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Cocktail Sauce for Sea Food Recipe by Love.Food | ifood.tv hot sauce, horseradish, worcestershire sauce, malt vinegar, salt, tomato ketchup/catsup MAKING 1. In a bowl, combine vinegar and salt and stir until sugar dissolves. 2. Add the sauces and catsup and whisk until well blended. 3. Add the horseradish and stir well. SERVING 4. Use the s...
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| Barbecue sauce recipe | delicious. magazine hot sauce, mustard, worcestershire sauce, red wine vinegar, malt vinegar, tomato ketchup/catsup, muscovado This homemade barbecue sauce will perk up any dish you cook and is the perfect dip for potato wedges. Pour the vinegar into a pan and add the sugar, mustard, Worcestershire sauce, Tabasco, ketchup and...
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Blue Cheese Dressing Recipe - Food.com blue cheese, pepper, mustard powder, dried garlic, worcestershire sauce, malt vinegar, salt, mayonnaise, sour cream A creamy Blue Cheese Dressing That does not have an overpowering blue cheese taste. It is delightful to the pallet. Most kids even like it! Serving Size: 1 (75) g Servings Per Recipe: 6 AMT. PER SER...
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| My Nana's Curried Sausages Recipe - Food.com tomato sauce, curry powder, pepper, onion, sausage, worcestershire sauce, malt vinegar, salt, sugar, water, flour Have had this since I was wee. It is a great meal on a wintery night. (or any other night) Serving Size: 1 (337) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 553.8 Calories fr...
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| Quick And Easy Barbecue Sauce Recipe by Diet.Chef | ifood.tv oil, cayenne pepper, cumin, onion, garlic, worcestershire sauce, malt vinegar, soy sauce, tomato ketchup/catsup, brown sugar 1. Saute onion and garlic in vegetable oil. Add cumin and cayenne, and simmer 20 minutes. 2. Transfer onion-garlic mixture to a bowl, scraping the pan with a spatula to get all the spiced oil. Add th...
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| Bourbon BBQ Sauce Recipe - Food.com cloves, onion, garlic, worcestershire sauce, malt vinegar, tomato ketchup/catsup, brown sugar, bourbon whisky, lemon juice From BevMo recipe collection. Serving Size: 1 (218) g Servings Per Recipe: 5 AMT. PER SERVING % DAILY VALUE Calories: 455.2 Calories from Fat 3 g 1 % Total Fat 0.3 g 0 % Saturated Fat 0.1 g 0 % ...
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| Barbecue sauce recipe | BBC Good Food tomato paste, olive oil, onion, garlic, tomato, worcestershire sauce, malt vinegar, brown sugar Learn how to make superb barbecue sauce and wow your barbie guests – it's incredibly moreish STEP 1 Heat oil in a saucepan and add the onion. Cook over a gentle heat 4-5 mins, until softene...
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| Deviled Sauce Recipe - Food.com tomato sauce, vegetable stock, beef stock, cornstarch, curry powder, mustard powder, relish/chutney, worcestershire sauce, malt vinegar This one was given to me by mother in law in 1996. Recommended for crumbed meats or a steak. Serving size will depend on how much sauce you like, used 6 as a guideline. Serving Size: 1 (46) g Serving...
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| Chincoteague Corn And Shrimp Fritters With Spicy Chili Sauce Recipe sweet onion, red bell pepper, hot sauce, seafood stock, cornstarch, oil, paprika, ginger root, chili pepper, garlic, sweetcorn, shrimp, eggs, worcestershire sauce, malt vinegar, tomato ketchup/catsup, old bay seasoning, baking powder, sugar, water, half and half, flour These are great served with Grilled Chincoteague Oysters and a green salad or just eat'em as a snack. In a large bowl, mix flour, baking powder, paprika and OLD BAY. In a separate bowl, mix eggs, ...
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| Spicy Coleslaw Recipe - Dean Fearing | Food & Wine red cabbage, yellow/orange bell pepper, red bell pepper, green bell pepper, coriander seed, coriander leaf, green chili, jalapeno, cumin, carrot, shallot, garlic, cabbage, mustard, worcestershire sauce, malt vinegar, salt, mayonnaise, maple syrup, lime juice Plus: More Vegetable Recipes and Tips... Instructions Checklist Step 1 In a small dry skillet, toast the cumin and coriander seeds over moderate heat, stirring, until fragrant, about 2 minutes. Let ...
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| Truckers’ egg and bacon roll - Recipes - delicious.com.au tomato sauce, treacle, sunflower oil, tamarind, cloves, allspice, date, garlic, eggs, bacon, worcestershire sauce, malt vinegar, tomato ketchup/catsup This sauce is Matt Preston's version of HP sauce and adds a little panache to a breakfast classic. 1. For the sauce, place dates, vinegar, spices, garlic and 1/2 cup (125ml) water in a saucepan. ...
