Rice Flour Pancakes Recipe - Food.com rice flour,    brown rice,    oil,    date,    salt,    cream of tartar,    baking powder,    maple sugar,    soy milk,    water An easy gluten-free alternative to pancakes. Can be used for sandwiches as well. Serving Size: 1 (36) g   Servings Per Recipe: 16   AMT. PER SERVING % DAILY VALUE   Calories: 70.3   Calories from Fat 21 g...

Maple Nut Brittle! Recipe - Food.com butter,    lemon flavoring,    bicarbonate of soda,    brazil nut,    cream of tartar,    maple syrup,    maple sugar,    molasses,    water Please note,this is a different kind of brittle-- this is a tasty,unique twist on the traditional brittle candy. It is definity sweet,and if you love brittle,nuts and candy,I am sure you will enjoy th...

Rice- Flour Pancakes Recipe | SparkRecipes rice flour,    brown rice,    bicarbonate of soda,    oil,    date,    salt,    cream of tartar,    maple sugar,    soy milk,    water Easy, delicious and healthy Rice- Flour Pancakes recipe from SparkRecipes. See our top-rated recipes for Rice- Flour Pancakes. oil and preheat skillet or griddle. In large bowl combine rice flour, bak...

Walnut Cupcakes with Maple Frosting Recipe | MyRecipes butter,    egg whites,    bicarbonate of soda,    cake flour,    walnut,    vanilla extract,    cinnamon,    eggs,    salt,    cream of tartar,    maple sugar,    brown sugar,    sugar,    icing,    buttermilk,    water Unlike their full-fat cousins, which get their softness from oil and butter, light cakes rely less on fat and more on sugar and liquids. More sugar minimizes the development of gluten proteins (the pr...

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