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 Cardamom chicken with lime leaves recipe | BBC Good Food
chicken thigh, mango chutney, green pepper, dried lime, rapeseed oil, turmeric, white peppercorn, ginger root, coriander seed, cloves, red chili, cinnamon, cumin, cardamom, lentil, onion, garlic, tomato, aubergine/eggplant, rice, stock or broth
If you're a true curry lover, the layers of spice in this fragrant and tender chicken thigh curry will really hit the spot
STEP 1 Heat the oil in a large, wide pan, add the onion and fry for 5 mi...
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|  Shrimp-Chutney Spread Recipe | MyRecipes
mango chutney, curry powder, white peppercorn, spring onion, garlic, shrimp, salt, cream cheese, sour cream, water
Once the shrimp has cooked, stir together the rest of the ingredients for a tasty spread.
Instructions Checklist Step 1 Bring water to a boil in a large saucepan; add shrimp, and cook 3 to 5 minutes...
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 Curried Fruit and Rice Salad Recipe - Food.com
mango chutney, oil, almond, curry powder, white peppercorn, chives, raisin, apple, celery, vinegar, salt, rice
Simple, easy side dish. This is very good with pork or chicken.
Serving Size: 1 (92) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 377.2 Calories from Fat 158 g 42 % Total Fat...
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| Curried Snowball Recipe - Food.com
mango chutney, dry sherry, peanut, curry powder, white peppercorn, cayenne pepper, dried garlic, coconut, spring onion, worcestershire sauce, cheddar cheese, cream cheese
My friend made this for a wedding shower and I liked it so much, I went out and bought the cookbook where she found it, Stop and Smell the Rosemary-Houston Junior League. The presentation is really at...
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| Asian Asparagus Rolls With Salziki Sauce Recipe - Food.com
mango chutney, red pepper, shiitake mushroom, turmeric, white peppercorn, mustard powder, ginger root, dill, coriander seed, cinnamon, cumin, dried ginger, summer squash, carrot, onion, garlic, celery, asparagus, zucchini/courgette, tomato, cucumber, salt, spring roll, vegetable fat spread, yogurt (plain), water, flour
These are very good. I got this recipe years ago from one of those cookbooks you buy at the checkout line in the supermarket. I tried these because we are a big fan of steamed anything. The list of in...
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