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| German-Style Coarse Grained Mustard Recipe | CDKitchen.com olive oil, mustard seed, mace, cloves, cinnamon, caraway, allspice, garlic, worcestershire sauce, balsamic vinegar, malt vinegar, salt, white wine A recipe for German-Style Coarse Grained Mustard made with whole brown mustard seeds, whole yellow mustard seeds, white wine, ground caraway seeds Place all ingredients in a blender. Puree until fairl...
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| Prawn cocktail recipe - BBC Food hot sauce, thyme, pepper, paprika, cayenne pepper, lemon, lettuce, prawn, worcestershire sauce, malt vinegar, salt, mayonnaise, tomato ketchup/catsup, lemon juice, double cream Done right, a prawn cocktail is a beautiful starter - and John Torode's the man to show you how. Bring a large pan of water to the boil and add a squeeze of lemon and glug of vinegar. Add the whol...
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| Bacon rarebit with apple chutney recipe - BBC Food english mustard, hot sauce, pepper, sultana, apple, onion, tomato, bacon, worcestershire sauce, malt vinegar, salt, cheddar cheese, bread, brown sugar, beer/lager, flour James whips up a quick chutney to make a meal of cheese on toast. For the chutney, heat a large frying pan until hot. Add the brown sugar and sultanas and heat until the sugar is just melting. Add the...
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| Spinach Salad Flambe Recipe - Food.com pepper, spinach, eggs, bacon, worcestershire sauce, malt vinegar, salt, fat, sugar, brandy, lemon juice This is a twist on the usual spinach salad with warm bacon dressing. It comes from a June 1978 issue of Bon Apetit in the R.S.V.P. section and was served at the Prince of Wales Grill at the Hotel del ...
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| Christy's BBQ Sauce Recipe - Food.com red pepper, dried onion, dried garlic, mustard, worcestershire sauce, malt vinegar, steak sauce, tomato ketchup/catsup, honey, brown sugar Sweet....Tangy...Spicy...Perfect! This is an adapted form of Paula Deen's BBQ sauce, from one of her cookbooks (which I also adapted as a sloppy joe sauce). Hope you all enjoy! Serving Size: 1 (89...
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| Peppy Chicken Wings Recipe - Food.com chicken wing, light soy sauce, peanut oil, pepper, ginger root, garlic, tomato, worcestershire sauce, malt vinegar, salt, sugar Everyone who loves chicken is going to love this! Serving Size: 1 (350) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 588.5 Calories from Fat 386 g 66 % Total Fat 42.9 g 66 % ...
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| Dad's Favorite Steak Sauce Recipe - Food.com tomato sauce, hot sauce, pepper, raspberry jam/preserve, worcestershire sauce, malt vinegar, salt, brown sugar this is really good..only makes 1/2 cup...so we never have any leftovers Serving Size: 1 (184) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 619.4 Calories from Fat 2 g 0 % To...
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| Fabulous French Dressing Recipe - Food.com canola oil, pepper, paprika, mustard powder, garlic, mustard, worcestershire sauce, malt vinegar, salt, sugar A tangy dressing. Makes 1 1/4 cups. Keeps in fridge for 2 weeks. Serving Size: 1 (264) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1568.2 Calories from Fat 1574 g 100 % Tota...
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| Catalina Dressing Recipe - Food.com tomato soup, oil, pepper, dried garlic, onion, mustard, worcestershire sauce, malt vinegar, vinegar, salt, sugar This is a great homemade version of the Catalina style salad dressing. I made this in a restaurant, so the yield is large... Serving Size: 1 (66) g Servings Per Recipe: 36 AMT. PER SERVING % DAILY V...
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| Deviled Sausages Recipe - Food.com tomato paste, onion, sausage, worcestershire sauce, malt vinegar, soy sauce, sugar, white wine, yogurt (plain) So easy, and so much nicer than made from a packet! Serving Size: 1 (239) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 320.1 Calories from Fat 202 g 63 % Total Fat 22.5 g 34 ...
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| Clucker in a Crock (for Sam Itches) Recipe - Food.com chicken breast, red chili, dried garlic, worcestershire sauce, malt vinegar, soy sauce, tomato ketchup/catsup, brown sugar Salivary gland stimulator. Serving Size: 1 (111) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 205.2 Calories from Fat 9 g 5 % Total Fat 1.1 g 1 % Saturated Fat 0.2 g 1 % Ch...
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| Pork Chops with Barbecue Sauce Recipe - Cookitsimply.com ribs, olive oil, parsley, mustard powder, celery seed, onion, tomato, worcestershire sauce, malt vinegar, horseradish sauce, honey Try this easy pork chop recipe with barbecue sauce that is sure to be a hit with your family. Chop the onion roughly. Heat the oil in a saucepan and saute the onion over a medium heat for 8 minutes un...
