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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 malt vinegar
 turmeric

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picture of recipeGoan Shrimp Recipe - Food.com
chili dried/powder,    olive oil,    turmeric,    pepper,    ginger root,    coriander leaf,    cloves,    jalapeno,    cinnamon,    cumin,    onion,    garlic,    tomato,    shrimp,    malt vinegar,    salt
Authored by a chef at Central Market. Serve with Jasmine rice. Time to make is estimated.
Serving Size: 1 (140) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 182.6   Calories fro...


picture of recipePrawn Balchao Recipe by Snigdha | ifood.tv
ginger garlic paste,    chili dried/powder,    turmeric,    cloves,    cinnamon,    onion,    tomato,    shrimp,    prawn,    malt vinegar,    salt,    sugar
A Sanjeev Kapoor recipe.
Clean shrimp, remove head,tail and shell. Keep aside.   Grind half tomato, ginger-garlic paste, cloves, cinnamon sticks, red chillies with vinegar into a smooth paste. Keep asi...


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picture of recipeSpicy Beer Mustard Recipe | MyRecipes
black mustard seeds,    turmeric,    mustard seed,    allspice,    mustard,    malt vinegar,    salt,    honey,    brown sugar,    beer/lager
Spicy Beer Mustard
Instructions Checklist   Step 1   In a medium bowl, combine the black and yellow mustard seeds with the vinegar and 1 1/2 cups of the beer. Cover and refrigerate overnight.   Advertise...

recipes with the same ingredients...
Spicy Beer Mustard Recipe
Spicy Beer Mustard Recipe - Jeremy Nolen | Food & Wine


picture of recipeEasy Beef Curry Recipe - Food.com
black mustard seeds,    olive oil,    curry powder,    turmeric,    ginger root,    coriander leaf,    chili pepper,    coconut cream,    onion,    garlic,    tomato,    oyster,    malt vinegar,    salt,    water,    meat
Another find from the paper, recipe written by Jeremy Vincent.
Serving Size: 1 (331) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 614.4   Calories from Fat 286 g 47 %   Total Fat...


picture of recipePiccalilli Recipe - Food.com
butter,    pickling spice,    turmeric,    pepper,    mustard powder,    caper,    onion,    cucumber,    cauliflower,    white wine vinegar,    malt vinegar,    salt,    sugar,    water,    flour
Piccalilli is a popular British condiment. It is easy to make and will keep for several months in sealed jars. Found on britishfoods.about.com. The original recipe does not state how many servings or ...


picture of recipeChicken Vindaloo Balti Style Recipe - Indian.Food.com
chicken,    fenugreek/methi,    tomato paste,    chili dried/powder,    oil,    turmeric,    paprika,    ginger root,    curry leaf,    coriander seed,    green chili,    cumin,    potato,    onion,    garlic,    malt vinegar,    salt,    water
All balti dishes are eay and quick to cook. The addition a potato in this recipe bulks out the dish as only a small amount of chicken is used. This is a hot one.
Serving Size: 1 (697) g   Servings Per ...


picture of recipeDevilled prawns recipe - BBC Food
red onion,    tomato paste,    green pepper,    red pepper,    chili dried/powder,    hot sauce,    cornstarch,    oil,    turmeric,    pepper,    pandan leaf,    ginger root,    curry leaf,    carrot,    garlic,    tomato,    prawn,    malt vinegar,    salt,    tomato ketchup/catsup,    sugar
This simple prawn curry is sweet and very spicy, but you can reduce the amount of chilli flakes and chilli sauce if you don't enjoy a lot of heat.
Place the prawns in a large bowl. Sprinkle on the...


picture of recipeParsi fish pathia recipe - BBC Food
tomato paste,    chili dried/powder,    oil,    turmeric,    coriander seed,    coriander leaf,    lime,    onion,    garlic,    salmon,    malt vinegar,    salt,    sugar,    water
A simple, delicious salmon fish pathia from the Parsi community in Bombay. This quick version is perfect for a midweek supper.
In a mixing bowl, combine the salmon, turmeric and lime juice. Mix well a...


picture of recipeHot mustard pickle recipe - BBC Food
english mustard,    chili dried/powder,    cornstarch,    turmeric,    dried ginger,    onion,    green beans,    zucchini/courgette,    cauliflower,    white wine vinegar,    malt vinegar,    salt,    sugar
Transform a glut of vegetables into a delicious homemade pickle.
Sterilise the jam jars - first wash the jars in soapy water and rinse in clean warm water. Preheat the oven to 140C/275F/Gas 1. Dry the...


