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 Maple Pots de Creme with Almond Praline Recipe | Bon Appetit
egg yolks, maple flavoring, heavy cream, almond, salt, maple sugar, light corn syrup, brown sugar, sugar, water
Maple Pots de Creme with Almond Praline Recipe
Praline Step 1 Preheat oven to 375 F. Scatter almonds on small rimmed baking sheet. Bake almonds until golden brown, about 3 minutes. Remove from oven....
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|  Maple Sugar Caramels Recipe - Food.com
butter, heavy cream, walnut, salt, maple sugar, light corn syrup, brown sugar, sugar
These are what I like to call old school caramels! From back in the day! :-)
Serving Size: 1 (490) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 30 Calories from Fat 13 g 44 % ...
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 Macadamia-Maple Sticky Bars Recipe | Martha Stewart
butter, heavy cream, crystallized ginger, macadamia nut, salt, maple syrup, maple sugar, light corn syrup, brown sugar, flour
Layers of texture -- crumbly shortbread and a chewy toffee-like topping -- balance these indulgent bar cookies. Ginger adds unexpected spice.
Instructions Checklist Step 1 Butter an 8-inch square ba...
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