbecue sauce will perk up any dish you cook and is the perfect dip for potato wedges.
Pour the vinegar into a pan and add the sugar, mustard, Worcestershire sauce, Tabasco, ketchup and...


picture of recipeSingapore Chilli Prawns (Shrimp) Recipe - Food.com
black beans,    oil,    ginger root,    chives,    chili pepper,    garlic,    prawn,    malt vinegar,    tomato ketchup/catsup,    brown sugar
I found this and thought it sounded really good. I haven't tried it (intend to soon) but wanted to share it anyway. From a supermarket give away.
Serving Size: 1 (159) g   Servings Per Recipe: 4   A...


picture of recipeJamaican Jerk Chicken Recipe | Bon Appetit
chicken,    oil,    thyme,    pepper,    nutmeg,    chili pepper,    cinnamon,    dried ginger,    allspice,    spring onion,    garlic,    malt vinegar,    soy sauce,    salt,    tomato ketchup/catsup,    brown sugar,    dark rum,    lime juice,    water
Jamaican Jerk Chicken Recipe
Step 1   Boil rum and 2 tablespoons water in small saucepan for 3 minutes.   Step 2   Transfer rum mixture to blender; add vinegar and next 12 ingredients and blend until alm...


picture of recipeQuick And Easy Barbecue Sauce Recipe by Diet.Chef | ifood.tv
oil,    cayenne pepper,    cumin,    onion,    garlic,    worcestershire sauce,    malt vinegar,    soy sauce,    tomato ketchup/catsup,    brown sugar
1. Saute onion and garlic in vegetable oil. Add cumin and cayenne, and simmer 20 minutes.   2. Transfer onion-garlic mixture to a bowl, scraping the pan with a spatula to get all the spiced oil. Add th...


picture of recipeBourbon BBQ Sauce Recipe - Food.com
cloves,    onion,    garlic,    worcestershire sauce,    malt vinegar,    tomato ketchup/catsup,    brown sugar,    bourbon whisky,    lemon juice
From BevMo recipe collection.
Serving Size: 1 (218) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 455.2   Calories from Fat 3 g 1 %   Total Fat 0.3 g 0 %   Saturated Fat 0.1 g 0 % ...


picture of recipeSweet and sour chicken | Olive Magazine
chicken breast,    olive oil,    pepper,    pineapple,    spring onion,    onion,    garlic,    malt vinegar,    tomato ketchup/catsup,    noodles,    muscovado
This homemade sweet and sour sauce is much tastier than any takeaway. Served with noodles, this simple meal will become a firm favourite with your family.
STEP 1   Fry the chopped onion and chopped pep...


picture of recipeZ- Best Two Faced Jerk Recipe - Food.com
chicken breast,    sweet onion,    green pepper,    vegetables,    oil,    cashew,    thyme,    pepper,    nutmeg,    coriander leaf,    jalapeno,    cayenne pepper,    chili pepper,    cinnamon,    dried ginger,    allspice,    pineapple,    mango,    spring onion,    onion,    garlic,    tomato,    mustard,    white wine vinegar,    malt vinegar,    soy sauce,    salt,    tomato ketchup/catsup,    brown sugar,    dark rum,    lime juice,    yogurt (plain)
There's two faces to every jerk - a sweet face and a spicy face, so why not show them both off? Fire up the grill and give your family & guests a choice of spicy or sweet chicken and all will ...


picture of recipeChincoteague Corn And Shrimp Fritters With Spicy Chili Sauce Recipe
sweet onion,    red bell pepper,    hot sauce,    seafood stock,    cornstarch,    oil,    paprika,    ginger root,    chili pepper,    garlic,    sweetcorn,    shrimp,    eggs,    worcestershire sauce,    malt vinegar,    tomato ketchup/catsup,    old bay seasoning,    baking powder,    sugar,    water,    half and half,    flour
These are great served with Grilled Chincoteague Oysters and a green salad or just eat'em as a snack.
In a large bowl, mix flour, baking powder, paprika and OLD BAY. In a separate bowl, mix eggs, ...