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| Corn with Barbecue Sauce | Recipes Wiki | Fandom tomato paste, green bell pepper, vegetable stock, dry sherry, oil, ginger root, green chili, onion, garlic, tomato, sweetcorn, worcestershire sauce, malt vinegar, salt, muscovado 2 oz onion, chopped 1 garlic clove, minced 8 oz tomatoes, skinned and chopped 4 oz green bell pepper, diced 1 oz green chilies, diced 1⁄2 oz ginger, grated 1 oz vegetable oil 1 tbsp tomato paste...
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| British Style Steak Sauce Recipe - Food.com browning sauce, kitchen bouquet, tomato paste, hot sauce, dry sherry, allspice, date, raisin, mustard, worcestershire sauce, malt vinegar, tomato ketchup/catsup, corn syrup, orange juice This is a very decent substitute for HP Sauce or London Pub Sauce if you can't find them in stores. Makes a first-class barbecue sauce, also. Serving Size: 1 (19) g Servings Per Recipe: 24 AMT. ...
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| Orange Beer Barbeque Sauce Recipe - Food.com tomato paste, chili dried/powder, canola oil, pepper, ginger root, orange, onion, garlic, tomato, worcestershire sauce, malt vinegar, soy sauce, honey, beer/lager I started looking for a good barbeque sauce when I found my children doing inappropriate things with some store-bought stuff that we had left in the fridge. Serving Size: 1 (117) g Servings Per Recip...
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| Badazz Barbecue Beef Recipe - Food.com tomato sauce, liquid smoke, green bell pepper, chili dried/powder, hot sauce, ground beef, olive oil, pepper, paprika, mustard powder, onion, garlic, celery, barbecue sauce, worcestershire sauce, apple cider vinegar, malt vinegar, tomato ketchup/catsup, seasoning, brown sugar Try Badazz Barbecue Beef from Food.com. - 28565 Serving Size: 1 (181) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 146 Calories from Fat 65 g 45 % Total Fat 7.3 g 11 % Satu...
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| Beef hotpot with pickled onions recipe - BBC Food butter, beef steak, beef stock, oil, thyme, pepper, bay leaf, button mushroom/champignon, potato, onion, garlic, worcestershire sauce, malt vinegar, salt, red wine, flour A rich and tasty beef hotpot with tangy pickled onions. Heat the oven to 160C/320F/gas 3. Heat two tablespoons of the oil in a two litre (3 pints 10fl oz) flameproof casserole. Add the onions and ga...
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| Sub/Hoagie Sauce-Diana Style Recipe - Food.com olive oil, oil, pepper, oregano, mustard powder, dill, chives, dried onion, onion, garlic, mustard, worcestershire sauce, apple cider vinegar, malt vinegar, salt, honey This sauce is a personal preference. Make it, taste it, fiddle with it then let me know in your review what you did or did not add. I'm all about making this sauce perfect. It's close so tweak...
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| Tomato Juice Cocktail Recipe by the.instructor | ifood.tv celery salt, worcestershire sauce, malt vinegar, tomato juice, lemon juice Mix in order given and serve chilled. Recipe Summary Difficulty Level: Easy Nutrition Facts Serving size Complete recipe Calories 103 Calories from Fat 2 % Daily Value* Total Fat % Saturated F...
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| Oriental Spare Ribs Recipe by Evan | ifood.tv tomato paste, oil, paprika, onion, pork ribs, worcestershire sauce, malt vinegar, salt, demerara, pineapple juice, water 1. Preheat the oven to 200a C/400a F/Gas Mark 6. Place the ribs skin side up in a roasting tin. Sprinkle with salt and roast for 30 minutes. 2. Heat the oil in a pan and fry the onion until soft....
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| Barbecued shoulder chops - If you continually baste your lamb, the meat will be delightfully tender. lamb shoulder, tomato paste, dried ginger, kiwifruit, onion, garlic, mustard, worcestershire sauce, malt vinegar, demerara If you continually baste your lamb, the meat will be delightfully tender. 1) Mix the tomato puree with the onion, Worcestershire sauce, ginger, vinegar, demerara sugar, garlic and mustard. 2) Peel ...
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| Steak Tartar Recipe by world.food | ifood.tv egg yolks, hot sauce, ground beef, oil, pepper, parsley, caper, olive, gherkin, anchovy, mustard, worcestershire sauce, malt vinegar, salt, cognac In a large wooden bowl mash the anchovies, capers and pinch of salt with a fork, then add all other ingredients except meat. Mix well. When thoroughly combined, add meat and mix again. Be certain t...
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