picture of recipeGreen Tomato Pickles | Australia's Best Recipes
green tomato,    curry powder,    turmeric,    mustard powder,    cayenne pepper,    onion,    cucumber,    cauliflower,    malt vinegar,    salt,    brown sugar,    water,    flour
Uses up those leftover green tomatoes at the end of the tomato growing season. I make these and I don't even eat pickles - my friends and family keenly await the next batch and eat them all.
Chop ...


picture of recipeHam Hock Terrine Recipe | olivemagazine
english mustard,    salad,    turmeric,    thyme,    cumin,    bay leaf,    carrot,    onion,    leek,    celery,    green beans,    cauliflower,    ham,    malt vinegar,    bread,    sugar,    flour
Ham hock terrine is a classic starter that never goes out of style. The homemade picalilli takes quite some time, but the results are more than worth it
STEP 1   To make the piccalilli, put the veg in ...


picture of recipeAsian-Fiery Chilli Chutney Recipe - Food.com
red onion,    oil,    turmeric,    ginger root,    red chili,    cumin,    garlic,    malt vinegar,    brown sugar
I created this recipe from a dish i had when traveling Asia, I've added a few extra ingredients to give it that added taste explosion! It's so easy too, have it at BBQ's, with rice, in sou...


picture of recipeGrandma's Pepper Relish Recipe | MyRecipes
sweet onion,    red bell pepper,    green bell pepper,    turmeric,    mustard seed,    celery seed,    apple cider vinegar,    malt vinegar,    salt,    sugar
For the Fleers, this relish serves as everything from a sandwich spread to a topping for fresh peas and succotash. John uses his grandmother's grinder, but you can chop the peppers and onions as d...


picture of recipeTomato Kasundi Relish Recipe - Low-cholesterol.Food.com
chili dried/powder,    canola oil,    turmeric,    mustard seed,    ginger root,    green chili,    cumin,    garlic,    tomato,    malt vinegar,    salt,    sugar
Serving Size: 1 (3420) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 2409.2   Calories from Fat 1112 g 46 %   Total Fat 123.6 g 190 %   Saturated Fat 9.6 g 48 %   Cholesterol 0 mg 0...


picture of recipeHot Caribbean Salsa | Recipes Wiki | Fandom
turmeric,    chili pepper,    papaya,    pawpaw,    onion,    garlic,    malt vinegar,    salt
1 kg fresh hot chile peppers (preferably a mix of red, green yellow. mostly yellow scotch bonnets) 1⁄2 cup onions, finely chopped 2 teaspoons garlic, finely chopped (approx 2 – 3 pegs or m...


picture of recipeFruity Chicken Curry Recipe - Food.com
chicken breast,    oil,    curry powder,    turmeric,    peppercorn,    ginger root,    coriander seed,    cloves,    cumin,    apricot,    onion,    garlic,    malt vinegar,    brown sugar
This fruity chicken curry dish is sure to set the taste buds tingling. This recipe is ideal for entertaining, as preparing it the night before will make it taste even better!
Serving Size: 1 (82) g   S...


picture of recipeOriental Chili Chicken Recipe - Food.com
chicken breast,    tomato sauce,    tomato paste,    hot sauce,    cornstarch,    peanut oil,    turmeric,    pepper,    green chili,    onion,    garlic,    malt vinegar,    soy sauce,    salt,    sugar
This spicy dish is a hybrid influenced by Chinese elements, and the piquant flavours of the soy sauce blend well with the sharpness of the turmeric and green chilies. This recipe is taken from the Eas...


picture of recipePiccalilli Recipe - Food.com
english mustard,    turmeric,    coriander seed,    dried ginger,    onion,    garlic,    french beans,    cucumber,    cauliflower,    apple cider vinegar,    malt vinegar,    sugar,    flour
Waitrose recipie from http://www.waitrose.com/recipe/Piccalilli.aspx
Serving Size: 1 (15771) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 640.5   Calories from Fat 81 g 13 %   To...