picture of recipeDevilled prawns recipe - BBC Food
red onion,    tomato paste,    green pepper,    red pepper,    chili dried/powder,    hot sauce,    cornstarch,    oil,    turmeric,    pepper,    pandan leaf,    ginger root,    curry leaf,    carrot,    garlic,    tomato,    prawn,    malt vinegar,    salt,    tomato ketchup/catsup,    sugar
This simple prawn curry is sweet and very spicy, but you can reduce the amount of chilli flakes and chilli sauce if you don't enjoy a lot of heat.
Place the prawns in a large bowl. Sprinkle on the...


picture of recipeTruckers’ egg and bacon roll - Recipes - delicious.com.au
tomato sauce,    treacle,    sunflower oil,    tamarind,    cloves,    allspice,    date,    garlic,    eggs,    bacon,    worcestershire sauce,    malt vinegar,    tomato ketchup/catsup
This sauce is Matt Preston's version of HP sauce and adds a little panache to a breakfast classic.
1.   For the sauce, place dates, vinegar, spices, garlic and 1/2 cup (125ml) water in a saucepan. ...


picture of recipePrawn cocktail recipe - BBC Food
hot sauce,    thyme,    pepper,    paprika,    cayenne pepper,    lemon,    lettuce,    prawn,    worcestershire sauce,    malt vinegar,    salt,    mayonnaise,    tomato ketchup/catsup,    lemon juice,    double cream
Done right, a prawn cocktail is a beautiful starter - and John Torode's the man to show you how.
Bring a large pan of water to the boil and add a squeeze of lemon and glug of vinegar. Add the whol...


picture of recipeCaramelized Pork Chops Recipe - Food.com
pork chop,    peanut oil,    pepper,    malt vinegar,    salt,    tomato ketchup/catsup,    sugar,    water
The caramelized coating on the pork is created by sprinkling it with sugar before pan-frying. The vinegar and ketchup give you a very quick sweet and sour finish. Add a splash of tabasco and worcester...


picture of recipeSavoury Sausage Bites Recipe - Food.com
pesto,    parsley,    sausage,    malt vinegar,    tomato ketchup/catsup,    brown sugar
I got this recipe from a leaflet the other day they look delicious. I have not had a chance to make them yet but I will be soon!
Serving Size: 1 (78) g   Servings Per Recipe: 12   AMT. PER SERVING % DAI...


picture of recipeChristy's BBQ Sauce Recipe - Food.com
red pepper,    dried onion,    dried garlic,    mustard,    worcestershire sauce,    malt vinegar,    steak sauce,    tomato ketchup/catsup,    honey,    brown sugar
Sweet....Tangy...Spicy...Perfect! This is an adapted form of Paula Deen's BBQ sauce, from one of her cookbooks (which I also adapted as a sloppy joe sauce). Hope you all enjoy!
Serving Size: 1 (89...


picture of recipeCrock Pot Pork Ribs Recipe - Food.com
oil,    pepper,    onion,    garlic,    pork ribs,    mustard,    malt vinegar,    soy sauce,    tomato ketchup/catsup,    brown sugar
Delicious fall-off-the-bone pork ribs....sooo good! While the original recipe calls for country-style boneless ribs, I've used pork spare ribs purchased at the butcher counter of the grocery store...


picture of recipeHickory Smoked Barbecued Ribs Recipe - Food.com
ribs,    liquid smoke,    oil,    pepper,    cayenne pepper,    garlic,    malt vinegar,    soy sauce,    salt,    tomato ketchup/catsup,    corn syrup,    brown sugar
This is my husbands recipe for ribs. A real manly treat indeed. A good recipe for Fathers Day.
Serving Size: 1 (85) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 1865   Calories ...


