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Roly Poly Pudding Recipe by New.Wife | ifood.tv suet, ground beef, marmalade, jam/preserve, pastry MAKING 1. Turn on the steamer. 2. Prepare the suet crust pastry. On a floured pastry, roll it out into an 8 inch square. 3. Using a spatula, spread jam or mincemeat over the pastry, leaving a margi...
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| Chocolate Glazed Pear Tart Recipe by the.instructor | ifood.tv butter, heavy cream, pear, marmalade, pastry, sugar, chocolate, water Chocolate Glazed Pear Tart has a divine taste. Chocolate Glazed Pear Tart gets its taste from marmalade mixed with cream and flavored with dark chocolate. Chocolate Glazed Pear Tart is inspired by man...
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