picture of recipeLeftover turkey vindaloo recipe - BBC Food
red onion,    tomato paste,    bell pepper,    chili dried/powder,    oil,    turmeric,    star anise,    pepper,    ginger root,    coriander seed,    coriander leaf,    cloves,    green chili,    chili pepper,    cinnamon,    cumin,    cardamom,    garlic,    turkey,    malt vinegar,    salt,    sugar
This spicy dish adds kapow to Christmas leftover turkey. Make the spice mix ahead of time and it's ready in minutes.
For the spice mixture, dry roast the spices one-by-one in a heavy-based saucepa...


picture of recipeGreen Chicken Curry (Food Network Star - Aarti) Recipe - Food.com
chicken thigh,    red onion,    naan bread,    olive oil,    garam masala,    turmeric,    pepper,    mint,    ginger root,    coriander leaf,    coriander,    cumin,    shallot,    garlic,    malt vinegar,    salt,    rice,    yogurt (plain),    water
An easy and delicious green chicken curry. I pounced on this recipe after seeing Aarti making it on The Next Food Network Star.
Serving Size: 1 (285) g   Servings Per Recipe: 4   AMT. PER SERVING % DAIL...


picture of recipeBread and Butter Cucumber Pickles - Recipe #18980 - Foodgeeks
turmeric,    mustard powder,    mustard seed,    celery salt,    onion,    cucumber,    malt vinegar,    salt,    sugar
Try this recipe for Bread and Butter Cucumber Pickles on Foodgeeks.com
Place cucumbers and onions in a large bowl and sprinkle with salt. Cover with ice blocks to keep pressing down. Let stand for 3 h...


picture of recipeChoko Pickles | Australia's Best Recipes
curry powder,    turmeric,    mustard powder,    dried ginger,    onion,    malt vinegar,    salt,    brown sugar,    water,    flour
Yummy pickles that you will love.
Peel and chop chokos and onions into small pieces.   Place vegetables in a large bowl, sprinkle with salt and cover with water.   Cover bowl and let stand overnight.   D...


picture of recipeChilli And Brinjal Pickle Recipe by Microwaverina | ifood.tv
ginger garlic paste,    mustard oil,    rye,    turmeric,    green chili,    cumin,    aubergine/eggplant,    malt vinegar,    salt,    jaggery
Chilli And Brinjal Pickle has a great taste. The malt vinegar and gree chillies gives the Chilli And Brinjal Pickle a fiery taste.
Microwave covered in a deep bowl 2 tbsp mustard oil, ginger and garli...


picture of recipeGoan Chicken Vindaloo Recipe by foodlover | ifood.tv
chicken,    tomato paste,    chili dried/powder,    corn oil,    turmeric,    pepper,    paprika,    ginger root,    coriander seed,    cloves,    green chili,    cinnamon,    cumin,    cardamom,    potato,    onion,    garlic,    tomato,    malt vinegar,    salt,    sugar,    water
1. First make the spice paste, mix together all the ingredients for the paste in a medium bowl and set aside.   2. Heat the oil with the cardamoms, cinnamon, peppercorns and cloves in a medium haandi o...


picture of recipeGreen Tomato Pickle Recipe by Easy.Meals | ifood.tv
green tomato,    curry powder,    turmeric,    nutmeg,    mustard powder,    ginger root,    cloves,    onion,    cauliflower,    malt vinegar,    salt,    brown sugar,    water,    flour
Wash vegetables well, chop skinned tomatoes into small pieces, break cauliflower into small flower-ettes.   Peel and chop onions, place all vegetables into a large bowl, sprinkle with salt, cover with ...


picture of recipeChicken Turkey Lentil Chili Recipe | SparkRecipes
chicken,    tomato sauce,    tomato paste,    ground turkey,    olive oil,    turmeric,    pepper,    green chili,    cayenne pepper,    cumin,    lentil,    onion,    garlic,    malt vinegar,    salt,    taco seasoning,    water
Using up stuff in the pantry/freezer
brown meat in oil; add onion, garlic and chilies and cook for 5 minutes; add lentils, tomato paste, tomato sauce, water (I used 1/2 cup) all spices, stir together ...


picture of recipeGreen Tomato Pickle Recipe by admin | ifood.tv
green tomato,    curry powder,    turmeric,    nutmeg,    mustard powder,    cloves,    dried ginger,    onion,    cauliflower,    malt vinegar,    salt,    brown sugar,    flour
Arrange the vegetables, in layers, in a bowl, sprinkling each layer generously with the salt.   Cover with water and set aside overnight.   Drain and rinse under cold running water.   Put 1 1/4 L / 2 pin...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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