picture of recipeClucker in a Crock (for Sam Itches) Recipe - Food.com
chicken breast,    red chili,    dried garlic,    worcestershire sauce,    malt vinegar,    soy sauce,    tomato ketchup/catsup,    brown sugar
Salivary gland stimulator.
Serving Size: 1 (111) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 205.2   Calories from Fat 9 g 5 %   Total Fat 1.1 g 1 %   Saturated Fat 0.2 g 1 %   Ch...


picture of recipeBritish Style Steak Sauce Recipe - Food.com
browning sauce,    kitchen bouquet,    tomato paste,    hot sauce,    dry sherry,    allspice,    date,    raisin,    mustard,    worcestershire sauce,    malt vinegar,    tomato ketchup/catsup,    corn syrup,    orange juice
This is a very decent substitute for HP Sauce or London Pub Sauce if you can't find them in stores. Makes a first-class barbecue sauce, also.
Serving Size: 1 (19) g   Servings Per Recipe: 24   AMT. ...


picture of recipeFrench Fry Deluxe Salad Recipe - Food.com
dill pickle,    red onion,    potato chip,    sesame seed,    pepper,    tomato,    lettuce,    bacon,    mustard,    malt vinegar,    salt,    mayonnaise,    tomato ketchup/catsup,    cheddar cheese,    sugar,    pickle juice
From Food Network Magazine. It looks so good. And I'm curious to taste this salad. I've not tried it yet, but it's in the future if I can stop tagging LOL
Serving Size: 1 (399) g   Servings...


picture of recipeBadazz Barbecue Beef Recipe - Food.com
tomato sauce,    liquid smoke,    green bell pepper,    chili dried/powder,    hot sauce,    ground beef,    olive oil,    pepper,    paprika,    mustard powder,    onion,    garlic,    celery,    barbecue sauce,    worcestershire sauce,    apple cider vinegar,    malt vinegar,    tomato ketchup/catsup,    seasoning,    brown sugar
Try Badazz Barbecue Beef from Food.com. - 28565
Serving Size: 1 (181) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 146   Calories from Fat 65 g 45 %   Total Fat 7.3 g 11 %   Satu...


picture of recipeBarbecued Pork Chops with Spicy Sauce Recipe by Barbecue.Master | ifood.tv
butter,    pork loin,    pepper,    cloves,    bay leaf,    mustard,    malt vinegar,    salt,    tomato ketchup/catsup,    sugar
To make the sauce, combine vinegar, tomato sauce, sugar, cloves, mustard, ground bay leaves, salt and pepper in a heavy pan and place on the barbecue over low heat to simmer gently for 25-30 minutes. ...


picture of recipeSweet Sour Sauce Recipe by Chinese.wok | ifood.tv
cornstarch,    pepper,    malt vinegar,    soy sauce,    salt,    tomato ketchup/catsup,    sugar,    water
You'll simply love the Sweet-Sour Sauce from the Chinese cusine. An easy to make side dish, the Sweet-Sour Sauce is one of the best recipes that you can mouth! Please let us know if you agree with...


picture of recipeEscalopes Of Rump Steak Recipe by Chinese.wok | ifood.tv
beef rump steak,    cornstarch,    peanut oil,    pepper,    tomato,    eggs,    malt vinegar,    soy sauce,    salt,    tomato ketchup/catsup,    sugar,    self raising flour,    water
First make the sweet-sour sauce.   Mix together the first 6 ingredients.   Bring them to the boil.   Stir in the cornflour, blended with the water and boil for 2 minutes, stirring continuously.   Cut the ...


picture of recipeSweet And Sour Trout Recipe by Chinese.wok | ifood.tv
cornstarch,    peanut oil,    pepper,    carrot,    cucumber,    trout,    eggs,    malt vinegar,    soy sauce,    salt,    tomato ketchup/catsup,    sugar,    self raising flour,    water
Sweet And Sour Trout is an irresistible side dish recipe that you will surely love to try. A recipe prepared with seafood I am sure you will enjoy this Sweet And Sour Trout!.
Ask the fishmonger to scr...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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