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 Chinese Pilaf Recipe by salad.queen | ifood.tv
marmite, green pepper, red pepper, brown rice, mixed herbs, peanut, parsley, carrot, onion, bean, vegetable fat spread
1. Wash rice thoroughly, put into a large saucepan of water and bring to the boil. Add 2 teaspoons of the Marmite, blend in carefully, reduce heat, cover with lid and simmer without stirring for 40-45...
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| Vegetable Loaf Recipe by Chef.Foodie | ifood.tv
marmite, peas, potato, carrot, onion, bean, cauliflower, eggs, bread crumbs, fat
1. Boil and mash potatoes and line a bread tin. 2. Heat fat. Fry chopped onion minced vegetables and seasoning; cook on a slow fire. 3. Add beaten egg and breadcrumbs. 4. Put the prepared filling i...
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