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 Pollo Guisao Recipe - Food.com
sofrito sauce, tomato sauce, sazon, manzanilla olive, green pepper, chicken stock, olive oil, bay leaf, potato, whole chicken, salt, water
Puerto Rican Chicken Stew
Serving Size: 1 (402) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 592.9 Calories from Fat 336 g 57 % Total Fat 37.4 g 57 % Saturated Fat 10.4 g 51...
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|  Arroz con carne molida Recipe | SparkRecipes
tomato sauce, manzanilla olive, ground turkey, beef stock, olive oil, pepper, oregano, onion, garlic, salt, rice, water
Rice with ground beef (or in this case, ground turkey)
Rinse rice 3 times in water. Set aside. Heat olive oil in large pan. Brown ground turkey over high heat until no longer pink. Add onion and garli...
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Arroz con Pollo Recipe | SparkRecipes
chicken thigh, tomato sauce, manzanilla olive, green pepper, chili dried/powder, chicken stock, olive oil, pepper, oregano, coriander, caper, lemon, onion, garlic, white vinegar, salt, rice, water
This is adapted from a Cook's Illustrated recipe. It makes a ton!
Make garlic and salt into a paste in a bowl, stir in oregano, vinegar and pepper to make marinate #1. Coat trimmed thighs with mar...
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