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 Berry and apple crumble with marzipan recipe | delicious. magazine
butter, custard, marzipan, almond, berries, apple, sugar, double cream, flour
Our crumble recipe is made with frozen berries and shop-bought marzipan to cut the prep time. No stress, no faff – a great dessert made with little effort.
Heat the oven to 180 C/fan160 C/ gas 4...
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|  Tinned apricot crumble with marzipan recipe - BBC Food
butter oil, custard, marzipan, sunflower oil, oats, almond, apricot, demerara, flour
If you've got a tin of apricots in the cupboard, you can make this easy apricot crumble. A little marzipan is a good store cupboard way to jazz it up.
Preheat the oven to 200C/180C Fan/Gas 6. Drai...
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 Christmas mince pies recipe - BBC Food
butter, egg yolks, custard, brandy butter, marzipan, ground beef, almond, cinnamon, sugar, sherry, cream, flour
These mince pies are special. The cinnamon and ground almonds give the pastry extra flavour and a beautiful texture.
Put the flour in a blender with the cinnamon. Add the butter and blitz to form fine...
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|  Raspberry, Marzipan and Brandy Ice Cream with Lemon Palmiers - Vegetarian Society
puff pastry, custard, marzipan, lemon peel, cashew, raspberry, sugar, brandy
Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone.
For the ice cream: Liquidize ground cashews, 100g raspberries, soya cu...
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|  The world's best crumble recipe | delicious. magazine
butter, custard, marzipan, almond, cloves, cinnamon, dried ginger, lemon, blackberry, apple, demerara, cream, flour
Honestly, this is the world's best crumble... Make the most of British apples with this apple crumble recipe flavoured with ginger and clove.
Preheat the oven to 200 C/fan180 C/gas 6. Peel, core a...
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|  Christmas apple crumble recipe - BBC Food
butter, custard, marzipan, ground beef, almond, nutmeg, cinnamon, lemon, pear, apple, salt, sugar, brandy, flour
This Christmas twist on the apple crumble is a great way to use up marzipan and the jar of mincemeat you have leftover. Let’s get ready to crumble.
Preheat the oven to 180C/160C Fan/Gas 4. Peel...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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